Address
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
Jacks Bar in Auckland City Menu
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Jacks Bar in Auckland City has no menu available, but can choose from many other options such as DRAGON SUSHI or SALMON SASHIMI from Hayashi Japanese Restaurant. Pop In 2 Lunch Bar offers many options including CHICKEN and BACON & EGG. The Pastry Chef Bakery includes a wide range like Boiled Eggs or Chicken Drum. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Romani Cafe and ROMANI BREAKFAST.
Nearby Sample Menus
-
Tom Yum Goong (Hot) $11.50
- Spicy prawns soup with fresh herbs, mushroom and coriander
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Black Beans Fish (Mild) $25.00
- Stir fried fillet snapper with garlic, black bean, ginger and bok choy
-
Yellow Curry Chicken (Medium) $18.00
- Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
-
Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
-
Goong Salong (4 Prawns) $11.90
- Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
- Extra rice $2.50
-
Noodle With Duck Garlic $19.00
- Stir fried egg noodle with roasted duck in garlic & pepper sauce
-
Thai Fish Cakes (4 Pieces) $11.90
- Home made Thai fish cakes served with sweet chilli cucumber salsa, coriander and crushed peanut
- NUTELLA AND BANANA $8.50
-
HAM & CHEESE $10.50
- with tomato or mushroom.
- 3 CHEESE, APPLE AND WALNUT $14.50
- SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
- CHICKEN, COURGETTE AND CHEESE $13.50
- APPLE AND CINNAMON $8.50
- LEMON AND SUGAR $6.50
- CHESNUT (add a scoop of ice cream) $1.50
- Terakihi $3.20
- Bacon and egg $3.70
- Sausage $1.20
- Combination meats & vege $12.50
- Prawn noodles $13.50
- Sweet & sour pork $9.50
- 6 crabsticks $5.00
- Plain Fried Rice $8.50
- Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
- Tofu Soup with Parsley and Fish Bone $10 / $16
- Choice Combination (3) of BBQ $32.00
- BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
- Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
- Steam Fish Fillet with Chilli $16.00
- Chicken Fillet with Lemon Grass / Spicy Mapo Tofu / Pork Mince Eggplant / Pork Trotters / Beef Brisket $13.00
- Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
- Onion / Pineapple $0.60
- Hot Dog $1.60
- Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
- Fish
- Hamburger $2.50
- Cheese / Vegetable $3.30
- Kumara Chips $5.00
- Whole Chicken $15.80
-
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
-
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
-
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
-
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
-
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
- Meatball N/A
- Italian Herbs & Cheese N/A
- Subway Club N/A
- White Bread N/A
- Double Choc Chip N/A
- M&M N/A
- Olives N/A
- Western Egg and Cheese N/A
- White Chip Macadamia N/A
- Capsicum N/A
- Natural Swiss N/A
- Subway Club N/A
- Herb & Garlic Toasties N/A
- Steak and Cheese N/A
- Beetroot N/A
- Oat & Raisin N/A
- Udon Noodles $12.00
- KEN's hearty beef miso soup $5.50
- Grilled rice ball $4.00
- Chicken Gizzards $4.50
- Chicken Livers $4.50
- Mixed Sashimi Large $34.00
- Deep fried chicken KARAAGE $15.00
- Spicy dumpling $8.50
-
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
-
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
-
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
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ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
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VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
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SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
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CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
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AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
- -Portobello Mushrooms $17
- Tart de Jour $8.50
- -Chorizo / Portobello mushrooms / crushed avocado $4.50
- Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
- Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
- Free range eggs on your choice of
- -Bacon / Kale / Roasted vine tomatoes / Green salad $5
- Baked Beans on toast topped with a fried egg $16.50
- Tempura & teri chicken $8.90
- Tuna $7.90
- Tempura prawn $3.50
- Salmon & chicken $8.50
- Kumara & cheese $2.50
- Sweet chilli chicken don $12.90
- Chicken combo $9.90
- -teriyaki chicken
- CLUB $3.50
- SPRING ROLLS $2.00
- HAM & CHEESE BUN/PIZZA BREAD $2.20
- LASAGNA $2.80
- HOT CHIPS $2.50
- CHICKEN SALAD $3.50
- SATAY BEEF $3.80
- VEGETARIAN $3.50
-
M13 Pad Pak with Yellow Curry Sauce $11.00
- Stir fried assorted vegetable and tofu with yellow curry sauce
- Prawns $12.00
-
N1 Chon Tong Pad Thai
- Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
- Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
-
A7 Deep Fried Prawn Wonton (6 pieces) $6.00
- Marinated prawn wrapped with wonton, served with plum sauce
-
N9 Kao Pad Sub Pa Rod $12.00
- Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
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C4 Matsaman Curry
- The very flavorful curry, Matsaman curry paste with onion, potato and peanut
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S1 Tom Yum Goong Small $5.50 Large $8.50
- Thai spicy and sour soup with prawns, lemon grass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
-
Lamb Madras $15.00
- Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
-
Vegetable/ Paneer Pakoras $5.50
- Assortment of vegetables coated with chick pea flour. Deep fried and served with mango chutney
-
Tikka Raviz $14.50
- Chicken tikka cooked in cashew & almond thick sauce and finished in a special spiced flavours
-
Chicken Biryani $14.50
- Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
-
Lamb Biryani $14.50
- Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
-
Googley Masala $15.00
- Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
-
Onion Bhaji $5.50
- Sliced onion,stripped in chicpea flour and deep fried
-
Googley Korma $14.50
- Boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Jacks Bar
Phone
096315230
Opened hours
8 AM to 10 PM (Mon-Tue, Sun), 8 AM to 1 AM (Wed-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Pool Table , Cash , Nightlife , Bar , Bankcard , Seating , Private Parking , Gaming Area , Live Sports Screening , Outdoor Seating , Full Bar
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
- Auckland City Bar Food Menus
- Auckland City Finger Food Menus
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- Auckland Region Finger Food Menus