Ginza Teppanyaki Bar in Christchurch Menu

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Ginza Teppanyaki Bar in Christchurch has no menu available, but can choose from many other options such as Spring Rolls (8) or Fish Cakes (8) from Zab Thai Food Takeaway. No.31 Restaurant & Bar offers many options including Breads and spreads and Grilled scallops. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. ‘Street style’ fire grilled corn, queso, chipotle mayo & lime and Hand hacked guacamole, corn chips from . Mexicano's offers TGB Bar & Restaurant and Roast of the Day.

Nearby Sample Menus

Garlic bread $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Xtra Large $3.90
Ham and cheese $5.00
- Ham topped with mozzarella
Strawberry cheesecake $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Stir fried steamed spicy pork on rice $9.00
Beef Curry vegetable on Rice $9.00
Vegetable Foo Young on Rice $8.00
Beef Fried Noodle $9.00
Hot & Spicy Beef Fried Noodle $9.00
Extra Ingredient (Cashew) $2.00
Garlic shrimp vegetable on Rice $10.00
BBQ Pork Fried Rice $9.00

Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish

Pork Fried Noodle $9.50
Vegetarian Fried Rice $9.00
Hokkien Mee (Fried Hokkien Noodle) $9.50
- Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
Chicken and Vegetables $11.00
- stir fried in your choice of sauce
Chicken Fried Noodle $9.50
Tom Yam Noodle Soup $9.50
- Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
Seafood Fried Noodle $11.00
Hot & Sour Pork Leg $10.50
- Pork leg pieces cooked in hot and sour soup with tofu and a boiled egg served with rice

North African roll with salad (2 pieces) and charmoulla sauce $10.00
Pavlova Roulade With Turkish delight $7.90
Large $10.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
Marinated Moroccan lemon chicken $18.00
Harira (Vegetarian tomato base with fresh herbs and lemon) $12.00
Preserved lemon chicken with coriander & olives $12.50
Garlic king prawns $19.50

Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
French fries with garlic aioli $7.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00

BBC Pattie
Chicken Cordon Bleu Pattie
Chicken Nuggets 1/2 Dozen
Squid Rings 1/2 Dozen
Bluff Oysters
Mexican
Crabstick
B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning

Eggs** $4.00
Creamy Mushroom Sauce N/A
Mash and Gravy $5.50
Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
Side Salad** $5.50
Cheesy Garlic Bread $14.00
- Thick cuts of bread covered in garlic butter and cheddar cheese.
Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.

Crinkle Cut Chips - Scoop $2.80
Kids $3.50
Fish - Battered $2.80
Scallops Battered $2.00
Shoestring Chips 1/2 Scoop $1.80
Any 2 Filling $5.00
Bacon & Egg $5.00
Angus Burger $7.00

Couple Pack $12.50
- cheeseburger, giant burger, 1 chips
Bacon Patty $2.20
Chicken Nibbles (each/doz) $1.00 /$10.00
Tarakihi $4.50
Steak Patty $ 2.20
Fish (Battered) $2.40
Corn Patty $2.20
Chicken Patty $ 2.20

Best Bacon Buttie $8
Haast Whitebait Fritter $8
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Kransky and Egg Roll $8
- Fried or Scrambled
Deluxe Cheese Toastie $8
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Plus Fried Eggs $1
Smoked Chicken Sage / Onion Relish $10

Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.

- fries $4.00
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Fresh made sandwiches $5.50
Bacon and egg panini $8.50
Bacon & egg pie $8.50
Chips (GF) $4.00

Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon