Hoon Hay Buffet in Christchurch City Menu

Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • Bacon $6
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • - raspberry jam & butter $6.90
  • Extra spreads & sauces $2
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Egg $4.00
  • Pineapple $4.00
  • Wontons 6 for $3.00
  • Vegetarian $5.20
  • Steak & Egg $12.00
  • Chicken
  • Mussels 1/2 doz $4.50
  • Mixed
  • -Lamb & Falafel $11.00
  • Mixed Salad $5.00
  • Turkish Delight $3.00
  • Beef single $9.00 / double $11.00
  • Chicken single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • -Lamb & Falafel $11.00
  • -Chicken & Lamb $11.00
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • 1 Dozen Wontons $7.00
  • Steak Egg Foo Young $10.00
  • Tomato $3.80
  • Extra Serving of Meat $3.50
  • 6 mini Donuts
  • Cheese and Onion Paftie
  • Roast Pork Egg Foo Young $11.00
  • Banana Fritter
  • Beef Kebab $15.50
  • KoftanKebab $15.50
  • French Fries $3.50
  • Baklava $3.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Barbosa $3.50
  • ROAST PORK CHOW MEIN $11.00
  • CHICKEN CURRY ON FRIED RICE $11.00
  • CHICKEN WITH CASHEW NUTS $13.50
  • PINEAPPLE FRITTER $2.20
  • PRAWN MUSHROOM CHOW MEIN $13.00
  • STEAK MUSHROOM CHOW MEIN $12.00
  • DOUBLE CHOCOLATE DONUT $2.20
  • POTTLE OF FRIED NOODLES $5.00
  • Saki Maki $ 5.50
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Magic $ 6.50
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Kenzo $ 10.00
  • Teka Maki $ 6.00
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Massaman beef curry $13.00
  • Green curry chicken $13.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Red curry (chicken, pork or beef) $13.00
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Satay Chicken Stick (5 stick) $9.00
  • Fried rice chicken $13.00
  • Wisconsin Bbq $1.00
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Customise
    • See the extras menu below and add a little something
  • Pineapple $1.00
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Pan fried calamari with chorizo $8.00
  • Polenta Chips with Chilli Sauce $7.00
  • Toasted Roast Pork Sandwich & chips $10.00
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Fish Bites & Chips
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Chicken Nuggets & chips
  • Tom Yum Goong (Prawns) $12.90
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Ginger with meat and vegetables with rice $12.90
Hoon Hay Buffet

Hoon Hay Buffet

location

Address

20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand

phone

Phone

033382333

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand
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