Hangi Shop in Auckland City Menu

MENU MENU
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Nearby Sample Menus

Fat Boys Tavern Bistro (sample menu)
  • Hot & Spicy Pot $18.8
    • (Choose From Lamb Bone / Lamb / Fish / Pork Rib)
  • Pork Cutlet Noodle Soup $15.5
  • Stir - Fried Sour & Spicy Shredded Potato $16.8
  • Hawaii Fried Fried With Chicken Beef Pineapple $15.5
  • Light Noodle Soup With Beef $13.5
  • Curry Chicken (Or Beef) Stir-Fried Rice $15.5
  • Kimchi Stone Pot $18.8
    • (Choose From Pork Rib / Lamb / Beef Stomach / Fish)
  • Vinegar Black Fungus $8
Rasoi Vegetarian Restaurant (sample menu)
  • Maharajah Thali $26.50
    • Eat as much you want
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Bhel Puri $7.50
  • Samosas 3 for $6.50
  • Chips $3.70
  • Pav Bhaji $11.00
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Samosas 1 for $2.50
Altar (sample menu)
  • Altar Cream Mushroom(VG) $16.50
    • served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
  • Fish and chips $18.00
    • Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
  • Brioche French Toast $17.50
    • Served w grilled bacon and banana, blueberry preserves and creme fraiche
  • Smoked fish potato croquette $11.50
    • w herb mayonnaise
  • Best Toasted Bagels $16.00
    • served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Pork belly w scallops GF $24.50
    • chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
Barrack Takeaways (sample menu)
  • Paua Fritters $2.00
  • Potato Fritter $0.60
  • Whole Chicken $15.00
  • Chicken Jumbo $5.80
    • chicken cheese, egg, pineapple & salad
  • Mussel $1.20
  • BURGER SPECIAL $10.00
    • 1 egg, 1 cheeseburger, 1 Hawaiian burger
  • 12 Chicken Wings $7.50
  • Ham & Egg $3.80
King of Kings Chinese Takeaways (sample menu)
  • Vegetables (no meat) $9.50
  • Curry Chicken With Potato (no veggies) $9.50
  • (With Veges)
  • Cheese & Onion $3.50
  • Cashew Nuts $3.50
  • Steak .$10.50
  • Donut $1.00
  • Won Ton & Noodles(10) $9.00
Kokako Cafe (sample menu)
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
Subway - Auckland (sample menu)
  • Meatball N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Steak, Egg and Cheese N/A
  • Onion N/A
  • Sweet Onion N/A
  • Flatbread N/A
  • Chicken Teriyaki N/A
hobson express cafe takeaway (sample menu)
  • Lemon prawns $17.00
  • Fried wontons(6) $3.80
  • Stir fried marinated duck chins (12) $13.00
  • Noodle with pork slices and sour pickled vegetables $8.00
  • Fried springroll (L) $3.50/ea
  • Fried pork liver slices on rice $10.00
  • Griddle fried chitterlings chicken $32.00
  • Spicy Sichuan noodle $8.00
Al and Petes (sample menu)
  • Fresh Snapper $6.00
  • American Hotdog $4.30
  • Egg $4.60
  • Chicken $6.60
  • Steak $5.50
  • Chicken Nuggets (6) $3.80
  • Vege Spring Roll $2.40
  • Wedges $4.00
Food King (sample menu)
  • Prawn with Veges $12.00
  • Oyster $1.30 each
  • Hash Brown $1.00
  • Steak $3.00
  • Beef $12.00
  • Bami Goreng (noodle) $12.00
  • Prawn $12.00
  • Special Burger $6.00
Joyful Chinese Restaurant (sample menu)
  • Shrimp Fried Rice $16.50
  • Curry Chicken on Rice $15.50
  • Chicken and Vegetables $16.00
  • -with Lemon Sauce on Rice $15.50
  • -with Ginger and Pineapple on Rice $15.50
  • -with Black Bean Sauce on Rice $15.50
  • Chicken Fried Rice $14.50
  • Squid and Vegetables $16.50
Roll N Sushi (sample menu)
  • Japanese green tea $3.00
  • All bento comes with miso soup or can drink
  • Crab $2.90
  • Philadelphia $7.90
  • Salmon & phi lapel pi a $8.90
  • Tempura prawn $3.50
  • Seafood combo $10.50
  • Karaage chicken (4 pcs) $7.90
Subway - Parnell (sample menu)
  • Old English N/A
  • Roast Beef N/A
  • Cheesy Garlic Toasties N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Carrot N/A
  • Chicken Classic N/A
  • Cucumber N/A
  • Western Egg and Cheese N/A
The Weighbridge Food Stop (sample menu)
  • Banana Cake and Cream $2.50
  • Lasagne Topper $2.50
  • Rissoles $1.80
  • Steak and mushroom $4.00
  • Hot rolls $3.80
  • Standard Pies $3.80
    • (Steak, Steak & cheese, Mince, Mince & cheese, Steak & mushroom, Bacon & egg, Chicken, Potato top)
  • Steak and Cheese $4.00
  • Chocolate Cake $2.50
Cova (sample menu)
  • Toast $5.90
    • White / Brown / Fruit
  • -Scrambled $9.90
  • Cova B.L.A.T. $17.90
  • -Banana & Peach $9.90
  • -Yoghurt & Milk $7.90
  • Adds on
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • -Scrambled & Smoke Salmon $15.90
Hangi Shop

Hangi Shop

location

Address

583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092762267

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Kiwi , Pacific

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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