Holy Smoke in Christchurch Menu

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Holy Smoke in Christchurch has no menu available, but can choose from many other options such as Peanuts sauce on top/ Cashew nuts or Thai Spring Rolls from Phuket Thai Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Seagar's At Oxford includes a wide range like Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. or Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Rangoon Ruby and served either before or after dinner.

Nearby Sample Menus

Sweet & Sour Pork
Cheese & Pineapple
Bacon & Corn Pattie
Chicken Cordon Bleu Pattie
Seafood Fritter
Sausages (Battered)
Smoke Fish Fritter
BBC (Beef, Bacon, Cheese)

EGG $4.00
Steak Pattie $2.40
HAWAIIAN $5.00
STEAK $5.00
ROAST PORK CHOP SUEY $12.00
PLAIN WON TON $6.00
PRAWN MUSHROOM ON RICE $12.00
ROAST PORK TOMATO ON RICE $12.00

Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Prawns $5
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Chicken/Beef/Pork $3
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina

Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices
Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
Onion Kulcha $4.50
- Nan bread stuffed with chopped crispy onion and Indian spices.
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Pearl’s Special Lamb $10.00
- Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
Goa Fish $18.90
- Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
Aloo Prantha $4.50
- Unleavened whole meal bread stuffed with potatoes and Indian spices.

Kashmiri Naan $4.50
Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Chicken Chilli $14.99
- Chicken pieces cooked with onion, capsicum, tomato sauce, soya and msg and spices
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices

Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
Bean Burrito $10.00
Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Tortilla Chips & Guacamole $8.00
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Cheese Quesadilla $10.00
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole

- SLOW BRAISED HERB & SPICED BEEF
- CRISPY FALAFEL W/ MINTED AIOLI
STEP ONE - CHOOSE YOUR MAIN:
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
STEP TWO - CHOOSE YOUR SIDE:
WE ARE COELIAC FRIENDLY
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
MAIN + SIDE $14.50

Fish + egg n/a
Muffins $3.60
Meatballs n/a
Patties $2.80
Dressed sausages $3.60
Chips - Bag $3.00
Pannis n/a
Sweet chilli chicken $5.90

Crepes
-Bacon / Spinach & Mushrooms $19.00
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
-Bacon, banana & maple syrup $17.00
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
Eggs Benedict
All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
Toasted Croissant $5.50

SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
Takoyaki $8.00
- deep fried squid balls
Gyoza $10.00
- 5pcs pork and vegetable dumplings pan fried
Gyu $16.00
- spicy beef tempura roll
Oshinko $8.00
- assorted pickles
Miso shiru $4.00
- miso soup
Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
Dacho $34.00
- ostrich 200g

Bagel $15
- with bacon, fried egg & tomato relish
Soup of the day $15
- with toasted bread & butter
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
Fish of the Day $27
Ice cream & Sorbet Selection $13.5

BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
BLAT $9.00
- bacon, lettuce, avocado & tomato
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BACON $8.50
- delicious bacon
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug

Combination Fried Noodles (Bami Goreng) $11.90/$12.90
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
Seafood Supreme Chow Mein $11.90/$12.90
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Mushrooms $4.00
Crispy Skin Chicken $11.90/$12.90
Combination Fried Rice $11.90/$12.90
Samosa (vegetarian) each $1.40

Spicy Wedges $9.00
- with sour cream and chilli sauce
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Fried Calamari $14.00
- with garlic mayonnaise and lemon