Holy Smoke in Christchurch Menu

Are you the owner? Manage this listing for free.

Holy Smoke in Christchurch has no menu available, but can choose from many other options such as Peanuts sauce on top/ Cashew nuts or Thai Spring Rolls from Phuket Thai Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Seagar's At Oxford includes a wide range like Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. or Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Rangoon Ruby and served either before or after dinner.

Nearby Sample Menus

Cheddar Cheese $1.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Regular $4.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Creamy chip dip $2.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad

Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
Chicken Naan $5.00
Mixed Pickle $2.00
Gulab Jamun & Ice Cream $6.00
Vegetable Biryani $13.99
- Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
Chicken Curry Nepalese style $7.99
Everest Salad $5.00
Plain Naan $2.50

Add bacon and a brulee banana for just $4.00
The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
Mushroom Blitz $19.50
- Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.

Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Manuka Smoked Bacon $4
Bowl of Fries with Aioli $7.5
Avocado (seasonal) $2.5
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction

Combination Foo Young $12.00
Bami Goreng (Noodles) $10.50
Sweet 'N' Sour Chicken $12.00
Combination Fried Noodles $11.00
Vegetarian Fried Rice $8.50
Paua Pattie $2.00
Combination Fried Rice $11.00
Chicken with Black Bean Sauce $11.00

Vegetables $3.50
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Check our blackboard for daily specials
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Mushrooms $2.50
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad

Meat Patties $2.20
Apple Turnover $2.00
Spring Rolls $2.70
Wontons (Dozen) $10.00
Plain Sausages $2.20
Corn Patties $2.50
Oysters In Season $10.00
Mussels (Dozen) $10.00

The Scarfie $19.50
- A daily changing meal, just like mum use to make.
Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Caesar Salad** $19.50
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
Piece of Blue Cod $12.50
Marlborough Mussels** $20.50
- Freshly steamed in a garlic cream and served with a big slice of toasted bread.
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Bealey's Breads and Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.

Shoestring Chips 1/2 Scoop $1.80
Fish - Battered $2.80
Shoestring Chips Scoop $2.80
Kids $3.50
Works $6.50
Battered Mushroom $1.50
Cheese $4.50
BBC - beef,bacon & cheese $2.70

Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Salad Bowl
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Pulled Pork Carnitas $14.10
Chargrilled Chicken A La Brasa $14.60
Chargrilled Chicken A La Brasa (two $13.10) $6.80
Seasoned Mince Beef $13.40
Slow Roasted Beef Barbacoa (Mini $10.20) $14.20

Toast & Jam $7.00
- Sourdough toast, house preserves
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Roasted Tomatoes $3.00
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Hot Smoked Salmon $6.50
Lambs Fry $19.00
- Potato hash, bacon, onions, mushroom, jus

Lacha Paratha $4
- Butter Tandoor Bread.
Chocolate Fudge Brownie $10
Meat Samosa (2 Pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
Chicken 65 $15
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Butter Naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
Butter Chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
Plain Naan $3
- Traditional Indian Leaned Bread.
Chicken Do Pyaza $19
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.

Mushroom Masala $14.00
- Mushroom and green peas cooked in garlic with vegetable gravy
Lamb Rogan Josh $17.50
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
Curry Pot Platter for Two $20.00
- 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
Mumbai Chicken $17.50
- Tandoori chicken cooked with freshly ground spices and herbs
Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
Fish Malabari $19.00
- Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce

Greek $12.50
- Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.
Small $17.50
Chicken, Cranberry & Brie
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
Medium $27.00
Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
Vege $18.00
- Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan

Roast vegetable & feta frittata (GF) (V) $8.50
Soup of the day (GF)(V) $9.50
Baked stuffed potato $8.50
Gourmet sandwich poa
- See our blackboard for the daily special
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
Homemade steak pie $8.50
Chicken and mushroom & herb filo $8.50
Wedges $9.50