Izba Russian Vodka Bar in Christchurch Menu

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Izba Russian Vodka Bar in Christchurch has no menu available, but can choose from many other options such as Garlic Bread (v) or Smooth Dory Fish Goujons from Jimmy's Restaurant and Bar. Tap N Grind offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs). Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Zest and Aoraki Smoke.

Nearby Sample Menus

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Garlic bread $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Cookies & cream mousse $3.50

The Scotch Egg $12.5
- served hot with terra viva relish
Bacon & scrambled eggs on toast $8
Frickles $6
- salt & vinegar fried pickles
Poached egg with supergrain soldiers $6
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki

Chicken, Beef, Pork or Vegetables & Tofu $21.00
Chicken, Beef or Pork or Vegetables & Tofu $21.00
Prawn $23.00
Seafood $21.50
Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
Seafood or Combination $21.50
Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.

Wagyu Cross Cut Skirt Steak 500g $55
Seaweed Butter $4
Roasted Brussels, Leaves, Bacon, Walnut Crema $15
House Hung Dry Aged Charcuterie $28
- Condiments
Rib Eye 250g $39
Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
Beef Intercostals 350g $26
Market Oysters

Wontons (Dozen) $10.00
Scallops (Dozen Crumbed) $14.00
Chicken Nuggets (Dozen) $10.00
Plain Sausages $2.20
Steak & Onion Patties $2.60
Bacon Corn Patties (Crum Bed) $2.60
French Fries $3.50
Oysters In Season $10.00

SEA BREEZE $17.50
- vodka shake with cranberry and grapefruit juice
THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
ESPRESSO MARTINI $18.50
- espresso shot, vodka and kahlua
PRIME HEREFORD BEEF BURGER $25.00
- with onion jam, tomato, bacon, cheese
AFFOGATO $16.00
- espresso shot, ice cream and your choice of shot
SPICED BEEF BRISKET $28.00
- on oven baked agria burnt baby onions (GF)
BRUSCHETTA WITH BASIL AND TOMATO $15.00
SPICED CHICKEN QUESADILLA $15.00

Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fries with Chipotle Mayo $9
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Spicy Chilli Squid $12
- Served with lime aioli.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.

Extra Seafood $6.00
Pickle Cabbage & Chicken Soup Noodle $9.00
Chicken Fried Rice $9.00
Bami Goreng (Noodle) $9.50
Hong Kong Style wonton Soup Noodle $9.00
Soy Sauce Chicken on Rice $10.00
Dumplings Soup Noodle $9.00
ShanghaI Fried Noodle $9.00

Plain $3.20
FIsh $5.00
Cheese $4.00
Scallops $1.50
Sole Fillet $5.00
Red (Akaroa) Cod $4.60
Real Calamari Rings $0.70
Steak Burguer $5.50

Sprite $3.40
Roll (Regular) $14.90 / each
- A choice of roll served with a portion of potato chips and a coke or sprite or a small coffee or tea.
Chutney $2.90
- (Mint /tamarind / mango/ mixed pickle) - each
Tea - Herbal $3.90
Garlic Naan $4.40
- Naan bread stuffed with crushed garlic
Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Badam Faal $5.90
- (rice cooked with dried fruits, cashew & delicate spices)
Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
- Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.

Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
Ice Cream (please ask waiting staff for flavours) $4.00
Lamb Bhuna $16.50
- Diced Lamb cooked with ginger, garlic, onion and spices.
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Naan Rolls (Chicken/Lamb) N/A
- ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
Cheese Naan $5.00
- Naan filled with cottage cheese.
Lamb Palak $16.50
- Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.

Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
Vegetarian +$2
- Most dishes can be prepared gluten free on request
‘Saliva’ Chicken $14
- with roasted shallots and sesame
Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
Japanese Omelette $12

Pancakes
- Buckwheat pancakes with roast fruit
Tomatoes & Peppers $5
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Yoghurt and maple $15.5
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Kitchen orders until 2 pm
Mushrooms $4

Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Pesto & cheese $7.00
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Butter & jam $6.00
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Cinnamon porridge Topped with apricots, brown sugar & cream

Extra fillings $0.50
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)