Address
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Hangi Shop in Auckland City Menu
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MENU-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Nearby Sample Menus
- Taco & Cheese Burger $5.80
- Prawn $14.90
- Kumara Chips(Scoop) $5.00
- Steak & Veges $13.90
- Steak & Veges $13.90
- Deluxe Burger $7.50
- Snapper (Fresh) $5.50
- Kiddie Burger $3.50
- Steak, Egg and Cheese N/A
- Carrot N/A
- Honey Mustard N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Avocado Toasties N/A
- Veggie Patty N/A
- Turkey N/A
- AGRIA POTATO HASH, ROMESCO / $8.50
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CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
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OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
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FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
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MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
- Bread and Dips Cob loaf and a selection of house made dips $9.5
- Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
- - Rich tomato and basil or -
- Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
- Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
- Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
- - Rich tomato and basil or -
- Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
- - with Bacon $19.00
- Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
- Marinated Olives (V), (G) $7.00
- Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
- - Classic $17.00
- Venison and Pork Terrine served with Sourdough Bread $14.80
- - with Chicken $19.00
- Potato Mash $6.00
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Prawn or Fish Malabari $19.95
- prawns or fish cooked w coconut, capsicum, onion, tomato & spices
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Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
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Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chilli
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Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
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Dahi Puri (6pcs) $9.95
- originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
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Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
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Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
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Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
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ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
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VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
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SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
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TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
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CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
- Organic rye bread, smoked and cultured butter
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AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
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ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
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Grilled Bruschetta $16.00
- w Pancetta
- Ham & cheese melt & fries $9.50
- Mini chicken burger & fries $9.50
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French Toast $17.00
- w bacon, grilled banana & maple syrup
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Hotcakes $9.50
- w honeycomb butter & maple syrup
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Orvieto Museli $10.50
- w greek yoghurt & fruit
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Eggs Benedict $15.50
- w spinach & bacon
- Bowl of fries $5.50
- BACON BUTTIE $8.50
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AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
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HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
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VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
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HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
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LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
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MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
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TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
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FRENCH TOAST $14.50
- with bacon and grilled banana with maple syrup & berry compot
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PORRIDGE $10.50
- rolled oats simmered in milk, fruits
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180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
- MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
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AQVA BIG BREAKFAST $18.50
- bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
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PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
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BEEF & CHEESE BURGER $14.50
- with mushrooms, onion, salad & chips
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Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
- -w/bacon, camembert, mushrooms and tomato $12.00
- Sausage $2.00
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Cajun Chicken Pasta $15.50
- W/homemade cajun chicken, mushrooms, onion ft parmesan cheese in homemade creamy pesto sauce
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Toast and Jam $5.00
- 2 pcs toasted 5 grain with butter & jam
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Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
- -add smoked salmon $15.00
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Toasted Sandwich $7.00
- Your choice of any 3 fillings on 3 slices of bread (white or brown) fillings option: cheese onion tomato pineapple fried egg ham bacon chicken
- Free Range Eggs
- Mushrooms $5.00
- -Scrambled with your choice of toast $10.50
- -with Bacon or Ham or Spinach or Avocado $17.50
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Benediction Grilled Sandwiched
- with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
- -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
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Pan Fried Lambs Kidneys $17.50
- Served with bacon and grilled tomato stacked on toast
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Blueberry Pancakes $16.50
- with Bacon, Mascapone and Vanilla Syrup
- Mince & cheese $3.90
- Bacon egg quiche $4.20
- Butter chicken $4.20
- Savoury mince $1.70
- Spinach & feta cheese $4.20
- Thai curry pie $4.20
- Steak & cheese $3.90
- Steak & camembert $4.20
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Bagel $7.50
- with cream cheese & jam
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Roasted Museli $10.50
- with yoghurt & berry compote
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Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
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Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
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Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
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Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
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Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
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Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
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Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
- One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
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BBQ Pork Ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
- Sirloin 250g / 350g $29.50 / $34.50
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Chicken Salad $16.90
- Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
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Prawn & Scallop Salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
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V-Grill Seafood Platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
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Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
Hangi Shop
Phone
092762267
Opened hours
Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Catering , Kiwi , Pacific
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Catering Available , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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