Himalayan Indian Takeaway in Auckland City Menu

ENTREE ENTREE
  • VEGETABLE SAMOSA $6.00
    • triangular pastry filled with potatoes & peas subtly flavored with spices
  • ONION BHAJI $6.00
    • sliced onions coated in chickpea flour & deep fried
  • POTATO PAKORA $6.00
    • deep fried potatoes with chickpea flour
  • ALOO JEERA $5.00
    • boiled potato with butter and cumin seeds
  • VEGETABLE PAKORA $7.00
    • deep fried cauliflower with chickpea flour
  • CHEESE BHAJIA $8.00
    • home made cottage cheese coated with chickpea flour & deep fried
  • CHICKEN TIKKA $10.00
    • boneless pieces of chicken marinated in yogurt and spices and cooked tandoori oven
  • TANDOORI CHICKEN $20.00/$12.00
    • a tender chicken marinated in spices & yogurt charcoal roasted/full/half
  • MIXED PLATTER FOR TWO $18.00
    • a fine selection of the above samosa mix pakora chicken tikka & seekh kebab
  • SHEEK KEBAB $11.00
    • minced lamb flavored with exotic spices skewered and prepared in tandoor
  • CHICKEN PAKORA $10.00
    • boneless chicken tikka pieces chickpea flour fried in vegetable oil
CHICKEN FULL/HALF CHICKEN FULL/HALF
  • (mild/med/hot)
  • BUTTER CHICKEN $16.50/$10.00
    • marinated pieces of boneless chicken cooked in tandoor & finished with creamy flavored tomato sauce served with rice
  • CHICKEN SAAGWALA $16.50/$10.00
    • boneless chicken cooked in fine spinach puree lightly spiced served with rice
  • CHICKEN KORMA $16.50/$10.00
    • boneless chicken in cashew nut gravy & garnished with sultanas & serve with rice
  • CHICKEN TIKKA MASALA $16.50/$10.00
    • succulent tandoori chicken morsels cooked in a spicy with green pepper served with rice
  • CHICKEN KADAI $16.50/$10.00
    • chicken pieces cooked with chopped onions capsicum tomatoes ginger garlic & thick gravy served with rice
  • CHICKEN VINDALOO $16.50/$10.00
    • spicy chicken curry straight from the beaches of Goa served with rice
  • MANGO CHICKEN $16.50/$10.00
    • chicken cooked in mild spices finished in creamy mango flavored sauce served with rice
  • CHICKEN MADRAS $16.50/$10.00
    • boneless chicken cooked with coconut gravy served with rice
  • CHICKEN MIRCHIWALA $16.50/$10.00
    • cooked with green chili coriander & parsley leaf in born bay style served with rice
  • CHICKEN CURRY $16.50/$10.00
    • chicken cooked with onion tomato garlic ginger & exotic spices served with rice
  • CHICKEN JALFREZI $16.50/$10.00
    • boneless chicken cooked with diced onion capsicum & tomato in sweet & sour sauce
LAMB FULL/HALF LAMB FULL/HALF
  • LAMB MADRAS $16.90/$10.00
    • tender lamb cooked with coconut gravy served with rice
  • LAMB KORMA $16.90/$10.00
    • tender boneless lamb cooked in cashew nut gravy & garnished with sultanas & served with rice
  • LAMB SAAGWALA $16.90/$10.00
    • boneless lamb cooked in fine spinach puree lightly spiced served with rice
  • LAMB MASALA $16.90/$10.00
    • tender boneless lamb cooked with onions & thick tomato gravy served with rice
  • LAMB NAWABI $16.90/$10.00
    • tender lamb sauteed with onions tomatoes cooked in cream & garnished with coconut served with rice
