Hummingbird Cafe and Bar in Wellington City Menu

FIRST TASTERS FIRST TASTERS
  • Bresaola $4.00
  • Edamame with kawakawa salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Hummingbird Platter $40.00
SMALL PLATTERS SMALL PLATTERS
  • Lemon & herb squid $10.00
  • Salmon dumplings with lemon & dill $10.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Shaved duck with pickled pumpkin & sriracha $16.00
  • Beef wellington $17.00
MAIN PLATES MAIN PLATES
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
  • 6o day dry aged roast beef sirloin fo two $85.00
SIDES SIDES
  • Blair street salad $ 8.00
  • Seasonal vegetable $8.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
DESSERTS DESSERTS
  • Rocky road Ice cream sandwich 15.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
EAT EAT
  • Edamame with rosemary salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Scallop wontons with soy & grapefruit $10.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Hummingbird antipasti $25.00
CHEESE & SWEET CHEESE & SWEET
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Taleggio with coriander crackers & capers $15.00
  • Wellington chocolate factory chocolate $4.00

Nearby Sample Menus

Starfish Fish and Chips To Go (sample menu)
  • Mussels (each) $1.30
  • Sausage $2.90
  • Meat Pattie $3.00
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Hotdog $2.90
  • Kumara Chips $6.70
  • Potato Fritter $1.20
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
Miramar Fish'N Chips (sample menu)
  • Steak $11.50
  • Corn Fritter $2.90
  • Boiled Dumpling 14pcs $13.00
  • Scallop each $2.40
  • Egg $5.50
  • Bacon & egg $5.30
  • Chips $3.20
  • Combination $13.50
Tong's Takeaway (sample menu)
  • Roast Pork Fried Rice $10.00
  • Fish Ball Noodle Soup $9.50
  • Yong Chou Fried Rice $11.00
  • Chicken & Egg $5.20
  • Peking Style Pork Chops $13.00
  • Chicken Fritter $2.00
  • Pork Garlic on Rice $11.00
  • Lemon Chicken $12.00
Ming Du Food Bar (sample menu)
  • Vegetables Egg Foo Young $10.00
  • Beef in Black Pepper Sauce $11.00
  • Fried Vermicelli Pork/Chicken $11.50
  • Ham $3.80
  • Roast Pork $4.50
  • Tomato $1.00
  • Meat $3.00
  • Beef $12.50
BB's Cafe (sample menu)
  • Sausage Roll $3.50
  • Club Sandwich $2.50
  • Potato top $4.90
  • BBQ Bacon Tortilla Stack $9.50
  • Blueberry Muffin $3.50
  • Mince Savoury Pie $2.00
  • Ham Mini Quiche $2.00
  • Ham, Cheese & Tomato Toastie $5.00
Verve Cafe (sample menu)
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • Bacon /sausages $5.00
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • 7 Am - 3Pm
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • 11 Am - 3Pm
Satay Village (sample menu)
  • PEANUT SAUCE $2.00
  • CAJUN NOODLES $15.00
    • slices of beef & chicken with seasonal vegetables on top of crispy noodles
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • SAMBAL CHICKEN $16.00
    • fried chicken fillet cooked in sambal sauce served with rice
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
Shan Lee Takeaways (sample menu)
  • Whole chicken $20.00
  • Ham/Bacon/Steak $1.50
  • Egg/Vegetable $9.50
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • Oyster(each) $2.00
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
  • Corn Cob $2.00
  • Onion/Tomato $2.00
Picnic Cafe (sample menu)
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • In-house smoked salmon $7.00
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Kids Toasted Sammies
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Cheese, ham & pineapple $7.00
Alamir Bakery (sample menu)
  • Kebby Kebab $11.00
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Spinach Parcel $6.50
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • main dishes $14.00
  • Beef $11.50
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
Subway - Kilbirnie (sample menu)
  • Pickles N/A
  • Steak and Cheese N/A
  • Lettuce N/A
  • Turkey & Ham N/A
  • Beetroot N/A
  • Thinly Cut Ready Salted N/A
  • Ham, Egg and Cheese N/A
  • Honey Oat N/A
The Roundabout Bar (sample menu)
  • Optional toppings
  • Bacon, sausages or fries $5.00
  • -Small $16.00
  • Hollandaise sauce, hash browns, eggs, toast or mushrooms $4.00
  • Spanakopita $10.00
    • A classic Greek dish; Spinach and Feta wrapped in Filo pastry with a warm tomato salsa
  • Chicken Liver Pate served with toasted bread $12.50
  • -Small $15.00
  • Vegetano
    • Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
The Pier (sample menu)
  • •home cooked fries with aioli and tomato ketchup• $8
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add poached egg $2.00
  • •char grilled garlic sourdough bread with today’s dip • $8
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
Caffe Viva (sample menu)
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Chicken, Apricot sauce & Brie $7.00
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Roasted Vegetable $7.00
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • Extra for bacon, chicken $1.00
Native Thai (sample menu)
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $14.50
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
  • Seafood is available for this menu for only $14.50
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $12.50
Hummingbird Cafe and Bar

Hummingbird Cafe and Bar

location

Address

22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand

phone

Phone

048016336

clock

Opened hours

Mon Closed Tue 3 PM to 1 AM Wed 3 PM to 1 AM Thu 3 PM to 1 AM Fri 3 PM to 3 AM Sat 3 PM to 3 AM Sun 3 PM to 3 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand
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Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

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