North Indian restaurant and takeaway menus in Canterbury
Veenuz Indian D'zire
Indian, North Indian
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
Chilli Flakes Indian Restaurant
Indian, Italian, North Indian
2 Soleares Avenue, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand
Chilli Flakes Indian Restaurant Sample Menu
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Paneer Tikka
Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven. |
$18.00 |
|
Garlic Naan
Indian bread with a sprinkling of garlic. |
$4.00 |
|
(North Indian Dish) Prawn/Fish Masala
King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices. |
$22.00 |
|
Haryali Kebab
Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori |
$18.00 |
|
Cheese and Garlic Naan
Stuffed naan with aromatic garlic and cheese |
$5.00 |
Punjab Indian Restaurant
Indian, Vegetarian, North Indian
44 Stafford Street, Timaru Central, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Punjab Indian Restaurant Sample Menu
| Mince Naan | $5.00 |
| Roti | $2.50 |
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Madras
Madras (Chicken/Lamb/Beef) |
$10.00 |
| Turkey Daal | $10.00 |
| Nentra | $10.00 |
La Tandoor Restaurant
Indian, Vegetarian, Vegan, North Indian
114 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
La Tandoor Restaurant Sample Menu
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Vegetable Biryani
Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal |
$16 |
|
Chicken Corn Masala
Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices |
$19 |
|
Amritsari Curry: Chicken/Lamb/Beef
Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy. |
$19.50 |
|
Cheese Naan
Naan bread stuffed with grated cheese. |
$5 |
|
Methi Chicken
Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves. |
$19.50 |
Taj Mahal Restaurant And Grill
Indian, North Indian
6 McCarthy Street, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Taj Mahal Restaurant And Grill Sample Menu
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Lamb Badami
Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom. |
M $10.00 / F $17.00 |
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Fish Curry
Fish pieces in a cooked in mild curry seasoned with dried fenugreek |
M $10.00 / F $17.00 |
| M= Medium / F=Full | |
|
Jumbo Cheesy Burger
Huge spicy beef patty burger with dripping mozzarella cheese on it! |
$4.50 |
|
Jeera Fried Rice
Basmati rice cooked with onion & cumin seeds. |
$2.50 |
Taj of India
Indian, North Indian
270 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
Taj of India Sample Menu
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Cheese And Garlic Naan
Stuffed with grated Cheese and Garlic. |
$5.00 |
|
Taj Mix Platter
Selection of 5 entrees:- Tandoori Chicken, Seekh Kebabs, Chicken Tikka, a Veg Samosa and Onion Bhajis. |
$15.99 |
|
Onion Bhajeees (6 Psc)
Crispy onion and silver beet fritter served with tomato sauce. |
$4.99 |
|
Tandoori Roti
Traditional plain unleavened bread. |
$2.50 |
| Veg Momo | $9.99 |
Shamiana Sample Menu
| Any Curry, Rice and Naan +420 mL drink or 400 mL pump | $13.50 |
| CHICKEN TIKA MASALA | $10.00 |
| NAAN | $1.50 |
| Seek Kebab | $6.00 |
| ALOO GOBI | $7.00 |
Freiya's
Indian, North Indian
20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand
Freiya's Sample Menu
| Butter Chicken | $9.00 |
| Garlic Naan | $3.00 |
| Lamb Kheema Naan | $4.50 |
| Chicken Tikka Masala | $9.00 |
| Butter Naan | $2.50 |
Spice 'n' Life
Indian, North Indian
392 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Spice 'n' Life Sample Menu
|
Samosa Chaat
One Samosa Served With Mint Yoghurt Sauce And Tamarind Chutney |
$5.50 |
|
Palak Paneer
Blend On Spinach And Cottage Cheese |
$14.00 |
|
Chicken Tikka
Chicken Pieces Marinated In Tikka Masala And Tender Baked In Tandor |
$10.00 |
|
Punjabi Cholle
Spicy Chickpeas Cooked In Punjabi Style |
$14.00 |
| Plain naan / Tandoori Roti | $2.50 |
Indian Fendalton
Asian, Indian, North Indian
250 Clyde Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Indian Fendalton Sample Menu
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Papadam
Lentil flour roasted in the tandoor |
$1.00 |
|
Mix Platter for 2 - da best
All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama |
$25.00 |
|
Tandoori Chicken
Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor |
$12 Half / $22 Full |
|
Vegetable Samosa (2 pieces)
Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney |
$5.00 |
|
Kadai Prawn
Prawn cooked with capsicum and onions, in a tomato base sauce and spices |
$18.00 |
Maharaja Indian Restaurant
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
452 Papanui Rd, Papanui, Christchurch, Canterbury, 8053, New Zealand
Maharaja Indian Restaurant Sample Menu
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Seekh Kebab
Freshly minced lamb blended with chef’s own combination of herbs and spices, skewered and roasted over glowing... |
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Chicken jalfrezi
Suculant chunks of chicken cooked to perfection with extra onion, tomatoes, capsicum and a wee touch of vinegar to produce a medium to hot... |
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Butter chicken
Creamy boneless chicken morsels cooked in a rich tomato... |
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Malai Kofta
Home-made cottage cheese and potatoes mashed with raisins, formed into a ball, deep fried and prepared in a thick mild... |
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Lamb bhuna
If lamb is your weakness, then this dish is a must. Succulent pieces of tender lamb cooked with capsicum, ginger, garlic and complimented by fried... |
Indian Sumner
Asian, Indian, Vegetarian, Vegan, North Indian
11A Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand
Indian Sumner Sample Menu
|
Posht
Meat cooked in a strong gravy spicy sauce, cream & poppy seeds |
$14.00 |
| Pulao Rice | $6.00 |
| Roti | $3.50 |
|
Onion Bhaji (4 pieces)
Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown |
$8.00 |
| AIoo Kuicha (potatoe & pea) | $5.00 |
Bombay Butler Sydenham
Asian, Indian, Vegetarian, North Indian
300 Colombo Street, (Opposite Sydenham Park), Sydenham, Christchurch, Canterbury, 8023, New Zealand
Bombay Butler Sydenham Sample Menu
| Tamarind & Date | $3.00 |
|
Vegetable Samosa
Wholesome vegetables in a crisp pastry served with tamarind chutney |
$3.50 |
|
Butler's Venison
Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot) |
$18.90 |
|
Prawn Malabari
Tempting Indian classic with red onion and fresh chilli (medium hot) |
$18.90 |
|
Mango Chicken
Exotic curry with tender chicken cooked in a subtle mango sauce (mild) |
$16.90 |
Coriander's Ethnic Indian Restaurant
Indian, Vegetarian, Vegan, Gluten Free, North Indian
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Coriander's Ethnic Indian Restaurant Sample Menu
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LAMB TIKKA MASALA
Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds. |
$22.00 |
|
TANDOORI KING PRAWN
King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion. |
$18.00 |
|
MINT CHUTNEY
A delish dip made from herbs and spices, mint leaves and yoghurt. |
$4.00 |
| CORIANDER'S HOT PICKLE | $4.00 |
|
LAMB SAAG MEAT
Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream. |
$22.00 |
Shamiana Cuisines of India
Asian, Indian, North Indian
Palms Shopping Centre, Shop 18, Corner Of New Brighton Roadn & Marshland Road, Christchurch City, CH, 8061, New Zealand
Shamiana Cuisines of India Sample Menu
| ALOO MUTTER | $7.00 |
| Aloo Gobi | $7.00 |
| Mango Chicken | $10.00 |
| Veg. Korma | $7.00 |
| Garlic Dahl | $7.00 |
Indian Palace
Asian, Indian, North Indian
409 Main South Road, Hornby, Hornby, Christchurch, Canterbury, 8042, New Zealand
Tasty Wok Takeaways
Asian, Indian, North Indian
82 Barrington Street, Somerfield, Somerfield, Christchurch, Canterbury, 8040, New Zealand
Punjabi Dhaba Blenhim Road
Indian, North Indian
280 Blenheim Road, Upper Riccarton, Riccarton, Canterbury, 8041, New Zealand
Indian Harbour
Asian, Indian, Turkish, Nepalese, North Indian
2 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand
Little India Bistro and Tandoor
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
150 Aikmans Road, Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Little India Bistro and Tandoor Sample Menu
| Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. | $7.50 |
