Hoon Hay Buffet in Christchurch City Menu

Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

  • Extra Serving of Meat $4.00
  • Chicken Pineapple on Rice $11.50
  • Mushrooms $2.50
  • Bacon & Egg
  • Pork Tomatoes on Rice $11.50
  • Tomatoes $2.50
  • Prawn Foo Young $11.50
  • Sliced Steak Mushrooms on Rice $11.50
  • Choc Top Cone N/A
  • Coke N/A
    • There's nothing like it. The famous thirst-quenching taste.
  • Chicken McWrap Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Espresso Pronto Long Black N/A
    • Long and strong. A shot of espresso made with our full-bodied 100% Arabica beans, topped with steaming hot water.
  • White Tea N/A
    • Warm up and wind down. As strong or as weak as you like.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Espresso Pronto Flat White N/A
    • Perk up with our Flat White. Rainforest Alliance certified beans, expertly roasted and topped with velvety, steamed milk.
  • Combination Fried Rice $11.50
  • Prawn Fried Rice $11.00
  • Prawn Chow Mein $11.00
  • Steak with Tomatoes on Rice $10.50
  • Bacon Corn Patty $2.40
  • Red Cod $4.00
  • Extra Pineapple $1.80
  • Sweet and Sour WonTons $10.00
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • Baked beans $3.20
  • Avocado (seasonal) $2.30
  • Large chips $9.50
  • Cold smoked salmon $6.00
  • -Add Spinach $ 2.00
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • Mushrooms $4.80
  • (All Children's meals are available for anyone under 12 years only)
  • -Roast of the day
  • Serving of Side Salad $3.50
  • Kids Bangers and Mash
  • -Main, Dessert and a Soft Drink $15.00
  • Mulligans Roast Meat Sandwich $19.50
    • Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
  • -Soup of the day
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Combination Chow Mein R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
  • Deep Fried Squid Rings 1/2 $5.00
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Lemon Chicken R $11.90 / L $12.90
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Chicken Nuggets 1/2 $4.00
  • Chips $3.50
  • Cheese $4.00
  • Monster $6.80
  • Tomato $4.00
  • 6 Onion Rings $2.50
  • 5 Mini Donuts $2.20
  • Steak Pattie $2.70
  • 6 Battered Mushrooms $5.00
  • Bacon $4.00
  • Teka Maki $ 6.00
  • Unagi $ 6.50
  • Kenzo $ 10.00
  • Spicy Chicken Cutlet Roll $ 5.00
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • California $ 5.50
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Spicy Tuna Cutlet Roll $ 5.50
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • Monteith’s Original $8.50
  • Italian Ice Tea Lemon,Peach $5.00
  • POLLO ALLA CACCIATORA- Chicken breast grilled w extra virgin olive oil, garlic, capsicum, onion, olives, capers, Italian parsley & pomodoro salsa. Served w fresh seasonal vegetables & potatoes 29.9
  • Tanqueray Gin $9.00
  • Fruit Cocktails $7.50
  • SHRIMP COCKTAIL -The classic cocktail. 16.9
  • Vladiar $8.50
  • Sambuca $8.50
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Apple Shortcake
  • Garlic Bread $8.00
  • Roast Dessert $15.00
  • Roast $13.00
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Mini hot Dogs & chips
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Sausages $3.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Eggs (2) $3.00
  • Weekday Special $11.50
  • Ham, cheese & tomato $4.80
  • Sushi medium
  • Salad small $4.50
  • Seafood Stick $2.30
  • Medium $6.50
  • Spring/Curry Roll $3.10
  • Large $9.50
  • Beer Battered Blue Cod $28
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Sage & Confit Garlic Chicken Breast $28.5
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • For Two $14.50
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Hoon Hay Buffet

Hoon Hay Buffet

location

Address

20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand

phone

Phone

033382333

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand
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