Hummingbird Cafe and Bar in Wellington City Menu

FIRST TASTERS FIRST TASTERS
  • Bresaola $4.00
  • Edamame with kawakawa salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Hummingbird Platter $40.00
SMALL PLATTERS SMALL PLATTERS
  • Lemon & herb squid $10.00
  • Salmon dumplings with lemon & dill $10.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Shaved duck with pickled pumpkin & sriracha $16.00
  • Beef wellington $17.00
MAIN PLATES MAIN PLATES
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
  • 6o day dry aged roast beef sirloin fo two $85.00
SIDES SIDES
  • Blair street salad $ 8.00
  • Seasonal vegetable $8.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
DESSERTS DESSERTS
  • Rocky road Ice cream sandwich 15.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
EAT EAT
  • Edamame with rosemary salt $6.00
  • Sicilian olives with citrus & basil $8.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Scallop wontons with soy & grapefruit $10.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Hummingbird antipasti $25.00
CHEESE & SWEET CHEESE & SWEET
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Taleggio with coriander crackers & capers $15.00
  • Wellington chocolate factory chocolate $4.00

Nearby Sample Menus

  • Friands [GF] $3.90
  • Ploughman Small $3.90
  • Tomato Roll $2.40
  • Whitesour Large $7.90
  • Long Chicken Roll $6.10
  • Turkish $4.30
  • Caramel Macadamia Slice $4.00
  • Gingerbread Men $3.90
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Add Bacon, sausages, or avocado $6.00 each
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Grilled lamb rump salad $22.00
    • with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Scrambled on toast (V) $10.00
  • Fried Dumpling 14pcs $13.00
  • Chips $3.20
  • Chicken $12.00
  • Half $10.80
  • Vegetable $9.90
  • Potato Fritter $1.00
  • Beef $12.50
  • Chicken Fillet $6.50
  • Banana Fritter $2.50
  • 12 Fried Wontons $8.40
  • Combination on Rice $11.00
  • Kumara Chips (per scoop) $5.50
  • Bacon Fried Rice $10.50
  • Steak & Egg Burger $5.00
  • Paua Fritter $2.00
  • Hamburger $3.50
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Curry & Vegetables $9.80
  • Chicken Noodle $7.00
  • Black Bean Sauce $9.80
  • Bacon & 2 Eggs $9.00
  • Tarakihi $8.00
  • Apple Turnover $1.60
  • Bami Goreng (Noodles) $10.80
  • Hawaiian - Jumbo/Medium $5.00/$3.90
  • BEEF & MUSHROOM $10.50
  • EXTRA ROTI BREAD $3.00
  • MUSSEL $0.80
  • BEEF, CHICKEN OR SQUID $10.50
  • FILLET OF FISH, CHIPS, 3 WONTONS AND SALAD $9.00
  • BACON $2.00
  • COMBINATION $10.50
  • WONTONS $9.00
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • CHICKEN NASI GORENG(FRIED RICE) $11.00
    • slices of chicken stir-fried with rice
  • COCONUT RICE $3.00
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • PEANUT SAUCE $2.00
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • ROTI BREAD $2.50
  • VEGETARIAN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with vegetable curry
  • Hai Nan $13.00
  • Singapore noodle (riec noodle) $13.50
  • 1 Crumbed Fish, 1 Hot Dog, Chips $7.30
  • Battered Fish $3.00
  • Combination $12.00
  • Corn $2.00
  • Vegetable $8.50
  • Calamari $14.00
  • House Made Crispy Chicken Nuggets and Chips $12
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Extra aioli $0.5
  • Garlic bread $5
  • Porridge $8
    • sliced banana, brown sugar and cream
  • BUTTY ROYALE $11.00
    • bacon egg mushrooms tomato and hollandaise between toasted Italian bread
  • Smoked Salmon $4.50
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • Spaghetti Bolognaise $8.50
  • Gluten Free Bread extra $2.00
  • Bacon $4.00
  • Eggs $2.00
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Roasted Portobellos $8.00
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Caesar Salad $16.00
  • Smoked Blackjack Cheddar $3.00
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • - Thai beef salad with toasted peanuts -
  • Egg, dill and cucumber -
  • - Bacon, sour cream and spring onion stuffed baked potatoes (vegetarian variation available) -
  • Vienna 4.00
  • Smoked bacon and gruyere tartlet -
  • --- -
  • Rocket and pear salad with caramelised walnuts -
  • Soup of the day with bread 11.50 - 13.50
  • Small Sausage Roll $1.50
  • Mince Savoury $1.50
  • Spaghetti & Eggs $10
  • Eggs on toast $7
  • Chicken Drumstick $2.00
  • Sausage $2.00
  • Chicken Cordon Bleu $3.00
  • Fish salad & Eggs $11
  • Vegetables Madras, Mixed vegetables cooked in onion and curry leaves $15.90
  • Ginger Beer $4.00
  • Paneer Tikka Masala, Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce. $15.50
  • Paneer Saagwala, Fresh cottage cheese, spiced with spinach gravy $15.90
  • Sweet Lassi $4.50
  • Aachari Tikka, Boneless chicken marinated in Mustard oil,yoghurt and spices and cooked in Tandoor oven $16.90
  • Lemon, Lime & Bitters $4.50
  • Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
Hummingbird Cafe and Bar

Hummingbird Cafe and Bar

location

Address

22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand

phone

Phone

048016336

clock

Opened hours

Mon Closed Tue 3 PM to 1 AM Wed 3 PM to 1 AM Thu 3 PM to 1 AM Fri 3 PM to 3 AM Sat 3 PM to 3 AM Sun 3 PM to 3 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Private Dining ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
22 Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand