Ironside Thai in Christchurch City Menu

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Ironside Thai in Christchurch City has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. The Trading Rooms offers many options including Bread and Garlic Bread and 'Head to Toe' Pulled Pork & Oyster Mayo. Donegal House includes a wide range like Ribeye Steak or Basket of Garlic Bread. Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Hachi Hachi and KUMARA CRISPS.

Nearby Sample Menus

Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-Or with bacon, banana and maple syrup for $22
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Breads and Dips (GF) $15
- House breads served with a trio of dips
Eggs Benedict $21
- Poached eggs and toast
Fruit Salad $15
- Served with yoghurt
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise

PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella

Crabsticks $2.20
Sliced Steak Foo Young $10.00
Pork Foo Young $10.00
Chicken Saute (p/apple) $12.50
Combination Foo Young on Fried Rice $14.50
Double Chocolate Donuts $2.20
Young Chu Fried Rice $12.50
Prawn Foo Young $11.50

Tomato $2.50
Steak With Mushroom On Fried Rice $10.50
Curry Chicken On Fried Rice $10.50
Spring Roll $2.50
Roast Pork With Tomato On Fried Rice $10.50
Slice Pork Fried Rice $10.00
Singapore Fried Rice Noodle $12.00
Sauteed Chicken with Chilli (spicy hot) $12.00

Sausage McMuffin N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
The Boss N/A
Crispy Chicken Snack Wrap N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Choc Top Cone N/A
Cheeseburger N/A
Frozen Coke N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.

Thinly Cut Ready Salted N/A
Olives N/A
Honey Mustard N/A
Ham, Egg and Cheese N/A
Old English N/A
Meatball N/A
Subway Club N/A
Lettuce N/A

Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
-Pasta
Serving of Fries $3.50
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
Serving of Grilled Tomatoes $3.50
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
See Blackboard for:
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.

Sausage plain $2.00
Egg $4.30
Paua Pattie $2.40
Hot Dog $2.00
Monster egg bacon cheese, pineapple tomato $7.80
Sweet Chilli Chicken $10.00
Giant $5.30
Lemon Pepper Fish $2.90

Large $10.90
Large $10.90
Triple $17.00
Large $10.90
Large $10.90
Chicken
Triple $13.50
Combo
- Souvlaki of your choice + fries + can of drink.

FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!

NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.

Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00
-Honey Roast Pork
Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00

Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Nachos $13.50
Ice Cream sundae
- chocolate caramel raspberry or strowberry
Fries $7.00
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce

Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Mini crême brulée -
Smoked venison fillets thinly sliced, served with crostini and fig -
Diabolo beans – Green beans log wrapped in streaky bacon -
Spoon of scallops and bok-chow topped with crystallized ginger -
For the sweet tooth! -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -

250g Ribeye Steak $30.5
- Cooked the way you like it
200g Eye Fillet Steak $38
- Cooked the way you like it
Beer Battered Blue Cod $28
Garlic Bread $6
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Curry of the Day $13.5
- with steamed jasmine rice
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad