Henry Africa's Restaurant and Bar in Christchurch City Menu

Henry Africa's Restaurant and Bar in Christchurch City has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Oxford offers many options including Eggs Anyway and Bacon & Eggs. Noodle Union includes a wide range like FRIED KUAI TEOW or MONGOLIAN BEEF. Chicken Teriyaki and Crispy Chicken from . Sushi Fusion offers Sushi Time and Katsu.

Nearby Sample Menus

  • Marinated Pork Rib s $10.00
  • All main meals served with steamed rice (except Phad Thai and Fried Rice)
  • Prawn Twisters $10.00
  • Fried Rice $13.00
  • Fresh Ginger $13.00
  • Egg Noodle $22.00
    • with peanut sauce and veges
  • Udon $17.00
    • stir-fried with chilli & garlic, chicken, beef or pork
  • Squid and Ginger with veges $19.00
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Chips $2.50
  • Scallop $1.20
  • Plain $3.50
  • Apple turnover, $2.00
  • Hawaiian $5.80
  • Hoki-Crumbed $2.50
  • Extras $1.00
  • Donut-Jam $2.20
  • Massive McMuffin® Hunger Buster $11.00
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
  • Chick'n McCheese n/a
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • Grilled Chicken Snack Wrap n/a
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
  • Loaded Fries Sweet Chilli & Sour Cream n/a
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • Sausage & Egg McMuffin n/a
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
  • Chicken 'n' Mayo n/a
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun
  • ​• Gourmet house Pizzas $23.40
  • Creme Brulee $12.50
    • Baked custard, topped with golden toffee, served with berries
  • Fries - Small $5.00
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • Mini breakfast $16.90
    • Poached or fried eggs with bacon, hashbrown and toast
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • West Coast Ribs $26.90
    • Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • -Beef & Falafel $11.00
  • -Chicken & Beef $11.00
  • -Beef single $9.00 / double $11.00
  • -Lamb single $9.00 / double $11.00
  • Lamb single $9.00 / double $11.00
  • Seafood $11.00
  • -Beef & Lamb $11.00
  • Double Cheese Burger $4.50
  • Plus daily changing seasonal selection(please enquire)
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • Blini w pastrami, cream cheese and red pepper jelly
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • Potato and bacon w housemade mayo
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Rocket, pear, blue cheese salad (v) $10.50
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Cranberry $1.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Beetroot Relish $1.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Aroha sparkling elderflower $4.8
    • Rhubarb, Feijoa, Original
  • Hot smoked salmon $6.5
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Bundaberg ginger beer $4.0
  • Banana bread $6.5
    • served with walnut butter
  • Bacon butty $2.5
    • with fried egg add
  • Gaeng Pah Pla $18.00
    • Jungle curry with fish and veges
  • Gaeng Phed ( Roast Chicken or Duck) $19.00
    • Med-spicy red curry with veges, grape, tomato, coconut milk
  • Gaeng Kiew Wahn Tofu $15.00
    • Med-spicy green curry with tofu, veges, coconut milk & rice
  • Gaeng Masaman Nua $16.00
    • Med-spicy beef curry with potato, onion, peanuts & rice
  • Phad Woon Sen Nua $15.00
    • Stir fried glass noodles with egg, bamboo shoots and veges
  • Ma Ma Tofu $14.00
    • Ma Ma noodle soup with tofu & vegetables
  • Gaeng Pet Talay $18.00
    • Spicy seafood marinara red curry, veges, coconut milk $ rice
  • Phad Pla Meuk Peanut Sauce $17.00
    • Squid with veges, peanut sauce, mushrooms & rice
  • Family steak pie $13.80
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Chicken & coleslaw roll $6.80
  • Steak & mushroom pie $5.30
  • Ham roll $5.60
  • Family steak & cheese pie $14.20
  • Sausage rolls $2.50
  • Family veal pie $13.80
  • Prawns Noodle Tom Yum Soup $13.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Tom Yum N/A
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Tom Kah N/A
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Henry Africa's Restaurant and Bar

Henry Africa's Restaurant and Bar

location

Address

368/464 Queen Street, Richmond, Auckland, Canterbury, 8013, New Zealand

phone

Phone

033896905

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
368/464 Queen Street, Richmond, Auckland, Canterbury, 8013, New Zealand
Similar Restaurants based on Cuisines