Himalayan Indian Takeaway in Auckland City Menu

ENTREE ENTREE
  • VEGETABLE SAMOSA $6.00
    • triangular pastry filled with potatoes & peas subtly flavored with spices
  • ONION BHAJI $6.00
    • sliced onions coated in chickpea flour & deep fried
  • POTATO PAKORA $6.00
    • deep fried potatoes with chickpea flour
  • ALOO JEERA $5.00
    • boiled potato with butter and cumin seeds
  • VEGETABLE PAKORA $7.00
    • deep fried cauliflower with chickpea flour
  • CHEESE BHAJIA $8.00
    • home made cottage cheese coated with chickpea flour & deep fried
  • CHICKEN TIKKA $10.00
    • boneless pieces of chicken marinated in yogurt and spices and cooked tandoori oven
  • TANDOORI CHICKEN $20.00/$12.00
    • a tender chicken marinated in spices & yogurt charcoal roasted/full/half
  • MIXED PLATTER FOR TWO $18.00
    • a fine selection of the above samosa mix pakora chicken tikka & seekh kebab
  • SHEEK KEBAB $11.00
    • minced lamb flavored with exotic spices skewered and prepared in tandoor
  • CHICKEN PAKORA $10.00
    • boneless chicken tikka pieces chickpea flour fried in vegetable oil
CHICKEN FULL/HALF CHICKEN FULL/HALF
  • (mild/med/hot)
  • BUTTER CHICKEN $16.50/$10.00
    • marinated pieces of boneless chicken cooked in tandoor & finished with creamy flavored tomato sauce served with rice
  • CHICKEN SAAGWALA $16.50/$10.00
    • boneless chicken cooked in fine spinach puree lightly spiced served with rice
  • CHICKEN KORMA $16.50/$10.00
    • boneless chicken in cashew nut gravy & garnished with sultanas & serve with rice
  • CHICKEN TIKKA MASALA $16.50/$10.00
    • succulent tandoori chicken morsels cooked in a spicy with green pepper served with rice
  • CHICKEN KADAI $16.50/$10.00
    • chicken pieces cooked with chopped onions capsicum tomatoes ginger garlic & thick gravy served with rice
  • CHICKEN VINDALOO $16.50/$10.00
    • spicy chicken curry straight from the beaches of Goa served with rice
  • MANGO CHICKEN $16.50/$10.00
    • chicken cooked in mild spices finished in creamy mango flavored sauce served with rice
  • CHICKEN MADRAS $16.50/$10.00
    • boneless chicken cooked with coconut gravy served with rice
  • CHICKEN MIRCHIWALA $16.50/$10.00
    • cooked with green chili coriander & parsley leaf in born bay style served with rice
  • CHICKEN CURRY $16.50/$10.00
    • chicken cooked with onion tomato garlic ginger & exotic spices served with rice
  • CHICKEN JALFREZI $16.50/$10.00
    • boneless chicken cooked with diced onion capsicum & tomato in sweet & sour sauce
LAMB FULL/HALF LAMB FULL/HALF
  • LAMB MADRAS $16.90/$10.00
    • tender lamb cooked with coconut gravy served with rice
  • LAMB KORMA $16.90/$10.00
    • tender boneless lamb cooked in cashew nut gravy & garnished with sultanas & served with rice
  • LAMB SAAGWALA $16.90/$10.00
    • boneless lamb cooked in fine spinach puree lightly spiced served with rice
  • LAMB MASALA $16.90/$10.00
    • tender boneless lamb cooked with onions & thick tomato gravy served with rice
  • LAMB NAWABI $16.90/$10.00
    • tender lamb sauteed with onions tomatoes cooked in cream & garnished with coconut served with rice
