Hoon Hay Buffet in Christchurch City Menu

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Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Served with green tea salt, curry salt and rose rock salt
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
-8 pcs $13.50
Vegetarian Tempura $18.00
- Assorted seasonal vegetables
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce

Tray of Plain Fried noodles
Fish $2.40
Sweet & Sour Chicken $13.70
Ginger Beef
Pineapple Fritters $2.00
Chicken Chow Mein $11.80
Steak Mushrooms (on fried rice) $11.70
Chicken Curry (on fried rice) $12.20

Slice Pork Chow Mein $10.00
●Fish and Chips
Prawn With Mushroom On Fried Rice $13.50
Chips $2.40
Roast Pork with Cashew Nut & Mushroom $13.00
Slice Pork With Mushroom On Fried Rice $10.50
Tomato $2.50
Prawn Chow Mein $13.00

Sausage $2.20
Fish $2.50
Cod-Battered $4.20
Chicken Nugget $0. 80
Steak $5.60
Pattie-Corn & bacon $2.80
Crab stick $1.50
Hawaiian $5.80

Battered Blue Cod $5.80
Banana Fritter
Pork Chow Mein $9.50
3 fish Bites
Steak onion Pattie
Pineapple $3.80
Roast Pork Fried Rice $11.00
Bami Goreng $11.00

Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
Wedges $4.00
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Lamb $8.50/$11.50/$14.50
Green salad $6.50/$8.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel

-With Bacon $15.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour

DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
SQUID RINGS 1 DOZ $14.00
BACON & EGG BURGER $6.80
- Crispy fried bacon & fried egg with all the trimmings

NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.

CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
WHOPPER
- Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun

8 People $22 per person
Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
-Asparagus Chicken Soup
Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
-Combination Fried Rice
-Praw Fried Rice
-Vietnamese Chicken Salad
Chao Torn Prawn Porridge / Chao Ga Chicken Porridge / Chao Ca Fish Porridge / Chao Bo, Heo, Beef or Pork Porridge / Chao Hai San Seafood Porridge / Chao Trung Bach Thao Thit Heo Preserved Egg Porridge $6.00

Mayo N/A
Ranch N/A
White Chip Macadamia N/A
Old English N/A
Veggie Delite N/A
Meatball N/A
Thousand Island N/A
Carrot N/A

Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
For the sweet tooth! -
Porcini and duck risotto balls with a melting mozzarella heart -
Here is a selection of what can be done from the truck: -
Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -

Pahd Phong Garee Tofu $15.00
- Stir fry curry paste with egg, vegetables and tofu served with rice
Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
-Small $19.00
Crispy Chicken with Satay sauce and rice $20.00
Peanut Sauce - on meal $3.00
Phad Mee Lueng $18.00
- Stir fried egg noodles, eggs, seafood and veges
Larb Gai $16.00
- Spicy salad with ground chicken, spring onion, herbs & rice
Phad Tua-ngok $14.00
- Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice