Hangi Shop in Auckland City Menu

MENU MENU
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Nearby Sample Menus

Canton Cafe (sample menu)
  • Salt Vegetables with Braised Pork $28.00
  • Salt Pepper Pork Spare Ribs $28.00
  • Sizzle Spice Dajin Vegetables $20.00
  • Special Black Chilli Squid $29.00
  • Spicy Sauce Dajun Chicken $28.00
  • Crispy Roasted Duck (Half)/whole $24.00 / $42.00
  • Singapore Fried Vermicelli Nooldes $21.00
  • Cannon Sweet & Sour Chicken $29.00
KK Malaysian Cuisine (sample menu)
  • KK SPECIAL EGGPLANT $24.00
    • Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
  • SEAFOOD TOFU $24.00
    • A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
  • HAINANESE CHICKEN RICE $13.00
  • KAM HEONG SQUID $24.00
    • (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
  • SWEET AND SOUR ON RICE $13.00
  • SAMBAL PRAWNS ON RICE $20.00
  • SAMBAL BEANS $22.00
    • French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
  • SPECIAL CHICKEN RICE per bowl $3.00
Dizengoff (sample menu)
  • Sausage $4.50
  • French Toast $16.50
    • Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Grilled Tomato $4.00
  • Fresh tomato $3.50
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Smoked Salmon $5.50
Fat Boys Tavern Bistro (sample menu)
  • Stir - Fried Shredded Pancake With Beef (Or Chicken) $13.5
  • Lemon Chicken On Rice $14.5
  • Stir - Fried Hot Fatty Pork Slice On Rice $14.5
  • Beef And Vegetables On Rice $14.5
  • Chicken Knee $1.5
  • Hot And Spicy Lamb Bone $18.8
  • Green Chilly Chicken Knee $16.8
  • Chicken Cutlet Noodle Soup $15.5
hobson express cafe takeaway (sample menu)
  • Curry chicken with rice $10.00
  • Fried pork liver slices on rice $10.00
  • Tomato & egg on rice $10.00
  • Griddle fried chitterlings chicken $32.00
  • Pork slices with sour pickled vegetables on rice $10.00
  • Mushroom in hot & spicy chilli oil $8.00
  • Mixed vegetables with special dressing $12.00
  • Fish-flavoured shredded pork $13.00
Toby's Seafood (sample menu)
  • -Salad
  • -Chips
  • -2 Squid rings
  • -Family combo
  • -Chips
  • -$2Chips
  • #10 $10.00
  • Kumara 3 for $2.00
Teed Street Larder; (sample menu)
  • snapper, pickles, beetroot, lemon mayo $17.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • chicken, celery & tamarind soup $16.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
Fine Food Takeaway (sample menu)
  • Mushroom $2.50
  • Sausage in Batter $1.30
  • Roast Pork $8.50
  • Corn Soup
  • $17.00 SPECIAL
    • 3 fish, 3 spring rolls, 3 hot dogs, $3.00 chips, 3 potato fritters
  • $22.00 SPECIAL
    • 6 fish, 6 sausages, $6.00 chips, 6 potato fritters
  • Lemon Sauce Fish on White Rice $9.50
  • $18.00 SPECIAL
    • 5 fish, 5 sausages, $5.00 chips
Icoco Cafe (sample menu)
  • Pancakes $16.00
    • W/ bacon, maple syrup, fresh fruit, served with yoghurt
  • Green salad $4.00
  • 3 Eggs Omelette $11.00
    • W/mushrooms, onion, tomato & cheese add bacon for $3.00 Extra add smoked salmon for $3.00 Extra add shaved ham for $2.00 Extra
  • Cajun Chicken Salad $15.50
    • W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
  • -add bacon $14.50
  • Kids Breakfast $10.50
    • W/fried egg on toast, hash brown, sausage ft fries
  • -add smoked salmon $15.00
  • Hot Sandwich $13.50
    • W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
Frasers Cafe and Espresso Bar (sample menu)
  • Kids Menu available
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • Bacon $6.00
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Slow cooked pork $19.70
    • romesco sauce, brioche, crispy kale, Poached eggs
  • Toast (Ciabatta or seeded sourdough) $6.70
    • served with butter, jam
  • Creamy mushrooms on sourdough $17.90
Middle East Cafe (sample menu)
  • Special, two sis kebab skewers and lamb from the spit $22
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Sis Kebab, four sis kebab skewers $22
  • orange, apple, dark grape, or spirulina $3
  • daily selection of desserts $4.50
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Chef's Combination, four falafel patties and lamb from the spit $22
Cassette Number Nine (sample menu)
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Polenta chips $8.00
    • with chipotle mayonnaise
  • Chicken liver pate $12.00
    • Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Dreamers Cafe (sample menu)
  • Bacon, Egg, Tomato, Avocado on Bagel $16.50
  • -Roastbeef, cheese, onion
  • All with Rice & Salad
  • Panini with Salad $10.50
  • -Ham, cheese, pineapple
  • Eggs Benedict $13.50
    • Vege or Bacon
  • Bacon & Avocado $5.00
  • BLAT (BLT + Avocado) $5.50 / d.b $9
Delectables Bakery (sample menu)
  • Steak & Pepper $3.80
  • Potato top mince $3.80
  • Steak $3.50
  • Smoked Fish $3.80
  • Mince $3.50
  • Bacon & Egg $3.50
  • Mince Savouries $1.60
  • Mince & Cheese $3.80
Zarbo Everyday (sample menu)
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -add cheese $2.50
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
Hangi Shop

Hangi Shop

location

Address

583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092762267

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Kiwi , Pacific

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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