Holy Smoke in Christchurch Menu

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Holy Smoke in Christchurch has no menu available, but can choose from many other options such as Peanuts sauce on top/ Cashew nuts or Thai Spring Rolls from Phuket Thai Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Seagar's At Oxford includes a wide range like Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. or Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Rangoon Ruby and served either before or after dinner.

Nearby Sample Menus

Li'l dudes ranch hand brekkie $10.20
- One egg with small portions of hash brown, bacon, sausage and tomatoes.
Lox and Bagel $14.80
- Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
Basket of toast with butter and jam $3.20
One egg $2.70
One egg plus one choice $14.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Mediterranean $18.20
- Spinach, bacon, tomato and cheese.
Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
Pancakes $12.50
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)

Open Beef Burger and Chips $16.90
- w/ Red onion relish
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Mince on Toast $16.90
- with 2 poached eggs
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Caesar Salad $15.90
Eggs Benedict $16.90
- choose bacon or smoked salmon
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Fresh Green Salad $5.00
- All the Essentials

Energy Drinks $5
Gluten Free Bun $2.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Blue/Brie Cheese $3
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Wedges $8.5
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Cheese $2

Donuts $2.30
Fish $2.50
Potato fritters $1.00
6 corn nuggets $3.50
6 onion rings $3.50
Curry rolls $3.50
Scaliops $20.00
- DOZEN COOKED
2 donuts

on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Chole Bhatura $12.00
Prawn Biryani $17.00
Shahi Paneer $14.00
Lamb Korma $16.00
Tandoori Chicken Salad $13.00
(Available for dine in only)
Tandoori Paneer Salad $12.00

Vegetarian yaki udon $11
Seafood yaki udon $13
Teriyaki chicken udon $12
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Sushi Roll N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Baby Stick N/A

Pork & Chive Gyoza $7.00
Vegetable Gyoza $7.00
Udon $10.00
Salmon Shasimi Don $13.50
Salmon Teriyaki Don $13.50
Salmon Sashimi $8
Chicken Katsu Curry $12.50
Beef Yakiniku Don $11.50

Haast Whitebait Fritter $8
Plus Fried Eggs $1
Deluxe Cheese Toastie $8
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Best Bacon Buttie $8
Smoked Chicken Sage / Onion Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled

Garden Salad / Chunky Fries $7.00
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
M= Medium / L= Large
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil

Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
Greek Salad $10.00 / $13.50
- Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
Flat White $3.50
Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.
Coney Island $22.50 / $32.50
- Smoked chicken, mushrooms, capsicums, blue cheese, sun dried tomatoes, garlic, pesto, olives.
Frangelico Affogato $10.00
- Vanilla ice cream, Frangelico liqueur, espresso coffee.
Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
Hot Chocolate-Cup $3.50

Available from 5pm
Mini Bacon, Pineapple & Mozzarella
ALL DESSERTS $12.50
Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.

Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
All Meals $10
Chicken & Slaw Burger with crispy fries
STARTERS
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.

Spicy wedges $8.00
- Served with sour creme and chilli sauce
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chips S$4/L$6
- Served with sauce and aioli
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Beef nacho $10.00
- Served with sour cream

Garlic, chilli and lime buttered prawns $11.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Feta and pesto topped Portobello mushrooms $7.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Home-made baked potato wedges with herbs & sour cream $8.50