Hangi Shop in Auckland City Menu

MENU MENU
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Nearby Sample Menus

  • Rice with Tofu Chicken & Vege $14.00
  • Tofu with Special Sauce on Rice $14.00
  • Deep Fried Oyster (10 pc) $8.00
  • Rad Na Thai Fried Noodle & Tofu Vege $13.50
  • Pud Kra Plaw with Chilli / Basil leaves. $14.50
  • Tom Kha Gai $9.00
    • Chicken & coconut milk
  • Crispy Fish in Thai Sweet & Chili Sauce $28.00
  • Money Bag (4pc) $8.00
  • Miso-Shiru $2.00
    • Miso soup
  • - 6Pc $7.00
  • Rice $2.00
    • Steam rice
  • -9Pc $9.00
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Yakiniku $12.00
    • Tender B.B.Q beef with fresh salad
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • House Made Toasted Muesli (GIF) $11.50
    • Served w seasonal fruits natural & yoghurt and house made the berry compote >>
  • Eggs Benedicts $18.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
  • Chicken liver pate $8.50
    • house-baked brioche and gherkins
  • Nachos $12.50
    • w baked beans, sour cream and salsa
  • Best Toasted Bagels $9.00
    • served w cream cheese and your choice of/Strawberry jam
  • Mushroom Bruschetta (VG) $18.00
    • Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
  • Pasta of the Day $19.50
    • please ask our staff
  • Altar Mega Breakfast $19.50
    • served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
  • Chicken thigh $3.00 ea
  • Roast whole chicken leg $3.80 ea
  • 4 piece Chicken Nibble (with 3 Potatoes) $4.00
  • Vegetarian $4.00/$5.00
  • Beef $5.30/$6.30
  • 1 roast whole chicken leg & 4 potatoes $5.50
    • with free topping gravy
  • Pork $5.30/$6.30
  • Pumpkin $0.60 ea
  • Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
  • Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
  • Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Chicken, Pork or Beef $14.00
  • Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Combination $16.00
  • Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken & Prawn $16.00
  • Gang Som - Deep fried whole fish topped with hot & sour vegetables soups $25.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Dal Makhni $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Chicken (W Bone) $19.95
  • Prawn Maharaja Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Chicken Jalfrezi $17.95
    • veges & chicken cooked in spiced tomoto & onion base
  • Paratha $3.50
    • flaky yet soft layered flatbread for dunking in curries
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • Masala Dosa $15.95
    • a dosa served w potato onion curry
  • Singapore (BBQ pork and Shrimp) Spicy) $9.00$/12.00
  • BBQ pork won Ton Soup $6.00 /$8.00
  • Plain $7.00/ $9.00
  • Fish of the day(saba) $2.50
  • Ginger n Spring Onion Beef or Chicken $14.50
  • Chicken or BBQ Pork or Beef (Spicy) $9.00/ $12.00
  • Chicken Wings $7for10/$12for20
  • Prawn or Squid or Seafood combination $11.00/$16.00
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • Baked Beans on toast topped with a fried egg $16.50
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • Side salad (max 2 salads per bowl) $12.50
  • Salads (max 2 salads per bowl) $9
  • -Portobello Mushrooms $17
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • Iskender $18.50
    • Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
  • Bagel $11.00
    • With salmon and cream cheese
  • Dip Platter $18.00
    • Selection of dips served with pita bread
  • Vegetarian Combo $18.00
    • Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • TaramaSalata $10.00
    • Cream cheese smoked fish dip served with pita bread
  • Coban salad $12.50
    • Fresh green salad with black olives & feta
  • Hummus $10.00
    • A smooth chickpea dip served with pita bread
  • Hot Dog $2.00
  • Chicken & Pineapple Veges $11.60
  • Fish Burger $4.50
  • Seafood $13.60
  • Squid Ring $0.80
  • Pork Egg Foo Young $10.30
  • Chicken Fried Rice $10.30
  • Kumara Wedges 1/2 Kg $4.50
  • Or Beef Fillet horseradish gratin, confit onions, vine tomato, café de paris butter, madeira -
  • Dessert Ice Cream with Brownie soil -
  • Seasoned wedges, sour cream, sweet chilli $10
  • Pegasus Bay Virtuoso Waipara, Canterbury 10 $105 Bottle
  • Drinks Orange, Pineapple or Apple Juice Coca-Cola, Sprite, Diet Coke, Raspberry Lemonade -
  • Man O’ War Waiheke Isl. 12 $70 Bottle
  • Tanqueray 10 $12
  • Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
  • Chicken Roll $ 3.50
  • Mince Pie $ 2.80
  • Beef Roll $3.50
  • Club Sandwich $ 2.00
  • Steak Pie $ 2.80
  • Chicken Sandwich $ 3.00
  • Steak Roll $ 3.50
  • Mince Savory $1.00
  • CHAB (BLAT + Chicken) $6 / d.b $10
  • -Bacon, egg, tomato
  • Pan Cake $13.50
    • With banana, bacon
  • French Toast / Egg, Tomato, Mushroom on Toast $13.50
  • All with Rice & Salad
  • CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
  • -Ham, cheese, pineapple
  • Roastbeef & Cheese & Onion $6.50
  • Beef Curry $14.50
    • Chunks of beef cooked in exotic herb in the traditional North Indian Style
  • Prawn Pasinda $18.00
    • Prawn cooked in a thick cashew and mixed nut sauce mixed with banana flavour
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Lamb Jalfrezie $15.00
    • A tangy flavoured lamb dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Chicken Mughalai $14.50
    • Introduction from Raviz , 1st time in Auckland
  • Chicken Madras $14.50
    • Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
  • Chicken Hot & Sour Soup $7.50
  • Tandoori Palttar (For Two People) $24.00
    • Combination of Tandoori chicken, malai kebabs and prawns. All Tandoori items are served with salad in our own special dressing and accompanied with mint & tamarind chutney
  • CHlCKEN SALAD $13.80
    • Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
  • B.L.A.T $14.80
    • Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • Grilled Streaky Bacon $4.00
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
Hangi Shop

Hangi Shop

location

Address

583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092762267

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Kiwi , Pacific

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand