Hell Deliveries in Wellington City Menu

Coco Loco $12.00
- Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
El Calamar $12.00
- Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
Quesadilla de Queso $12.00
- Filled w cheese, mild chilli, coriander.
Camarones $29.00
- Served on a sizzling skillet with capsicum, onions and soft ﬂour tortillas and your choice of Lime and tequila marinated prawns
Banana Chimichangas $12.00
- Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
2 Tacos with the same filling as a light meal $16.00
Aztec Treasure $12.00
- Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
Tacos de Pollo
- Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.

Hand cut fries(gf) $8
Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
Mixed salad with sherry and thyme dressing $7
Fries & Sauce(gf) $8
- with or aioli
MOF sourdough with butter or olive oil $4
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad

Nachos $14.50
- beef mince melted cheese tomato salsa and sour cream
1 Extra Filling $0.50
Eggs on Sourdough $7.50
Toasted sandwich $4.00
- bacon and mushroom
Pancake $14.50
- bacon banana and maple syrup
Toasted sandwich $4.00
- bacon and egg
Margie's Beef Burger $16.50
- homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce

200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Green salad $6
Tomato sauce $2
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
Mash & onion gravy $7
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16

Dippy Egg $5.00
- soft boiled egg with toast soldiers
CENTENNIAL BREAKFAST $19.50
- streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
Mushroom $4.00
Gluten Free Bread extra $2.00
BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup
BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
BUTTERMILK PANCAKES $16.00
- bacon banana and maple syrup

SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
Eggs Benedict $13.00
PLIMMER'S KARE-KARE $15.00
- Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
Not all ingredients are listed. Alert your server to special dietary needs.
BEEF STEW PASTA (KALDERETA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50

-Add Crispy bacon $17.50
Crepe Dame Blanche $11.00
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
Crepe beurre sucre $5.00
- Plain Crepe with butter, sugar & lemon juice
Tourte au Boeuf et Champignons $13.00
- Beef and mushroom pie with salad & baguette
Salade Oceane $17.00
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
Crepe chocolat banane $10.00
- Crepe with homemade hot chocolate sauce & banana
Crepe confiture $6.00
- Jam Crepe
Assiette de frites $6.00
- French fries with the chef’s mayo

Pork & fennel sausage $5.00
Streaky bacon $5.00
Fries $6.50
Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
Haloumi $4.50
Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
Mixed bean chilli $15.50
- vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
Cured salmon $17.00
- blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye

Nearby Sample Menus