Hollywood Bakery in Auckland City Menu

Prawn $13.50
Hash Brown $1.10
Egg $2.20
Ham $2.20
Pineapple $1.00
FAMILY MEALS (for 2 people) $24.00
- Vegetables with Noodle & Pork/Sweet & Sour Wonton/Egg 0melette Beef/Curry 0ishes With Chicken/Half Doz spring roll (choice of 2 dishes with egg fried rice)
Curry rolls $1.80
Chicken $ 3.90

Money Bags $7.50
- Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
Duck Rolls $8.50
- Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
Yellow Curry
- Thai yellow curry in coconut milk with onion and potatoes
Chicken Satay $7.50
- Grilled marinated chicken on skewer served with thick peanut sauce
-Chicken, Beef, Pork $9.50
Mixed Vegetable
- Stir fried mixed vegetables in light oyster sauce
Spring Rolls $7.50
- Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass

Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Mince on Toast $14.00
- w soft poached egg & avocado
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast

Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Roti $2.95
- thin wheat flatbread (hand rolled)
Chicken Uthappam $19.95
- marinated chicken with south indian spices on uthappam, w potato onion curry
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry

POLPETTE SUPREMA $26.00
- salami, chorizo, meatballs, goats cheese, red onion & rocket
AL CA POLLO $25.00
- marinated chicken, bacon, shallots, spinach & fontina
PROSCIUTTO AL FUNGl $25.00
- prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
ROCKET SALAD $8.00
VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta
GARLIC PIZZA BREAD $7.00
RAVIOLI $25.00
- slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
SPAGHETTI POMODORO $12.00

SOLOMILLO $30.00
- bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
OLIVIA’S FAMOUS CREPES $19.50
- with berry compote, bacon and maple syrup
STREET DUMPLINGS $18.00
- with ground lamb & eggplant stuffing and spicy sauce
CHICKEN FILO $23.00
- stuffed with spinach, feta, semi dried tomatoes and salad
CORDERO EN ADOBO $18.00
- grilled lamb skewers with pesto, aioli and balsamic glaze base
CHICKEN LIVER PARFAIT $18.50
- with beetroot, Rye bread, Pedro cherry jelly
RULO DE CABRA $16.00
- warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
QUESO CON EMBUTIDO $14.00
- homemade salami and chorizo, cured beef, halloumi cheese with bread

Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
Steinlager Light $7.50
Poderi Crisci Pinot Grigio $10.50 / $52.00
Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00

TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
CEO PLUM SCALLOPS $16.90
- Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato
MINI HOT DOGS
- served with Fries & Tomato sauce
Side fries with Tomato sauce or Aioli sauce $6.50
MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.

Nearby Sample Menus