Good Morning Vietnam Restaurant & Cafe in Manawatu-Wanganui Menu

ENTRÉE MEAL ENTRÉE MEAL
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Egg roll (cha gio chein)/ 4 rolls $7
    • Crispy springs rolls of shrimb, pork, and vegetables served with ginger
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
MAIN COURSES MAIN COURSES
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Grilled beef (bonurong sa)/ 3 skewers $17
    • Grilled coriander beef on lemongrass skewers served with rice and salad
  • Beef stew(bo kho) $15
    • Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Grilled pork (suron chia nurong) $18
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • Grilled fish (ca nu ong ) $22
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Saigon curry (cari ga, cari bo) $17
    • Vietnamese chicken or beef curry. Served with warm bread
VEGETARIAN VEGETARIAN
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
  • Stir fried rice noodles (hu tieu/mi xao chay) $15
    • Stir fried rice noodles with crunchy tofu and mixed vegetables
  • Deep fried tofu (dau hu xao xa ot) $15
    • Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Tofu stir- fried with bamboo shoot $15
    • (dau hu xao mang)
DESSERTS DESSERTS
  • Milk jelly (che khuc bach) $7
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Sweet white bean soup (che dau trang) $6
    • Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
  • Caramel custard (banh flan) $6
    • Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
  • Jello cake(rau cau) $6
    • Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week

Nearby Sample Menus

  • The Euro see above
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
  • Mexican Sunset see above
    • Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
  • Di Famiglia $25.90
    • 8 slices
  • Thai Beef see above
    • Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices
  • Herb & Ham Bread $6.50
  • Sour Cream or Salsa $2.50
  • Red Tide see above
    • Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
  • Herb Bread $4.50
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Steak $2.60
  • Donut $1.50
  • Mussel $1.00
  • Banana Fritter $2.00
  • 4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
  • Steak $4.00
  • Chicken $4.00
  • 2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
  • Angkor Beef Lok Luk $20.00
    • Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
  • Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
  • Tom Yum Chicken Prawn $13.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Tom Yum Chicken $11.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Ginger Pineapple Prawn $25.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Chili Fish $23.00
    • Stir fried with chili paste and seasonal vegetables
  • Salt and Pepper Squid $12.00
    • Deep fried, battered squid seasoned with salt and pepper
  • Fish Coconut $23.00
    • Battered fish pieces in fresh Khmer style chili and coconut sauce.
  • Fish Dosa $15.99
    • Dosa served with fillings of fish tossed in herbs and spices.
  • Lamb Jalfrezi $17.99
    • Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
  • Vegetarian $35
    • 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
  • Non Vegetarian $80
    • 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
  • Mughalai Chicken Korma $17.99
    • Boneless chicken cooked in cashew based gravy garnished with almond.
  • Beef Pagla Bhuna $18
    • Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Gulab Jamun $5
    • Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
  • Fish Naan $6
    • Soft unleavened bread stuffed with spiced fish.
  • Crumbed scallop $1.80
  • Vegetable roll $2.40
  • Pineapple fritter $1.20
  • Curry roll $2.40
  • Chicken nuggets $0.80
  • Seafood fritter $5.20
  • Vegetarian burger $5.50
  • Potato fritter $1.00
  • Apricot chicken $16.90
    • Tender pieces of chicken cooked in apricot sauce and spices
  • Plain of mixed raita $3.50
  • Lamb biryani $16.90
    • Flavoured basmati rice cooked with marinated lamb pieces and species
  • Kashmiri pulao $10.00
    • Yellow rice cooked with nuts
  • Saag - aloo or paneer $16.90
    • A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
  • Mixed platter for two $16.00
    • A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
  • Vegetable samosa $6.00
    • Triangular pastry filled with potatoes and peas, succulently flavoured with spices
  • Beef rogan josh $16.90
    • Diced meat cooked in traditional north indian style
  • - Add On: Bacon and melted cheese. $13.50
  • Corn Fritter Stack GF $17.00
    • Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
  • Eggs Benedict $16.00
    • Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
  • Range of Slices $4.00
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
  • Nachos $15.00
    • Topped with melted cheese, chilli con carne and sour cream
  • SANDWICHES $4.50
  • KIDS NACHOS $6.00
  • SANDWICH, FRUIT & CHIPS $6.00
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • BAGELS $6.00
  • SCRAMBLED EGGS, HASH, TOMATO $11.50
    • optional salmon $2
  • CHICKEN BURGER 'N' CHIPS $14.00
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • Kids burger $5.00
  • Bowl of seasoned fries with aioli and tomato sauce $5.00
  • Squid rings $1.00
  • Bacon $3.50
  • Children’s Drinks $2.50
    • Flavoured Milk
  • Pulled Pork Sandwich $17.50
    • Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
  • Fish burger $5.50
  • Steak Sandwich $19.50
    • Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
  • Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
  • Fresh Toasted Garlic Bread $8 / $10(With Cheese)
  • C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
  • Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
  • Seasoned Potato Wedges $12
  • Fries With tomato ketchup & aioli $8 / $5(Half size)
  • Cheesecake of the Day Your waiter will let you know what today's special is. $14
  • Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Bacon and Egg Bagel $11.00
    • 1 free range fried egg, bacon and smoky T
  • Bagel or Ciabatta $7.00
    • Served with cream cheese & jam
  • Cheese Burger & Fries $10.00
  • Summer Sharing Platter $30.00
    • Daily selection of prepared delicacies, dips & ciabatta
  • Porridge $12.00
    • with vanilla spiced cranberries, walnuts, brown sugar with milk or pouring cream
  • Pancakes served with Maple Syrup $6.00
  • Ice Cream Sundae $8.00
    • Topped with chocolate sauce, nuts & wafers
  • Side Salad GF $8.00
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Spicy pork $13.50
  • Seaweed salad $5.00
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
  • Tofu salad $7.00
  • Ramen $10.00
    • You can choose vege/seafood/chicken
  • Fried dumpling 5p $5.00
  • Salmon salad $8.00
  • Squid kali mirch $19.90
    • Squid cooked with coconut cream, ground spices & crushed black pepper
  • ●Vegetarian mains $25.00 PP
  • -Steamed rice
  • Palak paneer $16.90
    • Fresh cottage cheese cooked with spinach puree & ground spices
  • Fish or prawn malabari $19.90
    • South indian style curry, cooked with coconut cream,ground spices, curry leaves and mustard seeds.
  • Tandoori chicken
    • Whole chicken marinated in fresh yogurt, ginger,garlic & ground spices, roasted in clay oven
  • Tandoori fish $11.90
    • Pieces of fish marinated with yogurt, ginger, garlic and spices, roasted in clay oven
  • - Full $21.90
Good Morning Vietnam Restaurant & Cafe

Good Morning Vietnam Restaurant & Cafe

location

Address

11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

2010459676

clock

Opened hours

Monday 11AM–2PM, 5–11PM Tuesday 11AM–2PM, 5–11PM Wednesday 11AM–2PM, 5–11PM Thursday 11AM–2PM, 5–11PM Friday 11AM–2PM, 5–11PM Saturday 11AM–2PM, 5–11PM Sunday 11AM–2PM, 5–11PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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