Holy Smoke in Christchurch Menu

Holy Smoke in Christchurch has no menu available, but can choose from many other options such as Peanuts sauce on top/ Cashew nuts or Thai Spring Rolls from Phuket Thai Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Seagar's At Oxford includes a wide range like Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. or Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Rangoon Ruby and served either before or after dinner.

Nearby Sample Menus

  • SPICY STIR FRIED OCTOPUS $45.00
    • octopus, onion and carrot, strir fried in a red chilli sauce
  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • BEEF RIB IN SEASONED SAUCE $17.00
    • grilled la beef ribs seasoned sauce on sizzling plate
  • SUNDAE SOUP $15.00
    • hot sundae soup with mixed pork meats in hot pot
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • BULGOGI $15.00
    • pan broiled beef seasoned with red sauce
  • SPICY SEAFOOD SOUP $45.00
    • hot blend soup consistant of seafood with vegetable
  • PORK BELLY $17.00
    • pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
  • Brownie and Ice Cream $5.00
  • Chicken Morsels
    • Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • Nachos $15.50
    • Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
  • Surf
    • Prawns, scallops, fresh fish of the day, mussels served with hollandaise
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
  • Bacon and Eggs
    • Streaky bacon, two fried eggs, hash browns and warmed batard
  • The Naan $16.5
    • herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Chef's Salad $10
    • please ask your server for today's salad
  • Chicken Parmigiana $27
    • free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
  • Chunky Chips $7.5
    • with tomato sauce or aioli
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Bacon & scrambled eggs on toast $8
  • Classic French Toast $18
    • brioche french toast with maple & banana
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Side Garden Salad $4.50
  • Avocado Spread $1.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Caramelised Onion $1.50
  • Potato Salad (Large) $6.50
  • Fush n chups $26.00
    • panko crumbed fresh market fish, chunky chips, mushy peas & tartare
  • Scallop skewer $8.00
  • Mushroom & garlic $3.00
  • Braised canterbury merino lamb shoulder $75.00
    • peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
  • Waitoa free range chicken supreme $36.00
    • chorizo & pea risotto, salsa roja
  • Potato salad $7.00
  • Iced chocolate parfait $16.00
    • chocolate crumb, plum jelly & merlot meringue
  • Warmed mammoth olives $11.00
    • shaved parmesan
  • Mussels (1/2 doz) $6.00
  • Gurnard Fillet $7.00
  • Steak $7.50
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • Works $9.50
  • Chicken Nugget $1.00
  • Potato Fritter $1.00
  • Curry Roll $3.20
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Spicy Stir Fried Chicken $15.00
  • Spicy Seafood Soup $45.00
  • Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
  • Beef Patties $18.00
  • Seafood Pancake $10.00
  • Bulgogi Hot Stone Pot $13.00
  • Spicy Soft Tofu Stew $13.00
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
  • Slice / Muffins / Scones $4.50
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Small $9.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Soup of the Day with Artisan Bread $15.50
  • Vegetarian roll $2.70
  • Pacific Oysters (Doz) $16.00
  • Egg $2.50
  • Steak & Onion roll $2.70
  • 1/2 Chicken & 1 scoop chips $12.00
  • Tomato $2.50
  • Plain Donut $2.00
  • Extras $0.80
  • CORN CHIPS $3.50
  • Sour Cream
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • SNACK NACHOS $6.90
    • With melted queso cheese
  • MEAT QUESADILLA $7.90
  • QUESADILLA SUPREME $9.90
    • Meat + 2 salsa
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Vege $18.00
    • sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
  • Fresh Garlic Bread $8.50
  • Charred Lamb $18.50
    • served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
  • Grand Chicago $17.50 / $27.00 / $33.00
    • a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
  • Beetza Pizza $18.00 / $21.00
    • spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
  • Salmon Caper $17.50 / $27.00 / $33.00
    • Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
  • Mexi Lime Chicken $17.50 / $27.00 / $33.00
    • seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
  • Prawns and Chorizo $18.00 / $21.00
    • seared garlic prawns and chorizo (Medium / Large)
  • Curry Squid with Vegetables $17.50
  • Fish Cakes (3 pcs) $7.50
  • Pan Fried Dumplings (6 pcs) $7.50
  • Curry Chicken with Vegetables $15.50
  • Spare Ribs with Peking Sauce $18.50
  • Dessert
    • Ice Cream Sundaes
  • Deep Fried Squid $7.50
  • Beef Egg Foo Young $13.00
  • Mozzarella Cheese $2.00
  • Fries $4.00
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Feta Cheese $2.00
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Apple Turnover $2.60
  • Mushroom $5.00
  • Potato Fritters $1.00
  • Plain Sausages $2.80
  • Egg $5.00
  • Hawaiian $6.00
    • Bacon, cheese and pineapple
  • Hoki Fillets $5.00
  • Giant $7.00
    • Double meat and bacon, egg, cheese
  • MARMITE CREAM CHEESE BAGELS $6.50
  • HASH BROWN $1.80
  • TOMATO$ 2.00
  • CHICKEN NUGGETS AND CHIPS $10.00
    • 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
  • CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
    • GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
  • BOWL OF FRIES $7.00
    • WITH TOMATO SAUCE & AIOLI
  • ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
Holy Smoke

Holy Smoke

location

Address

650 Ferry Road, Woolston, Christchurch, New Zealand, 8023, New Zealand

phone

Phone

039432222

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
650 Ferry Road, Woolston, Christchurch, New Zealand, 8023, New Zealand
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