Hangi Shop in Auckland City Menu

MENU MENU
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

Nearby Sample Menus

Ichiban Ramen Japanese Restaurant (sample menu)
  • Yakiniku $12.00
    • Tender B.B.Q beef with fresh salad
  • Jigoku Ramen $13.00
    • Spicy chilli flavoured noodle soup with veggies
  • Butter $1.00
  • Cha-Han $10.00
    • Japanese fried rice
  • Yakiniku Ramen $13.00
    • Soy flavoured noodle with B.B.Q beef
  • Shiokara $5.00
    • Salted fish guts
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
White Swan Takeaways (sample menu)
  • Cheese Onion /Toasted sandwich $2.50
  • SUPA $6.50
  • Wonton $0.60
  • Mussel $2.50
  • FISH $8.00
    • 2Fish Chip, Cheese Salad
  • Bacon $4.20
  • Supa Dog $4.80
  • Donut $ 0.90
X Cafe (sample menu)
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • BURGERS $6.50
    • fish
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • EGGS BENEDICT $14.50/$16.50
    • baby spinach with ham or bacon salmon
  • BAGEL $9.50
    • cream cheese & salmon
  • BLAT $12.50
    • on toast with fries
  • BURGERS $7.50
    • chicken breast, avo & brie
Magiger - Chinese and European Takeaways (sample menu)
  • 2 Hamburgers, 1 fish, $1.50 chips $6.50
  • BBQ pork $9.00
  • Vegetables $8.50
  • Chips (min) $2.00
  • Chicken $4.30
  • Donut $1.20
  • Steak $3.30
  • Prawn $11.00
Mexican Specialities (sample menu)
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Guacamole $7.00
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Corn Chips $4.00
  • Tostada (cold) $10.00
    • Chicken
  • Aztec Pot $10.00
    • Chicken
  • Tostada (cold) $10.00
    • Veges
Westmere Roast (sample menu)
  • Vegetarian
  • -Small $8.00
  • Southern Fried Chicken & Ice Cream Parlour
  • -Large $19.00
  • -Chicken
  • Chicken
  • -1/2 $9.00
  • -Large $19.00
Zap 2 Thai Cafe and Bar (sample menu)
  • Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
  • Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
  • Tod Mun Pla / 5 pcs - Deep fried fish cake served with sweet & sour chilli sauce. $11.00
  • Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Prawns or Seafood $17.00
  • Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Chicken, Pork or Beef $14.00
  • Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Lamb, Prawns, Seafood or Fish $18.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
Rocket Kebabs (sample menu)
  • Mixed salad $10.50/$13.00
  • Mixed Souviaki $13.50
    • on Rice & Salad(Spicy)
  • Mixed Kebab $11.00
  • Chicken Souviaki $13.00
    • on Rice & Salad(Spicy)
  • Felafel kebab $9.50
  • Lamb Souvlaki (Spicy) $11.00
  • Chicken Satay $13.00
    • on Rice & Salad
  • Lamb Shish Kebab $15.00
    • Served with Rice and Salad
Chan Takeaways (sample menu)
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Snapper Fish $5.00
  • Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
  • BBQ Pork / Steak / Chicken / Bacon $3.50
  • Potato $0.50
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Three $9.50
    • Three pieces of fish, two eggs, chips, salad with sauce
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
Teed Street Larder; (sample menu)
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • braised goat, harissa & yoghurt $15.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
Cafe Karadeniz (sample menu)
  • Lamb Moussaka $18.50
    • Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
  • Coban salad $12.50
    • Fresh green salad with black olives & feta
  • Kofte Pita $10.00
    • Spicy lamb mince patties with seasonal vegetables in pita bread
  • Fries $6.00
  • Calamari $18.50
    • Deep fried squid served with salad
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • Meze for One $18.00
    • Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
  • Lentil Soup $10.00
Mamata Bakehouse (sample menu)
  • Steak & Pepper(Organic)
  • Extra Avo or tomato $3.00
  • Cream Cheese only $4.00
  • Mince Potato Top(Organic)
  • Curry vege
    • vegan, organic spelt flour pastry
  • Steak & Curry(Organic)
  • Butter Chicken
  • Mince & Cheese(Organic)
Middle East Cafe (sample menu)
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Sis Kebab, four sis kebab skewers $22
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Black Olives, a dozen black Greek olives $4
Chong Thong Thai Cafe (sample menu)
  • Beef / Chicken / Pork / Tofu $11.00
  • N16 Fried Rice with Sweet Chili Paste
    • Fried rice with gai lan, bamboo sliced, green onion, onion, red pepper and basil served with lime
  • M2 Cashew Chicken $12.50
    • Stir fried chicken with cashew nut, carrot, onion, green onion and red pepper
  • Beef / Chicken / Pork / Tofu $12.00
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • S2 Tom Yum Gai Small $4.50 Large $7.50
    • Thai spicy and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
  • A1 Chicken Satay (5 skewers) $7.50
    • with peanut sauce and sweet vinegar sauce
  • Prawns $13.50
Thai Street (sample menu)
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
Hangi Shop

Hangi Shop

location

Address

583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092762267

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering , Kiwi , Pacific

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
583 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant