Holy Smoke in Christchurch Menu

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Holy Smoke in Christchurch has no menu available, but can choose from many other options such as Peanuts sauce on top/ Cashew nuts or Thai Spring Rolls from Phuket Thai Restaurant. Coffee Culture offers many options including Smoked Salmon & Cream Cheese and Smoked Chicken & Apricot. Seagar's At Oxford includes a wide range like Farmhouse Breakfast Bacon cooked crisp, Oxford sausage, tomatoes, mushrooms & fried potatoes, eggs, toast. or Spuddy Fry Up Crispy fried bacon, garlic, potatoes & onions with parmesan & parsley & optional black pudding (GF).. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Rangoon Ruby and served either before or after dinner.

Nearby Sample Menus

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Garlic bread $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Hash bites $3.50

Combination Meat With Vegetable on Rice. $12.00
Beef, Chicken or Pork Lemon Grass on Vermicelli $12.00
Medium $18.00
Pan Fried Fish Lemon Grass Chilli
Medium $16.00
Sweet & Sour Fish
Stir Fried Chicken With Mushroom
Tofu Lemon Grass, Chilli

Hoki $4.00
BBQ Beef & Bacon $6.00
Meat Patty, Bacon $1.00
Hawaiian Chicken $6.00
Blue Cod M $6.5 / L $7.5
Cheese $4.90
Vege Fritter
Pacific Oyster $1.20 each

Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce

Fish
Seafood Fritter
All meals come with fries, onion rings and seafood salad dressing on salad.
Mushroom
Chicken Cordon Bleu
Spring Roll
Lasagne Pattie
Bacon & Cheese

Add a second patty. $4.00
WEDGES $13.00
- with cheese and bacon.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
ONION RINGS $12.00
- with SP BBQ Sauce.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.

CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
PRAWN TWISTERS $9.00
- Served with sweet chilli
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit

Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste

Fish (Battered) $2.40
Dinner For Two $14.00
- 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
Lasabne Toppa $3.50
Corn Nuggets (each/doz) $ 0.80/$8.00
Chicken Patty $ 2.20
Fish $4.30
Steak $5.00
Deep Fried Banana $2.20

Satay Noodle Salad $17.00
Tofu With Pork And Beansprout Stir- Fry $17.00
Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
Pineapple Stir Fry
Combination Chew Kua Teaw $16.00
-Seafood $19.00
Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00

Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Garlic and Parmesan Flat Bread $12.00
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Fish and Chips $12.00
- With salad
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket

Gourmet & Sausage Roll $5.00
Cottage $5.00
Mince & Cheese $4.50
All Steak Pies $5.00
Bacon and egg $4.00
Sausage Rolls $2.50
Pastie $5.00
Mince $4.50

Chefs Special Sushi $14.00
- 6 pieces
Hatsu Chicken heart with Tare $7.00
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
Yaki Onigiri Rice ball with miso $7.00
Chicken thigh with scallion sauce $7.00
Miso soup $3.00
Fresh Sashimi Platter POA
- The best from the market today
Broccoli Served with sesame sauce $5.00

Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
Apple, Cinnamon & Cream $12.00
Cheeky Cheerios $6.50
- With bread & tomato sauce
Croissants
Soup of the Day N/A
- With bread or toast
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Extras
Butter and Jam $6.50

Steak tartare $24.00
- Hens yolk, Baguette
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
White Chocolate Fudge $4.50