Hoon Hay Buffet in Christchurch City Menu

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Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

Toast and Spreads (GF) $9
- As it says, and tasty to boot!
-Or with the house smoked salmon and hollandaise sauce fo $23
Oaty pancakes $21
Oaty pancakes $21
-Or with bacon, banana and maple syrup for $23
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
-And you can add an egg! $24
Fruit Salad $15
- Served with yoghurt

Plain Egg Foo Young $10.00
Sweet & Sour Pork $13.20
Black Bean Steak
Chicken with Satay Sauce $13.20
Roast Pork Fried Rice $11.70
Steak with Season Veges
Tray of Plain Fried Rice
Bami Goreng (Noodles) $13.20

Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni

Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Chow Chow $4.20
Corn Nuggets each $0.70
Spicy wedges one scoop $3.00
Chicken & cheese $5.50
Hashbrown 6 for $3.00
Chicken $4.50
Bacon & egg $5.50

Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
AIoo Kuicha (potatoe & pea) $5.00
Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Keema Naan (mince Iamb) $5.00
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Kashmiri Naan (raisin, coconut, nuts) $5.00

Tomato N/A
Sweet Chilli N/A
Lettuce N/A
Aioli N/A
Meatball N/A
Jalapenos N/A
Subway Seafood Sensation N/A
Roasted Garlic N/A

Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
-Tomato, mushies, avo, spinach $4.50 each
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
- + Eggs or Hash $21.50
All eggs free range
-Gluten Free $10.50
-Holly, aioli, pesto, toast $2.00 each
● Bagel w/ cream cheese + pesto or butter + jam $9.00

Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
Soup of the Day P.O.A
- Served with warm bread
Mosaic Grand Breakfast $18.90
- Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
French Toast $10.90
- Served hot and crispy with cinnamon sugar and drizzled with maple syrup
Classic Caesar Salad $15.50
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
Grilled Flat Bread $7.50
- Served with Hummus and petite greens

Sausages (x2) $4.50
House beans $4.50
Mushrooms $4.00
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Spinach $4.50
With free farmed bacon $14.50
Tomatoes $3.00

Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Tom-Yum Soup $18.00
- With rice

Glayva $9.00
Dry Martini $15.50
Wild Turkey $8.50
Bundaberg Rum $8.50
*FETA CHEESE SALAD- Tomato wedges, cucumber, olives, feta roasted onion, capsicum, w Toscana dressing. 16.9
Cointreau $9.50
Tequila Sunrice $14.50
Steinlager Pure $8.50

Double Meat $4.00
Chips $2.20
LEMON CHICKEN $11.50
CHICKEN CHOW MEIN $10.00
CHICKEN MUSHROOMS ON RICE $10.50
Plain $3.00
Seafood Sticks $1.80
STEAK CURRY ON RICE $10.50

One or Two Choice Meal (small Plate) $12.90
- Ham cheese corn chive toastie
-Bacon tomato and cheese toastie
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Soup of the Day
•Toasties $7.50
Nachos $10.50
- Nachos, homemade sauce.
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )

Peanuts sauce on top/ Cashew nuts $4.90
Tom Yum Kha Gai (Chicken with coconut milk) $11.90
Tom Yum Goong (Prawns) $12.90
Rice $2.00
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Garlic with meat and vegetables with rice $12.90
Tofu/ Extra Vegetables $2.90
Oyster sauce $12.90
- with meat and vegetables with rice

8pcs jumbo salmon
Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
4pcs Smoked Salmon & avocado
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
Teriyaki Chicken on rice small/large $4.90/$8.20
8pcs of Sesame teriyaki chicken
Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
8pcs of Jumbo Teriyaki chicken