Henry Africa's Restaurant and Bar in Christchurch City Menu

Henry Africa's Restaurant and Bar in Christchurch City has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Oxford offers many options including Eggs Anyway and Bacon & Eggs. Noodle Union includes a wide range like FRIED KUAI TEOW or MONGOLIAN BEEF. Chicken Teriyaki and Crispy Chicken from . Sushi Fusion offers Sushi Time and Katsu.

Nearby Sample Menus

  • Salmon Curry $15.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Pork with Garlic and Pepper $13.50
  • Tofu Oyster Sauce $10.00
  • Tom Zap $13.50
  • Prawn Salad (Plar Kung) $15.50
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Tofu Peanut Sauce and Vegetables $10.00
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Battered fish and chips with salad $10.00
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pacific oysters 6 For $8.00
  • Meat $1.20
  • Spicy wedges with sour cream $4.50
  • Corn Nuggets 12 For $ 5.00
  • Pineapple Ring $2.00
  • chow 4.40
  • Chicken cordon Bleu $3.50
  • Lasagne Topper $2.80
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Beef (Eye Fillet) $23.00
  • Lamb ( Tender loin) $23.00
  • Wild Pork (Strip-loin organic) $25.00
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Grille" Fish with Sweet Miso - Fish $10.00
  • King Prawn - 3pcs $10.00
  • Double Salmon $10.00
  • Baby Whitebait and Tofu Salad $9.00
  • Tempura Prawn on Rice $12.00
  • Tempura Sushi Roll - Salmon $7.00
  • Deep Fried Tofu $7.00
  • Miso soup $2.00
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • - Raspberry Jam And Real Whipped Cream $9.80
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • Cold smoked salmon $6.00
  • Baked beans $3.20
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Triple $13.50
  • Egyptian Sausage
  • Triple $13.50
  • Large $10.90
  • Triple $13.50
  • Small $8.00
  • Fries $4.00
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • -seafood $5.00
  • Np. Pork noodle soup $10.00
  • Chicken satay $6.00
  • ·stir fried ginger $10.00
    • Served with rice.
  • -seafood $5.00
  • pad see-eiw $10.00
  • Nd. Duck noodle soup $15.00
  • -seafood $5.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Salmon omelette with hollandaise
  • Butti $8.00
  • Portobello mushrooms with hollandaise
  • Midi $10.00
  • Bratwurst sausage with onion marmalade
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain $2.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Savoury muffins $3.80
  • Family chicken, brie & spiced plum quiche $18.90
  • Family chicken, brie & cranberry pie $14.60
  • Chicken croquettes $2.60
  • Family veal pie $13.80
  • Salmon & cream cheese quiche (SM) $5.20
  • Sausage rolls $2.50
  • Quiche lorriane $17.50
  • King Prawn $5.00
  • Wonton (V) $9.50
    • 6 pcs
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Larb E-Sarn $20.00
    • minced meat & herbs. Pork, Beef or Chicken
  • Red Curry $17.00
  • Yellow curry $17.00
  • Roast Duck Red Curry $25.00
  • ●Priced From Components
Henry Africa's Restaurant and Bar

Henry Africa's Restaurant and Bar

location

Address

368/464 Queen Street, Richmond, Auckland, Canterbury, 8013, New Zealand

phone

Phone

033896905

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
368/464 Queen Street, Richmond, Auckland, Canterbury, 8013, New Zealand
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