Henry Africa's Restaurant and Bar in Christchurch City Menu

Henry Africa's Restaurant and Bar in Christchurch City has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Oxford offers many options including Eggs Anyway and Bacon & Eggs. Noodle Union includes a wide range like FRIED KUAI TEOW or MONGOLIAN BEEF. Chicken Teriyaki and Crispy Chicken from . Sushi Fusion offers Sushi Time and Katsu.

Nearby Sample Menus

  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • INSALATA DEL GIORNO
    • see blackboard
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • Pan Fried Dumpling $5.00
  • Fish Porridge $5.00
  • Chinese Sausage Fried Rice $10.00
  • Baked Custard Bun (pineapple Bun) $3.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Deep Fried Steamed Bun (4 pieces) $4.50
  • Steamed Chicken Feet $3.80
  • Duck Wings with Soy Sauce $8.00
  • Chips $2.30
  • 4 Potato Fritters
  • Fish Burger $4.50
  • Fish Bites $2.30
  • Beetroot $4.00
  • Cheese $4.00
  • Mushroom $4.00
  • Chicken Burger $4.60
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Tandoori King Prawns (8 Pcs) $14.00
    • Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
  • Lemon Chicken $14.50
    • Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Mutter Paneer $13.50
    • Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • ●-MAIN
  • Eggplant Kebab / Falafel Kebab $13.00
  • ●-ENTRÈE
  • PANINI $8.50
    • with your choice of 3 fillings
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • Small $14.90
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • Extra fillings $1.00 each
  • -Holly, aioli, pesto, toast $2.00 each
  • Toast & Spreads $7.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • All eggs free range
  • Eggs on Toast $10.50
  • GF=Gluten Free
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Falafel Pattie $15.50
    • Served w/ chips
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Crabstick $1.90
  • Chow Chow $4.00
  • Sweet & Sour Chicken $11.00
  • Chicken Nuggets 1/2 doz $4.00
  • Scallops 1/2 doz $5.00
  • Sweet & Sour Sauce $2.00
  • Fish $2.40
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Steak Onion Roll $2.90
  • Chicken Wing $2.00
  • Vegetarian Seasonal Veggies $12.00
  • A Kung Pao Chicken $15.00
  • Chow Chow $4.30
  • Chicken Mushroom Chow Mein $12.50
  • Pottle Fried Rice $6.00
  • Steak Chow Mein $11.50
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Salmon $3.00
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Sausages $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Ntsf. Seafood tom yum $15.00
  • Np. Pork noodle soup $10.00
  • Nb. Beef noodle soup $10.00
  • -seafood $5.00
  • -seafood $5.00
  • Nc. Chicken noodle soup $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • - Bacon egg and relish 7 actie
  • - Bacon and egg toastie
  • One or Two Choice Meal (small Plate) $12.90
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Classic Garlic Bread $3.50
  • your choice from
  • Salmon omelette with hollandaise
  • Cheeseburger with beetroot chutney
  • Butti $8.00
  • Ham off the bone and cheese with whole grain mustard
  • Steak and mushroom with horseradish sauce
  • Midi $10.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bratwurst sausage with onion marmalade
Henry Africa's Restaurant and Bar

Henry Africa's Restaurant and Bar

location

Address

368/464 Queen Street, Richmond, Auckland, Canterbury, 8013, New Zealand

phone

Phone

033896905

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
368/464 Queen Street, Richmond, Auckland, Canterbury, 8013, New Zealand
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