Ironside Thai in Christchurch City Menu

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Ironside Thai in Christchurch City has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. The Trading Rooms offers many options including Bread and Garlic Bread and 'Head to Toe' Pulled Pork & Oyster Mayo. Donegal House includes a wide range like Ribeye Steak or Basket of Garlic Bread. Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Hachi Hachi and KUMARA CRISPS.

Nearby Sample Menus

Grilled tomato $3
Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
Spring vegetable soup $11.90
- With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
7 DAYS / 7AM- 3PM
Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
-salmon $19.90

Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Prawn Tempura $22.00
- 5 black tiger prawns
Vegetarian Tempura $18.00
- Assorted seasonal vegetables
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce

Vension Portbello N/A
Steak & Mushroom N/A
Guinness N/A
Steak, Bacon & Cheese N/A
Mince N/A
Chicken & Camembert N/A
Steak & Cheese N/A
Lamb & Kumara N/A

we only use free range eggs and chicken.
-Classic Emmental, ham, pineapple $9.50
Ham, Emmental, tomato omelette $16.50
Daily Kitchen specials See board
Grilled haloumi / bacon / Akaroa salmon $5.00
-banana, crispy bacon and maple syru $18.00
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00

Chicken Mushroom on Fried Rice $12.00
Prawn Curry on Rice $13.00
Chicken Fried Rice $9.80
Pork Fried Rice $9.80
Pineapple $3.00
Pork Mushroom on Fried Rice $12.00
Fish $2.00
Sweet & Sour Wontons $10.00

Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Paneer Naan (homemade cheese) $5.00

Cucumber N/A
Veggie Delite N/A
Tomato N/A
Double Choc Chip N/A
White Bread N/A
Cheddar N/A
Ham N/A
Sweet Onion N/A

Black Tiger Prawns (7) $21.00
Chicken, Beef or Pork $19.00
Seasonal Fish Fillet $20.00
Chicken, Beef or Pork $17.00
Black Tiger Prawns (7) $21.00
Beef Satay (4) $11.00
- Grilled skewered marinated beef with our Satay Sauce on top
Combination Meats $19.00
Black Tiger Prawns (7) $22.00

Steamed Pork with Lotus Root Ball $20.00
Lemon Chicken Lemon Chicken $18.00
Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
-Cooked in 1 Style $48.00
Hot And Sour Soup S $5.00 / M $18.00
Beef with Cashew Nuts & Vegetables $18.00
Pork with Cashew Nuts & Vegetables $18.00
Deep Fried Garlic Prawns Small $22.00 / Medium $30.00

Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Classic Green Curry $18.00
- With rice
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce

Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
Gai Tord Krob
- Stir fried crispy chicken wife sweet chilli sauce and vegetables
Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Phad Thai
- Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
Gaeng Phed Crispy Pork
- a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.

Thursday to Sunday 11.30am to 2.30pm
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables

Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
Italian sodas $4.5
- Limone, Aranciata, Chinotto
Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
Warmed Croissant $5.5
- with jam
Hot smoked salmon $6.5
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Orange juice (pulpy) $4.0

Soup of the Day $12.50
- Served with toasted ciabatta
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
all served with fries.
Hot Chips $7.50
- With tomato sauce and aioli
Please ask staff about our gluten free options
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice