Hong Thai Restaurants in Auckland City Menu

Hong Thai Restaurants in Auckland City has no menu available, but can choose from many other options such as Ham Burger or Fresh Fish Cooking Charge per piece from P.G's Takeaway. Mairangi Japanese Cuisine offers many options including ( with Miso Soup ) and ·Teriyaki Tofu Don. The Albion of Auckland - Albion Hotel includes a wide range like Garlic Loaf or Pulled Beef Nachos. Deep Fried Chips and Lamb Donner Kebab from . Kebab Serai offers Buffalo Cafe and Buffalo big breakfast.

Nearby Sample Menus

  • Funghi $26.50
    • Portobello, Swiss brown & button mushroom, gorgonzola
  • Prosecco Risotto GF $19.90/$28.00
    • Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
  • Risotto all’Anatra $20.00/32.00
    • Roast duck, mixed mushrooms, aged balsamic, grana Padano
  • Pane Ciabatta $9.50
    • Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
  • Bianco $26.50
    • Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
  • Vitello Tonnato $24.50
    • Seared tuna, roasted veal, crispy capers, tuna mayonnaise
  • Cavatelli $18.90/26.50
    • Chicken, bacon, mushroom, sage, cream, grana Padano
  • Costata di Manzo GF $44.00
    • Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
  • Fries $10.00
    • Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
  • Arancini (V) $15.00
    • Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
  • Chilli con Carne $18.00
    • Nachos, mozzarella, sour cream, guacamole, salsa (GF)
  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Empire’s Original Chicken $12.50/$ 20.00
    • Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
  • Emprise (V) $23.00
    • Red onion, mushroom, feta, tomato, spinach oil
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Rosemary chocolate satin tart $12.00
  • Pulled pork sliders (3) - w’ gherkins & chipotle mayo $13.50
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • 51 Ham $2.00
  • 6 Kumara Fritter $0.70
  • 66 Roast Pork $10.00
  • 120 Chicken with Veges & Spicy Sauce $11.00
  • 41 Chicken $4.00
  • 75 Prawn Fried Rice $12.50
  • 6. 2 Egg Burger / Cheese Burger; 2 Potato Fritter; 1 Chip $8.00
  • 117 Honey Chicken $11.00
  • Blueberry and Ricotta Pancakes $22.00
    • Creme fraiche, bacon & maple syrup
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Akaroa Salmon Filet $29.50
    • Asparagus, Israeli couscous and saffron aioli
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • Streaky Bacon
  • Spaghetti with Meatballs $22.00
    • With spicy tomato sauce and parmesan cheese
  • (from I I .30 am)
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • PHAD KHING(medium) $9.50
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • TOD MUN KHAO POAD $6.50
    • vegetarian corn cakes, deep-fried corn cake with curry paste and kaffir lime leaves
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • KHAO PHAD $9.50
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • GOONG THONG $8.50
    • deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
  • Thai Red Curry 8.50
  • Nachos 5.00
  • Sweet and Sour Chicken 8.50
  • Sandwiches 5.50
  • Pies 5.00
  • Satay Chicken 8.50
  • Thai Green Curry 8.50
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • House Bread & Dips $7
  • Side Verges $6
  • Pork Belly Bahn Mi Dasndich $18
  • Seasonal Fish
    • see waiter
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Mixed Souvlaki (Spicy) $11.50
  • Lamb on rice & salad $13.00
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Felafel kebab $9.50
  • Lamb salad $10.00/$12.50
  • Mixed salad $10.50/$13.00
  • Samosa $4.00
  • Lamb Souvlaki (Spicy) $11.00
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Ja jang bab $12.00
    • Fried rice, black bean sauce & soup
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Jam bong $12.00
    • Spicy seafood noodle soup
  • S=Small / M=Medium / L=Large
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Teriyaki chicken don $11.90
  • Tempura prawn $1.90
  • Seafood combo $10.50
  • All bento comes with miso soup or can drink
  • Chicken katsu curry don $13.90
  • Vece tempura udon soup $10.90
  • -teriyaki salmon
  • Teriyaki chicken $8.50
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • Polenta chips $8.00
    • with chipotle mayonnaise
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • -add bacon $3.00
  • Coffee $3.00
  • Chicken in Mushroom $15.50
  • Bone-in $14.00
  • Tandoori Chicken Half $14.50
  • Vegetable Samosa (2Pcs) $4.00
  • Chicken & Vege Samosa (2 Pcs) $4.50
  • Puri $1.50
  • Chopsuey $14.00
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • BACON & EGGS $11.90
    • Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • SCRAMBLED EGGS ON TOAST
  • CHICKEN NUGGETS
    • served with Fries &Tomato sauce
Hong Thai Restaurants

Hong Thai Restaurants

location

Address

145 New North Road, Morningside, Eden Terrace, Auckland, Auckland, 1021, New Zealand

phone

Phone

098496912

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 7:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Chinese , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
145 New North Road, Morningside, Eden Terrace, Auckland, Auckland, 1021, New Zealand