Izba Russian Vodka Bar in Christchurch Menu

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Izba Russian Vodka Bar in Christchurch has no menu available, but can choose from many other options such as Garlic Bread (v) or Smooth Dory Fish Goujons from Jimmy's Restaurant and Bar. Tap N Grind offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs). Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Zest and Aoraki Smoke.

Nearby Sample Menus

Cheese $18.00
- cheese, cheese or more cheese
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
(Meal only, without combo $12.00)
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
Pizza
- Hawaiian or cheese
Kids party menu must be ordered minimum 3 days in advance, price is per child.

Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Toasted muesli, yogurt and poached fruits $8.00
Fresh fruit salad with granola $8.00

Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
Sweet sour pork belly $18.00
Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Garlic cucumber salad $12.00

BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Scrambled eggs on toast: $12.50
with pesto and cream cheese $9.00
with hummus and tomato $9.00
Children’s size Scrambled eggs on toast $9.00
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
BLAT $17.00
- with avocado
with salmon and cream cheese $10.00

each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
add anchovies $4.00
BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
ICE CREAM SUNDAE $8.00
- choc sauce or strawberry sauce
ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
LAMB SHANK $20.00
- served with creamy mashed potato, seasonal vegetables and gravy
add chicken $4.00
EGGS BENEDICT $15.00
- Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon

Prawn Chow Mein $11.00
Chicken with Cashew Nuts $12.00
1 Dozen Wontons (no sauce) $9.00
Nasi Goreng (Rice) $11.00
Pork Fried Rice $9.50
Sweet and Sour Pork $11.00
Sweet and Sour Chicken $10.00
Prawn Foo Young $11.00

(Coriander lime rice white or brown)
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
Vegetarian
- grilled veges with fresh Guacamole
Double meat $2.50
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
-Quesadilla supreme $9.90
- Meat + 2 salsas
cheese $1.50
Snack nachos $6.90
- With melted queso cheese

Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
House Salad $11.00
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce

Soup of the Day $16.00
- See the blackboard or ask your server for details
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Egg $3.00
Croissant $5.00
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie

Available on Pita Bread
Rice or Salad
Jilabi 3 for $2.00
Baklava $2.50
- Lamb
Large $13.00
Chapli Kebab & Salad $6.00
Cream Roll $1.50

-16 for $2
Breakfast served until 1.00Pm
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Toasted parmesan garlic bread (V) $14
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.

Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
Soft-Shell Crab $22
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
Japanese Omelette $12
Crazy Yummy (4 X Steamed) $14
- Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
Crispy Prawn $16
- with roasted shallots
Two ‘Hot-As’ Chilies $4

Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema

Dark chocolate torte with Chantilly cream and berry compote $12.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Home-made baked potato wedges with herbs & sour cream $8.50
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A