Hangi Shop in Auckland City Menu

MENU MENU
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Nearby Sample Menus

  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Grilled Rare Beef 22.00
    • Coriander, tomato, capsicum, cucumber, red onion, crispy noodles, Thai dressing
  • Crisp Garden Salad $10.00
    • Iceberg, tomato, onion, cucumber, mesclun (GF)
  • Tacos $12.00
    • Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
  • Emprise (V) $23.00
    • Red onion, mushroom, feta, tomato, spinach oil
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Scotch Fillet $10.00
    • Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
  • Pav Bhaji $11.00
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Plain Dosa $11.50
  • Chips $3.70
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Raita per bowl $3.50
  • Roti - each $2.00
  • Masala Dosa $12.50
  • Vegetable CM/CS $7.00/$8.90
  • Chicken Nuggets 1/2 doz $4.50
  • Fish $3.00
  • Bacon or Ham $2.00
  • Chicken $4.50
  • Egg $4.50
  • Chef's special CM/CS $15.90
    • with prawn, chicken, BBQ, pork, mushrooms & cashew nuts
  • American hot dog plain $3.50
  • Tostada (cold) $10.00
    • Veges
  • Tostada (cold) $10.00
    • Chicken
  • Mole $15.00
    • Chicken/ Vege
  • Tostada (cold) $12.00
    • Fish
  • Enchilada $15.00
    • Chicken/ Vege
  • Sincronizada $10.00
    • Cheese only
  • Bean Dip $6.00
  • Sincronizada $10.00
    • Cheese with Vege
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satya spices
  • Sweet Mango Chutney $2.95
  • 1 Shank No Trimmings $11.00
  • Lamb
  • to compliment your selection
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
  • Small $11.50
  • $9.00 1/2
  • Gravy $4.00 Small $6.00 Large
  • Large $19.50
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
  • SHOYU-TONKOTSU $10.50
    • soy sauce and pork flavour soup
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • CRAZY EGG RAMEN $14.00
  • HUGE SHOYU RAMEN $14.00
    • double the toppings and the noodles
  • CRAZY TERIYAKI CHICKEN $16.00
  • MISO $10.50
    • miso flavour soup
  • PRAWN RAMEN $18.00
    • shio ramen with prawns
  • BBQ pork $9.90
  • Chicken rice noodles $11.50
  • Fish Meal $7.50
    • fish, chips, 2 eggs, salad
  • CURRIED STEAK & VEGES $11.00
  • 12 chicken nuggets $7.00
  • 2 piece chicken $7.00
  • CHICKEN & SWEET CORN $8.80
  • Sweet & sour pork on rice $11.50
  • CHICKEN $3.00
  • HAMBURGER only $1.80
  • STEAK $3.50
  • CHIPS $2.00
  • HOT DOG $2.80
  • CHEESE $3.80
  • PINEAPPLE $0.90
  • CHEESE ONION $3.20
  • Antipodes Still $11.5 (1L) / $6.5 (500ml)
  • Salt & Pepper Squid, lime and coriander aioli $13
  • Mumm NV Brut France $125 Bottle / $25 Glass
  • Seared Beef, caramelised onion and red capsicum jam (warm) -
  • House baked bread – Fresh baked focaccia served with extra virgin olive oil 10
  • Guiness Draught Ireland $12
  • Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
  • Trio of New Zealand Cheeses with pear caramel, crackers -
  • Thai Style Chicken with Coconut Cream
  • Bacon egg on toast $10.00
  • Cheese, Pineapple $5.00
  • Sweet & Sour Chicken
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Wholemeal French Toast $13.50
    • Bacon, caramelised banana & maple syrup
  • Bacon Macaroni Cheese
  • Fried Egg Noodle
  • Spaghetti or Baked Beans on Toast $7.00
  • Sausage $4.00
  • Served Until 3:00pm
  • Pancakes $11.00
    • with Grilled Banana, Bacon and Maple Syrup
  • Served Until 3:00pm
  • Eggs $4.00
  • Eggs Benedict
  • Hash browns $3.50
  • Chicken Teriyaki N/A
  • Avocado Toasties N/A
  • Apple Slices N/A
  • Thinly Cut Ready Salted N/A
  • Cheddar N/A
  • Pizza Sub with Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Sweet Onion N/A
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • DAILY CHOICES $15
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with fresh tomato, avocado & pesto $10.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
Hangi Shop

Hangi Shop

location

Address

583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092762267

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Kiwi , Pacific

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand