Address
Chancery Lane, 17 Chancery Lane, Christchurch, CA, 8001, New Zealand
Ginza Teppanyaki Bar in Christchurch Menu
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Ginza Teppanyaki Bar in Christchurch has no menu available, but can choose from many other options such as Spring Rolls (8) or Fish Cakes (8) from Zab Thai Food Takeaway. No.31 Restaurant & Bar offers many options including Breads and spreads and Grilled scallops. Bills Bar and Bistro includes a wide range like Soup with garlic bread or Shrimp cocktail. ‘Street style’ fire grilled corn, queso, chipotle mayo & lime and Hand hacked guacamole, corn chips from . Mexicano's offers TGB Bar & Restaurant and Roast of the Day.
Nearby Sample Menus
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Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
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Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
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Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
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Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
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Pork Crackling $10.00
- with apple sauce
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Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
- Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
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Seafood Chowder $19.00
- fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
- Two Eggs $4.00
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Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
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Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
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Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
- Sausages $4.00
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
- Potato Layer Cake $5.00
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Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
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Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
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Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
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Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
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Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
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Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
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Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
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Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
- -Add chicken $4
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Garlic loaf $10.00
- Warm baked herb & & garlic butter loaf
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Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
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Fish & Chips (GFA) $15.00
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
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Cherry chicken $30
- Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
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Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
- Sides & Sauces
- -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
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Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
- Ham Sandwich $3.5
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NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
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Vanilla Cream Brulee $9.5
- A French classic served with a caramel crunch.
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Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
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Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
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Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.
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Eggs Benedict $20
- Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
- Egg $2.00
- Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
- Salmon $5.00
- Seasoned fries $6 Small / $8 Large
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
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LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
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Steak Fritz $22.50
- 200g Porterhouse steak with Paris butter and shoestring fries
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Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
- Add Bacon $6.00
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Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
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Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
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Onion and Cheese Rolls $12.00
- With homemade tomato relish
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Grannies Granola $12.50
- With yoghurt, milk and berry compote
- Crispy Chicken whole $20.00
- Steak Foo young $12.00
- Pork Cashew Nuts on Rice $13.50
- Bami Goring (Hot Noodles) $12.50
- BBQ Pork $18.00
- Steak Curry on rice $12.00
- Mushrooms $3.00
- Prawn on noodles $13.50
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
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Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
- Chicken Teriyaki $10.00
- 68. Fried Noodles $10.00
- 69. Vegetable Fried Noodles $11.00
- 35. Sweet and Sour Fish $16.00
- 12. Chicken with Mixed Vegetables $13.00
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85. Cathay's Mixed Seafood $19.00
- Stir-fried mixed seafood and vegetables with mild sauce
- 2. Beef Black Bean
- 17. Chicken with Cashew Nuts $16.00
- 74. Singapore Fried Rice Noodles $12.00
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BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
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EGGS ON TOAST $9.50
- Eggs any style sewed on toast
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PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
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EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
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VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
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SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
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PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
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TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
- Flat white $4.00
- Iced coffee $7.00
- Breads + spreads $10.00
- Cranberry + coconut toast with butter + jams $7.00
- Housemade hashbrowns with baby spinach + poached eggs $16.00
- Cappacino $4.00
- Short black $3.50
- Eggs anyway you like on wholegrain toast $9.50
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Ginza Teppanyaki Bar
Phone
033777672
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Chancery Lane, 17 Chancery Lane, Christchurch, CA, 8001, New Zealand
- Christchurch Asian Menus
- Christchurch Japanese Menus
- Canterbury Asian Menus
- Canterbury Japanese Menus