Imperial Swan in Christchurch City Menu

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Imperial Swan in Christchurch City has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Mr Rice Chinese Takeaway offers many options including Satay Chicken and All-in-One. The Twisted Hop includes a wide range like Onion Rings or Beer Battered Steak Fries. Scottish Oats and Chai Spiced Oats from . Cargo Bar offers Zanzibar and ●Small.

Nearby Sample Menus

Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
chicken and salad wrap with chips $12.00
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.

CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives

Prawn Twisters $10.00
Thai Green Curry $17.00
-Chicken, beef or pork $18.00
Peanut Sauce $17.00
Marinated Pork Rib s $10.00
Marinated Grilled Chicken Wings $10.00
Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00

Potato Fritters
Prawn Mushrooms (on fried rice) $12.70
Combination Egg Foo Young $12.20
Crispy Skin Chicken
Steak with Season Veges
Slice Chicken & Season Veges $12.20
1/2 Doz Wontons with Sauce $6.00
Nasi Goreng (Rice) $13.20

Cod-Battered $4.20
Chicken Nugget $0. 80
Wonton $0.60
Curry Roll $2.70
Hoki-Crumbed $2.50
Hawaiian $5.80
Pineapple ring $1.50
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips

Vegetarian $4.50
Chocolate explosion Doughnut each $3.10
Chicken $4.50
Bluff Oyster cooked 1/2 doz $14.00
Monster Burger double meat egg cheese & pineapple $6.50
Corn Nuggets each $0.70
Fish $4.50
Bluff Oyster cooked 1 doz $28.00

Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Large Sausage Roll $3.50
Basket of wedges $6.20
Seafood Basket & Fries $10.50
Freshly Made Sandwiches $4.00
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
FISH FILLET AND FRIES $13.50
- Served with salad and fries

Fish $3.00
Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
R=regular / L= Large
Plain Fried Noodle $6.50
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
Deep Fried Squid Rings 1/2 $5.00
Plain Fried Rice $6.50
Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90

Kebab Skewer $5.00
KoftanKebab $15.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Lamb $8.50/$11.50/$14.50
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Barbosa $3.50
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box

Polenta Chips with Chilli Sauce $7.00
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Mussels with honey, soy and sesame seeds $8.00
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Polenta Chips, sea salt, roasted rosemary $8.00
- Smoked Salmon $18.50

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Breakfast Stack (Vegetarian) $16.00

Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Goong $10.00
- Bread Crumb Prawns
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Please ask if you would like to try any of our other dishes as a vegetarian option.
Tod Man Pla $10.00
- Thai Fish Cakes
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.

Mince
Ham & Tomato $4.00
Carrot Cake $3.00
Hot Chips $2.50
Sausage Roll $2.50
Ham $4.00
Steak & Cheese
Pies $4.00

Bacon R $9 / L $12
Crispy Chicken $8.00
- 8 Pieces
Teriyaki Chicken $5.00
Spicy Pork $7.00
Sweet Chilli (Medium Hot) R $8 / L $20
Chicken Curry $7.00
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
-Platter $30.00

All stir fry dishes come with one rice chicken, beef, pork or tofu
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Tom Kai Gai $10.50
- Coconut cream mixed in