| Basmati Rice - Plain, steamed Basmati rice. | $4.00 |
| Raita | $3.50 |
| Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. | $3.50 |
| Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken | $16.00 |
Shamiana Cuisines of India
Asian, Indian, North Indian
129 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Shamiana Cuisines of India Sample Menu
| VEG. KORMA | $7.00 |
| LAMB BIRYANI | $10.00 |
| Chicken Tikka | $2.00 |
| VEG. BIRYANI | $10.00 |
| Chicken Wings | $1.50 |
Chu's Takeaway
Takeaway Food, Asian, Indian, North Indian
161 Yaldhurst Road, Sockburn, Sockburn, Christchurch, Canterbury, 8042, New Zealand
Tandoori Palace
Asian, Indian, North Indian
71 Ilam Road, Ilam, Christchurch City, CA, 8041, New Zealand
Tandoori Palace Sample Menu
| Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed | $16.50 |
| Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular | $15.90 |
| Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing | $6.00 |
| Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews | $15.50 |
| Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) | $2.00 |
Coriander's
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
222 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Coriander's Sample Menu
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Butter Vegetables
Vegetables cooked in a mild butter sauce and a touch of fenugreek. |
$18.00 |
|
Chicken Tikka Masala
Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream. |
$20.00 |
|
Lamb Rogan Josh
Lamb cooked with aromatic cinnamon , cardamom, turmeric, coriander and garam masala. |
$12.00 |
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Prawn Jalfrezee
Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander. |
$23.00 |
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Prawn Saagwala
Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream. |
$23.00 |
Kinara Indian Restaurant
Indian, North Indian
413 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
Coriander's Ethnic Indian Restaurant
Asian, Indian, Vegetarian, Gluten Free, North Indian
76 Edgeware Road, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Coriander's Ethnic Indian Restaurant Sample Menu
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Kashmiri Naan
Fillet bread stuffed with nuts and raisins. |
$4.50 |
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Garlic Naan
Naan bread coated with fresh crushed garlic. |
$4.00 |
|
Palak Paneer
Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. |
$18.00 |
|
Coriander'S Vegetarian Platter
Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians. |
$10.00 |
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Mint Chutney
A delish dip made from herbs and spices, mint leaves and yoghurt. |
$4.00 |
Ferry Indians
Asian, Indian, Vegetarian, North Indian
2/596 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
Ferry Indians Sample Menu
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Chicken Vindaloo
Chicken cooked in a hot and spicy goan style sauce |
$19.00 |
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Beef Korma
A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices. |
$20.00 |
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Chicken Tikka (4 pieces)
Boneless chicken marinated overnight in yoghurt & spices, skewered & cooked in tancfoor. |
$13.00 |
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Vegetable Biryani
Basmati rice cooked with fresh vegetables and spices. |
$14.95 |
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Balti Chicken
Originated in UK, chicken curry stir-fry in balti pot or flat bottom wok with peppers and onion |
$19.00 |
Royal Tandoor
Indian, North Indian
3/137 Warrington Street, Shirley, Christchurch, Canterbury, 8013, New Zealand
Royal Tandoor Sample Menu
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Khadai Paneer
Crushed tomato, capsicum and green chilies complement homemade cottage cheese in a thick masala sauce |
F $14.50 / H $10.50 |
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Basmati Rice
Premium indian basmati rice |
$2.50 |
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Butter Scallops
