Jacks Bar in Auckland City Menu

Jacks Bar in Auckland City has no menu available, but can choose from many other options such as DRAGON SUSHI or SALMON SASHIMI from Hayashi Japanese Restaurant. Pop In 2 Lunch Bar offers many options including CHICKEN and BACON & EGG. The Pastry Chef Bakery includes a wide range like Boiled Eggs or Chicken Drum. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Romani Cafe and ROMANI BREAKFAST.

Nearby Sample Menus

  • Pork Dumplings $12
  • Salted Egg And Chicken Rice Porridge $12
  • Seafood Noodle Soup $18.5
  • Seaweed Strips Salad $8
  • Hot & Spicy Pot $18.8
    • (Choose From Lamb Bone / Lamb / Fish / Pork Rib)
  • Bull Paddywack $1.5
  • Beef And Ox Tripe In Chilli Sauce $12.5
  • Squid Rings $8
  • LAMB ON RICE $14.50
    • lamb pieces marinated overnight cooked on the spit
  • TURKISH DELIGHT 5 FOR $4.00
  • FALAFEL $12.00
  • CAJUN CHICKEN $11.50
  • BUTTER CHICKEN ON RICE $14.50
    • diced chicken cooked with rich creamy tomato gravy
  • FALAFEL $17.50
  • SOUVLAKI CHICKEN LAMB OR MIXED $13.00
  • ADANA ON RICE $15.00
    • spicy beef mince grilled on the BBQ
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • Tuna melt w gruyere, tomato, slaw & fries (gluten free on request)
  • Corn fritters w bacon $19.50
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
  • Fish & chips $26.00
  • Meat lovers
  • Eggs benedict w bacon $18.00
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Chicken deluxe (Cheese and pineapple) $12.00/$16.50
  • Lamb Kebab $11.00/$15.50
  • Falafel Salad $12.50/ $17.00
  • Hummus Dip (Garlic Pita Bread) $6.00
  • Felafel Kebab with Rice $13.00/$17.50
  • Baklava $4.00
  • Lamb on Rice $14.00/$18.50
  • Lamb Salad $13.50/$18.00
  • Prawns $5.50
  • Chicken & Veges #15.00
  • Prawns $16.00
  • Black Bean Sauce Beef Chow Mein $16.00
  • Squid & Veges $15.50
  • Chicken, mushroom & veges chop suey $29.00
  • Steak &Vegetable $14.50
  • Lemon Sauce Chicken on Fred Rice $14.50
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Fish sausage & chips $10.00
    • 3 fish, 2 sausages, $3.00 chips
  • Beef $5.30/$6.30
  • Beef $9.50/$12.50/$16.00
  • Hot Dog $1.50
  • Crabstick $1.30
  • Chips(minimal) $2.00
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
  • Sandwiches 5.50
  • Thai Red Curry 8.50
  • Satay Chicken 8.50
  • Thai Green Curry 8.50
  • Sweet and Sour Chicken 8.50
  • Nachos 5.00
  • Pies 5.00
  • Saag Aloo $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • Butter Paneer or Butter Tofu Curry $16.95
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Rava Masala Dosa (20 minutes) $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • Pani Puri (6pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Mirchi Bhaji Majaka (2pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
  • All Six of the Above $14.95
    • with five extra papadams
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • BBQ PORK $3.80
  • SANDWICHES $3.00
  • VEGETARIAN $3.50
  • HOT DOG $2.00
  • SAUSAGES $1.20
  • CLUB $3.50
  • CREAM DONUT $1.80
  • LASAGNA $2.80
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed in chick pea flour.
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan.
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style.
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree.
  • Bread and Dips $6.50
    • Home made breads served with dips
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces).
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style.
  • BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
  • -Vegetarian
  • Bacon & Avocado $5.00
  • Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
  • Nachos (beef or vege) / Mince on Toast $9.50
  • Roastbeef & Cheese & Onion $6.50
  • Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
  • CHAB (BLAT + Chicken) $6 / d.b $10
  • Curry chicken
  • Steak and Cheese $4.00
  • ALL DAY BREAKFAST $4.80
    • Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
  • Ham and Pineapple $3.50
  • Custard Pie $2.80
  • Cream Donuts $2.00
  • Fish Cakes $2.50
  • Apricot chicken
Jacks Bar

Jacks Bar

location

Address

8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand

phone

Phone

096315230

clock

Opened hours

8 AM to 10 PM (Mon-Tue, Sun), 8 AM to 1 AM (Wed-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  Private Parking ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
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