Henry Africa's Restaurant and Bar in Christchurch City Menu

Henry Africa's Restaurant and Bar in Christchurch City has no menu available, but can choose from many other options such as Lamb or Pork from Royal Roasts. The Oxford offers many options including Eggs Anyway and Bacon & Eggs. Noodle Union includes a wide range like FRIED KUAI TEOW or MONGOLIAN BEEF. Chicken Teriyaki and Crispy Chicken from . Sushi Fusion offers Sushi Time and Katsu.

Nearby Sample Menus

  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Paneer Makhani $15.99
    • Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
  • Mixed Pakora $5.50
    • Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
  • Chicken Saag $16.99
  • Chocolate Naan $4.99
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Tandoori Mushroom $13.99
    • Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
  • Kashmiri Pulao $8.99
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Wild Venison (Tender loin -organic) $25.00
  • Vegetable with organic Tofu $15.00
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Lamb ( Tender loin) $23.00
  • Chicken, Pork or Beef $16.00
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Prawns $19.00
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Works $8.00
  • Chicken $4.50
  • Potato Fritter $1.20
  • Meat Pattie $2.20
  • 1/2 dozen mussels $4.50
  • 1/2 dozen Wontons $4.50
  • Bacon + Corn Pattie $2.20
  • 1/2 dozen Scallops $8.00
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Fish Of The Day POD
    • see daily specials board
  • Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
  • Bowl Of Fries $6.00
  • Chicken or Beer Slider $10.00
    • with coleslaw and chips
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Prawn (3pcs) $12.50
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Affogato $10.50
    • Kaulua / Baileys
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Camus Cognac VS Elegance $15.50
  • Rusty Nail $14.50
  • Highland Price Whisky $7.50
  • *FETA CHEESE SALAD- Tomato wedges, cucumber, olives, feta roasted onion, capsicum, w Toscana dressing. 16.9
  • PEPERONI -Spicy Italian sausage, fresh chilli, capsicum & rocket. 19.9
  • POTATE AL FORNO - w fresh rosemary. 6.9
  • Tuaca $8.50
  • Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
  • Chicken Teriyaki N/A
  • Sweet Onion N/A
  • Meatball N/A
  • Bacon, Egg and Cheese N/A
  • Yoghurt N/A
  • Chipotle N/A
  • Apple Slices N/A
  • Three Pepper Chicken N/A
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -seafood $5.00
  • Vegetarian curry puffs $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried oyster sauce $10.00
    • Served with rice.
  • Green curry $10.00
    • Served with rice.
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Steak Tomatoes on Rice $10.50
  • Cashew Nuts $4.00
  • Curry Chicken on Rice $11.00
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Half Chicken, Cashew Nuts $12.50
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Beer Battered Blue Cod $28
  • Fries $6
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Prawns $13.00
  • Thai Curry Puffs (4) $8.50
  • Steam rice $3.00
  • Thai Fish Cake (5) $8.50
  • Chicken Sattay Sticks (4) $9.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Tom Yum N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
Henry Africa's Restaurant and Bar

Henry Africa's Restaurant and Bar

location

Address

368/464 Queen Street, Richmond, Auckland, Canterbury, 8013, New Zealand

phone

Phone

033896905

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
368/464 Queen Street, Richmond, Auckland, Canterbury, 8013, New Zealand
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