  • ROGAN JOSH $16.90/$10.00
    • diced tender boneless lamb cooked with onions tomato garlic ginger & exotic spices served with rice
  • LAMB VINDALOO $16.90/$10.00
    • hot & spicy tender lamb dish from Goa served with rice
  • LAMB KADAI $16.90/$10.00
    • tender lamb pieces cooked chopped onions capsicum tomatoes ginger garlic & thick gravy served with rice
  • LAMB MAKHANI $16.90/$10.00
    • tender lamb pieces cooked in creamy tomato and butter sauce served with rice
  • LAMB MIRCHIWALA $16.90/$10.00
    • cooked in green chili coriander & parsley leaf in Bombay style served with rice
  • LAMB JALFREZI $16.90/$10.00
    • boneless lamb cooked with diced onions capsicum & tomato in sweet & sour sauce
BEEF FULL/HALF BEEF FULL/HALF
  • BEEF KORMA $16.90/$10.00
    • tender boneless beef cooked in cashew nut gravy & garnished with sultanas & served with rice
  • BEEF MADRAS $16.90/$10.00
    • tender beef cooked with coconut gravy served with rice
  • BEEF MASALA $16.90/$10.00
    • tender boneless beef cooked with onions & thick tomato gravy served with rice
  • BEEF VINDALOO $16.90/$10.00
    • hot & spicy tender beef dish from Goa served with rice
  • BEEF ROGAN JOSH $16.90/$10.00
    • diced tender boneless beef cooked with onions tomato garlic ginger & exotic spices served with rice
  • BEEF SAAGWALA $16.90/$10.00
    • boneless beef cooked in fine spinach puree lightly spiced served with rice
  • BEEF KADAI $16.90/$10.00
    • tender beef pieces cooked with chopped onions capsicum tomatoes ginger garlic & thick gravy served with rice
SEAFOOD SEAFOOD
  • GOAN FISH CURRY $19.00/$12.00
    • fish fillet cooked in a fine tomato & coconut gravy with lemon & cream served with rice
  • FISH MIRCHIWALA $19.00/$12.00
    • cooked with green chili coriander & parsley leaf in Bombay style served with rice
  • PRAWN MALABARI $19.00/$12.00
    • Pickled Prawns cooked with sauteed onions, capsicum & fresh coconut milk garnished with cream served with rice
  • PRAWN MASALA $19.00/$12.00
    • succulent prawns cooked in spicy gravy with green pepper & sliced onions served with rice
  • SAMUNDARI JHIL MIL $19.00/$12.00
    • combination of fish & prawns cooked with onions tomato capsicum & garnished with coconut & cream served with rice
  • BUTTER PRAWNS $19.00/$12.00
    • King prawns cooked in a creamy tomato & butter sauce served with rice
  • PRAWN MIRCHIWALA $19.00/$12.00
    • cooked with green chili coriander & parsley leaf in Bombay style served with rice
VEGETABLES FULL/HALF VEGETABLES FULL/HALF
  • VEGETABLE KORMA $14.50/$9.00
    • fresh mixed seasonal vegetables cooked in delicious cashew nut gravy garnished with sultanas served with rice
  • VEGETABLE KADAI $14.50/$9.00
    • vegetables cooked with chopped onions capsicum tomatoes ginger garlic & thick served with rice
  • DAL MAKHANI $14.50/$9.00
    • lentils stewed on slow fire overnight garnished with ginger & coriander served with rice
  • MALAI KOFTA $14.50/$9.00
    • Indian Cottage cheese potatoes roll into balls fried & finished with creamy gravy served with rice
  • CHANNA MASALA $14.50/$9.00
