Imperial Swan in Christchurch City Menu

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Imperial Swan in Christchurch City has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Mr Rice Chinese Takeaway offers many options including Satay Chicken and All-in-One. The Twisted Hop includes a wide range like Onion Rings or Beer Battered Steak Fries. Scottish Oats and Chai Spiced Oats from . Cargo Bar offers Zanzibar and ●Small.

Nearby Sample Menus

Stir Fried Peanut Sauce and Vegetables $10.00
Pad Thai Noodle and Vegetables $10.00
Pork with Garlic and Pepper $13.50
Tofu Cashew Nut and Vegetables $11.00
Fish Cakes (Pack of 6) $6.00
Tofu Garlic Pepper and Vegetables $10.00
Sweet and Sour Tofu and Vegetables $10.00
Basil Chicken, Beef or Pork $13.50

T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...

Fresh Ginger $13.00
Thai Yellow Curry, $18.00
- chicken, beef or pork
Massaman Curry $15.00
Fish Cake $8.00
Prawn Phad Thai $20.00
- Sauteed with bean sprout, crushed nuts and egg in fried noodles
Combination Meats in Peanut Sauce $19.00
- with veges and peanut sauce
Marinated Grilled Chicken Wings $10.00
Prawn Peanut Sauce $20.00
- Sauteed with veges and peanut sauce

Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.

Grilled pork, spring roll and egg on rice vermicelli $13.50
- bun cha gio thit nuong
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
Crispy Garlic, salt and chilli squid $17.00
Crab chowder soup on rice vermicelli $12.00
- bun rieu
Sugarcane prawn (4 pieces) $9.50
- chao tom
Pork ball in rice noodle soup $11.00
- pho heo vien
Crispy Chicken $11.00
- ga chien gion
Salt and pepper squid Medium $15.50 Large $25
- muc ram man

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Hot Chilli N/A
Chicken Classic N/A
Lettuce N/A
Tomato N/A
Egg and Cheese N/A
White Chip Macadamia N/A
Thinly Cut Sour Cream & Chives N/A
Natural Swiss N/A

Prawn Masala $18.00
- Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
Raita $3.00
- Cucumber & carrot mixed in yoghurt
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Paneer Shimla Mirch $13.50
- Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
Shahi Paneer $13.50
- Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
Aloo Kulcha $4.50
- Potato & pea filling
Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander

Mushrooms $4.00
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
House beans $4.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
On organic toast $10.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
7am - 2pm / 7 days a week

BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
BACON TOASTED SANDWICH $4.00
FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
CHICKEN $5.00
- Delicious cooked chicken 1/4
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot

MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
CURRY OF THE DAY
- served with basmati rice.Gluten free
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.

Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Yakitori Platter $18.00
Pork Rib Eye $7.00
- 2 skewers per serving
Beef Galbi $8.00
- 2 skewers per serving
Deep Fried Squid $13.00
- tempura style with wasabi mayo
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce

Ham, Egg and Cheese N/A
Steak and Cheese N/A
Ranch N/A
Honey Oat N/A
Sweet Onion N/A
Old English N/A
Chicken Classic N/A
Three Pepper Chicken N/A

CHICKEN BBURGER + CHIPS $14.50
MINI HOTDOGS+ CHIPS $11.00
BANGERS + MASH $13.50
HOT CHIPS $5.00
SEAFOOD BASKET $12.50
- served with tartare sauce
CHICKEN NUGGETS+ CHIPS $11.00
WEDGES $11.00
NACHOS $12.50

Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Bacon and Eggs $12.00
- Bacon, eggs on toast
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00