Harem Cafe and Maze Bar in Wellington City Menu

Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap
Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
11am-3pm
Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Bread Platter $10
- with balsamic reduction and dukkah
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye

Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Garlic Bread $6.50
Wedges W/ Cheese & Bacon $13.50
Chicken Tenders $6
Available Wed - Sun 5:00Pm - 8:30Pm
Fish Goujons $5
Mini Vege Spring Rolls & Samosas $4
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli

Raita $4.50
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
Beehive Special $15.50
- Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Nasi Lemak $14.00
- Coconut rice served with beef rendang, fried eggs & cucumber.
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
Salad $7.50
Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).

Eggs $2.00
Avocado $3.00
EGGS BENEDICT $15.00
- poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
Mini Pancakes stacks $8.50
- with fresh fruit & maple syrup
Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup
GRILLED HALOUMI $16.00
- and avocado with basil infused extra virgin olive oil and poached egg on sourdough
Bacon $4.00
CENTENNIAL CHEESEBURGER $10.00
- 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)

•tomato, cucumber and feta salad• $8
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
•fresh beans with sweet onion marmalade• $8
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
•home cooked fries with aioli and tomato ketchup• $8
- add poached egg $2.00

Katsu Set $13.50
- Deep fried Pork Cutlets with Katsu Sauce
Chicken Corn Dumpling
Dumpling Ramen $13.50
Beef Celery Dumpling
Teriyaki Chicken Don $12.50
- Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
Pork Vegetable Dumpling
Curry Don $12.50
- Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
-Soybean or Seaweed Salad $5.00

Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
-Ham, cheese, onion, tomato, pineapple, cream corn.
Toasted Sandwiches $7.50
- Your choice of 3 fillings
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-add rice $3.00
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-Toasted sourdough Pandoro bread
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.

Nearby Sample Menus