Good Morning Vietnam Restaurant & Cafe in Manawatu-Wanganui Menu

ENTRÉE MEAL ENTRÉE MEAL
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Egg roll (cha gio chein)/ 4 rolls $7
    • Crispy springs rolls of shrimb, pork, and vegetables served with ginger
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Saigon salad (Goi ga, goi bo, goi tom) $10
    • Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
MAIN COURSES MAIN COURSES
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Grilled beef (bonurong sa)/ 3 skewers $17
    • Grilled coriander beef on lemongrass skewers served with rice and salad
  • Beef stew(bo kho) $15
    • Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Grilled pork (suron chia nurong) $18
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Steamed chicken (Ga hap cai xanh) $22
    • Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • Grilled fish (ca nu ong ) $22
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Saigon curry (cari ga, cari bo) $17
    • Vietnamese chicken or beef curry. Served with warm bread
VEGETARIAN VEGETARIAN
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
  • Stir fried rice noodles (hu tieu/mi xao chay) $15
    • Stir fried rice noodles with crunchy tofu and mixed vegetables
  • Deep fried tofu (dau hu xao xa ot) $15
    • Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Tofu stir- fried with bamboo shoot $15
    • (dau hu xao mang)
DESSERTS DESSERTS
  • Milk jelly (che khuc bach) $7
    • Special milk jelly served with almond, seasonal fruits and shaved ice
  • Fruit yoghurt(yaourt trai cay) $7
    • Fresh seasonal fruits and yoghurt
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Sweet white bean soup (che dau trang) $6
    • Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
  • Caramel custard (banh flan) $6
    • Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
  • Jello cake(rau cau) $6
    • Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week

Nearby Sample Menus

  • Vegetariana Classico Pizza 9" $14.00/12" $19.00
    • tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
  • Tagliatelle alla Ricotta $15.00
    • ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
  • Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
  • Napoletana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, oregano, mozzarella cheese
  • Pollo Rucola Pizza 9" $14.00/12" $19.00
    • chicken breast, spinach, feta cheese, oregano, mozzarella cheese
  • Lasagne alla mario $15.00
    • layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • 33 Platter C (V) $12.5
    • Curry Puff, Spring roll & Money Bag
  • 95 Spicy Seaweed Salad(V) $5.5
    • Japan
  • Chicken or Vegetables $15.9
  • 107 Beef Pho noodle Soup $15.9
    • Vietnam
  • 606 Steamed Vegetables (V) $5
  • 91 Chicken Salad (V) $10.5
    • with Mayonnaise and Sweet Chilli Sauce(Japan)
  • 202 Thai Roasted Chicken $19.9
    • Thailand
  • 303 Stir-fried Seasonal Asian Greens(V) $18.5
    • with Crispy Pork (Hong Kong)
  • Peppercorn Sauce $2.50
  • Garlic Sauce $2.50
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • Harissa braised lamb $15.00
    • w Israeli couscous, feta, currants,almond, mint dressing
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Steamed Pork on Rice $11.90
  • Chicken Fried Rice $11.90
  • Shrimp Fried Rice $11.90
  • BBQ Pork on Rice $11.90
  • Pork and Preserved Veges $9.90
  • Beef Casserole on Rice $11.00
  • On Rice (Spicy) $11.90
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Chicken and Chickpea Curry
    • Served with rice
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Spare Ribs 14.0
    • Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
  • Seafood Chowder 14.0
    • Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
  • Open Steak Sandwich 18.5
    • Angus Pure scotch fillet steak on salad with caramelised onions, tomato pesto, and béarnaise sauce on a toasted ciabatta, served with fries.
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Tossed Basil and Lemon Chicken Salad
  • Eggs on Toast $10.50
    • Thick white toast with your choice of poached, scrambled or fried eggs
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Steak Sandwich $19.50
    • Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
  • Creamy Garlic Mushrooms $12.50
    • Creamy Garlic and Herb Mushrooms served on thick white Toast
  • Eggs on Toast $10.50
    • Thick white toast with your choice of poached, scrambled or fried eggs
  • Big Breakfast (GF) (DF) $20
    • Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
  • B.L.C (GF) $17
    • Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
  • Steak sandwich (GF) (DF) $21
    • 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
  • Fresh Fish (GF) (DF) $20
    • Panko crumbed terakihi served with salad and fries
  • Seafood Chowder $18
    • A thick, chunky seafood soup made with mussels, shrimp and surimi. Served with house made bread
  • (DF)Meals can be made dairy free please specify to wait staff
  • French Toast (GF) $17.50
    • Fluffy French toast with bacon and grilled banana, drizzled in maple syrup
  • Plain Wedges $10
    • served with sour cream and tomato sauce
  • Omelette Rice $13.00
  • Sweet and Sour Pork Hotplate with Rice
  • Vegetarian Claypot $13.00
  • Buta Kimchi Don $15.00
  • Spring Rolls $3.50
  • Chicken Claypot $13.00
  • Regular $18.00
  • Seafood Tofu Stir Fry $15.00
  • Anchiote Chicken $19.00
    • With roast pumpkin, quinoa, garlic dressing, sesame seeds
  • Turmeric Prawn $8.00
    • With lime crema, pineapple pico, micro greens, spiced peanuts
  • Pomegranate Lamb $7.00
    • With ancho crema, onion, cured onions, sunflower seeds
  • Guacamole (V, GF) poa
    • With pico de gallo, cilantro, peanuts corn chips
  • Smoked Pork Belly $7.00
    • With peanut crema, cured onions, sunflower seeds
  • Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
  • Esquires (V, GF) $9.00
    • (corn off the cob) with burnt butter, ancho crema, parmesan
  • Pork Enchilada $24.00
    • With picked carrots, kale, potato, feta, pineapple salsa, pepitas
  • Omelette Chicken $19.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Satay Sticks Chicken/Beef $8.00
    • Skewers of chicken/beef pieces served with satay peanut sauce
  • Pad Thai Chicken, Beef $20.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Honey King Prawn $23.00
    • Battered prawns in honey sauce served with crispy noodles.
  • Fresh Rolls $12.00
    • Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
  • Five Spice Beef $12.00
    • Beef pieces marinated in five spices, served on crispy noodles.
  • BBQ Pork $21.00
    • BBQ marinated pork, served with steamed vegetables.
  • Chicken Nibbles $13.00
    • Deep fried, battered chicken wings served with sweet chili sauce.
  • Corn fritters $18.00
    • with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
  • Open steak sandwich $22.80
    • Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
  • B.L.T $16.80
    • crispy streaky bacon with iceberg lettuce, tomatoes served with fries
  • Fries $9.00
    • with tomato sauce & aioli
  • Pancakes $18.00
    • with banana, blueberries & streaky bacon served with maple syrup
  • Homemade beef burger $19.80
    • beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad
  • Mediterranean Omelette $16.80
    • filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • The Amayjen Burger $21.5
    • with Fries, Onion Rings and Chutney (please ask for today’s special burger)
  • Hot Smoked Salmon Kedgeree $28.5
    • with Curried Basmati rice, boiled egg, & fresh Spices
  • Pan Seared Fresh Fish of the Day $22.5
    • with Chips and Salad, Lemon and Caper Crème Fraiche
  • Pastas with Garlic Bread $19.5 add chicken $6.00
    • with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Soup of the day $14
    • with Fresh Bread
  • Nachos with Chilli Beef $16.5
    • with homemade Cheesy Sauce, Sour Cream, Guacamole
  • Garlic Bread with Cheese $14
  • LIGHT MEALS(Big- $9) $6.00
  • SANDWICHES $4.50
  • SPECIALITY SAVOURY $4.50
  • SCRAMBLED EGGS ON TOAST $9.50
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • TOASTED MUESLI AND YOGHURT $7.50
  • FRIES $5.50
  • KIDS NACHOS $6.00
  • Station Road Chardonnay 6.00 / 25.00
  • Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
  • Bethany's Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey, dill and mustar $21
  • Bethany's Savoury Pancake Filled with smoked salmon or bacon, fresh avocado, camembert & onion jam. Finished with hollandaise sauce, edamame bean and tomato salsa, balsamic glaze. $20
  • Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
  • Anytime Bagel Smothered with cream cheese and then layered with smoked salmon or bacon. Then finished with creamy scrambled eggs. $12
  • Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
  • Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
Good Morning Vietnam Restaurant & Cafe

Good Morning Vietnam Restaurant & Cafe

location

Address

11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

2010459676

clock

Opened hours

Monday 11AM–2PM, 5–11PM Tuesday 11AM–2PM, 5–11PM Wednesday 11AM–2PM, 5–11PM Thursday 11AM–2PM, 5–11PM Friday 11AM–2PM, 5–11PM Saturday 11AM–2PM, 5–11PM Sunday 11AM–2PM, 5–11PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
11 George Street, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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