George Western Foods NZ in Auckland City Menu

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George Western Foods NZ in Auckland City has no menu available, but can choose from many other options such as 2 Pc Meal Box or 3 Pc Meal Box from Chuck 'N' Chicken. Fenice offers many options including Homemade Granola, Seeds, Dried Fruit, Natural Yoghurt and Croissant, Butter with Jam or Honey. Jugglers Pizzeria includes a wide range like 1. Aglio (Garlic Pizza Bread) or 2. Bella Italia. Classic Herb & Garlic Bread Mozzarella & pesto sour cream (V) and Vegetarian Pizza Bread cherry tomato, basil pesto, feta & roasted chilli flakes (V) from . Vapor Restaurant offers The Noodle House and The Noodle House Special (Gravy).

Nearby Sample Menus

Carpaccio affumicato con tartare di verdure - herb smoked beef carpaccio with a macedonia of aromatic vegetables and olive paste $21.5
Assortito - selection of 3 cheeses with assorted condiments $31
Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
Zucca alla griglia - chargrilled pumpkin sliced thinly and dressed with olive oil and balsamic vinegar N/A
Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main
Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5

SQUID RINGS $0.70
CHIPS $2.00
HAMBURGER $2.80
FISH BURGER $4.50
CHEESE BURGER $3.80
EGG BURGER $3.50
HOKI $2.20
BANANA $1.50

Hot Curry Chicken On Rice $14.5
Beef And Ox Tripe In Chilli Sauce $12.5
Squid $2
Fish Meat $2
Stir - Fried Seafood With Vegetables On Rice $18.5
Homemade Flat Noodle $5
Blue Cod & Vegetables In Chilli Oil Soup $38
Spicy Poached Chicken $12.5

Soya Sauce Fried Noodle $11.00
Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
Roast Duck Noodle Soup $11.00
Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
Thai Style Tofu / Cold Cucumber $12.00
Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
BBQ Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice $13.00

Rocket, Blue Cheese, Pear $8.00
Fish & Chips $22.00
- Garden Salad
Seasonal Greens $6.00
Chicken Wings $15.00
- Sweet & Sour Kimchi Glaz
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
Beer Battered Fries $8.00
- Tomato Sauce & Aioli
Chocolate Truffles (3) $8.00
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce

AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
AGRIA POTATO HASH, ROMESCO / $8.50
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2

Egg $2.50
Small $18.00
Chicken $2.50
Medium $25.00
Sausage $1.00
Medium $25.00
Small $18.00
BBQ Pork $8.90

Combination $10.90
Steak & Cheese $4.30
Steak $4.00
Lemon Sauce Chicken on White Rice $10.50
Sweet Corn $2.50
Sausage $1.00
Chicken with Black Bean Sauce $10.80
Hawaiian $3.00

Salad With Mayonoes $5.00
- Extra with chicken combo
Kid Pack $6.50
- one chicken thigh or breast, chips with a drink
Chicken Drumsticks $2.00
Baked Fish $16.00
- whole fresh fish marinated & baked in oven served with salad
Aloo Baingan $11.00
- eggplant & potato cooked with spices
Fried Fish $16.00
- fish filled marinated & fried serve with salad
Lamb Masala $13.00
- boneless lamb cooked with traditional style
Onion Bindi $11.00
- fresh okra with onion and spices

Steak & Cheese (Organic)
Steak & Mushroom (Organic)
Steak (Organic)
Curry vege
- vegan, organic spelt flour pastry
Butter Chicken
Salmon Cream Cheese+ capers $9.00
Cream Cheese + jam or M.Mite or vegemite $4.50
Cream Cheese + avo + tomato $7.50

RISOTTO BALLS sundried tomato & mozzarella (v) $14
THE NED PINOT GRIS Marlborough 2013 $11 / $52
Macs Black $7.00
HUMMUS w. spiced lamb, pinenuts, parsley, mint (g) (d) / w. cherry tomatoes, fried cauliflower & olives (g) (d) (v) $17
TE WHARE RA PINOT GRIS Marlborough 2011 - / $62
PURPLE RAIN absolut kurant, blue curacao, rasberry, topped with lemonade $15.50
DON CAMILLO SANGIOVESE Italy, 2010 - / $52
GOSSET BRUT EXCELLENCE (France) - / $120

Wholemeal French Toast $13.50
- Bacon, caramelised banana & maple syrup
Stir Fry beef with Oyster Sauce
Sweet & Sour Chicken
Fried Egg Noodle
Thai Style Chicken with Coconut Cream
Lamb Curry
Roast beef, cheese, Onion, Tomatoes $5.00
Big Breakfast $15.00
- Bacon & egg on toast, sausage, tomato, mushroom and hash brown

Spaghetti or Baked Beans on Toast $7.00
Eggs Benedict
Salad $4.00
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
Kings Big Breakfast $16.50
- Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
Wedges $6.90
- served with Sour Cream and Sweet Chili
Creamy Mushrooms $17.50
- with Bacon, Halloumi and Toasted Turkish Bread
- On Spinach with Bacon $17.00

Steak & camembert $4.20
Pepper steak & tomato $4.20
Small quiche $1.70
Steak & cheese $3.90
Steak & mushroom $3.90
Thai curry pie $4.20
Steak bacon & cheese $4.20
Mince $3.90

The goodness changes day by day, please ask your server for the daily update $8.00
Fries $8.00
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Crispy squid $8.00
- with wasabi dipping sauce
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash