Hoon Hay Buffet in Christchurch City Menu

Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

  • Massamun Curry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Red Curry & Rice $8.50
  • Green Curry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Wontons (6) $5.00
  • Fried Rice $8.50
  • Fish Cakes (8) $5.00
  • Spicy Jelly Fish $8.00
  • Fish Porridge $5.00
  • Preserved Egg & Pork Porridge $5.00
  • Tofu with Chopped Spring Onion $6.00
  • Stir Fried vegetables (hot) $8.00
  • Deep Fried Squid $4.00
  • Crispy Roast Pork on Rice $10.00
  • Hot Spicy Chicken Feet $6.00
  • Egg $4.40
  • fillings- steak, ham, cheese, pineapple, tomato
  • Paua Pattie $ 3.00
  • chicken $ 5.40
  • Steak Roll $2.80
  • Chicken kebab Honey Soy, Satay or Plain $ 3.00
  • Wontons 6 For $ 4.50
  • Double $10.50
  • Pork Curry on Fried Rice $11.00
  • Chicken Tomato on Fried Rice $11.00
  • Sweet and Sour Pork $12.50
  • Sausages $2.00
  • Combination Chow Mein $12.50
  • Chicken Chow Mein $10.00
  • Roast Pork Mushroom on Fried Rice $11.00
  • Fish $2.40
  • Warm Chicken Salad: Grilled or Crispy n/a
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
  • McChicken n/a
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
  • Fries n/a
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
  • Hotcakes n/a
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
  • Strawberry Jam n/a
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Soft Serve Cone with Cadbury Flake n/a
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake
  • Potato McBites n/a
    • Deliciously moreish Potato McBites. Potato McBites are golden and crunchy on the outside and soft and fluffy on the inside. Team them up with tangy Tomato Onion Relish
  • Samosas 6 for $2.00
  • Egg $4.00
  • Steak $5.00
  • -add $2.50
  • Steak & Egg $12.00
  • Sweet Corn Pattie $2.00
  • -Double $9.50
  • Mussels 1/2 doz $4.50
  • MUSHROOM $4.00
  • PINEAPPLE RINGS $2.10
  • HOTDOGS WITH SAUCE $2.70
  • CORN NUGGETS 1/2 DOZ $2.60
  • HOTDOGS $2.10
  • CRUMBED TARAKIHI $5.90
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • CRUMBED SCALLOPS $1.70
  • 7am - 2pm / 7 days a week
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Bagels and spread $7.50
  • With free farmed bacon $14.50
  • Free range bacon $4.50
  • Sausages (x2) $4.50
  • Mushrooms $4.00
  • Salmon $5.50
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Fried Pork in Scoop $16.00
  • Stir-fry Beef with Vegetables $14.00
  • Steamed Rice $2.50
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Tofu with preserved Egg $8.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Boiled Dumplings - Dozen $10.00
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Salmon $3.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Eggs (2) $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • creamy pumpkin Soup. $5.50
  • Single Choice (Mini Plate) $8.90
  • Three Choice Meal (Regular Plate) $13.90
  • One or Two Choice Meal (small Plate) $12.90
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • -Bacon tomato and cheese toastie
  • •Toasties $7.50
  • - Ham cheese corn chive toastie
  • Ham, cheese & tomato $4.80
  • Weekday Special $11.50
  • Seafood Stick $2.30
  • Savouries $2.10
  • Rolls large $6.90
  • Chicken Cordon Bleu $3.30
  • Bacon & egg Pie
  • Large $9.50
  • Bacon R $9 / L $12
  • Vegan R $9 / L $12
  • -Platter $30.00
  • Chicken R $9 / L $12
  • Marinated Beef (Bulgogi) $5.00
  • Vegan $6.00
    • 6 Pieces
  • Bacon R $9 / L $12
  • Tuna Mayonnaise $5.00
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
Hoon Hay Buffet

Hoon Hay Buffet

location

Address

20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand

phone

Phone

033382333

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand
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