Henry Africa's Restaurant and Bar in Christchurch City Menu -

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Henry Africa's Restaurant and Bar in Christchurch City has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Oxford offers many options including Eggs Anyway and Bacon & Eggs. Noodle Union includes a wide range like FRIED KUAI TEOW or MONGOLIAN BEEF. Chicken Teriyaki and Crispy Chicken from . Sushi Fusion offers Sushi Time and Katsu.

Nearby Sample Menus

Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus

Hawaiian $5.50
Big Hot Dog $2.60
French Fries $3.80
Chicken Nibbles (Dozen) $8.50
Plain $3.50
Apple Turnover $2.20
Fish Bites (Dozen) $6.50
Chips $2.40

Sole $5. 20
HawiaiIan $6.00
Monster $7.50
Chocolate Donut $2.00
2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
Extra meat $1.20
Chicken $5.20
Vegetarian $6.00

Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Fries / Green salad $4.50
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Wedges $5.00
All served w/ fries
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges

Sausage battered $2.00
Chow $3.30
Sausage plain $2.00
Chips $2.40
Bacon Corn $2.00
Vegetarian no meat $5.30
Chicken Nuggets 6 for $3.30
Eggs & steak $11.50

Plus daily changing seasonal selection(please enquire)
Honey mustard chilli glazed chicken kebab GF DF
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
EGGS FLORENTINE(V) $15.00
- with spinach
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
EGGS BENEDICT $17.00
- with crispy bacon
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie

Fish $4.00
Prawn Fried Noodle $12.00
Sweet & Sour Pork $11.00
Extras $0. 90
Banana Fritter
Jam rap
Sausage
6 mini Spring Rolls

Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Spinach $4.50
Sausages (x2) $4.50
7am - 2pm / 7 days a week
Free range eggs (your style)
Mushrooms $4.00
House beans $4.50
Pesto $2.00

Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Classic Green Curry $18.00
- With rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Tom-Yum Soup $18.00
- With rice
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce

Fish $4.50
Meat Pattie $2.20
Crumbed Fish $2.60
Curry + Rice Roll $2.60
Jam Rap $2.20
Pineapple Ring $2.20
1/2 dozen Scallops $8.00
Sausage $2.20

Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.

Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Nutella shake $6.0
Iced chocolate, Iced coffee $6.0
Bacon butty $2.5
- with fried egg add
Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
Free range egg $2.5
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast

Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Rice/Cashew Nuts/Peanut Sauce $3.00
●Starters Great to Share
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Gai Satay $10.00
- Chicken Satay
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Vegetarian yaki udon $11
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Half Roll N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Chicken Ball N/A
Teriyaki chicken udon $12