Hangi Shop in Auckland City Menu

MENU MENU
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Nearby Sample Menus

  • Chicken Fried Rice $14.00
  • BBQ Pork on Rice $11.00
  • Combination Meat, Vegetables on Rice $16.00
  • (Crispy Egg Noodles/Rice Noodles)
  • Mince Beef Fried Rice $14.00
  • Spicy Salt Spare Ribs $14.00
  • Steamed Fish (Whole) Market Price
  • Shrimp & Pork Salad $9.00
  • Garlic Chips $3.50
  • Flounder (Frozen) $6.50
  • Special Steak, bacon, cheese, egg, pineapple & pattie $7.00
  • 2 ham burger, $1.00 chips $6.50
  • Combination Meat $13.00
  • Chicken $11.00
  • 3 fish, 3 sausages, 3 fritters, $2.00 chips $11.50
  • Curry Roll homemade, rice & onion $2.50
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • Pad Thai
    • Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
  • Mixed Vegetable
    • Stir fried mixed vegetables in light oyster sauce
  • Pineapple Fried Rice
    • Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • -Chicken, Beef, Pork $9.50
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Terakihi $3.20
  • Vege $10.50
  • Bacon and egg burger $4.50
  • Lemon fish $11.50
  • Honey Chicken $10.50
  • Donut $1.40
  • Steak & vege $12.00
  • Vege $10.50
  • Chicken $10.50
  • Pork $9.50
  • Prawn $11.00
  • Sweet & Sour Pork $10.50
  • Squid $12.00
  • Ginger Pork Pineapple & Veges $12.00
  • Mussel $1.00
  • Chicken $9.50
  • - with Bacon $19.00
  • Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
  • Curry of the Week. Please refer to our waiting staff $24.00
  • Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
  • Fish of the Day. Please refer to our waiting staff $33.00
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • Chicken & Bacon Ranch Melt N/A
  • White Bread N/A
  • Honey Oat N/A
  • Chicken Teriyaki N/A
  • Italian Herbs & Cheese N/A
  • M&M N/A
  • Oat & Raisin N/A
  • Honey Mustard N/A
  • -Hot Smoked Salmon $18.50
  • - Potato Cake $4
  • Baked Beans on toast topped with a fried egg $16.50
  • Tart de Jour $8.50
  • -Portobello Mushrooms $17
  • Side salad (max 2 salads per bowl) $12.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Mince Savoures $1.10
  • Steak Pie $2.90
  • Potato Top Pie $3.40
  • Steak Bacon n cheese pie $3.80
  • Bacon n Egg Slice $2.90
  • Frankfurter $2.20
  • Mince n Cheese Pie $3.20
  • Mince Curry Pie $2.90
  • Egg $9.50
  • Fish $10.00
  • Chicken $12.00
  • Special D $13.00
    • 7 fish, $3.00 chips
  • Chicken $10.50
  • Pork $11.00
  • Pork $10.50
  • Prawn with Veges $12.00
  • OYSTER BAY SPARKLING CUVEE BRUT Hawkes Bay - / $55
  • TE WHARE RA PINOT GRIS Marlborough 2011 - / $62
  • KAHURANGI ROSE Nelson 2012 $11 / $52
  • Corona (Mexico) $8.00
  • WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
  • Hoegaarden white (Belguim) $9.50
  • PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
  • JULES TAYLOR SAUVIGNON BLANC Marlborough 2012 $11 / $52
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • orange, apple, dark grape, or spirulina $3
  • Sis Kebab, four sis kebab skewers $22
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Black Olives, a dozen black Greek olives $4
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • Garlic Ciabatta - w sun ripe tomato pesto $11.5
  • Long Black $4
  • Mac's Gold Beer Battered Onion Rings $6
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Coleslaw $6
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -add cheese $2.50
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Pancakes $13.50
    • with blueberries, whipped cream & maple syrup
  • Kransky Sausage $3.00
  • Tomatoes $3.00
  • Kid’s Brekkie $8.00
    • with a scrambled egg, bacon, & wholemeal toast
  • Avocado $3.00
  • Wholemeal Toast $8
    • with avocado, tomato & pesto
  • Bacon $3.00
  • Bacon and Egg $13.80
    • with toast & grilled tomato
Hangi Shop

Hangi Shop

location

Address

583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092762267

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Kiwi , Pacific

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand