Hoon Hay Buffet in Christchurch City Menu

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Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

Wontons (6) $5.00
Cashew Nut Stir-fry & Rice $8.50
Pork Spare Ribs $6.00
Massamun Curry & Rice $8.50
Red Curry & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00
Fried Rice $8.50
Chicken Curry Puffs (4) $6.00

Chicken Nugget $0.70
Curry rice roll $2.70
Crab Stick $2.00
Steak & onion pattie $2.20
Kumara Chips $3.00
Chips $2.40
Meat Pattie $2.20
Paua pattie $4.00

E gg $4.20
1 Scoop chips $2.40
Crab Stick $1.20
Bacon Corn Pattie $2.20
Hot Dog $2.10
Spicy Wedges $4.0o
Steak $ 5.20
Chocolate Donut $2.00

Mung Bean & Coconut Cream with ice $5.00
Tofu with Tomato & Chilli S $17.50 / L $30.00
Pork with Curry S $17.50 / L $30.00
Roast Pork fried Noodles
Monkfish- curry tomato, pepper $24.00
Beef Salad with Chilli S $17.50 / L $30.00
Chicken Mushroom Soup
Chicken Mushroom Soup

Sausage $2.20
Pattie-Corn & bacon $2.80
Pattie-Corn $1.50
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
Mushroom $4.30
Apple turnover, $2.00
Chow-chow $4.30
Vegetarian Roll $2.70

Aloo Gobi $14.99
- Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
Chicken Korma $16.99
Dal Tadka $14.99
- Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
Chicken Naan $4.99
Onion Kulcha $4.50
Chicken Vindaloo $16.99
Tandoori Prawn $14.99
- Prawn marinated, grilled in tandoor oven with a hint of lemons.
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.

Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
Lamb Curries $12.00
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney

Bratwurst $3.50
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
Plain or garlic bread roll $4.00
Roast vege salad (gf v) $18.80
- Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar
Cold smoked salmon $6.00
Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
Joe's green salad $4.80

Fish Fills Porridge $6.00
Chicken With Black Bean Sauce $13.90
Lamb Casserole In Chef Special Sauce $18.90
Standard Fried Noodles / Rice $8.50
Rice & Curry Chicken Or Beef N/A
Bbq Pork Puff $4.50
Deep Fried Prawns(8 Pieces) $8.00
Combination Seafood With Tofu Casserole $16.90

PANCAKES $16.50
- with bacon, berry compot and maple syrup
PANINI $8.50
- with your choice of 3 fillings
Extra fillings $1.00 each
BAGEL $8.50
- with your choice of 3 fillings
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads

Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Eggs & Toast $9
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Creamy Mushrooms $15
- w/ Spinach & Relish
Pancakes $15
- Bacon & Maple, Berries & Cream
Muesli $10
- w a fruit situation & yoggy/milk

ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.

Wisconsin Bbq $1.00
Beetroot Relish $1.00
Onion Rings $5.90
Chicken Littles $8.40
- Three tempura nibbles
Onion Rings $1.50
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Tempura Chicken Nibbles $7.90

Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
For Four $18.50
Halva $3.50
- Traditional Persian sweet
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad