Address
22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand
Hummingbird Cafe and Bar in Wellington City Menu
Are you the owner? Manage this listing for free.
FIRST TASTERS- Bresaola $4.00
- Edamame with kawakawa salt $6.00
- Sicilian olives with citrus & basil $8.00
- Daily baked farmhouse bread with smoked butter $8.00
- Hummingbird Platter $40.00
SMALL PLATTERS- Lemon & herb squid $10.00
- Salmon dumplings with lemon & dill $10.00
- Fried Chicken with soy & jalapeno mayo $10.00
- Lamb meatballs with tahini & smoked paprika $10.00
- Beer battered fish fingers with tartare & lemon $12.00
- Green lipped mussels with kimchi & sesame $12.00
- Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
- Whitebait sliders with watercress & Japanese mayo $16.00
- Shaved duck with pickled pumpkin & sriracha $16.00
- Beef wellington $17.00
MAIN PLATES- Parmesan gnocchi with shiitake, celery & walnuts $28.00
- Baked Moki with coconut, lemongrass & warmer squash $30.00
- Pan fried line caught snapper with new potatoes, fennel & dill $30.00
- Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
- Grilled lamb rack with spiced split peas & mint $32.00
- Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
- Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
- 6o day dry aged roast beef sirloin fo two $85.00
SIDES- Blair street salad $ 8.00
- Seasonal vegetable $8.00
- Grilled asparagus with lot8 olive oil $8.00
- Hand cut fries with smoked relish & kiwi dip $8.00
DESSERTS- Rocky road Ice cream sandwich 15.00
- Apple Tarte Tatin with hazelnut pralIne $15.00
- Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
- Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
- Wellington chocolate factory salted caramel chocolate $4.00
- Hot doughboy with lemon curd & blueberry sauce $2.00
EAT- Edamame with rosemary salt $6.00
- Sicilian olives with citrus & basil $8.00
- Dally baked farmhouse bread & smoked butter $8.00
- Hand cut fries with kiwi dip & tomato relish $8.00
- Scallop wontons with soy & grapefruit $10.00
- Beer battered fish fingers with tartare & lemon $12.00
- Braised beef sliders with horseradish cream & pickled beetroot $12.00
- Truffled mushroom pate with pickled onions $ 12.00
- Hummingbird antipasti $25.00
CHEESE & SWEET- Kingsmead sunset blue with apple, watercress & walnut $15.00
- Taleggio with coriander crackers & capers $15.00
- Wellington chocolate factory chocolate $4.00
Nearby Sample Menus
-
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
-
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
-
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
-
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
-
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
-
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
-
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
-
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
-
6 SPICY CHICKEN WINGS $7.00
- marinated & crispy chicken nibbles with sweet chilli sauce
-
LAMB CURRY $13.00
- red curry of potatoes and lamb served with rice
-
CHICKEN NASI LEMAK $12.00
- chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
-
GREEN SALAD $4.00
- with chef's special dressing
-
MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
-
CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
-
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
-
CHICKEN CAJUN NOODLES $15.00
- slices of chicken with seasonal vegetables on top of crispy noodles
-
CHOW MIEN $13.50
- with chicken/beef/bbq pork
- SICHUAN LOIN PORK $16.00
- SEAFOOD NOODLES SOUP $18.00
- SWEET & SOUR PORK $16.00
- EGG FRIED RICE SMALL $4.00
- WON TON $5.00
- MINCE PORK & TOFU $17.00
-
ICE CREAM $5.00
- with chocolate sauce
-
LOR MEE $10.00
- fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.
-
ROTI CHANAI $8.50
- served with gravy chicken & potato.
-
PORK BALLS NOODLES SOUP $10.00
- pork balls & pork mince served in R & S style soup with rice noodles & bean sprouts.
-
BEEF RENDANG $13.00
- beef in special dry curry blended with desiccated coconut, served with steamed rice.
- PLAIN ROTI $3.00
-
SATAY ROLL (Option Marinated CHICKEN or BEEF) $10.00
- grill marinated beef or chicken wrapped with roti. served with salad & special home made peanut sauce.
- CHICKEN TOM YUM NOODLES SOUP $11.00
-
STIR-FRIED SATAY CHICKEN ON RICE $13.00
- stir-fried ( option of chicken , beef or pork ) with mixed vegetables & home made satay sauce. served with steamed rice.
