Jacks Bar in Auckland City Menu

Jacks Bar in Auckland City has no menu available, but can choose from many other options such as DRAGON SUSHI or SALMON SASHIMI from Hayashi Japanese Restaurant. Pop In 2 Lunch Bar offers many options including CHICKEN and BACON & EGG. The Pastry Chef Bakery includes a wide range like Boiled Eggs or Chicken Drum. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Romani Cafe and ROMANI BREAKFAST.

Nearby Sample Menus

  • Prawn Soft noodle $22.50
  • Pork, veges & cashew nuts $22.50
  • Extra Vegetables $6.50
  • Seafood Soup $19.00
  • BBQ Pork $22.0
  • Hamburger 5.80
  • Fish Burger $8.30
  • Prawn $24.00
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Hummus $4.50
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Chargrilled Vegetables $15.90
    • hot sauteed vegetables served on fava bean dip French bread
  • Smoked Salmon $5.50
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Avocado $4.00
  • Rocket, pear & parmesan salad $9.00
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
  • Smoked mozzarella & potato bombs (V) $11.00
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • 220gm sirloin (60 day aged) $28.50
  • Fresh raw fish ceviche (GF) $10.50
  • Fries w’ aioli $7.00
  • - Wok Fried Chinese Vegetables (3 persons or more)
  • 1523 Snow Peas
  • 1104 Peking Duck (2 Courses) Half $36 Whole $68
  • 0603 Seasonal Whole Fish Wrapped and Steam in Lotus Leaf $58.00
  • 1002 Braised Free Range Chicken topped with Spring Onion and Ginger Half $26 Whole $52
  • 1517 Choy Sum With preserved Egg in Broth $25.00
  • 1708 Fish Ball Noodle Soup $9.90
  • 1710 Beef Stir Fried Hon Fan (Rice Noodle) $23.00
  • CHICKEN SHIS ON RICE $14.50
    • skewered and grilled marinated chicken tenderloin on BBQ
  • CHICKEN CAMEMBERT CRANBERRY $12.50
    • grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
  • SOUVLAKI CHICKEN LAMB OR MIXED $13.00
  • FALAFEL $10.50
  • KUMARA CHIPS $6.00
  • COMBINATION ON RICE $14.50
    • selections of lamb, chicken, and falafel
  • CAJUNCHIPS $5.00
  • CHILI LOVER $18.50
  • Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
  • Choice Combination (3) of BBQ $32.00
  • Chicken Curry / Combination Meat $13.50
  • Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
  • Beef Balls Noodle Soup / Fish Balls Noodle Soup / Chicken Noodle Soup / Pork Troffers Noodle Soup / Wonton Noodle Soup / BBQ Pork Noodle Soup / Beef Brisket Noodle Soup $9.50
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Mix Veges with Vermicelli $17.00
  • Chicken Fillet with Lemon Grass / Spicy Mapo Tofu / Pork Mince Eggplant / Pork Trotters / Beef Brisket $13.00
  • Chicken $12.00
  • Chicken & vegetables $14.50
  • Sweet & sour roast pork $39.00
  • Chicken & Veges #15.00
  • Other Extras $2.50
  • Sweet & $our Fish $12.00
  • Roast pork $12.00
  • 10 Chicken Nibbles & Chips $11.00
  • Curry combination meats $14.90
  • Vegetable E/FY $7.00/$8.90
  • Steak $5.50
  • BBQ pork $11.90
  • White rice medium $4.00
  • Sweet & sour fish $11.90
  • Bacon $5.00
  • Deep fried pork in tomato sauce $13.90
  • Pad Thai Vegetables $14.00
    • Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
  • Chicken Safay $9.00
    • Strips of grilled marinated chicken in Thai spices with peanut sauce
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
  • De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried rice with special homemade sauce
  • Tom Kha Vegetables $9.00
    • Lightly spiced soup of vegetables bean curd in coconut milk
  • De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried nooodle with special homemade sauce and vegetables
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • Tom Yum Vegetables $9.00
    • Spicy vegetable soup with Thai herbs and lime juice
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Chunky chips served with sweet chilli & aioli $7
  • Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
  • Lamb Wrap, Minted ground lamb served with a crisp salad, tzatziki and served in a warm tortilla & fries. $16.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • PORRIDGE $10.50
    • rolled oats simmered in milk, fruits
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • Udong $12.00
    • Mild seafoods noodle soup
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Ja jang bab $12.00
    • Fried rice, black bean sauce & soup
  • Sam saun udong $17.00
    • Mild noodle soup with combination seafoods
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • Bacon and Egg Muffin $3.00
  • Savouries $1.80
  • Monday to Wednesday with Chicken and Vegetables
  • Medium $8.00
  • Fish Fillet $3.00
  • Carrot Cake $3.00
  • Cheese Roll $4.30
  • Hash Brown $1.20
  • Creamy White Wine & Garlic (GF)
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Spicy BBQ pork ribs $22.00
    • 400g of slow cooked pork ribs, cooked in our secret Belgian beer sauce, served w frites
  • Garlic Ciabatta loaf $9.50
  • Seared NZ steak $20.00
    • Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
  • Coconut Cream & Lemongrass Curry (GF)
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • MUESLI $9.50
    • served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • TOASTED CHEESE BAGEL $6.50
    • with Cream Cheese/Preserves with homemade Berry Coulis
Jacks Bar

Jacks Bar

location

Address

8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand

phone

Phone

096315230

clock

Opened hours

8 AM to 10 PM (Mon-Tue, Sun), 8 AM to 1 AM (Wed-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  Private Parking ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
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