Izba Russian Vodka Bar in Christchurch Menu

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Izba Russian Vodka Bar in Christchurch has no menu available, but can choose from many other options such as Garlic Bread (v) or Smooth Dory Fish Goujons from Jimmy's Restaurant and Bar. Tap N Grind offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs). Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Zest and Aoraki Smoke.

Nearby Sample Menus

SWEET & SOUR WONTONS 1/2 DOZ $4.50
FRIED MUSHROOMS 1/2 DOZ $5.00
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
CHICKEN NUGGETS $5.00
CORN FRITTER $2.30
OYSTERS COOKED 1/2 DOZ $15.00
BACON $3.20

Assorted tempura $28
- Prawn, fish, squid,vegetables
Salmon $5
Tuna(10 pieces) $22
Nanban chicken $18
Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
Spicy squid $8.50
- Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
Yakisoba(fried noodle) seafood $20

6 Onion Rings $4.00
Pineapple $4.20
2 Hot Dog $16.00
Lasanga Topper $3.00
Bacon Corn Pattie $2.20
6 Wontons $3.60
Tomato $4.20
4 Crab Sticks $26.00

Tiramisu $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
THAI ROTI WITH SPICED CHICKEN $15.00
Raspberry Sorbet n/a
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
MIMOSA $14.50
- pelours and orange juice
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
SPICED CHICKEN QUESADILLA $15.00

Home Style Tofu $16.00/$30.00
Steamed Rice $2.00bowl/$6.00 bowl
Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
Black Pepper Steak in Sizzling Plate $18.00/$34.00
Curry Chicken in Sizzling Plate $18.00/$34.00
Vegetarian Delight $18.00/$28.00
Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00

Vegetarian Soup $9.00
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
Teriyaki Chicken Fried Rice $9.80
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Singapore Fried Rice $9.80
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.

MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)

Lasagna Topper $3.00
Double Meat $3.90
Steak & Onion Fatty $2.10
Mini Donut x4 $2.00
Steak $5.00
Deep Fried Snickers $3.50
Fish Bites $0.80
Fish $2.40

Squid and black bean sauce $21
Sliced lamb with cumin seeeds $21
Pak choi and prawns $21
Sweet and sour chicken $20
Teriyaki chicken on rice $15
Hot and spicy beef Noodle Soup $15
Deep fried Wontons 1/2 dozen $6
Sichuan chicken $20

Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Flatbread $8.00
- Garlic and cheese
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Hand Cut Potato Chips $8.00
- With tomato relish
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard

Salmone $24.50 / $34.50
- Napoli sauce, smoked salmon, tomato, red onion, capers, dill & mozzarella
Bruschetta Classica $14.50
- Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
Market Fish $39.50
- Changes frequently depending on the weather and how the fishing is progressing out there
Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus

Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Toasted Sandwich $3.00
- Cheese and onion
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and ham
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Add fries for an extra $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce

Cereal - varieties $3.50
Garlic and cheese bread $7.50
Toast - per slice $1.50
- includes butter and preserves
Kiwi Club $16.00
- Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
Eggs Benedict $17.00
- English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
Garlic bread $7.00

Margerita (cheese, basil leaves)
Pizza (with a homemade tomato sauce base) $10.00
Toastie $7.00
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Italian (olives, salami, mushrooms )
Panini $8.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Nachos (corn chips, beans, cheese, sour cream) $9.00

Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Feta and pesto topped Portobello mushrooms $7.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Fresh green garden salad $8.50
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00