Ironside Thai in Christchurch City Menu

Ironside Thai in Christchurch City has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. The Trading Rooms offers many options including Bread and Garlic Bread and 'Head to Toe' Pulled Pork & Oyster Mayo. Donegal House includes a wide range like Ribeye Steak or Basket of Garlic Bread. Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Hachi Hachi and KUMARA CRISPS.

Nearby Sample Menus

  • Tom Yum Talay (Mixed Seafood) $17.50
  • Chicken Cashew Nut $13.50
  • Tom Zap $13.50
  • Seafood Salad (Yaam Talay) $15.50
  • Pad Thai Noodle and Vegetables $10.00
  • Tofu Garlic Pepper and Vegetables $10.00
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • Buta Kakuni $2.50
    • Tender braised pork belly cooked with chef's special sauce
  • Miso Soup $3.00
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Steam Rice $3.00
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Assorted Sashimi (20 pcs) $27.50
    • Chefs special choice of assorted sashimi
  • Grilled Angus Ribeye $16.00
  • Tempura Sushi Roll - Veges $7.00
  • Salmon Sashimi on Rice $10.00
  • Salmon Sashimi and Caviar on Rice $13.00
  • Slow Cooked Pork Belly $13.00
  • Miso soup $2.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Sashimi - Assortment $11.00
  • Hoki N/A
  • Meat Patties $2.00
  • Chocolate Jam Raps N/A
  • Mini Donuts $0.60
  • Chicken & Satay N/A
  • Sweet And Sour Pork On Rice N/A
  • Wontons With Sauce (1/2 Doz) N/A
  • Roast Pork & Tomato On Rice N/A
  • Chicken McWrap® Caesar - Crispy n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • Strawberry Jam n/a
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
  • The Almighty Angus® 1/2lb n/a
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
  • Grilled Chicken & Aioli McWrap n/a
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
  • Strawberry Jam n/a
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Vegetarian $22.00
    • Chefs choice of the day
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Fish $3.00
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Mushrooms $4.00
  • Steak with Satay Sauce R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Mi Xao Tom Prawn Fried Noodle / Mi Xao Thap Cam Combination F/Noodle / Mi Xao Hai San Seafood Fried Noodle $10.00
  • Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
  • -Fresh Summer Rolls
  • Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
  • Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
  • -Honey Roast Pork
  • -Combination Fried Rice
  • Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Winter Salad $7.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Mussels with honey, soy and sesame seeds $8.00
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Thai Noodle Soup
    • Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Phad Thai Vegetarian
    • Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Vegetarian Tom Yum $10.90
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Tofu/ Extra Vegetables $2.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Ginger with meat and vegetables with rice $12.90
  • Tuna Mayonnaise $5.00
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Crispy Chicken $8.00
    • 8 Pieces
  • Plain R $8 / L $20
  • Chicken Curry $5.00
  • Deluxe Bento $18.00
  • Crispy Chicken $5.00
  • Chicken Curry $7.00
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Steak and mushroom with horseradish sauce
  • Midi $10.00
  • Butti $8.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bigi $14.00
  • Roast lamb with apple and mint jelly
  • Bratwurst sausage with onion marmalade
Ironside Thai

Ironside Thai

location

Address

Montreal Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033656999

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Montreal Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand
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