Address
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Hangi Shop in Auckland City Menu
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MENU-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Nearby Sample Menus
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Spaghetti and Meatballs $24.5
- with homemade tomato sauce, parmesan cheese, green herb pesto, basil
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Hummus $10.5
- served with fresh tomato salsa, tahini sauce and warm pita bread
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Sundried Tomato & Rosemary Dip $10.5
- with vege sticks and pita bread
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French Toast $17.5
- with maple caramelized banana, berry compote and bacon
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Ceviche Tapa $12
- white fish marinated in lemon & lime juices, coconut cream and corriander
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Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
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Fish Dish Morocco $29.9
- maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
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Za’atar Chicken Burger $26.5
- sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
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Feta Pie $13.50
- a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
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French Toast $16.50
- Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
- Eggs any style $11.00
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Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
- Grilled Tomato $4.00
- Poached Egg $3.00
- Smoked Salmon $5.50
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Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
- LAMB OR CHICKEN $11.00
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CHILI CHICKEN $11.50
- grilled chicken tenderloin special hot sauce and burger salad
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ADANA ON RICE $15.00
- spicy beef mince grilled on the BBQ
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FALAFEL ON RICE $13.00
- deep fried vegetarian chickpea patties
- CHILI LOVER CHICKEN LAMB OR MIXED $14.00
- KUMARA CHIPS $6.00
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CHICKEN CLASSIC $11.50
- grilled chicken tenderloin melt cheese and burger salad
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ROYAL BURGER $11.50
- grilled chicken tenderloin and burger salad
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X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
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FRENCH TOAST $14.50
- bacon & banana stack
- EGGS ON TOAST $7.50
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NACHOS $11.00
- x seasoned and sour cream
- SALMON SCRAMBLED EGGS $14.50
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BLAT $12.50
- on toast with fries
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CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
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FRIES $3.50
- with tomato sauce
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Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
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Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
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Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
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Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
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Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
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Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
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Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
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Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
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One $9.50
- One lean steak, two eggs, chips, salad with sauce
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Nine
- Six pieces of fish, six sausages, ten potato fritters
- Pork / Fish $10.50
- Won Tons with BBQ Pork $8.50
- Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
- Chicken Nuggets / Chicken Nibbles $0.60
- Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
- Kumara Chips $5.00
- all Chow Mein & chop Suey are served with mixed vegetables, Chop Suey , is served without noodles
- Chicken 'n' Chips $8for1/2
- Maoi Tofu Spicy $14.50
- Combination Meat $10.00/ $13.00
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Chow Mein $9.00 /$13.00
- Royal (Prawn, Chicken, BBQ Pork, Cashew Nuts) >>
- Satay chicken Sticks (3 for $8.00)each $3.00
- Curry Rice Roll(homemade) $2.00
- Chicken or Pork or Beef with Cashew Nuts $14.50
- Teriyaki salmon donburi $13.50
- Pork katsu udon $10.00
- Chips $6.00
- Teriyaki chicken donburi $10.00
- Pork katsu donburi $10.00
- Stir-fried pork yakisoba $12.50
- Teriyaki chicken cha han $12.50
- Crumbed prawn udon $12.50
- CURRIED PORK & VEGAS $11.00
- Sweet & sour fish $11.50
- Lasagne $2.20
- Combination rice noodles $12.50
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Special $8.50
- 2 piece chicken & chips
- Satay chicken $11.50
- WONTON & NOODLE $9.80
- Seafood $12.50
- Prawn Tempura Udon $14.00
- Teriyaki Chicken Udon $14.00
- Seafood Udon $12.00
- White & Brown rice available
- Teriyaki Chicken Don $15.00
- Tonkotsu Ramen $13.00
- -Choose Salad & Sauce
- Any Hot Selection $3.50
- Mince(Organic)
- Smoked Fish
- Extra Avo or tomato $3.00
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Cheesy Spinach & Mushroom
- organic spelt flour pastry
- Butter+jam or Nutella or vegemite $4.00
- Cream Cheese only $4.00
- Salmon + Avocado $9.00
- Cheesy Lentil Roll
- MOA Noir $9
- Ginger Beer $5
- Stoke Dark $8
- Bitter Orange Brulee orange sherbet, anise sable -
- Tanqueray 10 $12
- Lamb Rump pea puree, porcini gnocchi, shitake mushroom, truffle mascarpone 38
- Seared scallops, wakame and Oriental dressing (warm) -
- Bakers 7 Y.O $12
- 8 chicken nibbles & $1.00 chips $6.00
- Combination Meat $12.00
- Won ton soup $8.00
- Beef $11.00
- 10 mini spring roll $5.00
- Chicken $12.00
- Prawn $12.00
- Tomato $2.00
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Pasta of the Day
- See our Chef's special board
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- smoked salmon $18.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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VEGIE $8.00
- vegetarian patty, spinach, tomato, lettuce, garlic mayo
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SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
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SEASONED WEDGES $9.00
- w/sour cream & sweet chilli/add bacon and cheese $13.00
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LAMB STRIPS $10.00
- house spiced lamb strips, yoghurt, tomato, lettuce
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MOROCCAN LAMB SKEWERS $8.00
- w hummus & yoghurt
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BUFFALO WINGS $8.00
- w hot chilli or honey soy w/ sesame seeds
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CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
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DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
Hangi Shop
Phone
092762267
Opened hours
Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Catering , Kiwi , Pacific
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Catering Available , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland City Catering Menus
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- Auckland City Pacific Menus
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