Ironside Thai in Christchurch City Menu

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Ironside Thai in Christchurch City has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. The Trading Rooms offers many options including Bread and Garlic Bread and 'Head to Toe' Pulled Pork & Oyster Mayo. Donegal House includes a wide range like Ribeye Steak or Basket of Garlic Bread. Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Hachi Hachi and KUMARA CRISPS.

Nearby Sample Menus

Gurnard $5.30
Pineapple Ring $2.00
Fish $4.80
Sausage (plain/battered/onion) $2.20
Crab Stick $2.00
Mini veggie roll 1/2 Doz $2.50
Akaroa Cod $4.80
Mushroom $0.70

Pattie-Corn & bacon $2.80
Pattie-Com&bacon $2.20
Tarakihi-Crumbed $4.50
Scallop $1.20
Chips $2.50
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
Onion Rings $2.50
- 6 for
Bacon $4.80

Grilled Chicken Snack Wrap N/A
Garden Salad N/A
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
Soft Serve Cone with Cadbury Flake N/A
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake. It’s pure pleasure.
Mega Waffle Cone N/A
Crispy Chicken & Aioli McWrap N/A
Choc Top Cone N/A
Double Quarter Pounder N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.

Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
Shoestring Fries $9.00
- With aioli or tomato sugo
Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce

- chicken, peach mango chutney, brie, tomato & lettuce
Spinach $4.00
- chicken, cranberry, brie. fresh tomato & lettuce
Gourmet Bagels $12.90
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
- add chicken $4.00
Tomato $3.00
Bacon $16.50

Fish of the Day $POA
- Market fresh fish, specially prepared each day
- Basil pesto and mozzarella
Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
-Add grilled, sliced chicken breast or home smoked salmon $6.00
hash browns $5.00
Ribs $9.00
Pate $7.00
Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries

Feta Cheese Salad
Large $10.90
Triple $13.50
Small $8.00
Wedges $4.50
Small $12.00
Large $14.50
Triple $13.50

VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!

Blue Cod $6.20
1/2 dozen Squid Rings $4.50
Chips $2.50
Fish $4.50
All burgers contain onion, lettuce, tomato sauce and beetroot
Curry + Rice Roll $2.60
Jam Rap $2.20
100% Meat Pattie $2.20

Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Available in the public (sports) bar only
Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
Kids Roast $12.00
- beef, chicken, lamb or pork
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce

Panko crumbed prawns (5) with garlic aioli $8.00
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Garlic and Parsley Toasted Ciabatta $10.00
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Pan fried calamari with chorizo $8.00
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg

Curries
- Spicy choice of mild, medium or hot
Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
Phad Bai Ka Prao
- Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.

Nigiri Sushi N/A
Udon noodle $10
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Beef yaki udon $11
Baby Stick N/A
Sushi Roll N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Chicken Ball N/A

Sweet & Sour Chicken $12.00
Pottle of Fried Rice / Pottle of Fried Noodles $5.80
Steak Tomatoes on Rice $10.50
Cashew Nuts $4.00
Prawn Chow Mein / Combination Chow Mein $11.80
Tomatoes / Pineapple / Mushrooms $3.00
Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00

Phad Prik Gaeng Goong $20.00
- Medium fried curry paste, bamboo shoots, prawns and beans
Yum Mu $16.00
- Spicy salad with diced pork, onion, peanuts, chilli, herbs & rice
Phad Woon Sen Pla Meuk $17.00
- Stir fried glass noodles with egg, bamboo shoots, squid and veges
Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
Gaeng Pah Gai $16.00
- Jungle curry with chicken and veges
Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
Yum Pla Meuk $18.00
- Spicy-hot squid salad with peanuts, herbs & rice
Goong Tod Kra-tiem Prik Tai $19.00
- Sauted garlic, pepper prawn with veges and rice