Address
53 Bond Road, Ormond, Ormond, Gisborne, 4071, New Zealand
Hihi Wines in Gisborne Menu
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Hihi Wines in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. Seared tuna with sesame crust, avocado mousse and balsamic strawberries and Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from . The Poverty Bay Club offers Soho and LIVE OYSTERS.
Nearby Sample Menus
- Mini Hotdogs with chips $10.00
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Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.
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Bang Bang Mash & Peas $10.00
- Chunky sausage with tomato sauce.
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Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
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Lamb Rump $30.00
- Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
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Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
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Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
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Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
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Butter Chicken $23.00
- Authentic Butter Chicken served with rice & flat bread
- Double the fish $7.00
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Omelette $14.00
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served w ith salad.
- Add to any sandwich
- Buttered Potato Mash $4.00
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Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
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Piha Pork Loin $28.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
- Add pineapple $1.00
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John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
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You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
- Bacon $4.00
- Garden salad $8.50
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Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
- Seasonal greens $3.00
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Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
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Bronco Burger $10.00
- Meat pattie & cheese burger served with fries
- Bread, olive oil, balsamic smoked butter $12.00
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- Seasonal vegetables walnuts and parmesan $10.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
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Fries $6.50
- W aioli
- Vegetarian Burger $15.50
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''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
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''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
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''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
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Open Chicken Sandwich or Wrap $12.50
- W blue cheese
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''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
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Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
- Soup of the Day $14.00
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Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
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Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
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Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
- Shrimp & Avocado Cocktail $14.00
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Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
- - 3 courses $35.00
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Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
- Mixed Salad
- Feta Olive & Pesto Pasta Salad
- Coleslaw
- (for approximately 50 people or more)
- Roasted Rosemary Potatoes
- Creamy Mussels in White Wine & Garlic
- Asian Marinated Chicken Drum Sticks
- Chocolate Log
- Charcoal Chicken Burger $8.00
- 1/2 pack $16.00
- 1/4 Chicken Meal(served with salad and fries) $16.00
- Hot Chicken + 3 salad toppings $9.50
- Large $2.00
- Combo $12.70
- 1/2 Chicken $12.00
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Pork Mini Measl $15.50
- pork gravy and fries
- Tuna mayo S$7.3/L$10.2
- Smoked salmon & avocado S$7.3/L$10.2
- Karaage chicken mayo $3.20
- Teriyaki chicken & avocado S$7.3/L$10.2
- Maki & nigiri sushi $6.50
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Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
- Smoked salmon & wasabi mayo $3.20
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Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
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LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
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CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
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LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
- Feijoa & White Chocolate Cheesecake $14
- Vines Autumn Trifle $14
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Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
- Focaccia & dips $12
- Dutch Beef Croquette $16
- Garlic & Herb Focaccia $7
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Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
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Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
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Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
- Pizza & chips $8
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Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
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Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
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Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
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Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
- Ham, cheese and pineapple or Vegetarian $8
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Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
- -smoked salmon, cream cheese & pesto $12.50
- Thai beef salad $16.50
- Meat lovers $15.50
- Rosti stack $16.50
- Fries $6.00
- Hawaiian $14.50
- Margherita $13.50
- Homemade muesli $9.50
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SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
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BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
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STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
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EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
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FRIES $8.00
- Tomato sauce & aioli
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
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TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
- Combination Meats $16.50
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Bami Goreng $17.00
- with meats veggies & noodles
- One carton fried soft noodles $10.50
- (cooked with egg onion peas bean sprouts)
- Sweet & Sour Fish $12.00
- Chicken $12.00
- Satay Sauce Beef on white rice $17.00
- Chicken Fu Yoong $12.00
Hihi Wines
Phone
068625077
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
53 Bond Road, Ormond, Ormond, Gisborne, 4071, New Zealand
- Gisborne Bar Food Menus
- Gisborne Wineries Menus
- Gisborne Region Bar Food Menus
- Gisborne Region Wineries Menus