-
-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
-
Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
-
-main
- Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
- Side dish (each) $3.00
-
Dwanjang chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
-
Yacho mandu (dumplings) $10.00
- Pan fried vegetable dumplings
-
-entree
- Pan fried dumplings, pan cake, Korean style sushi
-
Bimbi bab / hot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
-
Rump Steak $20
- A 400g Rump steak served with chunky chips, fried egg, salad and jus.
-
Corn & Avocado Fritters $15
- Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.
-
Roast (Sunday Only) $15
- Please see one of our friendly staff for more information about Sundays roast
-
Halloumi Chips $13
- Halloumi chips with mint yoghurt.
-
Beef Nachos $12
- Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
-
Banana Split $4.50
- Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
-
Siciliana
- Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
-
Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
-
Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
- Papadam (1) $1.00
-
Fish $19.00
- Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
-
Egg Roti $11.00
- Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
- Coconut Rice $3.00
-
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
-
Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
-
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
- Chicken $10.50
- Combination (chicken, pork, steak) $12.00
- Combination $13.00
- Shrimps $12.00
- Hawaiian Burger $5.00
- 8 Corn Nuggets $3.90
- Hawaiian $8.50
- Hawaiian (With Meat Patty) $5.00
- Mash & onion gravy $7
- Garlic Bread $7
- Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- Tomato sauce $2
- French Fries w/ ketchup & garlic mayo $9
- Colcannon $7
- Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
-
BACON EGGS $16.50
- hash browns sausages with baked beans or spaghetti
- Fish & Chips & Rocket salad $12.70
-
COMBO 3 $11.80
- 3 wings, 1 chips, + 440ml can
-
COMBO 2 $11.80
- 1 deumstick, 1 thigh, 1 small chips+ 440ml can
- BACON EGGS AND TOAST $10.50
- (HAM CHEESE PINEAPPLE EGG BACON ETC)
- Wedges large $6.20
-
Basic burger $8.50
- meat lettuce tomato cheese mayonnaise
-
Creamy Fettuccine
- (see special board)
-
Smoked Salmon on Ciabatta $14.00
- with dill pesto & hollandaise served with salad
-
Eggs Florentine $13.50
- with spinach & hollandaise
- - Bacon & Avocado
- - Brie & Walnut
-
ALL SALADS $14.00
- All served with homemade focaccia bread & a balsamic dressing
- - Smoked Chicken with Parmesan & Cashew Nuts
-
Extras $4.00
- Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
-
Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
- Chicken, Cranberry & Brie OR Avocado $7.00
- Bacon, Egg, BBQ sauce $7.00
- Extras $0.50
-
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
-
Sausages + Beans $10.00
- Sausages, beans, eggs + toast
- Chicken, Apricot sauce & Brie $7.00
-
Omelette $13.00
- served w your choice of 3 fillings + toast
- Hot Spicy Teriyaki Salmon & Chicken $9.50
- Honey, Ginger & Chicken Sushi $8.90
- Teriyaki Chicken $9.50
- Spicy Fresh Tuna $12.80
- Fresh Salmon & Teriyaki Chicken $8.90
- Tandoori Chicken $8.90
- Kanpyo & Tofu Avocado $7.80
- Hot Sake Beef & Teriyaki Chicken $9.50
-
Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse
- Haloumi $4.50
- Gluten free bread $2.00
-
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
- Streaky bacon + free range+ egg on toast $7.50
-
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
-
Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
- Streaky bacon $5.00
- Mayo N/A
- Tomato N/A
- Aioli N/A
- Roasted Garlic N/A
- Thinly Cut Ready Salted N/A
- Italian Herbs & Cheese N/A
- Pizza Sub with Cheese N/A
- Natural Swiss N/A
Hummingbird Cafe and Bar
Phone
048016336
Opened hours
Mon
Closed
Tue
3 PM to 1 AM
Wed
3 PM to 1 AM
Thu
3 PM to 1 AM
Fri
3 PM to 3 AM
Sat
3 PM to 3 AM
Sun
3 PM to 3 AM
Price
$50+
Type
None
Service
None
Cuisine
Bar Food , Cafe Food , European , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Venue for Hire , Live Music , Private Dining , Cash , Nightlife , Bankcard , Seating , No Takeaway , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar
22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand
- Wellington City Bar Food Menus
- Wellington City Cafe Food Menus
- Wellington City European Menus
- Wellington City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region Finger Food Menus