Address
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Hangi Shop in Auckland City Menu
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MENU-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Nearby Sample Menus
- Stir Fried Seafood with Snow Peas $32.00
- Sweet & Sour Pork $28.00
- Sizzle Beef with Ginger & Spring Onion $28.00
- King Prawns with cashewnut Shell off $34.00
- Hapuka & Vege on Rice $15.00
- Hot & Spicy King Prawns (Shell on or Off) $34.00
- Caroon Sweet & Spicy Pork $28.00
- Soya Sauce Chicken(Half) Whole) $16.00 . $30.00
- Lunch Steak - (Includes salad bar) $28.00
- Wedge chips & sour cream $7.50
- Seafood Basket $11.50
- Salad Bar only $16.00
- Taylors Tawny Port (Portugal) $8.50
- Oysters on steak (1 doz) $25.00
- Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
- Flat White $4.00
- Combination Meats $14.90
- Pork & Veges $13.90
- On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
- Chicken $13.50
- On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
- Crumb Fish (Large)Nz Hoki $4.30
- Chicken & Sweetcorn $9.00
- Steak & Veges $13.90
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Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
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Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
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Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
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Tofu Garlic (Mild) $15.00
- Stir fried tofu with vegetable, garlic pepper sauce, crisp garlic and coriander
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Beef Oyster Sauce (Mild) $18.00
- Stir fried beef with mushroom and broccoli in a light oyster sauce
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Satay Gai (4 Skewers) $10.50
- Grilled skewers of marinated chicken with peanut sauce
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Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
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Massaman Curry Lamb (Medium) $20.00
- Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
- Squid Rings $0.80
- Potato Fritter $0.60
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Seafood Combo $15.00
- 2 Oysters + 2 Scallops, 2 Mussels + 2 Squad Rings, $1 Chips + 2 Crabsticks. Includes salad and tartare sauce
- Snapper (Grilled or Battered) $4.90
- Raw Mussels Raw Fish $5.00
- Fish Cake $1.60
- Chips $1.60
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Mussels Special $6.00
- 10 Battered mussels
- Ginger chilli beef salad
- Wedges w sour cream & salsa $10.50
- Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
- Pear, blue cheese & rocket
- Meat lovers
- Ham, pineapple & cheese
- Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
- Scrambled eggs & salmon on toast $16.50
- Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
- Nori wrapped tempura banana prawns served w spiced guacamole $14.0
- - Thai Tom Yum and coconut -
- Kingslander seafood chowder w a mix of fresh fish, shellfish and smoked bacon, served w toasted ciabatta $14.5
- - Rich tomato and basil or -
- - Thai Tom Yum and coconut -
- The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
- 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
- Satay Chicken 8.50
- Nachos 5.00
- Thai Red Curry 8.50
- Pies 5.00
- Sweet and Sour Chicken 8.50
- Thai Green Curry 8.50
- Sandwiches 5.50
- Fries $6
- Side Verges $6
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Seasonal Fish
- see waiter
- Side Salad $6
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Buffalo Haloumi, Roast Vege & Herb $18
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- Curry Laksa with vermicelli/Noodles $9.50
- Combination fried noodles $9.50
- Fried Vermicelli with Seafood $11.00
- Fried Rice Noodle with Thick egg gravy & combination meat $9.50
- Salty Fish & chicken Fried Rice $11.00
- Wonton Soup with prawn $8.00
- Fried Vermicelli with Prawns $12.00
- Fish Ball soup $8.00
- Old English N/A
- Wrap N/A
- Bacon, Egg and Cheese N/A
- Pickles N/A
- Chicken Teriyaki N/A
- M&M N/A
- Steak, Egg and Cheese N/A
- Cheesy Garlic Toasties N/A
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Bacon and avocado omelette $14.50
- W homemade cashew pesto
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Blueberry pikelets $15.50
- 39 style pikelets w fresh fruit, maple syrup and side cream
- Mushrooms $5.50
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Kids breakfast $9.50
- Poached egg. Bacon on toast served with a fluffy
- Our bacon is cooked in maple syrup
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39 b.L.T $12.50
- Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
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Fresh fruit selection $12.50
- W fresh yoghurt
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Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
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Seafood Chowder $14.00
- loaded with seafood, including clams, pipis, mussels and fish with warm bread
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Calamari $13.50
- flash fried and served with a plum sauce
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Warm Sticky Date Pudding $10.00
- with ice cream and caramel sauce
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Curry of the Day $18.00
- (please check with wait staff) served with basmati rice and a salad
- fillings: spinach, ham, mushrooms, onion, bacon, salmon, tomato, cheese
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Bread and Dips $9.00
- selection of gourmet breads with homemade dips
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Fish of the day $29.00
- (please check with wait staff) with wok fried vegetables
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Moa's Big Breakfast $18.00
- bacon & eggs on wholegrain toast with rosemary potatoes, grilled tomato, sausages and mushrooms
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Soup of the Day $12.50
- - with preserved & cream cheese $6.50
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Pasta of the Day
- See our Chef's special board
- Toast & Bagel Selection
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- -Roasted vine tomatoes $4.00
- Poached, coddled or fried eggs on WW sourdough $10.50
- -Avocado $4.00
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Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
- Naked with preserves & cream cheese $7.00
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
- Wild wheat toast & house made preserves $7.00
- Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
Hangi Shop
Phone
092762267
Opened hours
Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Catering , Kiwi , Pacific
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Catering Available , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland City Catering Menus
- Auckland City Kiwi Menus
- Auckland City Pacific Menus
- Auckland Region Catering Menus
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- Auckland Region Pacific Menus