Jacks Bar in Auckland City Menu

Jacks Bar in Auckland City has no menu available, but can choose from many other options such as DRAGON SUSHI or SALMON SASHIMI from Hayashi Japanese Restaurant. Pop In 2 Lunch Bar offers many options including CHICKEN and BACON & EGG. The Pastry Chef Bakery includes a wide range like Boiled Eggs or Chicken Drum. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Romani Cafe and ROMANI BREAKFAST.

Nearby Sample Menus

  • -Chicken, Beef, Pork $9.50
  • -Chicken, Beef, Pork $9.50
  • Prawns Toast $7.50
    • Deep fried minced prawns with Thai herbs on toast
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Ginger
    • Stir fried with fresh ginger, spring onions, mushrooms and baby corn
  • -Prawns $11.50
  • Special $11.00
  • Special $11.00
    • 3 x hot dogs 3 x fish $3 chips
  • Hamburger $2.80
  • Combination Meat $12.50
  • Plain fried rice $24.00
  • Egg $2.00
  • Roast Pork $8.50
  • Special pack $13.00
    • 4 Fish $5 Chips 3 Sausages
  • Hawaiian Burger $5.50
  • Snapper Burger $7.50
    • Fried Or Grilled Fresh Snapper , Fresh Salad , Fried Onion And Tartare
  • Fish Cake (Home Made) $3.20
  • Fish Burger $6.00
    • Fried Fish Of The Day , Salad And Tartare Sauce
  • Tarakhi $4.50
  • Battered Sausage $1.90
  • Kumara Chips $4.90
  • Spicy Wedges $4.50
  • Garlic bread, lightly toasted $7.5
  • Nori wrapped tempura banana prawns served w spiced guacamole $14.0
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
  • Britomart cut - 250g of our tender ribs $14.5
  • Chicken breast, korma spices, cheese, iceberg lettuce, tomatoes and red onion finished w a mango chutney and steak fries $18.5
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • REGULAR $8.50 LARGE $10.50
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Prawn or Mixed Seafood (Spicy) $11.00 /$16.00
  • Sausage $1.30
  • Prawn Cracker chips $2.00
  • Prawn Spring Roll(homemade) $2.50
  • Hot & Sour Soup (Spicy) $5.00 /$7.00
  • Fish Fillet with Superior Soya Sauce $18.00
  • Prawn or Combination Seafood $10.00/ $15.00
  • Chicken or Steak or Pork or ToFu $9.00/ $12.00
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • Side salad (max 2 salads per bowl) $12.50
  • Baked Beans on toast topped with a fried egg $16.50
  • Salads (max 2 salads per bowl) $9
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • -Hot Smoked Salmon $18.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Chunky chips with ketchup $5.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • $13.50 SPECIAL
    • steak & 2 eggs, chips & salad
  • Prawn, Pineapple & veggies $11.50
  • Spring Roll
  • Chicken Roll $3.30
  • Potato Fritter $0.50
  • (on white rice)(on fried rice $1.50)
  • Chicken Nuggets $0.60
  • $25 for 44 oR/40 & $2 chips
  • Weka Apple Cider $7
  • Man O’ War Gravestone Sauvignon Blanc/Semillon Waiheke Island 12 $70 Bottle / $15 Glass
  • Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
  • Red Bull & sugar free Red Bull $6
  • Appleton Estate $9
  • Barros Tawny 10YO Port $150 Bottle / $13 Glass
  • Bookers $13
  • ENTREE Caramelized scallops cauliflower puree, capsicum jam, peas, prosciutto, truffle vinaigrette -
  • Satay Chicken on Rice $15.50
  • Curry Beef on Rice $15.50
  • Fish $16.50
    • with Oyster Sauce on Rice
  • Barbecue Pork Egg Fu Yoong $16.50
  • Nasi Goreng $15.00
  • Bean Curd Soup $7.00
  • -with Ginger and Pineapple on Rice $15.50
  • Shrimp Fried Rice $16.50
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00
  • - Glass / Bottle
  • Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
  • Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
  • Bollinger half bottle $65.00
  • Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
  • Moscato di Pantelleria 500ml $10.00 / $55.00
  • Chunky Chips $7.50
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • Wedges & Sour cream $7.50
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Dhal Makhani (Lentils) $12.50
    • Whole lentil simmered on a slow fire overnight, garnished with onions, ginger & garlic
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
  • Lamb Madras $15.00
    • Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
  • Chicken Madras $14.50
    • Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
  • Madras Fish Curry $18.00
    • Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream
  • Karahi Paneer $12.50
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Rogan Josh $15.00
    • Chunks of lamb cooked in exotic herbs in the traditional north Indian style
  • Cheese Naan $4.00
    • Indian bread stuffed with shredded cheese and capsicum
Jacks Bar

Jacks Bar

location

Address

8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand

phone

Phone

096315230

clock

Opened hours

8 AM to 10 PM (Mon-Tue, Sun), 8 AM to 1 AM (Wed-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  Private Parking ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
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