Hong Thai Restaurants in Auckland City Menu

Hong Thai Restaurants in Auckland City has no menu available, but can choose from many other options such as Ham Burger or Fresh Fish Cooking Charge per piece from P.G's Takeaway. Mairangi Japanese Cuisine offers many options including ( with Miso Soup ) and ·Teriyaki Tofu Don. The Albion of Auckland - Albion Hotel includes a wide range like Garlic Loaf or Pulled Beef Nachos. Deep Fried Chips and Lamb Donner Kebab from . Kebab Serai offers Buffalo Cafe and Buffalo big breakfast.

Nearby Sample Menus

  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Sweet Corn $1.00
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Sauce Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & fresh cabbages on rice
  • Kotteri Ramen $13.00
    • Rich pork based broth noodle with pork and veges
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Tonkotsu Ramen $11.00
    • Pork based broth noodle
  • Chicken Teriyaki $14.50
  • Chicken Fingers with Chips $9.00
  • Kids Lamb Rice $7.50
    • Plain lamb and rice with the choice of sauces
  • Lamb Satay $15.00
  • Baklawa $3.50
  • Pizza base are baked in traditional turkish style
  • Hawaiian $12.00
    • Ham, pineapple, cheese
  • Chicken Souvlaki $14.50
  • Altar Cream Mushroom(VG) $16.50
    • served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
  • Eggs Benedicts $17.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
  • Mushroom Bruschetta (VG) $18.00
    • Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
  • Best Toasted Bagels $16.00
    • served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
  • Vol-au-vent $9.50
    • w chicken, mushroom and salad
  • Meatballs $9.50
    • w plum sauce and rocket
  • Beetroot and halloumi salad(VG) $17.00
    • served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
  • Classic Corn Fritters $16.50
    • served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
  • Pork $10.00
  • Steak $10.50
  • Scallop $1.50
  • Steak $10.00
  • Steak Cashew Nuts & Veges $12.00
  • -Small $19.00
  • Hot Dog $1.50
  • Ginger Chicken Pineapple & Veges $12.00
  • Jiao Yan chicken $13.90
  • Chilli steak $13.90
  • White rice medium $4.00
  • Prawn E/FY $10.50/$13.90
  • Bacon or Ham $2.00
  • Chicken F/R $8.00/$10.90
  • Curry steak $12.90
  • Ginger Sauce & chicken F/R $10.50/$13.90
  • TOM KHA $11.00
    • a mild coconut soup with mushrooms, coriander and galingale with prawns
  • PHAD PHAK(mild) $11.00
    • stir fried with vegetables in light oyster sauce with prawns
  • GOONG THONG $8.50
    • deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • GANG KEOW WAHN $9.50
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with chicken
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Curry chicken katsu udon $11.00
  • Prawn cha han $13.50
  • Chicken katsu donburi $10.00
  • Teriyaki tofu donburi $10.00
  • Vegetable kakiage donburi $10.00
  • Pork ramen
    • Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Chicken katsu and chips $12.00
  • -$2 Chips
  • #7 $10.00
  • Cheese/Egg/Pattie/Bacon/Salad $1.00 each
  • Paua $6.00
  • -2 Crabsticks
  • -$2 Chips
  • spring roll $2.00
  • Snapper $5.00
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Chicken Tika Masala $12.00
    • tandoor chicken morsels cooked in onion, tomato gravy
  • Mughlai Chicken $12.00
    • marinated chicken boneless cooked in Mughlai style
  • Panner Butter Masala $12.00
    • cottage cheese cooked in tomato curry
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Roasted Half Chicken $11.00
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Chicken Srilanka Style $13.00
    • bone chicken fried & cooked in Sri Lanka Style
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Egg Any Style with One Toast $5.00
  • Bowl of Chips $6.90
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • 39 salmon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • Bacon and avocado omelette $14.50
    • W homemade cashew pesto
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Chicken $6.00
  • New york bagel $15.50
    • Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
  • Banana (1) $2.50
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • TRINITY HILL GIMBLETT GRAVELS MERLOT Hawkes Bay 2009 - / $62
  • ON TAP -
  • SALUTE Central Otago 2009 $10.5 / $48
  • Kilkenny Draught Can 440ml $10.00
  • CHORIZO SAUSAGE braised onion, potatoes, rosemary (d) $19
  • PURPLE RAIN absolut kurant, blue curacao, rasberry, topped with lemonade $15.50
  • ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
  • WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
  • HAM & MUSHROOM & VEG $9.50
  • HAM
  • CARROT, APPLE $6.80
  • LOUISE SLICE $5.00
  • THAI CHICKEN
  • VEGE RICE MUFFINS $7.00
  • VEGETARIAN
  • CHICKEN $9.90
Hong Thai Restaurants

Hong Thai Restaurants

location

Address

145 New North Road, Morningside, Eden Terrace, Auckland, Auckland, 1021, New Zealand

phone

Phone

098496912

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 7:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Chinese , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
145 New North Road, Morningside, Eden Terrace, Auckland, Auckland, 1021, New Zealand