  • ROGAN JOSH $16.90/$10.00
    • diced tender boneless lamb cooked with onions tomato garlic ginger & exotic spices served with rice
  • LAMB VINDALOO $16.90/$10.00
    • hot & spicy tender lamb dish from Goa served with rice
  • LAMB KADAI $16.90/$10.00
    • tender lamb pieces cooked chopped onions capsicum tomatoes ginger garlic & thick gravy served with rice
  • LAMB MAKHANI $16.90/$10.00
    • tender lamb pieces cooked in creamy tomato and butter sauce served with rice
  • LAMB MIRCHIWALA $16.90/$10.00
    • cooked in green chili coriander & parsley leaf in Bombay style served with rice
  • LAMB JALFREZI $16.90/$10.00
    • boneless lamb cooked with diced onions capsicum & tomato in sweet & sour sauce
BEEF FULL/HALF BEEF FULL/HALF
  • BEEF KORMA $16.90/$10.00
    • tender boneless beef cooked in cashew nut gravy & garnished with sultanas & served with rice
  • BEEF MADRAS $16.90/$10.00
    • tender beef cooked with coconut gravy served with rice
  • BEEF MASALA $16.90/$10.00
    • tender boneless beef cooked with onions & thick tomato gravy served with rice
  • BEEF VINDALOO $16.90/$10.00
    • hot & spicy tender beef dish from Goa served with rice
  • BEEF ROGAN JOSH $16.90/$10.00
    • diced tender boneless beef cooked with onions tomato garlic ginger & exotic spices served with rice
  • BEEF SAAGWALA $16.90/$10.00
    • boneless beef cooked in fine spinach puree lightly spiced served with rice
  • BEEF KADAI $16.90/$10.00
    • tender beef pieces cooked with chopped onions capsicum tomatoes ginger garlic & thick gravy served with rice
SEAFOOD SEAFOOD
  • GOAN FISH CURRY $19.00/$12.00
    • fish fillet cooked in a fine tomato & coconut gravy with lemon & cream served with rice
  • FISH MIRCHIWALA $19.00/$12.00
    • cooked with green chili coriander & parsley leaf in Bombay style served with rice
  • PRAWN MALABARI $19.00/$12.00
    • Pickled Prawns cooked with sauteed onions, capsicum & fresh coconut milk garnished with cream served with rice
  • PRAWN MASALA $19.00/$12.00
    • succulent prawns cooked in spicy gravy with green pepper & sliced onions served with rice
  • SAMUNDARI JHIL MIL $19.00/$12.00
    • combination of fish & prawns cooked with onions tomato capsicum & garnished with coconut & cream served with rice
  • BUTTER PRAWNS $19.00/$12.00
    • King prawns cooked in a creamy tomato & butter sauce served with rice
  • PRAWN MIRCHIWALA $19.00/$12.00
    • cooked with green chili coriander & parsley leaf in Bombay style served with rice
VEGETABLES FULL/HALF VEGETABLES FULL/HALF
  • VEGETABLE KORMA $14.50/$9.00
    • fresh mixed seasonal vegetables cooked in delicious cashew nut gravy garnished with sultanas served with rice
  • VEGETABLE KADAI $14.50/$9.00
    • vegetables cooked with chopped onions capsicum tomatoes ginger garlic & thick served with rice
  • DAL MAKHANI $14.50/$9.00
    • lentils stewed on slow fire overnight garnished with ginger & coriander served with rice
  • MALAI KOFTA $14.50/$9.00
    • Indian Cottage cheese potatoes roll into balls fried & finished with creamy gravy served with rice
  • CHANNA MASALA $14.50/$9.00
