Good Morning Vietnam Restaurant & Cafe in Manawatu-Wanganui Menu

ENTRÉE MEAL ENTRÉE MEAL
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Egg roll (cha gio chein)/ 4 rolls $7
    • Crispy springs rolls of shrimb, pork, and vegetables served with ginger
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
MAIN COURSES MAIN COURSES
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Grilled beef (bonurong sa)/ 3 skewers $17
    • Grilled coriander beef on lemongrass skewers served with rice and salad
  • Beef stew(bo kho) $15
    • Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Grilled pork (suron chia nurong) $18
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • Grilled fish (ca nu ong ) $22
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Saigon curry (cari ga, cari bo) $17
    • Vietnamese chicken or beef curry. Served with warm bread
VEGETARIAN VEGETARIAN
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
  • Stir fried rice noodles (hu tieu/mi xao chay) $15
    • Stir fried rice noodles with crunchy tofu and mixed vegetables
  • Deep fried tofu (dau hu xao xa ot) $15
    • Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Tofu stir- fried with bamboo shoot $15
    • (dau hu xao mang)
DESSERTS DESSERTS
  • Milk jelly (che khuc bach) $7
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Sweet white bean soup (che dau trang) $6
    • Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
  • Caramel custard (banh flan) $6
    • Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
  • Jello cake(rau cau) $6
    • Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week

