Ironside Thai in Christchurch City Menu

Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Eggs your way $5.00
- Add bacon
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread

Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
-8 pcs $13.50
Vegetarian Roll $19.00
- Fresh vegetables
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Served with green tea salt, curry salt and rose rock salt
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)

Grilled haloumi / bacon / Akaroa salmon $5.00
Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
-Akaroa salmon and avocado with fresh lemon and dill $12.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
Salmon, fresh herbs and sour cream omelette $18.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
7am – 2.30pm

(gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
Small chips $4.80
Fruit crumble( v) $10.80
- Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
Bratwurst $3.50
Joe's caesar $17.00
- Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
please advise your server of any special dietary requirements. gluten free surcharge 1.00
Brat $12.80
- Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll

Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00

FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
CHIPS $4.00
- Golden fried crinkle cut chips
CHICKEN $20.00
- Delicious cooked chicken whole
PATTIE $3.60
- Our own exclusive recipe
BACON & EGG TOASTED SANDWICH $5.00
BACON & EGG BURGER $6.80
- Crispy fried bacon & fried egg with all the trimmings
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings

Panko crumbed prawns (5) with garlic aioli $8.00
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Toasted flatbread with warm chilli and cheese dip $8.00
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Oven warmed olives with mint $8.00
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta

PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice

Chilli Chicken & Vegetables $16.00
Chilli Beef & Vegetables $16.00
Chicken Fried Rice & Vegetables $16.00
Chicken Vegetables & Oyster Sauce $16.00
Chilli Prawns & Vegetables $20.00
Tom Yum Mixed Seafood $10.00 / $30.00
Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
Yellow Calamari Curry & Mushrooms $20.00

Nearby Sample Menus