Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Pork Ribs $19.00
Sticky smoked pork ribs with garden salad and house fries
AngusPure Steaks
Selection available on request
Steak Sandwich $24.00
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Seafood Chowder $17.00
A selection of seafood in a creamy veloute. Served with toasted ciabatta
Mediterranean Crispy Prawns $18.00
Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
Butter Prawn $19.90
Prawn cooked with creamy tomato flavoured gravy
Maharaja Banquet (min 2 people-only in restaurant) $34.00 per person
Per person includes practically everything, includes: the mixed platter for entree and 4 curries for the main course, butter chicken, lamb rogan josh, beef vindaloo, mixed veg, naan, side dishes, papad, (dessert mango kulfi)
Tandoori Fish $19.90
Fish marinated in yoghurt and spices and cooked in tandoor
Fish meal (2 fish, chips, salad and drink) $15.00
-Garlic & Cheese Naan / Aloo Parantha $4.00
Beef Rogan Josh $16.90
Diced beef cooked in traditional North Indian style
Classic recipe seerved on warm baked roll with grilled tomato.
Sticky Date Pudding $14.00
Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
Nachos Beef and Bean
Cheeseboard and Ice $25.00
Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
Sweet Spring Rolls $14.00
Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
Soup of the Day
Mezze Platter
Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
Red Berry Sundae $13.50
Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.