Hangi Shop in Auckland City Menu

MENU MENU
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Nearby Sample Menus

  • SNAPPER $4.50
  • CHEESE & PINEAPPLE $3.00
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • BACON & EGG $3.50
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • CHEESE $2.50
  • OYSTERS $1.40
  • SEA DOG $4.00
    • (CHEESE & ONION)
  • Ginger
    • Stir fried with fresh ginger, spring onions, mushrooms and baby corn
  • Chicken Wing $7.50
    • Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • Hoy Jo $7.50
    • Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • -Prawns $8.50
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • Spring Rolls $7.50
    • Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
  • Ginger & Pineapple beef $18.00
  • 2x BBQ toppings $13.00
  • Stir Fried Beef with Veges $16.00
  • Soya Chicken $10.00
  • BBQ Combo / regular $18.00
  • Salt & Pepper Pork/chicken $18.00
  • Pickled Pork N.S $10.00
  • Shredded Duck F.R $14.00
  • Free Cabbage Free!!
  • Ramen Noodles $12.00
  • Slices of grilled rare beef with special sauce $14.00
  • Green tea ice cream $5.50
  • Deep fried chicken KARAAGE $15.00
  • Vege Okonomiyaki $7.50
  • Greanbeans wrapped with Pork $5.00
  • Pork Belly with Onion $6.00
  • Seasonal Vegetable with Oyster Sauce $10.00
  • Clear Broth Beef Brisket $10.00
  • Chocolate & Almond Toast $6.00
  • Steak & Tomato $7.00
  • (with Hong Kong style coffee or tea)
  • Congee with Chicken $9.50
  • Chicken Thigh with Black Pepper Sauce $15.50
  • Steak & Pineapple $7.00
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • OMELETTE $16.00
    • ham cheese tomato
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Free Range Egg on Toast $9.50
    • Any Style on Toast
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Custard Fruits Pies $3.00
  • Raspberry cheese cake $3.00
  • Bacon Egg & cheese $3.00
  • Steak & Mushroom $3.00
  • Peanut Slice $2.00
  • Pizza Stick half $1.50
  • Caramel Slice $2.00
  • Steak & Pepper $3.00
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Vine ripened tomatoes $ 9.90
    • avocado & feta, cream cheese, basil
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
  • Bacon $6.00
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Heirloom beets three ways $17.00
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • COSTILLAS DE CERDO $16.00
    • sweet and spicy Glazed Pork Riblets
  • SCRAMBLED EGGS $17.50/$19.50
    • on toast with wilted spinach, slow roasted tomato with bacon or salmon or mushroom
  • EMPANADA QUESO $16.00
    • panko crumbed halloumi with cranberry sauce
  • DOLCE VITA $15.00
    • cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
  • TORTILLA ESPAÑOLA $19.50
    • Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • BUDINO APPICCIOSO DI DATTERI $14.00
    • sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • Crab $2.90
  • All bento comes with miso soup or can drink
  • Sweet chilli chicken don $12.90
  • Platter b (7 flavour 60 pieces) $60.00
  • Teriyaki chicken $8.50
  • Salmon & tuna $8.50
  • Platter a (5 flavour 40 pieces) $45.00
  • Teriyaki chicken $2.40
  • CUSTARD AND APPLE PIES $2.50
  • CHICKEN DRUM STICK $2.00
  • CHOCOLATE DONUT $1.50
  • VOGEL $3.50
  • SAUSAGES $1.20
  • CURRY ROLLS $2.00
  • CHICKEN DIM SUM $1.60
  • HOT DOG $2.00
  • Della Casa Fresh garden leaves tossed with fennel, red onion, tomato, feta & Poderi dressing $9.50
  • Bollinger half bottle $65.00
  • Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
  • Nastro Azzuro Peroni $8.50
  • Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • Poderi Crisci Acquavite 375ml $15.00 / $75.00
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
  • Tomato & Basil pesto $5.50
  • Avocado, Basil pesto & brie Cheese $6.50
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Tomato & Cream Cheese $5.50
  • Salmon, Cream Cheese & Avocado $9.00
  • Two Choice $5.00
  • Extra Choice $0.50
  • Tandoori Chicken Half $12
  • Paneer Pakora $14
  • Vegetable Platter $15
  • Paneer Tikka $14
  • Mixed Platter for Two $17
  • Tandoori Chicken Full $20
  • Chicken 65 $12
  • Vegetable Briyani $10
Hangi Shop

Hangi Shop

location

Address

583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092762267

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Kiwi , Pacific

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand