Imperial Swan in Christchurch City Menu

Imperial Swan in Christchurch City has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Mr Rice Chinese Takeaway offers many options including Satay Chicken and All-in-One. The Twisted Hop includes a wide range like Onion Rings or Beer Battered Steak Fries. Scottish Oats and Chai Spiced Oats from . Cargo Bar offers Zanzibar and ●Small.

Nearby Sample Menus

  • Sausage $5
  • - cream cheese $6.90
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Super choice bro $21.90
    • With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
  • Spinach $5
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • - honeycomb, raspberry jam & butter $8.90
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Chocolate or Jam Donuts $2.20
  • Scallops - Dozen (battered or crumbed) $16.00
  • Spring Roll or Curry Roll $2.60
  • Plain Donuts $2.20
  • Meat Patties $2.20
  • Black Forest $2.20
  • Bacon, Egg and Chips $7.00
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Corn Pattie $2.00
  • Cheese and Pineapple $5.00
  • Steak Tomato on Fried Rice $11.00
  • Double Meal $4.20
  • Pork Curry on Fried Rice $11.00
  • Roast Pork Fried Rice $10.00
  • Steak Curry on Fried Rice $11.00
  • Prawn Chow Mein $13.50
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Tandoori Chicken $12 Half / $22 Full
    • Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Prawn Saag $20.00
    • Prawn cooked in spinach and spices, makes people ‘green’ with envy
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Vegetable Jalfrezi $15.00
    • Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Polenta Chips $10.00
    • Chunky polenta fried & served with aioli
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Bolognese $24.00
    • Handmade spinach fettuccine with a classico ragu sauce
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Reginella $27.00
    • Pomodoro, buffalo mozzarella, basil & E.V.O.O
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Bakery Items $1.60
    • Scones
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Tea-Coffee $3.00
  • Basket of wedges $6.20
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Freshly Made Sandwiches $4.00
  • Double Meat $4.50
  • Fish Burger $4.50
  • Bacon & Pineapple $3.50
  • Bacon & Mushroom $3.50
  • Bacon & Egg $3.50
  • Garlic Chips $3.80
  • $18.00
  • 2 Scoops Of Chips
  • Fish Nuggets 6 for $4.50
  • -Double $9.50
  • Spring Rolls $2.40
  • Plain $3.20
  • Kransky $1.50
  • Sweet Corn Pattie $2.00
  • Onion Rings 6 for $3.00
  • -Double $9.50
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • CRISPY CHICKEN $14.80
    • Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • Spring Roll $2.50
  • Mushrooms $4.00
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Turkish Delight each $0.80
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Chicken $8.00/$11.00/$14.00
  • KoftanKebab $15.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Falafel veg $8.00/$11.00/$14.00
  • Tom-Yum Soup $18.00
    • With rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Classic Green Curry $18.00
    • With rice
  • Crispy fried chicken strip $10.00
    • on rice
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Chicken in galanga & coconut cream soup $9.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Chow mein egg noodles $13.00
    • with chicken
  • Chilli basil noodles $13.00
Imperial Swan

Imperial Swan

location

Address

150 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033793226

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
150 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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