    • chick peas cooked with onion & tomato gravy served with rice
  • ALOO MATAR $14.50/$9.00
    • potatoes & peas cooked in a subtly spiced gravy served with rice
  • MUMBAI ALOO $14.50/$9.00
    • potatoes cooked in curry sauce & cumin seeds served with rice
  • ALOO SAAGWALA $14.50/$9.00
    • potatoes cooked in fine mild puree of spinach ginger garlic onions & lightly spiced served with rice
  • ALOO GOBI $14.50/$9.00
    • cauliflower & potato with onion & tomato gravy served with rice
  • MATAR PANEER $14.50/$9.00
    • cooked with fresh green peas & cottage cheese with onion gravy spices & finished with cream served with rice
  • PANEER MAKHANI $14.50/$9.00
    • cottage cheese cooked in creamy tomato sauce served with rice
  • PANEER SAGWALA $14.50/$9.00
    • cottage cheese cooked in fine mild puree of spinach ginger garlic onion & lightly spiced served with rice
  • PANEER KADAI $14.50/$9.00
    • paneer cooked with chopped onions capsicum tomatoes ginger garlic & thick gravy served with rice
BIRIYANI BIRIYANI
  • NON-VEG BIRIYANI $16.90/$10.00
    • basmati rice cooked either with chicken lamb/beef with dry fruits & gravy served with mint chutney
  • VEGETABLE BIRIYANI $14.50/$9.00
    • basmati rice cooked either with mix vegetable nuts, raisins served with mint chutney
  • PRAWN BITIYANI $19.00/$12.00
    • basmati rice cooked with prawn dry fruits & gravy served with mint chutney
  • STEAMED RICE $3.00
BREAD FROM THE CLAY OVEN BREAD FROM THE CLAY OVEN
  • ALOO PARATHA $4.50
    • stuffed with potatoes & herbs
  • NAAN $3.00
    • plain flour bread garnished with butter
  • ROTI $3.00
    • wholemeal bread buttered & roasted oven clay
  • GARLIC NAAN $3.50
    • naan buttered & garnished with garlic
  • KEEMA NAAN $5.00
    • naan stuffed with spiced mince mixture
  • CHEESE NAAN $5.00
    • stuffed with cheddar cheese
  • PANEER KULCHA $5.00
    • stuffed with special cottage cheese Indian Style
  • PESHWARI NAAN $5.00
    • naan stuffed with dried fruits & nuts
  • CHEESE WITH GARLIC NAAN $5.50
    • naan buttered & garnished with garlic & cheese
  • CHICKEN NAAN $5.00
    • naan stuffed with crushed chicken coriander & spices
COMBO COMBO
  • NAAN KEBAB WRAP LAMB/CHICKEN $10.00
  • VEGETARIAN COMBO $18.50
    • any vegetable curry of your choice with naan rice & can of drink
  • NON-VEGETARIAN COMBO $20.90
    • any chicken/beef/lamb curry with naan rice & can of drink
  • TANDOORI CHICKEN COMBO $24.00
    • full tandoori chicken naan mint chutney & 1.5l drink
  • TAKEAWAY BANQUET $55.00
    • mixed platter for two any four half curry 2 vegetarian &2 non-vegetarian curries except seafood with 2 naans & rice
SMALL COMBO SMALL COMBO
  • VEGETARIAN COMBO $13.00
    • any vegetable curry of your choice with naan rice & can of drink
  • NON-VEGETARIAN COMBO $14.00
    • any chicken/beef/lamb curry with naan rice & can of drink
SIDE DISHES SIDE DISHES
  • SWEET MANGO CHUTNEY $2.00
  • PAPADUMS 4 PIECES $3.00
  • KACHUMBER(TOMATO CUCUMBER & ONION) $3.00
  • MINT CHUTNEY $2.00
  • RAITA CUCUMBER & YOGURT $2.00
  • MANGO LASSI $5.00
  • PLAIN LASSI $4.00
  • PICKLES $2.00