Scallops cooked in dreamy tomatoes masala sauce and finished with cream, butter and cashews |
F $16.90 / H $12.50 |
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Onion Kulcha
Stuffed naan with lightly spiced finely chopped onion |
$5.00 |
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Chicken Jalfrezi
Sweet & Sour Chicken curry with seasonal vegetables |
F $15.90 / H $10.50 |
Everest Indian Restaurant
Indian, Nepalese, North Indian
608 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
Everest Indian Restaurant Sample Menu
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Mix Vegetables
Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices. |
$14.99 |
| Chicken Naan | $5.00 |
| Mango Chutney | $2.00 |
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Goan Fish Curry
Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds. |
$17.99 |
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Chicken Jhal Frezi
Cooked in green chilies, fried onions, green peppers and tomatoes. |
$15.99 |
Taj Of India Sample Menu
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Vegetable samosa (2 psc)
Flaky pastry filled with mashed potatoes, peas and cumin seed. |
$4.99 |
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Lamb rogan josh/lamb/chicken/beef
Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir. |
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| Papadum (4 pcs) | $2.00 |
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Taj mix platter
Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis. |
$15.99 |
|
Do pyaza chicken/lamb/beef/prawn
A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat. |
Royal Tandoor
Indian, North Indian, New Zealand
Cranford Street, Shop 5, 478, Christchurch 8051, New Zealand
Royal Tandoor Sample Menu
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Vegetable jaypuri
Crisp seasonal vegetables with aromatic spices - garnished with cashews and poppadom pieces |
$10.50 |
|
Royal mix platter
A tempting selection of entrees - 2 samosas, 2 bhajees, 2 pakora, 2 chicken tikka & 2 reshmi kebab served with chutney |
$16.00 |
|
Lamb saagwala
Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic |
$11.50 |
|
Onion bhajees
Light crispy fritters served with tamarind chutney (5 pcs) |
$5.50 |
|
Roasted poppadoms
Wafer thin spiced crisp bread (5 pcs) served with mango chutney |
$5.00 |
Tandoori Palace
Indian, Fast Food, North Indian
134 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Tandoori Palace Sample Menu
| Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices | $15.50 |
| Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins | $6.00 |
| Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce | $15.50 |
| Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander | $6.00 |
| Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes | $15.50, Lamb: $16.50 |
South Of India
Indian, Vegetarian, Breakfast, Vegan, North Indian
217 Marine Parade, (Cnr. of Beresford st. & Marine Pde.), New Brighton, Christchurch, Canterbury, 8061, New Zealand
South Of India Sample Menu
|
Gluten Free Naan (Missi Roti)
Chickpea flour bread with salt, green chillies, onion, ajwain seeds and turmeric, cooked in tandoor |
$4.50 |
|
Lamb Handi
Diced lamb cooked with spinach, turmeric, onion, tomato and whole spices and garnished with ginger |
$19.95 |
|
Shahi Paneer (new)
Cottage cheese cooked with spices and flavoured with chef's special gravy |
$17.50 |
| Chicken Jalfrazi | $18.95 |
|
Keema Naan
Soft bread stuffed with mildly spiced lamb mince |
$5.00 |
South of India
Indian, North Indian
5/812 Main North Road, Belfast, Christchurch, Canterbury, 8051, New Zealand
South of India Sample Menu
| Lamb Jalfrazi | $19.95 |
|
Onion Kulcha
Bread stuffed with chopped onions, coriander and spices, baked in the tandoor |
$4.50 |
| Chicken Korma | $18.95 |
|
Mixed Banquet (Minimum two people or more)
Starters: Mix Platter/Mains: Butter Chicken, Lamb Rogan Josh and Beef Vindaloo or Madras.Served with Basmati rice and Naan |
$34.95 |
| Lamb / Beef Saagwala | $19.95 |
Jyoti Indian Cuisine
Indian, North Indian
347 Moorhouse Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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