Hangi Shop in Auckland City Menu

MENU MENU
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Nearby Sample Menus

Men Tatz (sample menu)
  • S5 Edamame $6.00
    • young soybean
  • P4 Spicy Pork Pot $11.00
  • H7 Melon $3.00
  • R7 Special Shoyu Ramen $9.50
    • BBQ pork, egg, bamboo shoot, etc.
  • H3 Ice Cream Duo $5.00
  • S8 Sea -Vege Salad $5.00
  • E3 Miso Soup $3.00
  • H6 Strawberry $3.00
X Cafe (sample menu)
  • PANCAKES $12.50
    • blueberry pancakes with maple syrup & ice cream & fruit
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • BURGERS $6.50
    • fish
  • CHICKEN SALAD $15.00
    • bacon, banana, avocado and pumpkin seeds
  • BLAT $12.50
    • on toast with fries
  • BAGEL $9.50
    • cream cheese & salmon
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
Royal Siam (sample menu)
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • -Chicken, Beef, Pork $9.50
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Curry Puff $7.50
    • Minced chicken cooked with curry powder, onion, kumara, in puff pastry
  • Golden Prawns $8.50
    • Deep fried marinate prawns wrapped with egg noodles served with plum sauce
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • Oyster Sauce
    • Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
Verona Cafe (sample menu)
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Today's Beef
    • see waiter
  • Side Verges $6
  • Pork Belly Bahn Mi Dasndich $18
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • House Bread & Dips $7
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Seasonal Fish
    • see waiter
Lucky Horse Takeaways (sample menu)
  • chicken or Steak or BBQ Pork $8.00/$11.00
  • Chicken 'n' Chips $8for1/2
  • Beef or Chicken or Pork with Pineapple $14.50
  • Royal (Prawn, Chicken, BBQ Pork, Cashew Nuts) $9.00 /$13.00
  • Ginger n Spring Onion Beef or Chicken $14.50
  • Singapore (BBQ pork and Shrimp) Spicy) $9.00$/12.00
  • Stir Fried Beans with Shredded Pork $14.50
  • Prawn or Mixed Seafood $10.00/ $15.00
Toby's Seafood (sample menu)
  • #17 $5.00
  • Hotdog $2.00
  • -$2 Chips
  • -Gurnard meal
  • -2 Sausage
  • -2 Fish
  • -Family combo
  • #6 $8.00
Teed Street Larder; (sample menu)
  • beef tenderloin, provolone, horseradish $17.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • marinated chicken, haloumi & pickled fennel $15.50
Twenty Three Cafe (sample menu)
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • - Potato Cake $4
  • Salads (max 2 salads per bowl) $9
  • -Hot Smoked Salmon $18.50
  • Baked Beans on toast topped with a fried egg $16.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • - Hot smoked Salmon $7
Joong Wha Roo Chinese (sample menu)
  • Gan poong sae wu $38.00
    • Deep fried shrimps with garlic sauce
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Dak bok um bab $13.00
    • Fried rice with chicken & soup
  • Mo dum bok um dab $14.00
    • Fried rice with combination meats & soup
  • Jaeng ban ja jang $30.00
    • Shrimp, squid in black bean sauce served in large plate (serves 2)
  • Jam bong $12.00
    • Spicy seafood noodle soup
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
Club Sandwich Lunch Cafe (sample menu)
  • Savouries $1.80
  • Steak Burger $4.50
  • Bacon and Egg Muffin $3.00
  • Factory Pie $3.70
  • Orange $2.00
  • Blueberry Muffin $3.00
  • Crumbed and Honey Roasted Chicken $2.80
  • Club Sandwich $4.00
39 Cafe (sample menu)
  • Sausages (2) $5.50
  • Banana (1) $2.50
  • Smoked salmon (3) $6.50
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • Avocado (1/2) $6.00
  • Vegetarian breakfast $14.50
    • Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
  • Toast (1) $2.50
  • Scrambled tofu $14.50
    • Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Occidental Belgian Beer Cafe (sample menu)
  • Ratatouille $7.50
  • 500g Angus Rump Steak $32.90
    • Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
  • Coconut Cream & Lemongrass Curry (GF)
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Belgian stamp $9.50
iMaxx Cafe & Bistro (sample menu)
  • -With chicken $4.00
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Moa's Nest Cafe Bar (sample menu)
  • Open Ciabatta Sandwich
    • choice of steak or chicken
  • Grilled chicken $19.00
    • with lettuce, tomato, avocado, mustard aioli & relish
  • Fish of the day $29.00
    • (please check with wait staff) with wok fried vegetables
  • Beef Nachos $12.50
    • topped with mozzarella & served with sour cream
  • Multi-grain Toast
  • Soup of the Day $10.00
    • with warm pide bread
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Kiwi Classic Fish 'n' Chips $16.50
    • Beer battered NZ fish with fresh salad and fries
CAC Bar And Eatery (sample menu)
  • TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
  • RABBIT RANCH Central Otago 2012 $12/ $58
  • CHEEKY VIMTO cream de cassis w. absolut mandarin vodka, canberry & lemon $15.50
  • BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
  • HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00
  • Macs Isaac’s Apple Cider $8.00
  • LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
  • PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
Hangi Shop

Hangi Shop

location

Address

583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092762267

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Kiwi , Pacific

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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