Ginza Teppanyaki Bar in Christchurch Menu

Ginza Teppanyaki Bar in Christchurch has no menu available, but can choose from many other options such as Spring Rolls (8) or Fish Cakes (8) from Zab Thai Food Takeaway. No.31 Restaurant & Bar offers many options including Breads and spreads and Grilled scallops. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. ‘Street style’ fire grilled corn, queso, chipotle mayo & lime and Hand hacked guacamole, corn chips from . Mexicano's offers TGB Bar & Restaurant and Roast of the Day.

Nearby Sample Menus

  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Black Pudding $4.00
  • Roasted Tomato $3.50
  • Two Eggs $4.00
  • Smoked Salmon $4.00
  • Spreads and Jams $2.00
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • CORN FRITTER $2.30
  • EGG $3.00
  • BACON FRITTER $2.30
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • CHOCOLATE DONUT $2.30
  • DONUT $2.30
  • CHEESE & EGG $3.80
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • (C) Seafood $15.00
  • Oyster Sauce (served with rice)
    • Stir fried seasoning vegetables with oyster sauce
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $20.00
  • Chicken Wings (6 pieces) $10.00
    • Deep fried marinated chicken wings
  • (C) Seafood or Prawns $20.00
  • Mussamun Curry $10.00
    • served with rice
  • Fried Rice $10.00
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Wakame salad $6.80
    • Marinated seaweed .
  • Sweet and spicy $11
    • karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
  • Tuna(10 pieces) $22
  • Salmon and avocado roll $17
  • Chicken platter large $50
    • Karaage, spicy, sweet and sour wings .
  • Noodle salad $9
    • Udon noodle and salad in special dressing .
  • Squid $5
  • Onion Rings $9
  • 1/2 Pound Ribeye $36
    • 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
  • Crepes $18
    • A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
  • Crackling $5.50
  • Baby Breakfast with bacon and hash brown on toast. $11
  • Vegetables $5
  • Salmon $28
    • Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
  • Pee Wee Pancakes with banana and maple syrup. $11
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Pepper sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with teriyaki sauce
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Hoisin sauce
  • Combination Fried Rice $18.50
    • Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Oyster sauce
  • Singapore Fried Noodles $16.50
    • Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
  • Shanghai Dumpling (for six) $10.50
    • Pretty dumpling stuffed with: Free-range pork and coriander
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Sweet sour sauce
  • Smoked Salmon $10.00
  • Bacon / Free Range Eggs $6.00
  • Toast $7.50
    • Your choice from our bread selection plus butter and spread
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • Monday-Friday 7am - 2pm
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • Large $13.40
  • Teriyaki Chicken Bowl
  • Regular $9.80
  • Large $13.40
  • - Teriyaki sauce
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • L/combo $15.10
    • with miso or green tea
  • Tempura Prawn $3.00
  • Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • HONEY TERIYAKI CHICKEN $18.50
    • Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • FREE RANGE EGGS $2.00
  • Extra Toppings $2.00
  • With Bacon $13.50
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
  • Sausage Roll $2.00
  • Hot Dog (Small) $2.60
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Toasted Sandwich $4.00
  • Kransky Roll $2.20
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Mince Savouries $1.80
  • FROM THE GRILL
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • SWEET ENDINGS
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • $6 Eggs on toast
    • 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • -Combo $10.00
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • Aloo Paratha $0.00
  • Lamb Madras $10.00
  • Garlic Naan $2.50
  • Chick Peas Curry $7.00
  • CHICKEN KORMA $10.00
  • BUTTER CHICKEN $10.00
  • Mango Chicken $10.00
  • Veg Cutlet $1.50
Ginza Teppanyaki Bar

Ginza Teppanyaki Bar

location

Address

Chancery Lane, 17 Chancery Lane, Christchurch, CA, 8001, New Zealand

phone

Phone

033777672

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Chancery Lane, 17 Chancery Lane, Christchurch, CA, 8001, New Zealand
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