Hoon Hay Buffet in Christchurch City Menu

Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Beer Batter Fish $17.50
    • Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
  • Garlic Bread small$4.00/big$7.00
    • It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
  • chicken and salad wrap with chips $12.00
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • S=small / L= Large
  • Beef with Mushroom S $17.50 / L $30.00
  • Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
  • Crispy Squid (sweet chilli sauce) S $19.00 / L $32.00
  • Beef Curry
  • Beef Salad with Chilli S $17.50 / L $30.00
  • Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
  • Chicken Fried Rice Noodle S $13.00 / L $24.00
  • Curry Beef On Fried Rice $10.50
  • Tomato $2.50
  • Prawn With Mushroom Chow Mein $13.50
  • Slice Pork Chow Mein $10.00
  • Meat Pattie $2.20
  • Cashew Nuts $4.00
  • Vegetarian Delight On Fried Rice $9.50
  • Prawn with Cashew Nut & Mushroom $15.00
  • Pineapple Fritter $2.00
  • Lemon Fish $10.00
  • Lemon Chicken $12.50
  • Pineapple $4.20
  • Sliced Chicken and Seasonal Vegetable $12.50
  • Pork Mushroom on Fried Rice $11.00
  • Fork and Cashew Nut $13.50
  • Vegetarian Seasonal Vegetables $10.00
  • Coleslaw $2.50
  • Planburger $3.30
  • Chicken Wings $0.90
  • Bacon & Egg / Bacon & Tomato $3.80
  • Cheese Burger Pack $6.80
    • Cheese Burger, 1/2 Chips, Hot Dog
  • Crumbed Fish $4.80
  • Steak Patties $2.70
  • Fried Mushroom / Sausage Nuggets $0.80
  • Chicken with Seasonal Veges $12.00
  • Roast Pork Mushroom on Rice $11.50
  • Mini Donuts (6 for) $2.50
  • Potato Fritters $0.60
  • Sliced Steak with Chili Pepper $12.00
  • Sauced Pork with Chili $12.50
  • Bami Goreng (Noodles) $11.00
  • Chicken Tomato on Rice $11.00
  • Plain Sundae n/a
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Chicken 'n' Mayo n/a
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun
  • Strawberry Jam n/a
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
  • Italian Dressing n/a
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
  • The Boss n/a
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Barbeque Sauce n/a
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
  • VEGETARIAN $4.40
  • BATTERED SCALLOPS $1.70
  • BATTERED COD $5.70
  • BOWER SPECIAL $7.80
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • BACON & CORN PATTIES $2.10
  • MUSHROOM $4.00
  • CRUMBED SCALLOPS $1.70
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Mango Lassi $3.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Basmati Rice - Premium Indian rice $2.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Mushrooms $4.00
  • 7am - 2pm / 7 days a week
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Hash $4.50
  • Avocado $3.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Salmon $5.50
  • Free range eggs (your style)
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Prawn (3pcs) $12.50
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Chicken R $9 / L $12
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Rice Box $9.00
    • Teriyaki chicken on rice
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Vegan $6.00
    • 6 Pieces
  • Bacon R $9 / L $12
  • Deluxe Bento $18.00
  • Midi $10.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Salmon omelette with hollandaise
  • Bigi $14.00
  • Ham off the bone and cheese with whole grain mustard
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Cheeseburger with beetroot chutney
  • Tom Yum Chicken $10.50
  • Lemongrass Sauce $17.50
    • Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
Hoon Hay Buffet

Hoon Hay Buffet

location

Address

20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand

phone

Phone

033382333

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand
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