Harem Cafe and Maze Bar in Wellington City Menu

Chicken egg fu young $18.00
Stewed Chicken with American ginseng (whole), please order two days in advanced $68.00
Stir-fried egg noodles with combination seafood $28.00
King prawn with cashew nut N/A
Kung pao chicken $22.00
Deep-fried prawn cutlets (8 pcs) $12.00
Vegetable fried noodles N/A
Sweet & sour shredded cabbage with bamboo shoot, capsicum & chilli $18.00

Curry Laksa $12.00
- Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Chicken Rendang $12.00
- Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Vegetarian Sin Chew Mee Hoon $12.00
- Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.

-Or Made With King Prawns $15.50
Pad Pong Karee
-Or Made With Squid $17.00
-Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00
-Or Made With King Prawns $22.00
-Vegetarian $6.00
-Or Made With King Prawns Or Mixed Seafood $9.00
-Fish Fillets In Red Curry, Coconut Cream And Vegetables $18.00

Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginkgo nut in broth
All of the above are served with a bowl of steamed rice
Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Yuk-Gae-Jang (Sp) $14.00
- Spicy beef soup with vegetables and clear noodles
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
Chicken dup bab (B/S) $17.00
- Spicy chicken with vegetables and clear noodles
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
Two eggs, poached or fried; with toast (V, DF) $9.00
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Scrambled on toast (V) $10.00
TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)

3SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
GREEN SALAD $4.00
- with chef's special dressing
6 SPICY CHICKEN WINGS $7.00
- marinated & crispy chicken nibbles with sweet chilli sauce
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
6 SATAY STICKS $10.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles

Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Chicken Noodle Broth $14.00
- With toasted sourdough.
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Porridge $12.00
- Berries and brown sugar.

Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Wedges W/ Cheese & Bacon $13.50
Chicken Tenders $6
Garlic Bread $6.50
Fries $6.50
Chilli Beef Nachos $14.50
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce

Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
Blanched Seasonal Vegetables $5.50
-with your choice of salad or fries (G)
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
Chunky Fries with homemade aioli $8.50
V = Vegetarian /G = Please specify if Gluten free is required
Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
Garlic Ciabatta $5.50

-chicken $5.00
Pan fried fish and chips with tartare sauce and salad $16.00
Chicken and mushroom filo parcel topped with our creamy basil sauce, served with salad $15.00
Bangers and mash with onions and gravy* $16.00
Roast Vegetable Salad $12.00
Only available from 5.30pm
Bacon and Eggs, cooked to your liking, with toast* $14.50
Crumbed Calamari $13.00
- Homemade crumbed rings served with tartare sauce and lemon

Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
BLT $10.50
- bacon, lettuce & tomatoes on toasted focaccia
Tomatoes on Toast $8.00
- Greek (Feta & Kalamata Olives)
Muesli with Yogurt, Honey or Fresh Fruit $9.00
Fries & Tomato Sauce & Garlic Aioli $5.00
3 fillings $6.00
Smoked Salmon on Ciabatta $14.00
- with dill pesto & hollandaise served with salad

Vegetables Madras, Mixed vegetables cooked in onion and curry leaves $15.90
Fish Wellington (New Dish), Fish curry with cashews, onion, tomato and chefs special herbs. $18.50
Mango Chicken, Boneless chicken pieces cooked with mango puree and thick gravy $17.90
Chicken WIngs, Lightly spiced chicken wings cooked in Tandoor $8.90
Sparkling Mineral Water 500ml $6.00
Potato Chips $6.00
Mixed Pickle $3.50
Balti Prawns, Prawns cooked with Balti Masala and green capsicum, onion and toamto $19.90

Nearby Sample Menus