Hummingbird Cafe and Bar in Wellington City Menu

FIRST TASTERS FIRST TASTERS
  • Bresaola $4.00
  • Edamame with kawakawa salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Hummingbird Platter $40.00
SMALL PLATTERS SMALL PLATTERS
  • Lemon & herb squid $10.00
  • Salmon dumplings with lemon & dill $10.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Shaved duck with pickled pumpkin & sriracha $16.00
  • Beef wellington $17.00
MAIN PLATES MAIN PLATES
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
  • 6o day dry aged roast beef sirloin fo two $85.00
SIDES SIDES
  • Blair street salad $ 8.00
  • Seasonal vegetable $8.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
DESSERTS DESSERTS
  • Rocky road Ice cream sandwich 15.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
EAT EAT
  • Edamame with rosemary salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Scallop wontons with soy & grapefruit $10.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Hummingbird antipasti $25.00
CHEESE & SWEET CHEESE & SWEET
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Taleggio with coriander crackers & capers $15.00
  • Wellington chocolate factory chocolate $4.00

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Duck with garlic and oyster sauce $14.00
  • Hot and spicy chicken $13.50
  • Mao's pork with chilli $14.00
  • Half $17.00
  • Salt pepper squid $13.30
  • Rice noodle soup (roast duck or B.B.Q pork) $13.00
    • Thin rice noodle with your choice of roast duck or b.B.Q pork. And vegetables in chicken soup
  • Half $15.00
  • 1kg $34.00
Kazu Japanese Restaurant (sample menu)
  • Maccha Green Tea Ice Cream $6
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Rice $2
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
Astoria (sample menu)
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
Bordeaux Bakery (sample menu)
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
Tan Takeaways (sample menu)
  • Prawn Cutlets (5) $6.50
  • Hot & Spicy Chicken $5.50
  • Chicken Sweet Corn $7.00
  • Stuffed Mushroom $1.50
  • Hot Dog $2.40
  • Beef $12.00
  • Nasi Goreng (rice) $12.50
  • Double Meat $6.50
New Dragon Takeaways (sample menu)
  • Hot Dog $2.00
  • 5 Fish, 2 Hot Dogs, 2 Sausages, 2 Scoops Chips $25.00
  • Roast Pork Chow Mein $8.50
  • Egg Burger $4.00
  • Bacon Fritter $2.00
  • Hot Dog on a stick $2.20
  • Hamburger $3.50
  • Combination on Rice $11.00
Yummy Curry (sample menu)
  • Poppadum $0.50
    • lentil crackers
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • GARLIC NAAN $3.50
    • naan stuffed with fresh garlic
  • MANGO KUFLI $3.50
    • indian ice cream
  • KEEMA NAAN $4.00
    • naan stuffed with medium spiced lamb mince
  • Butter chicken (Kiwi’s Favourite)
    • Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
  • GARLIC ROTI $3.00
    • wheat flour with garlic
Acropolis Fish Supply (sample menu)
  • Meat $2.00
  • -tomato
  • Kumara
  • -Thigh $3.00
  • 10 souvlaki & 2 super pita
  • -cucumbers
  • -lettuce
  • -6 pieces $16.30
Taste of Korea (sample menu)
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • So bulgogi set (broiled beef) $25.00 pp
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Haemul tang (serves 2 persons) $45.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • Mandu (dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Dinner set A (4 course main)
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • Soondubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
Hataitai Hot Bread Shop (sample menu)
  • French Cob $3.50
  • Bacon & Egg Sandwich $4.10
  • Potato Top Pie $3.80
  • Wholemeal Bread $2.60
  • French Stick $2.00
  • Vegetarian Sandwich $3.20
  • Steak & Cheese Pie $4.20
  • Cheese & Bacon Vienna $3.60
Subway - Kilbirnie (sample menu)
  • Chicken & Bacon Ranch Melt N/A
  • Thinly Cut Ready Salted N/A
  • Ham N/A
  • Double Choc Chip N/A
  • Chipotle N/A
  • Pork Riblet N/A
  • Honey Mustard N/A
  • Chicken Teriyaki N/A
Aro Cafe (sample menu)
  • Build your own breakfast
  • Baked crispy rosemary potatoes $9.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Chargrilled Sirloin Steak w mustard & rocket $24.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
Centennial Coffee House (sample menu)
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • Toast $3.00
  • Spaghetti Bolognaise $8.50
  • Bowl of Chips $6.00
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Grilled Haloumi $4.00
Arashi Kushiyaki Bar (sample menu)
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
  • All Rice serving with Miso Soup
  • -Green Salad $3.00
  • Tonkatsu Ramen $13.50
  • Chicken Corn Dumpling
  • Teriyaki Chicken Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • Salmon Don $12.50
    • Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
Lunch Box (sample menu)
  • Bacon Eggs on toast $9.00
  • Chicken Wing $2.20
  • 9 Pieces Pack $20.00
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
  • Large Pieces $3.60
  • 5 Pieces Pack $13.00
  • BLT $8.00
    • with chips or avocado
  • Pancake $11.00
    • bacon and banana maple syrup
Hummingbird Cafe and Bar

Hummingbird Cafe and Bar

location

Address

22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand

phone

Phone

048016336

clock

Opened hours

Mon Closed Tue 3 PM to 1 AM Wed 3 PM to 1 AM Thu 3 PM to 1 AM Fri 3 PM to 3 AM Sat 3 PM to 3 AM Sun 3 PM to 3 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand
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