Indian Palace in Christchurch City Menu

Indian Palace in Christchurch City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Belfast. Gallipoli Turkish Food offers many options including - Large and Lamb. Van Dams Cafe includes a wide range like Wedges or Deluxe Wedges. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers McDonald's Family Restaurant - Christchurch and Barbeque Sauce.

Nearby Sample Menus

  • + Fried egg $2.00
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • (GF bagel available)
  • Hollandaise, extra egg $2.00
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • we only use free range eggs and chicken.
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Ham, Emmental, tomato omelette $16.50
  • - Cheddar, red onion and fresh basil $9.50
  • 7am – 2.30pm
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Donut $2.20
  • Roast Pork $5.00
  • Pork Curry on Rice $12.00
  • Curry and Rice Roll $2.50
  • Rice or Noodle base $2.00
  • Chicken Curry on Rice $12.00
  • Hot Dog $2.20
  • Extra for Meat or Bacon $1.30
  • Kids Bangers and Mash
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • 2 Fried Eggs $3.50
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Serving of seasonal Vegetables of the day $3.50
  • See Blackboard for:
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • 2 Meat Patties
  • Garlic Chips $3.80
  • Double Meat $4.50
  • Plain $3.50
  • Fish Burger $4.50
  • Chips $2.30
  • Mushroom $4.00
  • 2 Hot Dogs
  • 6 Battered Mushrooms $5.00
  • Cheese & Onion Fritter $2.50
  • Sole Fillet $5.50
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Steak Pattie $2.70
  • Corn Fritter $2.20
  • Tomato $4.00
  • Pineapple $4.00
  • BATTERED SCALLOPS 1/2 DOZ $9.00
  • CRAB BITES 5 FOR $2.60
  • HASH BROWNS 4 for $2.80
  • PINEAPPLE, MUSHROOM EGG
  • SPIT ROAST 1/2 CHICKEN $8.50
  • PAUA PATT1E $3.20
  • HOKI FISH CRUMBED $2.50
  • WHOLE CHICKEN $17.00
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Bowl of Rice $3.00
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Affogato $6.50
    • espresso / caramel
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • -With Bacon $15.50
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Hash Brown $3.00
  • Toast $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAMBBURGER + CHIPS $14.50
  • MINI HOTDOGS+ CHIPS $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • NACHOS $12.50
  • WEDGES $11.00
  • HOT CHIPS $5.00
  • 4pcs Jumbo Avocado & Cucumber
  • 8pcs Salmon Supreme
  • 8pcs Avocado, cucumber & red capsicum
  • 4pcs of Regular teriyaki chicken
  • 4pcs Smoked Salmon & avocado
  • 8pcs of Sesame teriyaki chicken
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • 4pcs Reg. Teriyaki Chicken
  • Extra vegetables & salad $6
  • Fries $6
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Sage & Confit Garlic Chicken Breast $28.5
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Curry of the Day $13.5
    • with steamed jasmine rice
Indian Palace

Indian Palace

location

Address

409 Main South Road, Hornby, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441080

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
409 Main South Road, Hornby, Hornby, Christchurch, Canterbury, 8042, New Zealand