Hoon Hay Buffet in Christchurch City Menu

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Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

Bacon $5.00
Fresh range eggs $1.50 each
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Daily soup served with bread $12.00
Chipotle hollandaise $5.50
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Tomato relish $1.50

Fried Rice $8.50
Chicken Satays (4) $6.00
Chicken Curry Puffs (4) $6.00
Green Curry & Rice $8.50
Red Curry & Rice $8.50
Wontons (6) $5.00
Cashew Nut Stir-fry & Rice $8.50
Garlic Stir-fry & Rice $8.50

Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
BUTTER PRAWNS $10.50
- Cooked With Homemade Butter Sauce And Selection Of Spices.
CHICKEN SAAG $10.50
- Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
LAMB DO PAYAZA $10.50
- Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
VEGETABLE PAKORA $6.50
- Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.

Fried Wonton $0.60
Charsui Bun
-Baked Bbq Pork Bun $3.00
Fried Prawn $1.00
Spring Roll $3.00
Mini Spring Roll $0.60
-Steamed Bbq Pork Bun $2.50
Lunch Box 3 $8.50
- Lemon On Fried Rice

The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
Apple Pie n/a
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
NYC Benedict Bagel n/a
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
Sausage & Egg McMuffin n/a
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
Warm Chicken Salad: Grilled or Crispy n/a
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
Crispy Chicken & Aioli McWrap n/a
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
Whipped Butter n/a
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus

Boiled Dumplings - Dozen $10.00
Chef's Fried Chicken Steak $14.00
Braised Ox Tongue Slice $10.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Fried Pork in Scoop $16.00
Spicy diced Chicken with Peanuts $14.00
Griddle cooked Beans (Hot & Spicy) $16.00
Hot Plate Hedgehog Mushroom $18.00

-Beef Fried Noodle
Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
-Praw Fried Rice
Goi Ngo Sen Tom Thit Tasty Pork & Prawn Lotus Salad served with Garden Fresh Salad, dressing and Cashews $18.00
Banh Xeo (Riceflour) Crispy Pancake. Your Choice of Meat - Vegetarian, Pork, Chicken, Prawn or beef $8.00
Goi Cuon Tom Thit Pork & Prawn x4 $7.50
-Pork & Prawn Lotus Salad

Combination seafood fried rice (prawn, scallops and squid) $32.00
Fresh salmon sashimi $12.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Sweet & sour pork with fresh fruits $30.00
Deep fried squid served with Japanese mayonnaise $14.00
Eye fillet steak served with chef’s special sauce $34.00
Chicken teriyaki $30.00
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00

Bacon butty $2.5
- with fried egg add
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
Cola $4.0
Sparkling mineral water $4.0
Warmed Croissant $5.5
- with jam
Change to gluten free toast add $1.0
Eggs Benedict $16.5
- with spinach

Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips

SAUSAGES, EGGS + CHIPS $13.50
BANGERS + MASH $13.50
CHICKEN BBURGER + CHIPS $14.50
HAM STEAK, CHIPS + SALAD $13.50
MINI HOTDOGS+ CHIPS $11.00
NACHOS $12.50
HOT CHIPS $5.00
TOASTED SANDWICH + CHIPS $9.00

Italian Herbs & Cheese N/A
Oven Roasted Chicken N/A
Pizza Sub with Cheese N/A
Thousand Island N/A
Lettuce N/A
Cucumber N/A
Double Choc Chip N/A
Honey Oat N/A

-Add fries and tomato sauce $12.00
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Hot Chips $7.50
- With tomato sauce and aioli
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
all served with fries.
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries