Hollywood Bakery in Auckland City Menu

Nearby Sample Menus

Chicken Ginger (Mild) $16.00
- Stir fried chicken with ginger, broccoli, mushroom and spring onion
Massaman Curry Lamb (Medium) $20.00
- Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
Soya Pork Noodle (Mild) $17.00
- Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
Singapore Noodle $17.00
- Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
Yellow Curry With Mixed Beans (Mild) $15.00
- Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
Larb Gai (Hot) $18.00
- Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
Thai Friends Fried Rice (Mild) $18.00
- Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
Steamed Vegetable $4.50

Roti - each $2.00
Rani Thali $12.50
- 1 x Rice, 2 x Curries
Chips $3.70
Plain Dosa $11.50
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Raita per bowl $3.50
Samosas 1 for $2.50
Snack Thali $7.50
- 1 x Curry, 1 x Rice

BLAT $12.50
- on toast with fries
BURGERS $6.50
- fish
BACON & EGGS $11.50
- on vogel
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
SALMON SCRAMBLED EGGS $14.50
PANCAKES $12.50
- blueberry pancakes with maple syrup & ice cream & fruit
X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more

Tom Kha Chicken $7.50 / Prawns $8.50
- Coconut soup with galangal, mushrooms and herbs
Corn Cakes $7.50
- Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
Satay Tofu or Deep Fried Tofu $7.50
- Crispy tofu with peanut sauce
Duck Rolls $8.50
- Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
-Chicken $7.50
Curry Puff $7.50
- Minced chicken cooked with curry powder, onion, kumara, in puff pastry
Panang Curry
- Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
Golden Prawns $8.50
- Deep fried marinate prawns wrapped with egg noodles served with plum sauce

Please choose: instant noodle, rice noodle, macaroni, rice stick, egg noodle $1.00
Chicken Legs w/ Chinese Marinated Sauce $10.00
Sweet and Sour Pork $14.00
Sliced Chicken & Onion with Soy Sauce $13.00
Mapo Tofu (stir-fried tofu in hot sauce) $13.00
Luncheon Meat & Eggs with Soy Sauce $12.00
Beef Black Bean Sauce $14.00
Curry Beef on Fried Noodles $14.50

Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg

Pancakes $8.99
- Served with plain banana, maple & melted butter
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Mini burger & chips $10.50
- Beef/chicken
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Fish & chips $18.00
- Fish of the day with tartare & garden salad