Hong Kong Star Chinese Takeaway's in Christchurch City Menu -

Nearby Sample Menus

Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Daily soup served with bread $12.00
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Fresh range eggs $1.50 each
Tomato relish $1.50

Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread

BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
- With Bacon $19.50
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
+ Aioli $1.00
Available 11am — 3pm
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo

-banana, crispy bacon and maple syru $18.00
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
- with bacon $15.50
Egg and bacon butty with Oddfellow’s relish on the side $9.50
Grilled haloumi / bacon / Akaroa salmon $5.00
11am – 2.30pm
-Akaroa salmon and avocado with fresh lemon and dill $12.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00

Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Cheese & pineapple $5.20
Chicken & cheese $5.50
Bluff Oyster cooked 1/2 doz $14.00
Deep Fried mars bar each $3.00
Monster Burger double meat egg cheese & pineapple $6.50
bacon $4.50
Cheese $4.20

Served With Mint Or Tamarind Chutney
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Kuchumber salad $6.00
Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
Fish Tikka (5 pieces) $16.00
- Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor

Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
Spinach $4.00
Spinach (veg) $16.50
Salmon $17.50
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- plain bagel with basil pesto
- add chicken $4.00

Burger du jour (GF/Vegan available) $11.00
-Tomato, mushies, avo, spinach $4.50 each
Eggs on Toast $10.50
-Holly, aioli, pesto, toast $2.00 each
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Museli w/ Fresh Fruit. berries & yoghurt $11.00
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
All eggs free range

Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Mango Lassi $3.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50

Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread

Kiddies $3.00
Jam Rap $2.20
Chicken $4.50
Double Meat $5.20
Crumbed Fish $2.60
1/2 dozen Scallops $8.00
Fish $2.50
Seafood (crab) stick $2.20

Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
deep Fried Kumara Chips with Plum Powder $4.80
-Soft Peanuts
Fish Balls soup $4.50
Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00

Ranch N/A
Ham, Egg and Cheese N/A
Chipotle N/A
Pizza Sub with Cheese N/A
Wrap N/A
Meatball N/A
Onion N/A
Steak, Egg and Cheese N/A

Chicken Nuggets $1.00
Spring Rolls $3.20
Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
Squid Rings $0.90
1 Scoop Kumara Wedges $4.50
Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
Choc Explosions $3.50
Works Burger $10.00
- Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.

French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast

Hong Kong Star Chinese Takeaway's