Izba Russian Vodka Bar in Christchurch Menu

Izba Russian Vodka Bar in Christchurch has no menu available, but can choose from many other options such as Garlic Bread (v) or Smooth Dory Fish Goujons from Jimmy's Restaurant and Bar. Tap N Grind offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs). Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Zest and Aoraki Smoke.

Nearby Sample Menus

  • Donuts
  • Blue Cod M $6.5 / L $7.5
  • Battered Mushroom
  • Beetroot $4.20
  • Blue Cod (Large) $7.50
  • Tomato $4.20
  • Whitebait patty $4.50
  • Cheese & Pineapple $5.60
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Three Berry Cheese Cake $7.90
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • King prawns, fresh chilli and coriander $15.00
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Streaky bacon $5.00
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Wedges with sour cream & sweet chilli $8.50
  • Slow roasted tomatoes $5.00
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Octopus ball $7.50/$9.00
    • deep fried octopus ball with sauce (6P/8P)
  • Shio ramen $11.80
    • sea salt flavor
  • BBQ pork kimchi-don $13.50
    • stir-fried pork with spicy miso sauce and spicy pickles vegetable topping on rice
  • BBQ eel $17.80
    • BBQ eel with original teriyaki sauce
  • Vege curry-don $12.00
    • japanese style seasonable vegetables curry on rice
  • Fresh tuna & salmon sashimi $15.80
  • Spicy miso ramen $12.80
    • spicy miso flavor
  • Curry don $12.00
    • japanese style chicken curry on rice
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Bhuna Chicken / Bhuna Lamb $14.90
    • Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Butter Naan $3.00
    • (Naan bread brushed with butter
  • Prawn 65 $14.50
    • Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • Add bacon $4.00
  • Kids mac 'n' cheese $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese
  • Vegetarian stone $22.00
    • A selection of seasonal vegetables, served with hollandaise
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Hotcakes $15.50
    • Berry compote and fresh cream or yoghurt
  • Soup of the day $12.50
    • Ask your waitperson
  • Fruit toast $9.00
    • Served with butter and cinnamon sugar
  • Steak Foo young $12.00
  • Sweet & sour Fish $13.00
  • Cashew Nuts $4.00
  • Chicken Satay on Rice $12.00
  • Chicken Chop suey $12.00
  • Seafood Foo young $14.00
  • Crispy Chicken whole $20.00
  • Combination Fried Rice $12.50
  • Combination Meat $16.50
  • Crispy Pork $17.00
  • Chicken, beef or Pork $16
  • Combination Meat $16.50
  • 8. Thai Spicy Soup
    • Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
  • Roasted Duck $18
  • 21.Thai Fried Rice Our Style
    • fried rice with chef’s selected vegetables & egg
  • Black tiger Prawns (7 pieces) $18
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Drum Sticks $11.99
    • Chicken With Special Bbq Sauce
  • Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
  • Snack Box $8.50
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Wedges $4.50
  • Chilly Chicken $11.99
    • Chicken Cooked With Capsicum, Cauliflower And Onions
  • Turkish Delight $0.50
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • CASHEW NUTS $3.80
  • OAST PORK CHOW MEIN $10.00
  • Mushroom $4.00
  • Hawien $5.60
  • FRIED RICE $6.50
  • STEAK CHOW MEIN $10.00
  • PRAWN FRIED RICE $10.50
  • ROAST PORK PINEAPPLE ON RICE $10.50
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Pork & Prawn Shumai 4pc $12.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Chimichurri $2.00
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Papas Fritas $5.00
    • French fries
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Pasta of the Day N/A
    • ask our friendly staff
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • 1/2 CHICKEN + FRIES $10.90
  • 1/4 CHICKEN + FRIES $7.30
  • BASIC CHICKEN $5.80
  • CHICKEN BREAST FILLET $4.90
  • 1/2 CHICKEN $12.40
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • BBQ CHICKEN $6.80
  • WHOLE CHICKEN $14.50
Izba Russian Vodka Bar

Izba Russian Vodka Bar

location

Address

142 Lichfield Street, Christchurch, 8011, New Zealand

phone

Phone

033660488

clock

Opened hours

MonClosed Tue3:00pm – Late Wed3:00pm – Late Thu3:00pm – Late Fri3:00pm – Late Sat3:00pm – Late Sun
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
142 Lichfield Street, Christchurch, 8011, New Zealand
Similar Restaurants based on Cuisines