Ginza Teppanyaki Bar in Christchurch Menu

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Ginza Teppanyaki Bar in Christchurch has no menu available, but can choose from many other options such as Spring Rolls (8) or Fish Cakes (8) from Zab Thai Food Takeaway. No.31 Restaurant & Bar offers many options including Breads and spreads and Grilled scallops. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. ‘Street style’ fire grilled corn, queso, chipotle mayo & lime and Hand hacked guacamole, corn chips from . Mexicano's offers TGB Bar & Restaurant and Roast of the Day.

Nearby Sample Menus

BBQ Pork Fried Rice $9.00
Ginger Pork Vegetable on Rice $9.00
Sweet & Sour Chicken on Rice $9.00
Spicy Chicken Nibble (1/2 dozen) $5.00
Chicken Cashew Nuts on Rice $10.00
Pan Fried Pork bumplings (1/2 dozen) $5.00
Hot & Spicy Beef Fried Rice $9.00
Satay Beef vegetable on Rice $9.00

(E) Lamb $21.00
Vegetarian Curry Puffs (3 pieces) $5.00
Red Curry
- Bamboo shoots & vegetables with coconut milk
(B) Combination Meats $19.00
(B) Combination Meats $19.00
Cashew Nuts $10.00
- served with rice
(C) Crispy Pork $20.00
(B) Combination Meats $18.00

-Pork / chicken / beef. $18.00
-Pork / chicken / beef. $18.00
Phud Kraprow
- Spicy chili, garlic and basil with vegetables
Phud Num Mun Hoy(oyster sauce)
- Non-spicy dish with oyster and vegetables
-With chicken $17.00
-With king prawns $20.00
-King prawns $20.00
Red curry
- Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.

BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
CHEERIOS $5.00
- with tom sauce.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
Gluten Free buns. $2.00

Set Menu for 6.8 people $67.00
- Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
Chicken with Cashew Nuts $12.50
- Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
Steak Oyster Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy
Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
Vegetable Chow Mein $9.50
- Seasonal vegetables and mushrooms in gravy on egg noodles
Prawn Curry on Fried Rice $12.00
- Curried prawns with seasonal vegetables in gravy on fried rice
Prawn Fried Rice $11.50
- Prawns, onions, peas, egg and fried rice
Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce

Date Scone $4.40
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
Bowl of fries $6.90
- Served with aioli and tomato sauce
Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
Freshly made belgian waffle $5.90
- Drizzled in Belgian Milk Chocolate

Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
Fish of the day $POA
- Market fresh fish, specially prepared each day
-Basil and cashew pesto and cream cheese
Steamed rice $5.00
Flat breads $8.50

Kids Burguer $3.20
Steak Burguer $5.50
Bacon and Egg $5.00
BBC (Beef, Bacon & Cheese) $3.80
Fish / Chips-1 scoop $2.40
Vegetarian $4.50
Lamb $7.95
Paua Pattie / Vegetarian Samosa $4.00

Mince Pies
Mince Savouries
Chicken Pies
Steak and Sweet
Mince and Curry
Steak and Cheese Pies
Chicken and Cranberry
Bacon and Eggs Pies

Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Hand Cut Potato Chips $8.00
- With tomato relish

- Add fries for an extra $3.00
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and ham
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Toasted Sandwich $3.00
- Cheese and onion

Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Berry Sorbet GF DF $6.00
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Soy Butter Fried Rice V $4.50
Kimchi Pork Fried Rice GF DF $4.50
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish

Falafel (Vegetarian) $10.00
Add rice, humus & garlic dip $10.00
Harissa (Chilli sauce) $2.00
Hummus (M/ L) $3.00/ $4.00
Chicken $12.00
Kunafa $2.50
Shish Kebab $13.00
Minced Meat $3.00

Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Crispy squid $18
- chilli and lime mayo
Breakfast served until 1.00Pm
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
(GF) gluten free (V) Vegeterian
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Roasted beetroot, kumara and feta Salad.( V, GF) $21

Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00