Ginza Teppanyaki Bar in Christchurch Menu

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Ginza Teppanyaki Bar in Christchurch has no menu available, but can choose from many other options such as Spring Rolls (8) or Fish Cakes (8) from Zab Thai Food Takeaway. No.31 Restaurant & Bar offers many options including Breads and spreads and Grilled scallops. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. ‘Street style’ fire grilled corn, queso, chipotle mayo & lime and Hand hacked guacamole, corn chips from . Mexicano's offers TGB Bar & Restaurant and Roast of the Day.

Nearby Sample Menus

Whitebait sliders $15.00
Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Garlic loaf $8.00
- Served warm with garlic butter

Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Octopus Sausages & Chips $5.50
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry

Spicy Beef on Sizzling Plate $16.00
Shredded Hot and Spicy Beef $16.00
Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
Curry Beef $16.00
Slow Cook Whole Abalone in Oyster Sauce POA
Stir Fried Tripe with Spring Onion $18.00
Beef Brisket with Dry Tofu $16.00
Beef with Seasonal Vegetables $16.00

Mushrooms $7.50
Ice Cream Sundae $4
- Strawberry, chocolate or caramel.
Rattray Burger $23
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
Roast Beef For Two $45
- A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
Beef Cheeks $29.50
- Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Thai Beef Salad $22
- Warm marinated beef tossed with red onion, capsicum, tomato, cucumber and crispy noodles with a sweet and sour Thai dressing.

Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Basil Chicken (The Most Popular Thai Dish) $18.50
- Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry

Chicken $8.50
Meat Patties $2.00
Chicken Nugget (Doz) $8.00
Chicken Patties $2.60
Mushroom $4.20
Egg $4.20
Tomato $4.20
Sausages $7.50

-Seafood $15.00
Chicken Noodle Soup $12.00
Khmer Vermicelli Chicken Salad $17.00
-Seafood $17.00
Khmer Style Curry
Seafood Fried Rice $17.00
Khmer Salad-Beef
Chicken Chew Kua Teaw $15.00

Toasted ham & cheese sandwich with chips $9
Fries $6
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
The Classic $9
- Eggs on toast with grilled tomato
poached egg $1.50
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
upgrade to large coffee $1
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries

Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Extras

Salmon Shasimi Don $13.50
Chicken Katsu Don $11.50
Spicy Pork Don $11.50
Salmon Sashimi $8
Prawn Gyoza $6
Chicken Karaage Curry Don $12.50
Pork Katsu Curry Don $12.50
Salmon Teriyaki Don $13.50

Coconut Butter Pork (Spicy) $11.00
Pork & Vegetables $11.00
Chicken with Black Pepper Sauce $10.00
Beef with Satay Sauce (Spicy) $11.00
Chicken Tom Yum Soup $5.00
Milk Butter Pork (Spicy) $11.00
Deep fried Pork with Spicy Szechuan Sauce $11.00
King Prawns with Cashew Nuts & Vegetables $12.00

Tandoori chicken
- Chicken marinated overnight and traditionally cooked in tandoor.
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Chana mashala $14.50
- Chick peas cooked with secret spices straight from the heart of india.
Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Lamb $16.50
Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.

Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
Vegetable Roll 4P $5.80 8P $9.90
- Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
Meat $2.00
Yakiniku Box $16.00
Sauce $0.50
Mix Fry Box $16.00
Fresh Vege $1.00
Sukiyaki Don $15.00

Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua

-Combo $10.00
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
-Combo $10.00
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
-Combo $10.00