Nearby Sample Menus

The Citadel (sample menu)
  • -Regular $10.00
  • South west swell $17.00
    • Seared beef burger smothered with a spicy hickory relish, melted cheese, bacon, jalapeños, red onion, tomato, lettuce, caramelized onion and garlic aioli
  • -Regular $8.00
  • Vladimir poutine
    • Poutine style loaded chips with chicken salt, melted cheese gravy
  • -Regular $6.50
  • Kevin bacon
    • Cajun seasoning, aioli and bacon
  • Steak cut
  • Terry's tap that $17.00
    • Lean ground lamb grilled and smothered with olive tapenade, caramelized onion and aioli on a bed of baby spinach
Japanese Kitchen WA (sample menu)
  • PORK $5.00
  • TERIYAKI SALMON DON(GF) $14.50
    • pan fried salmon with teriyaki sauce
  • FRESH SALMON NIGIRI(GF) $5.00
    • 12 pieces, gluten free soy sauce available
  • PLAIN UDON $12.50
    • plain udon(V)
  • UNAGI PLATE $19.50
    • grilled eel
  • TERIYAKI SALMON PLATE (GF) $17.50
    • pan fried salmon with teriyaki sauce
  • JAPANESE CURRY $14.90
    • authentic Japanese curry - chicken
  • SPICY KARAAGE CHICKEN $10.90
    • deep fried chicken with spicy sauce
The Brick House Restaurant (sample menu)
  • Gourmet Chicken Burger with house made wedges $15.90
  • Roast of the Day $7.00
  • Crumbed prawn cutlets $21.50
  • Hotdog & Chips $7.00
  • Deep Fried Fish $16.50
  • Icecream sundae $7.00
  • Lemon Meringue Pie $5.00
  • Steamed Garlic Mussels $8.80
The Elm Cafe (sample menu)
  • Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
  • Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
  • Multigrain toast, raspberry jam, butter $5.50
  • Eggs benedict $16
  • Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
  • Soup of the day, ciabatta, butter $14
  • Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
  • Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
Pita Pit (sample menu)
  • Signature Mix $10.00 per head
  • Ediballs $3 or $5 for two packs
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Custom Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
Cafe Anatolia (sample menu)
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
Kiwi Grill (sample menu)
  • with mushrooms $3.50
  • Hash brown add $1.50
  • STICKY PORK RIBS $11.50
    • coated in homemade smokey BBQ Sauce with chips or garlic potatoes
  • MUSHROOM BARBONARA $11.50
  • Add garlic bread or garden salad & a 420ml drink $6.00
  • KIWI GRILL BREAKFAST $14.50
    • gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
  • GRILLED ANGUS STEAK $15.00
    • steak egg & chip or steak salad & chip or steak egg & salad
  • Hash brown add $1.50
Breakers Cafe and Bar (sample menu)
  • Pasta of the Day - see our specials board for more details $16
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Side of buttered potato mash $3
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Cheesy Garlic Bread $6
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
Angkor Restaurant (sample menu)
  • Tom Yum $10.00
    • Khmer spicy soup with vegetables, lemon juice and lemon grass.
  • Stuffed Mushroom $10.00
    • Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
  • Fried Rice Combination $21.00
    • Khmer style stir fried rice with mixed vegetables.
  • Tom Yum Chicken Prawn $13.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Omelette Chicken $19.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Chili Prawn $25.00
    • Stir fried with chili paste and seasonal vegetables.
  • Satay Chicken, Beef $20.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
  • Pan-Fried Fish $25.00
    • Served with steamed vegetables and Angkor soy sauce gravy.
Masala Junction (sample menu)
  • Bhuna - lamb / beef $9.00 / $14.00
    • Diced boneless pieces cooked with aromatic combination of ginger, garlic, coriander and spices.
  • Tandoori chicken HALF $9.00 / FULL $17.00
    • Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven
  • Malai kofta $13.00
    • Cottage cheese, nuts, potatoes, and spices, mixed together and deep fried and served with creamy cashew gravy
  • Goan fish curry $10.00 / $15.00
    • Boneless pieces offish cooked in onion tomato, and coconut gravy,
  • Mango chicken $9.00 / $14.00
    • Boneless chicken pieces cooked in a delicately mildly creamy mango sauce.
  • Chicken vindaloo $9.00 / $14.00
    • Boneless pieces of chicken cooked with onion tomatogravy and vindaloo sauce specially from Goa
  • Prawn biryani $16.00
    • King prawn marinated with spices, herbs and cooked with hasmati rice (served with raita),
  • Scallop masala $18
    • Scallops cooked in onion, tomato, gravy with capsicum and .spices.
The Cooperage (sample menu)
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Soup of the Day $12.00
    • Served with focaccia
  • Main Street Breakfast $19.50
    • Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
  • Side of gluten free bread $4.00
  • Hotcakes $10.00
    • With banana, maple syrup and cream
  • Kumara Fries $9.00
    • Served with sour cream or aioli
Takaro Takeaways (sample menu)
  • Steak, Egg, Onion $5.50
  • Cheese, Tomato $3.80
  • Vega Deluxe $7.30
  • Meat pattie $2.00
  • Bacon, Eggs & Chips $7.80
  • Mussel $1.30
  • 2 Fish & Chips $7.50
  • Large Meat Pattie $3.80
Dolphin Takeaways (sample menu)
  • Battered mushrooms $1.00
  • Crumbed fish $2.50
  • Hot dogs / Sausages / Battered sausages $2.00
  • Oysters battered $1.50
  • Fish cakes $3.00
  • Kumara croquettes N/A
  • Cheese & bacon crunchies $2.70
  • 3 Fish - 1 chips $8.50
Subway - Bulls (sample menu)
  • Veggie Delite N/A
  • Steak and Cheese N/A
  • Chipotle N/A
  • Mayo N/A
  • Roast Beef N/A
  • Meatball N/A
  • Subway Melt N/A
  • Oven Roasted Chicken N/A
Mirrch Masala (sample menu)
  • Lamb korma
    • tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
  • Chicken Bhuna
    • roasted chicken pieces cooked in fried brown onion fresh diced tomatoes and onion tomato based gravy
  • COMBO 4 $4.00
    • 2 main size curry, 2 plain rice, 2 plain naans, 1.5L drink, 1 onion bhaji
  • Lamb Saag
    • a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
  • Sabji Miloni
    • fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
  • Paratha $2.50
  • Vegetable Pakora 12 pieces $7.00
  • Aloo Gobi
    • fresh garden cauliflower and potatoes cooked to taste with a mild hint of exotic Indian spices
Good Morning Vietnam Restaurant & Cafe

Good Morning Vietnam Restaurant & Cafe

location

Address

11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

2010459676

email

Email

saigonpalmycuisine@gmail.com

clock

Opened hours

Monday 11AM–2PM, 5–11PM Tuesday 11AM–2PM, 5–11PM Wednesday 11AM–2PM, 5–11PM Thursday 11AM–2PM, 5–11PM Friday 11AM–2PM, 5–11PM Saturday 11AM–2PM, 5–11PM Sunday 11AM–2PM, 5–11PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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