Imperial Swan in Christchurch City Menu

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Imperial Swan in Christchurch City has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Mr Rice Chinese Takeaway offers many options including Satay Chicken and All-in-One. The Twisted Hop includes a wide range like Onion Rings or Beer Battered Steak Fries. Scottish Oats and Chai Spiced Oats from . Cargo Bar offers Zanzibar and ●Small.

Nearby Sample Menus

Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
Ribeye steak with chips and salad $12.00
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.

Roti Bread $4.00
-Seafood stir fried with veges in a curry sauce $20.00
Chilli and Garlic $13.00
Lamb Garlic $20.00
- with veges and pepper sauce
Udon Stir fried with chilli and garlic $13.00
Phad Si-Eiew $13.00
- (Stir-fried rice noodles with sweet dork soya sauce)
Money Bags $8.00
Yum Nam Tok $15.00

Teriyaki chicken & cheese $19.50
Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
Cheese topping $2.00
French fried $4.90
Octopus balls curry $12.70
Ribeye steak & prawn cutlets $28.50
Chocolate ice cream $4.90
Mixed ice cream $4.90

Deep Fried mMoro Bar $3.80
Corn Fritter $2.20
Chicken Fillet $3. 50
6 Squid Rings $5.00
Cheese onion Ring $5.60
Chow chow $4.20
Bacon $4.20
Plain Donu $2.00

Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
- hu tieu xa ot (bo, heo)
Sweet and sour tofu
- dau hu xao chua
Pork ball in rice noodle soup $11.00
- pho heo vien
Seafood on crispy noodles $14.50
- mi gion hai san
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
Saigon star fresh spring rolls (3 rolls) $7.80
- cha cuon Saigon star
Beef lemongrass on rice vermicelli $12.00
- bun bo xao xa
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa

Bacon Pattie $ 2.00
Steak $1.50
3 Fillings $ 4.50
Corn Nuggets 12 For $ 5.00
Mussel $ 9.50
Lemon Fish $ 2.50
Kids Burger $3.70
2 Fillings $ 4.00

Veggie Pasta $17.00
- Waitstaff will advise
Rye / Ciabatta $3.50
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Wedges $5.00
Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Home Made Garlic Bread $7.50

Kumara Chips (Large Bag) $8.00
Pork Mushroom on Rice $11.50
Set menu 2 - For 5 - 6 people $48.00
- Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
Roast Pork Curry on Rice $11.00
Black Bean Chicken on Rice $10.50
Pork Satay on Rice $11.50
Steak Chow Mein $10.00
Vegetarian Fried Noodle $10.00

LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
PANCAKES $16.50
- with bacon, berry compot and maple syrup
BAGEL $8.50
- with your choice of 3 fillings
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
Extra fillings $1.00 each

Crumbed Sole $4.20
Mixed Vegetable Chow Mein $10.00
Battered Blue Cod $5.80
Briggston Special Fried Rice $11.00
Steak Tomato on Rice $9.50
Chicken Pattie $4.00
Crumbed Tarakihi $4.20
Pottle Fried Noodle $5.00

Crumbed Fish $2.60
All burgers contain onion, lettuce, tomato sauce and beetroot
Works $8.00
Fish $2.50
Chips $2.50
Double Meat $5.20
1/2 dozen Wontons $4.50
Chocolate Doughnut $2.20

(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
-Red Beans
Sesame Oil Chicken Soup in Hot Pot $17.00
Thick Cut Toast w/ Coconut & Condensed Milk $4.80
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Handmade Taiwanese Style Meatballs Soup $5.50

Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
Gai Tord Krob
- Stir fried crispy chicken wife sweet chilli sauce and vegetables
Gaeng Phed Ped Yang
- red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.

Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
●Starters Great to Share
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Rice/Cashew Nuts/Peanut Sauce $3.00
Gai Satay $10.00
- Chicken Satay
Goong $10.00
- Bread Crumb Prawns
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Gai $10.00
- Tempura Chicken Pieces