Address
53 Bond Road, Ormond, Ormond, Gisborne, 4071, New Zealand
Hihi Wines in Gisborne Menu
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Hihi Wines in Gisborne has no menu available, but can choose from many other options such as 1/2 Scoop or Scoop from Te Hapara Fish Shop. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. Seared tuna with sesame crust, avocado mousse and balsamic strawberries and Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from . The Poverty Bay Club offers Soho and LIVE OYSTERS.
Nearby Sample Menus
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Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
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Seekh kebab $12.90
- Minced lamb flavoured with exotic spices, skewered and finished in clay oven
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Bollywood special chicken $16.90
- Marinated chicken cooked with sliced onion & green capsicum & fresh vegetable
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Fish madras $19.90
- Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
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Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
- COMBO DEALS AVAILABLE ASK OUR STAFF
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Plain naan $3.00
- Plain flour bread baked in tandoor and garnished with butter
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Rogan josh $16.90
- Succulent lamb cubes cooked in a traditional North Indian style
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Bowl of Fries $7.00
- With aioli & tomato sauce.
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Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
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The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
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Prawn Cocktail $13.00
- Large tiger prawns on shredded lettuce with our own special dressing.
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450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
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Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.
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Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
- Mini Hotdogs with chips $10.00
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Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
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Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
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Barney'S Ribs (DF) $15,5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
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Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
- Seasonal Vegetables GF DFO $6
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Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- -Add buffalo chips And Lone Star coleslaw $5
- - Serves 3-4
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
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Calzone $12.00
- A folded pizza with chilli beef goodness
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Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
- Garden salad $8.50
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James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
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Frying Nemo $10.00
- Fish goujons served with fries & fresh salad
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You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
- Hollandaise $2.00
- Seasonal Vegetables $9.00
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Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
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Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
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Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
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Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
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Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
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Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
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Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
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Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
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Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
- Garlic bread $10.00
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Greek salad $10.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
- Bread, olive oil, balsamic smoked butter $12.00
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
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BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
- -Pork belly burger & eggs
- Crumbed Calamari, salad & fries
- -BLT- Bacon, lettuce & tomato, served with fries
- -Battered pacific oysters, fries & salad
- ·Dine in
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Gourmet fish stack & fries
- -Battered mussels, fries & salad
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Summer side salad $6.50
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Garlic Bread $6.0
- Green Salad $7.0
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
- Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
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Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
- Onions, tomato, hashbrown , Garlic Roll $4.00 each
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All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
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Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
- Kids Fish Bites & Chips $8.00
- Bread Or toast & butter $1.50
- Kids Nuggets & Chips $8.00
- Kids Burger & Chips $8.00
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MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
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TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
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MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
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SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
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GARLIC BREAD $8.00
- Homemade garlic butter
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LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
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WEDGES $10.00
- Sour cream & sweet chilli sauce
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SALAD $7.00
- Vinaigrette
- Satay Sauce Beef on white rice $17.00
- Lemon Sauce Fish on White Rice $13.50
- Vegetables $10.50
- One carton fried soft noodles $10.50
- Sweet & Sour Chicken $12.00
- Black Bean Sauce Squid Chow Mein $17.00
- Chicken Fu Yoong $12.00
- Sweet & Sour Pork $12.00
- Steak Sandwich $14.00
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Smoked Salmon Bagel $14.00
- with salad
- Gourmet Hamburgers $10.50
- Smoked Salmon Bagel $10.00
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Soup of the Day $10.50
- served with organic garlic bread
- Chicken Salad $12.00
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Frittata $9.50
- with salad
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Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
Hihi Wines
Phone
068625077
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
53 Bond Road, Ormond, Ormond, Gisborne, 4071, New Zealand
- Gisborne Bar Food Menus
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