Jacks Bar in Auckland City Menu

Jacks Bar in Auckland City has no menu available, but can choose from many other options such as DRAGON SUSHI or SALMON SASHIMI from Hayashi Japanese Restaurant. Pop In 2 Lunch Bar offers many options including CHICKEN and BACON & EGG. The Pastry Chef Bakery includes a wide range like Boiled Eggs or Chicken Drum. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Romani Cafe and ROMANI BREAKFAST.

Nearby Sample Menus

  • F $35.00
    • 2 Hamburgers, cheeseburger, Hawaiian burger, egg burger & 1 Scoop Chips
  • Mushroom Burger $7.60
  • Steak, veges & cashew nuts $23.00
  • Sausage $2.80
  • Cheese $5.00
  • BBQ Pork $22.00
  • Steak $20.50
  • Chicken $21.00
  • Rice with Smoked Tofu & Vege $14.00
  • Stir Fried Eggplant & Spicy Sauce $23.00
  • Smoked Tofu $5.00
  • Noodle w ith Sour & Spicy soup $13.00
  • Soup Noodle with Soy Mince Vege $13.50
  • Rice with Pepper Steak & Vege $14.00
  • Soup Noodle & Steak & Vege $13.50
  • Chicken Peanut Sauce $14.50
  • Combination meat $15.00
  • BBQ pork $10.00
  • Seafood $15.00
  • Steak $10.50
  • Pork $14.00
  • 6x Chicken Nibbles wing $5.00
  • BBQ pork $4.50
  • Ice cream $2.50
  • Raj Kachori $5.99
  • Chilly Vegetable $7.99
  • Masala Dosa $8.99
  • Paneer Sandwich $5.99
  • Parantha $2.99
  • Ras Malai (2 pcs.) $3.00
  • Thursday $6.99
    • Any Prantha
  • Paneer Dosa $9.99
  • D4 Teriyaki Chicken Don $9.50
  • H5 Green Tea (Uji-Kintoki) $5.00
  • S5 Edamame $6.00
    • young soybean
  • H3 Ice Cream Duo $5.00
  • H2 Vanilla Ice Cream $5.00
  • P3 Miso Tofu Pot $8.00
  • J2 Miso Chicken $10.00
  • R24 Spicy Dry Ramen $9.00
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • Chicken Cashew Nuts & Veges $12.00
  • Donut $1.00
  • Chicken & Sweet Corn $8.00
  • BBQ Pork $10.00
  • Ham Burger $3.00
  • Plain (no meat) $8.50
  • Combination Meat $11.00
  • Steak Burger $4.50
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Pani Puri (6pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • Rava Idli (2pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Sweet Mango Chutney $2.95
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • TOAST $5.50
    • homemade preserves & butter
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • Garlic Bread $8.00/$7.00
  • BIG BREAKFAST $18.00
    • two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • (Handcrafted Petit fours platters for 30+ guests) tea & filtered coffee -
  • Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction -
  • Barros Tawny Port $76 Bottle / $10 Glass
  • Peregrine Cromwell & Gibbston, Central Otago 12 $68 Bottle
  • Bilancia Hawkes Bay 11 $65 Bottle
  • Garden Salad -
  • Turanga Creek Organic Merlot-Cab, Whitford 10 $54 Bottle / $11 Glass
  • Seresin Marlborough 10 $80 Bottle
  • Mince n Cheese Pie $3.20
  • Steak Mushroom n Cheese Pie $3.60
  • Mince Pie $2.80
  • Pepper Steak Pie $3.20
  • Steak Bacon n cheese pie $3.80
  • Mince Curry Pie $2.90
  • Chicken Pie $3.20
  • Bacon n Egg Slice $2.90
  • Bean Curd Soup $7.00
  • Deep Fried Spring Roll $6.50
  • Deep Fried Squid $8.00
  • -with Ginger and Pineapple on Rice $15.50
  • Chicken Egg Fu Yoong $15.50
  • Beef Egg Fu Yoong $16.00
  • Pork and Vegetables $16.00
  • Sweet and Sour Pork on Rice $15.50
  • All the mains are served with complementary rice.
  • Chicken Cashewnut $16.00
  • Tomato Soup $4.50
  • Biriyani $16.00
  • Chicken & Sweet Corn $5.50
  • Tea $3.00
  • All the mains are served with complementary rice.
  • Fried Rice $14.00
  • Goong Hom Pa Thai spring roll prawns stuffed with vegetables. $11.90
  • Soup -
  • Goong Sai Mai Marinated prawns wrapped with noodles, served with plum chilli sauce. $11.90
  • Tofu Med Deep fried bean curd stir fried with vegetables, cashew nuts and chilli saurce $20.90
  • Kanom Pung Na Goong Deep fried bread topped with mince and prawn. $10.90
  • - Goong Kra Tiem - Stir fried prawns with garlic, leek and vegetables. -
  • Kao Pad Jae Traditional Thai fried rice with vegetables and cashew nuts $19.90
  • Mt Difficulty Roaring Meg Central Otago Pinot Noir The wine has a sweet berry entry which displays these same characters in abundance. Lovely ripe textural tannins rise gracefully out of the mid-palat $12.50 / $58.00
Jacks Bar

Jacks Bar

location

Address

8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand

phone

Phone

096315230

clock

Opened hours

8 AM to 10 PM (Mon-Tue, Sun), 8 AM to 1 AM (Wed-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  Private Parking ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
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