    • chick peas cooked with onion & tomato gravy served with rice
  • ALOO MATAR $14.50/$9.00
    • potatoes & peas cooked in a subtly spiced gravy served with rice
  • MUMBAI ALOO $14.50/$9.00
    • potatoes cooked in curry sauce & cumin seeds served with rice
  • ALOO SAAGWALA $14.50/$9.00
    • potatoes cooked in fine mild puree of spinach ginger garlic onions & lightly spiced served with rice
  • ALOO GOBI $14.50/$9.00
    • cauliflower & potato with onion & tomato gravy served with rice
  • MATAR PANEER $14.50/$9.00
    • cooked with fresh green peas & cottage cheese with onion gravy spices & finished with cream served with rice
  • PANEER MAKHANI $14.50/$9.00
    • cottage cheese cooked in creamy tomato sauce served with rice
  • PANEER SAGWALA $14.50/$9.00
    • cottage cheese cooked in fine mild puree of spinach ginger garlic onion & lightly spiced served with rice
  • PANEER KADAI $14.50/$9.00
    • paneer cooked with chopped onions capsicum tomatoes ginger garlic & thick gravy served with rice
BIRIYANI BIRIYANI
  • NON-VEG BIRIYANI $16.90/$10.00
    • basmati rice cooked either with chicken lamb/beef with dry fruits & gravy served with mint chutney
  • VEGETABLE BIRIYANI $14.50/$9.00
    • basmati rice cooked either with mix vegetable nuts, raisins served with mint chutney
  • PRAWN BITIYANI $19.00/$12.00
    • basmati rice cooked with prawn dry fruits & gravy served with mint chutney
  • STEAMED RICE $3.00
BREAD FROM THE CLAY OVEN BREAD FROM THE CLAY OVEN
  • ALOO PARATHA $4.50
    • stuffed with potatoes & herbs
  • NAAN $3.00
    • plain flour bread garnished with butter
  • ROTI $3.00
    • wholemeal bread buttered & roasted oven clay
  • GARLIC NAAN $3.50
    • naan buttered & garnished with garlic
  • KEEMA NAAN $5.00
    • naan stuffed with spiced mince mixture
  • CHEESE NAAN $5.00
    • stuffed with cheddar cheese
  • PANEER KULCHA $5.00
    • stuffed with special cottage cheese Indian Style
  • PESHWARI NAAN $5.00
    • naan stuffed with dried fruits & nuts
  • CHEESE WITH GARLIC NAAN $5.50
    • naan buttered & garnished with garlic & cheese
  • CHICKEN NAAN $5.00
    • naan stuffed with crushed chicken coriander & spices
COMBO COMBO
  • NAAN KEBAB WRAP LAMB/CHICKEN $10.00
  • VEGETARIAN COMBO $18.50
    • any vegetable curry of your choice with naan rice & can of drink
  • NON-VEGETARIAN COMBO $20.90
    • any chicken/beef/lamb curry with naan rice & can of drink
  • TANDOORI CHICKEN COMBO $24.00
    • full tandoori chicken naan mint chutney & 1.5l drink
  • TAKEAWAY BANQUET $55.00
    • mixed platter for two any four half curry 2 vegetarian &2 non-vegetarian curries except seafood with 2 naans & rice
SMALL COMBO SMALL COMBO
  • VEGETARIAN COMBO $13.00
    • any vegetable curry of your choice with naan rice & can of drink
  • NON-VEGETARIAN COMBO $14.00
    • any chicken/beef/lamb curry with naan rice & can of drink
SIDE DISHES SIDE DISHES
  • SWEET MANGO CHUTNEY $2.00
  • PAPADUMS 4 PIECES $3.00
  • KACHUMBER(TOMATO CUCUMBER & ONION) $3.00
  • MINT CHUTNEY $2.00
  • RAITA CUCUMBER & YOGURT $2.00
  • MANGO LASSI $5.00
  • PLAIN LASSI $4.00
  • PICKLES $2.00