Nearby Sample Menus

Angus Steak House (sample menu)
  • Decaf Espresso $4.00
  • Steak Mains - (Includes salad bar) $38.00
  • Flat White $4.00
  • Squid Rings $11.50
  • Entrées - Cold -
  • Wedge chips & sour cream $7.50
  • Sauteed mushrooms $7.50
  • Penfolds Club Tawny (Australia) $6.50
Cafe Melba Ellerslie (sample menu)
  • Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
  • Antipodes Sparkling Water 5.5
  • Side Salad 4.5
  • Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
  • Espresso (short black) 3.1(Small)
  • Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
  • Torlesse Pinot Noir - Canterbury A lifted aroma of cherries and strawberries with hints of spicy oak and toasted almonds. A lovely soft texture and a medium bodied finish. 10.0/Glass(180ml) 37.0/Bottle
  • Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
Hangi Shop (sample menu)
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Epsom Fresh Fish and Chips Co (sample menu)
  • Double Meat $6.30
  • Garlic Chips $3.50
  • Steak & Egg $7.50
  • Chicken Tenders (3) $4.00
  • Spring /Curry / Vege Roll $3.00
  • $28.00 Special
    • 5 Fish, 6 Chicken Nuggets, 4 Crabstick, $6.00 Chips
  • Crabstick $1.50
  • Hawaiian $5.00
NANDOS MT EDEN (sample menu)
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Egg $1.50
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Potato Salad (Regular) $4.50
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Flying Horse Co (sample menu)
  • 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
  • Roast Pork & Veges $12.00
  • Won Ton ½ dozen $5.00
  • Steak, Prineapple & vegetables $15.50
  • 10 Chicken Nibbles & Chips $11.00
  • Chicken & Veges #15.00
  • Chicken Fu Yoong, sweet & sour Won Ton, 1 chips $58.00
  • Wonton & BBQ pork soup $10.00
Provedor (sample menu)
  • Thai Red Curry 8.50
  • Thai Green Curry 8.50
  • Satay Chicken 8.50
  • Sandwiches 5.50
  • Sweet and Sour Chicken 8.50
  • Pies 5.00
  • Nachos 5.00
Verona Cafe (sample menu)
  • Pork Belly Bahn Mi Dasndich $18
  • Fries $6
  • Buffalo Haloumi, Roast Vege & Herb $18
  • House Bread & Dips $7
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Seasonal Fish
    • see waiter
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Today's Beef
    • see waiter
West Roast Takeaways (sample menu)
  • Pork $5.00
  • Kumara $0.70
  • Lamb $7.00
  • Pork $6.00
  • Beef $5.00
  • Chicken $5.00
  • Potato $0.50
  • Chicken $4.00
The French Cafe (sample menu)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • Organic rye bread, smoked and cultured butter
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
Browns Delicatessen (sample menu)
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • FRENCH TOAST $15.50
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
Lucky Star Takeaway (sample menu)
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Sweet and sour Pork $10.00
  • Potato fritters (4) $2.00
  • Fish $2.00
  • Egg $6.00/$8.00
  • Spring Roll $2.00
  • Sausage $2.00
  • Sweet and sour wonton $8.00
Frasers Cafe and Espresso Bar (sample menu)
  • Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
  • Creamy mushrooms on sourdough $17.90
  • Heirloom beets three ways $17.00
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • Caprese salad $16.50
    • vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Lemon Meringue pie $13.50
Fiesta Lunch Bar (sample menu)
  • SPRING ROLLS $2.00
  • SANDWICHES $3.00
  • CREAM DONUT $1.80
  • HOT DOG $2.00
  • LASAGNA $2.80
  • CURRY ROLLS $2.00
  • SATAY BEEF SALAD $3.50
  • SATAY CHICKEN $3.80
Te Whau Vineyard (sample menu)
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • SEASONAL VEGETABLES $7-$9
  • DAILY CHOICES $15
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
Himalayan Indian Takeaway

Himalayan Indian Takeaway

location

Address

140 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095216064

clock

Opened hours

Mon Closed Tue 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 11:30 AM to 2 PM, 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash

Location
140 Allum Street, Kohimarama, Auckland, Auckland, 1071, New Zealand
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