Ginza Teppanyaki Bar in Christchurch Menu

Are you the owner? Manage this listing for free.

Ginza Teppanyaki Bar in Christchurch has no menu available, but can choose from many other options such as Spring Rolls (8) or Fish Cakes (8) from Zab Thai Food Takeaway. No.31 Restaurant & Bar offers many options including Breads and spreads and Grilled scallops. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. ‘Street style’ fire grilled corn, queso, chipotle mayo & lime and Hand hacked guacamole, corn chips from . Mexicano's offers TGB Bar & Restaurant and Roast of the Day.

Nearby Sample Menus

Butter & Sugar $7.00
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
Caramel & Banana $9.00
Gluten Free/Dairy Free Crepe $1.00
Cheese & free-range egg $8.50
Banana & Strawberry Jam $8.00
Ham & Cheese $8.50
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)

BATTERED MUSHROOMS (4 FOR) $3.50
SQUID RING $0.80
B.B.C PATTIE (beef, bacon & cheese) $2.60
PLAIN SAUSAGE $2.30
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
DONUT $2.20
FRIED OYSTER 1 DOZ $28.00
EGG $4.70

Pan-seared garlic King Prawns with lemon and harissa $15.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Three Berry Cheese Cake $7.90
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Marinated Moroccan lemon chicken $18.00
Salad of the day N/A
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Sticky Date and Toffee Pudding $7.90

Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.

Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel $9.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
Meat on Chips $6.00
Mixed $13.90

Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
10x Spring Rolls Vegetarian $7.00
Peanut Sauce $3.00
7x Vegetables Tempura $8.00
Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
Massaman Lamb $18.50
- Shank Deep Fried Lamb top with our special fragrant chilli sauce.
Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.

Pineapple fried rice N/A
- Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
Chicken, pork or beef $3.50
Red curry N/A
- Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
Plain roti $3.00
Vegetables $3.50
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce

Rice Noodles (Pad Thai)
Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Served with rice and meat of your choice
Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Mince pork omelette with rice $15.00
Green Curry (Gang Kiew Warn)
Egg Noodles (Pad Mee Leung)
Yellow Curry (Gang Gari)

Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs
Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
-with fries $6.00
Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
Chicken Achari M $8.00 / F $14.00
- Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
-Lamb Dishes M $9.50 / F $16.50
H= Half / F=Full

Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Garden green salad $7.00
- green salad leaves with house vinaigrette
Fried re range eggs on toast $16.00
- with avocado and bacon
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles

Garlic bread (herbs, garlic butter) $5.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Margerita (cheese, basil leaves)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Ham (Ham, Caramelised Onion and Basil Pesto)
Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
Vege (spinach, olives, mushrooms )

Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Breads and House Dips n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus

Chicken & Cranberry $4.80
Steak & Mushroom $4.80
Chicken Satay $4.80
Steak $4.60
Savouries $2.50
Sausage Roll $3.10
Traditional Kiwi Mince $4.50
Mince & Cheese $4.80

Steamed Rice $5.50
Soft drink 1.5 ltr $4.00
Combination Fried Noodles (Bami Goreng) $11.90/$12.90
Plain Fried Noodle $6.50
SzeChuen Chilli Pork $11.90/$12.90
Mushrooms $4.00
BBQ Pork on Vegetables $11.90/$12.90
Cheesecake (boysenberry & strawberry $3.50

Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Tuk Tuk Fried Chicken Wings (6) $10
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Seared Scallop Basil $26
- w/ Kaffir Lime, Chilli
Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce