Izba Russian Vodka Bar in Christchurch Menu

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Izba Russian Vodka Bar in Christchurch has no menu available, but can choose from many other options such as Garlic Bread (v) or Smooth Dory Fish Goujons from Jimmy's Restaurant and Bar. Tap N Grind offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. La Tandoor Restaurant includes a wide range like Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs). Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Zest and Aoraki Smoke.

Nearby Sample Menus

Pineapple look alike plain bun $4.00
Chicken in sichuan style fiery sauce $20.00
Salted fish with chicken fried rice $15.00
Prawn egg foo young $20.00
Choy sum (chinese vegetable) sauteed with garlic - seasonal $16.00
Vegetarian rice vermicelli soup $10.00
Steamed mini shanghainese pork bun $4.00
Spicy fried squid $20.00

Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
●Beef
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
-Lombo de Porco
- Tender pork loin
●Sauces
-Costela de Boi
- Beef Spare ribs
Farofa (DF/GF)
- Roasted cassava root flour

Kechumber $3.00
Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.
Chicken/Lamb Lajabab (Chef Special) $15.99
- Cooked with onion tomato and cashew sauce and fingiri leaves flower.
Kadai Paneer $14.99
- Homemade cottage cheese cooked in ginger garlic curry sauce with capsicum onion and tomatoes.
Kabli Naan (Peshawari Naan) $4.50
Momo Chicken steamed $8.99
Dal Tadka $14.99
- Yellow lentils cooked with garlic and spices
Aloo Paratha $4.50

Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
Choose a side N/A
- Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
Add bacon and a brulee banana for just $4.00
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in

Option 3 $15.00
Chicken nuggets
Baby Back Ribs Small $28 Large $35
- Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
Cheese $18.00
- cheese, cheese or more cheese
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce

Whitebait Pattie
Vegetarian Pattie
Steak & Onion Roll
Jam Donut with Chocolate Explosion
Mussel Fritter
B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Jam Donut

Spicy Dough Flake Soup $13.00
Garden Salad $10.00
Noodles with Assorted Vegetables $12.00
Aged Kim-chi Stew $45.00
Braised Fish $15.00
Sashimi (Booking Essential) L $50.00/M $40.00
Fried Squid with Noodle $40.00
Cold Flour Noodles $12.00

Chocolate Explosion Doughnut $2.80
Plain Donut $2.00
Corn Fritter or Bacon & Corn $2.00
Potato Fritter $0.70
Beetroot $4.20
Wonton or Squid Ring (Doz) $8.50
Fish Bites (Doz) $8.00
Chips $2.30
- 1 Scoop

Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Chicken Korma / Lamb Korma $14.90
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
Aloo Gobi $12.00
- Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
Butter Prawns $16.50
- Prawns along with herbs and spices cooked in a tangy tomato and butter sauce

Chicken Teriyaki Don $11.50
Udon $10.00
Spicy Pork Don $11.50
Vegetable Gyoza $7.00
Spicy Chicken Don $11.50
Chicken Katsu Don $11.50
Beef Yakiniku Don $11.50
Salmon Teriyaki Don $13.50

Pineapple Burger $4.00
Chicken Burger $4.50
Corn Nuggets 12 for $6.00
Lemon Fish
Kumara chips $4.00
Batter Mushroom $0.80
Chicken Nuggets each $0.70
Mussels 12 for $8.00

- Add fries for an extra $3.00
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and onion
- Cheese and ham
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Toasted Sandwich $3.00
Basket of Fries $6.00
- Thick cut fries served with tomato sauce

Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries

Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri