Hollywood Bakery in Auckland City Menu

Nearby Sample Menus

Malaysia Style Egg Foo Yong(Omelette) $22.00
- Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
SAMBAL KANG KONG (seasonal) $22.00
- water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
KAM HEONG PRAWNS $32.00
- KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the banana prawns
ROTI each $3.00
LAK ZHI PRAWNS $32.00
- (Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
SWEET AND SOUR PORK $22.00
- Everybody favourite dish to the star
MALAYSIA TOM YUM SOUP $20.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)

Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
Vanilla bean crème brulee $12.00
Creamy garlic mash potatoes $6.00
450g rib eye (on the bone) $39.00
Rosemary chocolate satin tart $12.00
Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
Fishcakes - w’ bois boudran sauce $13.00
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00

MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
AGRIA POTATO HASH, ROMESCO / $8.50
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50

Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.

Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
Roast Chicken
Large $19.00
$9.00 1/2
2 Shanks $23.00
Medium $14.50
Served with salad and your choice of meat $8.00
Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion

Blue Cheese & Spinach (GF)
Pulled pork $20.00
- Slow roasted pork belly, jalapeño slaw, apple, aioli & salted crackling
Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
Rockefeller
- Grilled w garlic butter & herb breadcrumb
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Chorizo & Chipotle Hollandaise

CEO PLUM SCALLOPS $16.90
- Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
MINI HOT DOGS
- served with Fries & Tomato sauce
CEO POLLO $15.70
- Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
Smoked Salmon $5.00
FRENCH TOAST $15.80
- Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
Side fries with Tomato sauce or Aioli sauce $6.50
Gluten free bread (x2) $2.50