Address
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Hangi Shop in Auckland City Menu
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MENU-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Nearby Sample Menus
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Lunch special $12.00
- 2 rotis, 1 curry, rice, daal, raita papadom
- Patra
- Dabeli $5.00
- Kachori $1.00 (each)
- Soji Ladoo $25.00
- (extra bun) $1.00 (each)
- Cheese Mysore Masala dosa $15.00
- Chutney Puri $8.00
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NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
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THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
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DIMMER
- a mango chutney base topped with mushroom and pineapple
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HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
-
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
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THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
-
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
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GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
- Pork $9.90
- Super $5.20
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Special 17 $36.00
- 10 fish, 10 sausages, 5 chips
- Half Dozen 6 Wontons $4.00
- Chicken $9.50
- Prawn $13.50
- Fish $8.90
- Chicken Sweetcorn soup $7.50
- Chicken Samosa $3.50
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Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
- Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
-
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
- Mixed Salad $14.00/$18.50
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Ararat $15.00
- (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
- Cheese beef (mozzarella cheese) $11.00/$15.50
-
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
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Cajun Chicken sandwich $19.50
- Lemon aioli, avocado, streaky bacon and onion rings
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Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
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Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
- Fries
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Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
- Streaky Bacon
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Muesli (V) $14.00
- Toasted grains, honey comb, Vanilla whipped yogurt and milk
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Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
- Squid $4.50
- Fried Whole Garlic $4.50
- Sweet Corn $4.50
- Fried octopus balls $7.50
- Three flavored Salmon Sashimi $22.00
- Udon Noodles $12.00
- KEN's hearty beef miso soup $5.50
- Chicken Thighs with Plum Miso $5.50
- Snapper Fish $5.00
- Hot Dogs / Crabsticks / Oysters / Scallops $1.50
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Five $14.00
- Four pieces of fish, four sausages and a serve of chips
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Three $9.50
- Three pieces of fish, two eggs, chips, salad with sauce
- Chicken Nuggets / Chicken Nibbles $0.60
- Mussels / Won Tons $0.60 each
- Kumara Chips $5.00
- BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
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Ja jang bab $12.00
- Fried rice, black bean sauce & soup
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Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce
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Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
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Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
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Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
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Jap chae bab $15.00
- Vermicelli noodles with shredded pork, veges, rice & soup
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Yang jang pi M $40 / L $50
- Assorted seafood & veges with mild mustard sauce
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Jap chae $25.00
- Vermicelli noodles with shredded pork, veges
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Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
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Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
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Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
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Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
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Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
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Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
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Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
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Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
- Mesclun salad dates, almonds, aioli 9
- Bakers 7 Y.O $12
- Bitter Orange Brulee orange sherbet, anise sable -
- Drinks Orange, Pineapple or Apple Juice Coca-Cola, Sprite, Diet Coke, Raspberry Lemonade -
- Veuve du Vernay NV Brut France $50 Bottle / $12 Glass
- Ice Cream & Sorbet selection coconut tuile, raspberry coulis 15
- Te Kairanga Martinborough 10 $68 Bottle / $14 Glass
- Duck Point Sauvignon Blanc (Marlborough) $10/$50
- Hawaiian $4.30
- Fish $7.00
- Chicken $5.80
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Titanic $10.10
- Fresh fish, egg, cheese and onion.
- Steak $5.50
- Pineapple Fritter $1.20
- Ham $5.00
- Onion Ring $0.40
- Avocado $4.00
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Muesli $10.50
- with boysenberry and apple compote and turkish yogurt
- Garlic Sausage $5.00
- Mushrooms $5.00
- Bagel with Cream Cheese and Salmon $12.50
-
Vietnamese Fresh Spring Rolls
- Savoy cabbage, coriander, peanuts, carrot and spring onion with
- -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
- Eggs Benedict
- TORRES SANGRE DE TORO Catalunya 2011 (Spain) - / $46
- TRINITY HILL GIMBLETT GRAVELS MERLOT Hawkes Bay 2009 - / $62
- PASSIONISTA passionfruit pulp & juice muddled with limes, topped w. ginger beer $9.00
- HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00
- Little Creatures Pale Ale (Aust.) $9.00
- PEGASUS BAY BEL CANTO DRY RIESLING Waipara 2011 $12.5 / $58
- PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
- LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
- Bacon egg quiche $4.20
- Steak & cheese $3.90
- Bacon egg pie $3.90
- Savoury mince $1.70
- Steak & camembert $4.20
- Steak bacon & cheese $4.20
- Small quiche $1.70
- Smoked fish pie $4.20
- LASAGNA $2.80
- CHICKEN DRUM STICK $2.00
- CURRY ROLLS $2.00
- CLUB $3.50
- CREAM DONUT $1.80
- VEGETARIAN $3.50
- BBQ PORK $3.80
- SANDWICHES $3.00
Hangi Shop
Phone
092762267
Opened hours
Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Catering , Kiwi , Pacific
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Catering Available , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland City Catering Menus
- Auckland City Kiwi Menus
- Auckland City Pacific Menus
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