Imperial Swan in Christchurch City Menu

Imperial Swan in Christchurch City has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Mr Rice Chinese Takeaway offers many options including Satay Chicken and All-in-One. The Twisted Hop includes a wide range like Onion Rings or Beer Battered Steak Fries. Scottish Oats and Chai Spiced Oats from . Cargo Bar offers Zanzibar and ●Small.

Nearby Sample Menus

  • -spinach & potato hash brown vege — gluten free on request $17.90
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • - sundried tomato cream cheese $6.90
  • - peanut butter $6.90
  • Eggs (2 poached, scrambled or fried) $4
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Sweet and Sour & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Wontons (6) $5.00
  • Spring Rolls (8) $5.00
  • Chicken Satays (4) $6.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • Lambs Fry $23.00
    • Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
  • Garlic Bread small$4.00/big$7.00
    • It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • ROSSA $18.00
    • tomato, mozzarella
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • Pork (Shao Mai) $3.80
  • Deep Fried Custard Buns $$4.800
  • Beef With Vegetables In Satay Sauce $15.90
  • Popcorn Chicken $7.00
  • Rice & Sizzling Satay Squid N/A
  • Deep Fried Prawn Twisters $4.50
  • Rice & Chicken With Vegetables $10.00
  • Rice & Kung Pao Chicken N/A
  • Curry Chicken & Vegetables $18.00
  • Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
  • Combination Meat Seafood and Fruit Salad $24.00
  • Hibiscus egg $18.00
    • seafood / beef / chicken
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Beef with Black Bean Sauce $18.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Chicken Nibbles 6 for $5.00
  • Steak $5.00
  • Steak & Egg $12.00
  • Chips $2.40
  • Chicken
  • -Double $9.50
  • Onion Rings 6 for $3.00
  • Kiddies $3.20
  • -Add Gluten Free base to any pizza $3.00
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • ​• Gourmet house Pizzas $23.40
  • sausage $6.00
  • ​Chicken liver parfait $15.90
    • Brandy and thyme pate, crusty bread and petit salad
  • Side of seasonal vegetables $6.00
  • mushrooms $6.00
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • Winter Salad $7.00
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Rustic fries, aioli $8.00
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • -chicken / pork / beef / lamb $3.00
  • Served between 11:30AM and 2:30 PM
  • ·stir fried ginger $10.00
    • Served with rice.
  • Ntc. Chicken tom yum noodle soup $12.00
  • -chicken / pork / beef / lamb $3.00
  • Ntsf. Seafood tom yum $15.00
  • stir fried chili and basil $10.00
  • Nc. Chicken noodle soup $10.00
  • Chicken Classic N/A
  • Old English N/A
  • M&M N/A
  • Olives N/A
  • Italian B.M.T N/A
  • Subway Club N/A
  • Subway Melt N/A
  • Cheesy Garlic Toasties N/A
  • Bombay tandoor mix platter $16.00
    • 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Chicken saag $15.80
    • Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Steak and mushroom with horseradish sauce
  • Cheeseburger with beetroot chutney
  • Midi $10.00
  • Ham off the bone and cheese with whole grain mustard
  • Salmon omelette with hollandaise
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Portobello mushrooms with hollandaise
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • FRIES $8.00
    • served with tomato sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Fish Cakes $9.50
    • 7 pieces
  • Tom Yum Vegetarian $10.50
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
  • Choo Chee Prawns $22.00
    • Prawns served in a thick creamy red curry sauce on vegetables
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
Imperial Swan

Imperial Swan

location

Address

150 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033793226

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating

Location
150 Armagh Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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