Ginza Teppanyaki Bar in Christchurch Menu

Ginza Teppanyaki Bar in Christchurch has no menu available, but can choose from many other options such as Spring Rolls (8) or Fish Cakes (8) from Zab Thai Food Takeaway. No.31 Restaurant & Bar offers many options including Breads and spreads and Grilled scallops. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. ‘Street style’ fire grilled corn, queso, chipotle mayo & lime and Hand hacked guacamole, corn chips from . Mexicano's offers TGB Bar & Restaurant and Roast of the Day.

Nearby Sample Menus

  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • Shoestring Fries $6.0
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Parmageddon - Wednesday $15.0
    • Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
  • 200gm Canterbury Angus Eye Fillet $38.0
  • Add spare ribs to any steak $6.0
  • Loaded Baked Potato $5.0
  • Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
  • Crispy bacon $5.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Mac and cheese - / $7.90
  • Grill Clinton
    • Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
  • The G Max
    • Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
  • Kapiti brie
  • Gherkin
  • Cucumber
  • Kapiti Blue Vein
  • O Harrow
    • Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
  • Crispy Bacon $10
  • Crab Stick $2.00
  • STEAK $5.00
  • TOMATO $3.00
  • ROAST PORK PINEAPPLE ON RICE $12.00
  • ROAST PORK CASHEW NUTS ON RICE $12.50
  • Fish $2.40
  • ROAST PORK CHOW MEIN $12.00
  • Scallops dozen $16.00
  • Eggs Benedict $20
    • Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
  • Keri kids juice or Bob & Barbie Drinks $3.5
  • Breads & Dips 4 people $15 / Gluten free $17
    • Selection of baked breads and dips
  • Indulgence Platter $26
    • A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
  • Extras can only be ordered with a main meal $N/A
  • Open Chicken Sandwich $22
    • Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
  • Kids Breakfast $9
    • Bacon, Egg, Hash brown, sausage & toast
  • Beer Battered Fish $22
    • (GF pan fried fish available)
  • Pineapple rings $2.50
  • Tarakihi fillet $5.20
  • 2 fish 2 hot dogs
  • 2 sausages
  • Potato fritters $1.00
  • Chips $2.50
  • Fish $2.50
  • 6 onion rings $3.50
  • CHICKEN POSHT $21.00
    • Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
  • ALOO JERRA $14.00
    • Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
  • MIXED VEGETABLES $17.00
    • Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
  • CHICKEN MADRAS $21.00
    • A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • MUSHROOM MASALA $17.00
    • Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
  • GOA FISH MALABARI $22.00
    • A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
  • TANDOORI MUSHROOMS $14.00
    • Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
  • Carbonara $18.00
    • Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
  • 400 Grams Rump Steak $41.00
    • Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
  • Thai Beef Salad $25.50
    • Warm Thai beef served with a fresh Asian style salad and crispy noodles.
  • Grandma's Lambs Fry $21 Sm / $30 Med
    • Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
  • Kakanui Calamari** $26.00
    • Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
  • Ale House Gravy N/A
  • Ale House Loaf $9.50
    • Freshly baked bread with plain & garlic butter.
  • Shearer's Shank $28.00
    • A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
  • Combination Meat $17.50
  • 8. Thai Spicy Soup
    • Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
  • Black Tiger Prawns (5 pieces) $12
  • Black Tiger Prawns $12
  • Chicken, beef or Pork $16
  • 30. Panang Curry
    • Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
  • 32. Larb
    • A thai traditional dishes, cooked with chef’s selected vegetables, herbs & roasted round rice
  • 4. Chicken Satay (4 pieces) $10
    • grilled skewered marinated chicken with our Satay sauce on top
  • Seafood Chew Kua Teaw $17.00
  • Combination Noodle Soup $13.00
  • Combination Chew Kua Teaw $16.00
  • Chicken Rice $14.00
  • Sweet & Sour Satay Beef Or Chicken $15.00
  • Khor Ko Khmer Beef Stew With Rice $15.00
  • -Seafood $19.00
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Ediballs $3 or $5 for two packs
  • Marmite Mania $4.00
  • The Family Feast $40.00
  • Gluten free 8” $20.00
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Eggs Benedict $18.00
    • 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Lattice Cut Fries $9.00
    • with aioli and tomato sauce
  • Simply Grilled Ribeye $18.00
    • 120g minute steak, forest mushroom risotto and salsa verde
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Curry $12.50
  • Tofu Teriyaki Don $11.50
  • Udon $10.00
  • Prawn Gyoza $6
  • Pork & Chive Gyoza $7.00
  • Beef Yakiniku Don $11.50
  • Spicy Pork Don $11.50
  • Combo 2 $ 13.50
  • 1 390 ml soft drink
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Quarter $ 7.50
  • Chips $ 3.20
  • Lamb Shank $ 14.50
  • Chicken (Small) $ 11.50
  • 3 Roast Potatoes
  • Fish $5.00
  • Mushroom $4.00
  • Gurnard $4.00
  • Chicken $5.00
  • RodCod $4.00
  • Tarakihi $4.00
  • Cheese and Pineapple $4.00
  • Double Meat $4.50
Ginza Teppanyaki Bar

Ginza Teppanyaki Bar

location

Address

Chancery Lane, 17 Chancery Lane, Christchurch, CA, 8001, New Zealand

phone

Phone

033777672

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Chancery Lane, 17 Chancery Lane, Christchurch, CA, 8001, New Zealand
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