Hong Kong Star Chinese Takeaway's in Christchurch City Menu -

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Hong Kong Star Chinese Takeaway's in Christchurch City has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Ancestral offers many options including Pork Mince Rice and Porky Fried Rice. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Combination Fried Rice and Pottle Fried Noodles from . Waimairi Chinese Takeaways offers Richmond Club & Bistro and Garlic Bread.

Nearby Sample Menus

Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Toast $2.00
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Potato rosti $2.50
Smoked tomato chilli beans $3.50
Chipotle hollandaise $5.50
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00

Combination Meats and Garlic Sauce $18.00
- with veges and garlic sauce
Yum Woon-Sen Talay $16.00
- Bean Vermicelli Salad with Seafood
Fish Cake $8.00
Yum Tofu and Peanut Sauce $17.00
- (chef Special)
Peanut Sauce $17.00
Thai Yellow Curry $17.00
Marinated Pork Rib s $10.00
Gang Bpa Jungle Curry (no coconut cream)

Bacon & Egg
Prawns Special (c/nuts) $15.00
Mussels, Squid Rings $0.80
Sliced Beef with Curry Sauce on Fried Rice $14.50
Sweet & Sour Pork $12.50
Pork Tomatoes on Rice $11.50
Pan Fried Steak (veg) on Fried Rice $14.50
Roast Pork Tomatoes on Rice $11.50

-Prawns or deep fried Monkfish $26.00
-Prawns $13.00
Panang Curry
- A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
Prawns, Scallops and Squid. $28.00
Pineapple Red Curry
- Our red curry with capsicum, courgette, green beans, onions, and pineapple
Stir-fry Rice
- Stir fried rice, with vegetables and egg.
Stir-fry Chilli-Ginger
- A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.

S=small / L= Large
Chicken Mushroom Soup
Beef Balls in Rice Noodle $11.00
Stewed Spicy Fish in Soy Sauce S $23.00 / L $34.00
Prawn fried Rice
Fish Balls & Fish Cake in Thick Noodle Soup $11.00
Beef Salad with Chilli S $17.50 / L $30.00
Grilled Meat Balls on Kebab (4 sticks) $10.00

Crab Stick (2) $1.80
Egg $4.00
King Prawns (1/2 dozen) $6.00
Chicken $4.50
Pineapple Ring $2.00
Hash Brown $1.00
Apple Turnover $2.00
Deep Fried Moro Bar $3.00

Vegetable with Organic Tofu $15.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Beef (Eye Fillet) $23.00
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Lamb ( Tender loin) $23.00
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables

Udon Noodle Hot Pot with Prawn $12.00
Sesame Seaweed (V) $5.00
Grille" Fish with Sweet Miso - Fish $10.00
New Style Sashimi $10.00
Pan Fried Scallop with Creamy Miso $14.00
Garlic Edamame Beans (S) $7.00
Tempura Sushi Roll - Fish $7.00
White Fish in Spicy Garlic Chili Sauce $10.00

Roast Pork Chow Mein $11.00
Rice Base $1.50
Prawn Fried Noodle $12.00
Steak Tomato on Rice $9.50
Mushroom $3.80
Pineapple Ring
Cashew Nuts $3.50
Chicken Pattie $4.00

Sura Noodles & Vege tempuras $18.00
- Today's Chef's choice special japanese noodle soup & vege tempuras
Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed
Venison Tenderloin $35.00
Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
Oyster Sashimi Market Price
Tempura banana $16.00
- Deep fried tempura banana with icec cream & fruits
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
NZ Premium Eye Fillet $35.00

Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Salmon $3.00
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges

Turkey & Ham N/A
White Chip Macadamia N/A
Steak, Egg and Cheese N/A
Tomato N/A
Ranch N/A
Pickles N/A
Sweet Chilli N/A
Veggie Patty N/A

Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
-Half $12.50

Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Soup of the day $12.50
- please ask our friendly staff
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread

P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
For Two $14.50
Halva $3.50
- Traditional Persian sweet
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts