Ironside Thai in Christchurch City Menu

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Ironside Thai in Christchurch City has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. The Trading Rooms offers many options including Bread and Garlic Bread and 'Head to Toe' Pulled Pork & Oyster Mayo. Donegal House includes a wide range like Ribeye Steak or Basket of Garlic Bread. Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Hachi Hachi and KUMARA CRISPS.

Nearby Sample Menus

Rard Naa $13.00
- (Stir-fried rice noodles with gravy sauce)
Money Bags $8.00
Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
Thai Green Curry, $18.00
- chicken, beef or pork
Pork Wonton (Deep Fried ) $8.00
-Prawns or lamb $20.00
With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Spring Rolls $8.00

Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.

Yakitori Chicken with Yuzu Pepper $7.50
Japanese Roasted Pork $8.50
Nigiri Platter - 6pcs $12.00
Grilled Squid $7.50
Garlic Edamame Beans (S) $7.00
Tofu Salad (V) $8.00
Teriyaki Spare Ribs $10.00
Poached Egg $3.00

Chicken $4.90
Hawaiian $4.90
Seafood Chow Mein $12.00
Half Roast Chicken with Pineapple $10.50
Lemon Fish $10.50
2 in 1 (Special B) $9.50
Extra others $0.80
Hot Dog $2.00

Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
●-MAIN
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
Extra meat $2.50
Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread

-Single $8.50
Chicken Nibbles 6 for $5.00
Mixed Grill $13.50
- (Sausage Steak & Bacon)
Chicken
Cheese & Pineapple $4.80
Jam Raps $2.00
Mini Donuts 50c
Mussels 1/2 doz $4.50

CHOCOLA1E DONUTS $2.10
BEETROOT $4.00
VEGETARIAN $4.40
FISH WITH TARTARE SAUCE $4.70
CRUMBED COD (AKAROA COD) $5.70
FISH $2.40
CRUMBED SOLE $6.00
CHIPS $2.40

FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
CEREAL $11.50
- muesli with yoghurt and berries
BAGEL $8.50
- with your choice of 3 fillings
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
TOASTED SANDWICH $7.50
- with your choice of 3 fillings

Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
-Sausages,hash, beans, 2 eggs $5.00 each
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Polenta Fries $8.50
GF=Gluten Free
Falafel Pattie $15.50
- Served w/ chips
Eggs on Toast $10.50
● Sides

Blini w pastrami, cream cheese and red pepper jelly
Friands GF
Seasonal savoury mini quiche
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
cold smoked salmon/bacon/sausages(x3) $6.00
Spinach and feta filo cigar V
Pumpkin and feta risotto cake w roasted capsicum V

French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Creamy Mushrooms $15
- w/ Spinach & Relish
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast $9
Pancakes $15
- Bacon & Maple, Berries & Cream

Chicken Curried on Fried Rice $9.80
Blue Cod $6.30
Steak Chow Mein $9.80
Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
Onion Ring $0.50 ea
Vegetable Fried Noodles $9.50
Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40

Apple Shortcake
Extras from $1.00
Cheesecake of the day
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Fish Bites & Chips
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables