Hoon Hay Buffet in Christchurch City Menu

Hoon Hay Buffet in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Sakimoto Japanese Bistro offers many options including Terllpura Chicken with Lemon Soy and Edamame Beans (V). Filadelfios includes a wide range like Arizona or Kings. Each and Bacon Egg & Cheese from . Sockburn Bakery offers Table at Monks and TOASTED MUESLI.

Nearby Sample Menus

  • Prawn Salad (Plar Kung) $15.50
  • Tom Kga Tofu and Vegetables $11.00
  • Salmon Curry $15.50
  • Spicy Mix Seafood on Rice $17.00
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Ginger Chicken $13.50
  • Tom Kha Gai (Coconut Soup) $13.50
  • Pork with Garlic and Pepper $13.50
  • Fried Rice $8.50
  • Red Curry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Wontons (6) $5.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Fresh Fried 1/2 Doz $13.50
  • Mushroom $4.00
  • Jam Rap or custard rap $2.20
  • Kiwi $6.00
  • Steak & onion pattie $2.20
  • Fish $4.80
  • Pineapple $4.00
  • Chicken Nugget $0.70
  • Fried Noodles / Rice With Chicken $10.00
  • Rice & Satay Beef N/A
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Wonton Soup (5 Pieces) $6.00
  • Steamed Rice S $2 / L $5
  • Shanghai Style Fried Noodles $10.00
  • Combination Fried Noodles / Rice $12.00
  • Chicken & Sweet Corn Soup $5.00
  • Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
    • Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Pita Bread $2.50
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Beef Kebab $12.50
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • ●-DESSERT
  • Lamb Kebab $15.00
  • Feta Cheese $2.00
  • Fries $4.00
  • Large $10.90
  • Large $14.50
  • Large $10.90
  • Lamb
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Triple $13.50
  • GF=Gluten Free
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Burger du jour (GF/Vegan available) $11.00
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • -Add eggs or hash $15.50
  • Polenta Fries $8.50
  • Falafel Pattie $15.50
    • Served w/ chips
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Plain Donut $2.20
  • Chicken Nugget $0.80
  • Steak Pattie $2.70
  • 6 Battered Mushrooms $5.00
  • Hawaiian $5.60
  • Tarakihi $4.50
  • Bluff Oysters N/A
  • Onion $4.00
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Beef sirloin 120g/ Chicken 120g $26.00
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Gaeng Phed Ped Yang
    • red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Curries
    • Spicy choice of mild, medium or hot
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Supremo $19.5
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Bundaberg ginger beer $4.0
  • Cola $4.0
  • Bacon butty $2.5
    • with fried egg add
  • Nutella shake $6.0
  • Beef Fried Noodles & Vegetables $16.00
  • Chicken Fried Rice & Vegetables $16.00
  • Tom Yum Fish $10.00 / $30.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Set Menu 2 $28.00 per person
    • Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
  • Pork Vegetables & Peanut Sauce $18.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • FRIES $8.00
    • served with tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • Chilli & Garlic $17.00
  • Tom Kar Gai $16.00
    • Creamy Soup
  • King Prawn $5.00
  • Tom Yum Gai $16.00
    • Chicken
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • All Fresh vegetable
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Vegetarian -$1.00
Hoon Hay Buffet

Hoon Hay Buffet

location

Address

20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand

phone

Phone

033382333

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Buffet

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
20 Tankerville Road, Hillmorton, Canterbury, 8025, New Zealand
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