Holy Smoke in Christchurch Menu

(Meal only, without combo $12.00)
Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
Fries
Hawaiian pizza
Surf & Turf $32.00
- 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Chicken & Bacon $20.00
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
Extras $3.00
- Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)

Braised Goat Arancini $15.00
- with Truffle Mayo
Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs
Hereford Ribeye (250g) $37.00
- with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
Avocado Smash $5.00

BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
French fries $8.90
Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Rice $5.00
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Extra sauces $0.50

Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Seasoned wedges $9.00
Guacamole $3.00
Add guacamole $3.00
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Beef sliders 2 $9.00
- Mini cheese burgers with bite

Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Spicy Chilli Squid $12
- Served with lime aioli.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fries with Chipotle Mayo $9
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.

Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Green salad with Balsamic (gf) (v) $6.00
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Warm Lamb Salad (gf) $25.50
- Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
Wedges with Sour Cream & Chilli Sauce (v) $13.50
Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread

Pies $4.00
- Steak, Mince & Cheese
Sausage Rolls $3.50
Basket of Wedges $8.00
- Served with sour cream
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Basket of Chips $6.50
- Served with tomato sauce
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce

Mushrooms $5.50
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Egg $1.50
Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Also check out our specials board for daily specials
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Chips-small or large $3.00/ $5.50

Lamb / Beef Madras $16.00
- Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
Chicken Tikka $12.50
- Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
Keema Naan $5.00
- Bread stuffed with spiced lamb mince.
Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
Mixed Platter for Two $20.50
- A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
Paneer Aloo Tikki (Five pieces) $7.00
- Mixture of potatoes, Indian cottage cheese, onions & fresh coriander rolled into patties & wok fried.
Mango Chutney $3.00
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.

Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
250 gms Wakanui grain finished rib eye $34.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
House baked ciabatta, balsamic butter $7.00
200 gms Canterbury Angus grass fed fillet $36.00
Agria potato mash, red wine gravy $7.00
White chocolate and raspberry truffle $2.50

Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk.
-1/2 lb. Angus $14.50
Jr. Fish 'n chips $6.50
- 2 pieces of fish with small fries and drink.
Pancake stack
- Three pancakes with maple syrup and butter.
-1/2 lb. Angus $14.50
-1/2 lb. Angus $13.90
Onion rings $4.00
- Crunchy coated onion rings cooked up golden brown.
BBQ chicken sandwich $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.

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