Hummingbird Cafe and Bar in Wellington City Menu

FIRST TASTERS FIRST TASTERS
  • Bresaola $4.00
  • Edamame with kawakawa salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Hummingbird Platter $40.00
SMALL PLATTERS SMALL PLATTERS
  • Lemon & herb squid $10.00
  • Salmon dumplings with lemon & dill $10.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Shaved duck with pickled pumpkin & sriracha $16.00
  • Beef wellington $17.00
MAIN PLATES MAIN PLATES
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
  • 6o day dry aged roast beef sirloin fo two $85.00
SIDES SIDES
  • Blair street salad $ 8.00
  • Seasonal vegetable $8.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
DESSERTS DESSERTS
  • Rocky road Ice cream sandwich 15.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
EAT EAT
  • Edamame with rosemary salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Scallop wontons with soy & grapefruit $10.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Hummingbird antipasti $25.00
CHEESE & SWEET CHEESE & SWEET
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Taleggio with coriander crackers & capers $15.00
  • Wellington chocolate factory chocolate $4.00

Nearby Sample Menus

  • Sichuan style fish fillets $22.00
  • Pork tero with pickled chinese vegetable $24.00
  • Stir-fried chinese cabbage with X.O. sauce $22.00
  • Sauteed stuffed silver lotus root with pork mince $22.00
  • Salted fish, diced chicken & egg plant casserole $24.00
  • Stir-fried egg noodles with vegetable $16.00
  • Seafood soup $10.00/PP
  • Steamed salmon fillet with black bean sauce seasonal price
  • 8. Quick Boiled Dumplings $7.50
  • 26. Nasi Goreng $12.90
    • Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
  • 20. Peanut sauce $1.50
  • 5. Pandan Chicken $7.50
  • 44. Kambing Mee Soup $17.00
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 1. Spring Rolls $5.50
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Bacon butty $9.5/$12.5
    • On toasted turkish with aioli & rocket fuel with fried egg
  • HRP cheese toastie $6
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Polo hot smoked salmon $6
  • Extra spreads, homemade garlic aioli $1.50
  • Create your own big breakfast by adding any of our sides!
  • Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
  • -smoked salmon $12.50
  • COMBINATION WONTON $10.00
  • DEEP FRIED WONTON $0.50
  • MUSSEL $0.80
  • BACON $2.00
  • COMBINATION BOX $9.50
    • 2 pork buns, 6 dim sums & spring roll
  • SET MENU B $29.00
    • nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken
  • BEEF, CHICKEN OR SQUID $10.50
  • EXTRA(cheese, egg, etc.) $0.60
  • Ham $3.80
  • Brisket Noodle Soup $10.00
  • BBQ pork on rice $11.50
  • Shrimp $11.50
  • Combination Seafood $16.00
  • Beef $10.00
  • Steamed Vegetables
  • Steak $4.00
  • Hot dog $2.40
  • -Pork $15.90
  • Meat pattie (home made) $2.60
  • Fish fillets (battered or crumbed)
  • Snack pack (1 piece chicken & chips)
  • Steak or bacon $2.50
  • -Beef $20.50
  • Spinach & pumpkin $2.50
  • Steak $10.50
  • Steak & Egg $5.50
  • Nasi Goreng(rice) $13.00
  • Lemon Chichen $19.00
  • Bacon/Ham/Steak $2.50
  • Ham/Bacon/Steak $1.50
  • Steak $4.50
  • Banana Fritter $2.00
  • Cheese & ham $6.00
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Cheese & pineapple $6.00
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • Dwanjang chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • Gamja tang $40.00
  • Deoji sogeum gui set (pork bbq) $25.00
    • Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • -Roast Beef, Beetroot & Red Onion
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • Mexican Chicken Salad $20.50
    • Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
  • -with your choice of salad or fries (G)
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Tartare $3
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
  • Mash & onion gravy $7
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Bacon butty 9.00
  • - Chocolate berry brownie -
  • Fresh Paté Examples: Orange duck liver – Served with cornichons, toasted bread & quince paste 50.00
  • Karma Cola 4.50
  • Proscuitto, fig and pistachio stuffed chicken roulade -
  • Amstel light Auckland 2.5% 7.00
  • Quinoa salad with caramelised butternut squash, red onion, goat cheese and sumac dressing -
  • Emerson's APA Dunedin 6.0% 13.50
  • - Onion / Vegetable Bhaji - 7pcs
  • Chocolate Roti $4.00
  • Char Kway Teow Goreng (GF)
    • Flat rice noodles stir fried with garlic, chilli sambal, egg & bean sprouts.
  • Curry Laksa (Soup Dish)
    • Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
  • Fish / Prawn Tikka Masala $15.50
  • Mango Lassi $4.00
  • Samosa $7.50
    • A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
  • Roti Meal Special $9.00
    • 1 piece of roti served with rice and lamb / chicken / dhal curry
  • Mince on toast $8
  • Frankfurt Savoury $2.50
  • Scrambled Eggs $10
  • Mince Pie $3.00
  • Bacon & Egg Savoury $2.00
  • Spaghetti & Eggs $10
  • Baked Beans & Eggs $10
  • Steak chips & Eggs $20
Hummingbird Cafe and Bar

Hummingbird Cafe and Bar

location

Address

22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand

phone

Phone

048016336

clock

Opened hours

Mon Closed Tue 3 PM to 1 AM Wed 3 PM to 1 AM Thu 3 PM to 1 AM Fri 3 PM to 3 AM Sat 3 PM to 3 AM Sun 3 PM to 3 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand