Good Morning Vietnam Restaurant & Cafe in Manawatu-Wanganui Menu

ENTRÉE MEAL ENTRÉE MEAL
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Egg roll (cha gio chein)/ 4 rolls $7
    • Crispy springs rolls of shrimb, pork, and vegetables served with ginger
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
MAIN COURSES MAIN COURSES
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Grilled beef (bonurong sa)/ 3 skewers $17
    • Grilled coriander beef on lemongrass skewers served with rice and salad
  • Beef stew(bo kho) $15
    • Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Grilled pork (suron chia nurong) $18
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • Grilled fish (ca nu ong ) $22
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Saigon curry (cari ga, cari bo) $17
    • Vietnamese chicken or beef curry. Served with warm bread
VEGETARIAN VEGETARIAN
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
  • Stir fried rice noodles (hu tieu/mi xao chay) $15
    • Stir fried rice noodles with crunchy tofu and mixed vegetables
  • Deep fried tofu (dau hu xao xa ot) $15
    • Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Tofu stir- fried with bamboo shoot $15
    • (dau hu xao mang)
DESSERTS DESSERTS
  • Milk jelly (che khuc bach) $7
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Sweet white bean soup (che dau trang) $6
    • Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
  • Caramel custard (banh flan) $6
    • Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
  • Jello cake(rau cau) $6
    • Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week

Nearby Sample Menus

  • Chicken.. $29.50
    • Oven roasted chicken breast wrapped and stuffed with streaky bacon and rosemary. Served with potato gratin, braised greens and cream sauce
  • Set cheesecake of The Day.. $9.00
    • Ask staff for today's flavour
  • VEGGIE NACHOS.. $13.80
  • Toasted Bagel
    • Swap bagel to gluten free bread Cream cheese and jam. Avocado, tomato, cream cheese and pesto. Add bacon..
  • Cajun Chicken Burger.. $19.60
    • Grilled cajun chicken breast on a toasted bun with lettuce, tomato, bacon and cheese. Served with fries
  • Build a breakfast.. $11.20
    • With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
  • Baked caramel cheesecake.. $9.00
    • Thick and creamy cheesecake with a layer of delicious caramel on top
  • Avocado Smash.. $15.50
    • Served on toasted Vogels with tomato and poached egg(Add bacon.. $17.70)
  • -Full $14.00
  • -Half $9.00
  • Butter Vegetables
  • -Full $14.00
  • -Full $14.50
  • Aloo Gobi
  • Mixed Vegetables
  • -Full $13.50
  • Bacon and cheese pasta $8.50
  • Ham and cheese toastie $8.50
    • Served with chips
  • Bowl of fries served with garlic aioli $7.00
  • Bowl of garden salad $7.00
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Salt & Pepper Big Breakfast $19.50
    • Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
  • -Bacon $17.50
  • -Salmon $18.50
  • Lambsfry & Bacon $11.90
  • Fish & Chips $7.00
  • Grilled mussels $21.50
  • Falafel salad & kumara crisps $14.90
  • Porterhouse $26.50
  • Lemon meringue pie $7.00
  • Icecream sundae $7.00
  • Lemon Meringue Pie $5.00
  • Pita & Spreads $10.00
    • Your choice of Gluten Free Pita bread
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
  • Toasted Bagel $6.50
    • Basil pesto & cream cheese
  • Toasted Bagel $9.50
    • Avocado, Tomato & Bacon
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Creamy Garlic Mushrooms $12.50
    • Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
  • Moxie Fry (Small Breakfast) $16.50
    • Gluten free toast, hash brown, bacon, sausage, tomato & mushrooms
  • 0MG (Ohakune)
    • Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
  • Chocolate Bars $2.50
  • Spinach $4.00
  • Chorizo $4.50
  • Truffle Fries $6.50
    • With Truffle Oil and Truffle Mayo
  • Kids Size $9.50
  • The Stallion (Italy)
    • Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
  • Chefs Famous Eggs Benedict with Bacon (Classic)
    • Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Soup of the Day $9.00
    • ask staff
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Eggs Benedict $18.00
    • with salmon
  • Hot Cakes $14.50
    • with bacon banana and berry
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • Eggs any style $9.00
    • served on toast
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Butter chicken $11.99
    • Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
  • (All naans will be baked fresh on your order in tandoori oven)
  • Butter Naan $2.99
    • White flour bread cooked in tandoor oven, garnished with butter
  • Beef Vindaloo $11.99
    • Beef cooked with spices and onion gravy in hot vindaloo sauce
  • Lamb korma $12.99
    • Lamb cooked with cream and ground cashew nut gravy
  • Chicken Salad $6.99
    • Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
  • Fish Amritseri with chips $12.99
    • Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
  • Borek From $11
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Spanikopita From $11
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Lamb Kebab Small / Large -N/A
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Falafel Kebab Small / Large -N/A
    • Falafels wrapped in a flat bread with salad and your choice of three sauces.
  • Mixed Shish From $18.9
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Lamb Shish From $15.9
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Warm Chicken Salad From $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Vegetable Korma $10.00
    • Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
  • FULL menu seafood curry $12.00/$12.00
  • Vegetable Pakora $5.50
    • Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
  • Onion Bhaji $5.00
    • Julienne cut onion dipped in spiced chickpea batter and deep fried.
  • Saag Aloo $10.00
    • Potatoes cooked in creamy spinach gravy
  • Chicken Wings $7.00
    • Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
  • Chicken Korma $10.00
    • Tender boneless chicken pieces cooked in a rich cashew nut gravy.
  • Sabzi Saag $10.00
    • Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Pasta of the Day $19
  • Garlic Bread f/2 $10 f/4 $16
  • Fries $8
    • Served with aioli and tomato sauce
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • Breads & Spreads f/2$10 f/4 $16
    • House made spreads and fresh, locally baked bread
  • Whole fresh fruit
  • A fresh orange
  • Bacon, beans and hash
  • Hot beef pie
  • fried tomato
  • -danishes $4
  • Eggs benedict
  • Bacon and egg muffin
  • 32. Vegetarian Curry (Reg/Lg) $12/$14
  • Served With Bean Sprouts, Lime & Fresh Basil
  • Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
  • 12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
  • 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
  • 8. Shrimp Salad $8
  • 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
  • 19. Chicken Noodle Soup (Reg/Lg) $14/$16
  • Salad $5.50
  • Chips
  • Pork chops $23.00
    • Grilled pork chops topped with a pineapple and apple ring
  • Grilled pineapple slices $2.00
  • Grilled tomatoes $2.00
  • Manuka honey lemon mussels (half shell) $12.00
    • Mussels served in a manuka honey lemon sauce
  • -Garlic bread $6.00
  • Lamb loin chops $23.00
    • Served with honey mint sauce
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Bubbles House Platter $30
    • salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
  • New Zealand Salmon $30
    • grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Good Morning Vietnam Restaurant & Cafe

Good Morning Vietnam Restaurant & Cafe

location

Address

11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

2010459676

clock

Opened hours

Monday 11AM–2PM, 5–11PM Tuesday 11AM–2PM, 5–11PM Wednesday 11AM–2PM, 5–11PM Thursday 11AM–2PM, 5–11PM Friday 11AM–2PM, 5–11PM Saturday 11AM–2PM, 5–11PM Sunday 11AM–2PM, 5–11PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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