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
  • House Spirulina 5.3
  • Coke / Diet Coke 4.5
  • Hashbrown 2.3
  • Eggs any style on organic grain toast 9.5
  • Moroccan Chicken Salad served on a vegetable cous cous salad with sundried tomato, basil pesto & feta 16.7
  • Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
  • Amstel Light 6.5
Bill Fish Cafe (sample menu)
  • Pacific oysters, fresh or beer battered
  • Crumbed tiger prawns, wasabi mayo
  • -12 $39.50
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • -4 $16.50
  • Char Grilled Squid Salad $26.50
    • w rocket, roast garlic, lemon and parmesan
  • -6 $22.50
  • Fresh scallops sautéed in Garlic butter $18.50
Barrack Takeaways (sample menu)
  • Ham & Egg $3.80
  • Chicken $10.50
  • BBQ Pork $14.50
  • Spicy Wedges $4.50
  • Corn Fritters $2.00
  • Banana Fritters $2.00
  • Steak $10.50
  • 6 Wontons $4.00
Mt Smart Takeaways (sample menu)
  • 69 Combination $11.00
  • 3. 2 Fish; 1 Chicken Thigh; 1 Chips $6.50
  • 4 Chips $2.00
  • 37 Giant $4.20
  • 5. 2 Fish; 5 Wontons; $2.00 Chips $9.50
  • 98 Prawns with Veges $12.50
  • 84 Sweet & Sour Won Ton $10.00
  • 110 Steak & Tomato & Veges $11.00
The Kingslander (sample menu)
  • Steak, fries and egg w salad option $25.0
  • Seasoned potato wedges served w sour cream and sweet chilli $9.0
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
  • Arancini risotto balls flavoured w parmesan and beetroot served w green tomato and jalapeno chutney $12.0
  • Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
  • Buffalo chicken wings glazed w a smoked hickory sauce $10.0
  • Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
  • Seared venison loin, broccoli, feta, roasted sweet potato, capsicum relish w a pine nut and berry vinaigrette $18.5
Double Happy Barbecue Shop (sample menu)
  • H=Half / W=Whole
  • Roast Pork / BBQ Pork $30 KG
  • Pipa Duck
  • Roast Chicken / Roast Pork $8.00
  • Soya Chicken H $8.50 W $16
  • Poached (Steam) Chicken
  • Roast Chicken H $8.50 W $16
  • Crispy Skin Chicken Wing $1.50 each
Mink Cafe (sample menu)
  • Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
  • - Spinach, Tomatoes and Swiss Cheese (V) $17.50
  • Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • - Classic $17.00
  • Bacon (1 Rasher) $3.00
  • Bread and Dips Small $9.50 / Large $12.00
Satya South Indian Restaurant (sample menu)
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Dahi Puri (6 Pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices.
  • Hyderabadi Biriyani see below
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with any of the following
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • All Six of the above $14.95
    • with five extra papadams
  • Rava Masala Dosa (20 minutes) $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
Twenty Three Cafe (sample menu)
  • -Add to your meal
  • - Potato Cake $4
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • -Scrambled $11.50
  • -Portobello Mushrooms $17
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
Browns Delicatessen (sample menu)
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • BAKED BEANS & EGGS ON TOAST $12.00
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
  • FRENCH TOAST $15.50
  • Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
  • BACON BUTTIE $8.50
Cafe Karadeniz (sample menu)
  • Dip Platter $18.00
    • Selection of dips served with pita bread
  • Scrambled Eggs $11.00
    • Served with mixed grain toast
  • Lentil Soup $10.00
  • Baked Beans $8.00
    • Served with mixed grain toast
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • TaramaSalata $10.00
    • Cream cheese smoked fish dip served with pita bread
  • Kofta Salad $12.50
    • Fresh green salad with kofte.
  • Toast $5.00
    • With butter and preserves
Icoco Cafe (sample menu)
  • Kids Breakfast $10.50
    • W/fried egg on toast, hash brown, sausage ft fries
  • -w/bacon, camembert, mushrooms and tomato $12.00
  • Kids Menu Kids meal $8.50
    • W/chicken nuggets and fries , aioli and tomato sauce
  • Toasted Sandwich $7.00
    • Your choice of any 3 fillings on 3 slices of bread (white or brown) fillings option: cheese onion tomato pineapple fried egg ham bacon chicken
  • -add feta (V) $14.00
  • -add mushrooms and avocado $14.00
  • -add bacon $14.50
  • icoco Breakfast $18.00
    • W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
Benediction Cafe (sample menu)
  • -House Cured Salmon $18.50
  • Toast with Butter and Jam $5.50
  • Tropical Fruit Salad $12.50
  • Tomato (grilled or fresh) $4.00
  • Whitebait Fritter $16.50
    • Served with aioli, baby rocket and pecorino
  • Avocado $4.00
  • House Cured Salmon $7.00
  • Benediction Omelette (GF) $17.50
    • with your choice of 3 sides
Pt England Bakery (sample menu)
  • Beef Roll $3.50
  • Club Sandwich $ 2.00
  • Mince Pie $ 2.80
  • Steak Pie $ 2.80
  • Ham Sandwich $ 3.00
  • Steak Roll $ 3.50
  • Steak & Cheese Pie $ 3.00
  • Mince Savory $1.00
Chaahat Indian Cuisine (sample menu)
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavoured sauce.
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices.
  • Maharaja Banquet for 2 $32.00 Per Person
    • Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander.
  • Raita $3.00
    • Cucumber, carrot & yoghurt.
Himalayan Indian Takeaway

Himalayan Indian Takeaway

location

Address

140 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095216064

clock

Opened hours

Mon Closed Tue 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 11:30 AM to 2 PM, 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash

Location
140 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand
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