Jacks Bar in Auckland City Menu

Jacks Bar in Auckland City has no menu available, but can choose from many other options such as DRAGON SUSHI or SALMON SASHIMI from Hayashi Japanese Restaurant. Pop In 2 Lunch Bar offers many options including CHICKEN and BACON & EGG. The Pastry Chef Bakery includes a wide range like Boiled Eggs or Chicken Drum. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Romani Cafe and ROMANI BREAKFAST.

Nearby Sample Menus

  • CURRY SEAFOOD LAKSA $15(Regular)/$20(Large)
  • K. K SPRING ROLLS $10.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
  • NYONA FRIED RICE $13(Regular)/$18(Large)
  • WAN TAN HOR $15(Regular)/$18(Large)
  • LEMON CHICKEN(Boneless) $22.00
    • Boneless marinated deep fry chickens serve on the secret recipe lime sauce
  • BUTTER CHICKEN (Boneless) $22.00
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
  • HAINANESE CHICKEN RICE $13.00
  • MALAYSIA TOM YUM SOUP $12.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
  • Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
  • Taleggio - taleggio cheese with roast onion jam and candid cidro $16
  • Prosciutto crudo e rucola - cured ham, mushroom, mozzarella, cream, rocket and shaved parmesan $26.5
  • Contorni $9.50 per portion
  • Pane Pizza - pizza bread brushed with extra virgin olive oil, rock salt and rosemary $8
  • Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
  • Alla capricciosa - salami, olives, capsicum, anchovy, tomato, mozzarella and oregano $25
  • Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
  • Cheese .$3.80
  • Tomato $1.00
  • Chips...(Scoop) $3.50
  • Ham $3.80
  • all meat patties are 120gms, lettuce, tomato, fried onion and homemade sauce
  • Egg $3.80
  • Chicken & Avocado Burger $8.70
    • Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
  • Onion $0.60
  • Chicken Cashew nuts (Medium) $16.00
    • Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
  • Coconut rice $5.00
  • Roti breads (2 pcs) $4.00
  • Crispy Pork Belly Basil [Hot] $19.00
    • Crispy pork belly with chilli, garlic, vegetables and basil
  • Red fish curry (Medium) $25.00
    • Red curry with fillet snapper, lime leaves, broccoli, peas and beans
  • Tamarind Fish (Medium Hot) $25.00
    • Crisp whole snapper coated with chilli tamarind sauce and lime leaves
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Black Beans Fish (Mild) $25.00
    • Stir fried fillet snapper with garlic, black bean, ginger and bok choy
  • Pork belly w scallops(GF) $24.50
    • Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Mini corn fritters $9.50
    • w tomato relish and sour cream
  • Seafood Risotto $17.50
    • Served w fresh seafood, baby spinach, parmesan and rocket on top
  • Salmon Scrambled Egg $15.00
    • Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
  • Pan Fried calamari $12.50
    • w salad greens, capsicum, and preserved lemon
  • Eggs Benedicts $15.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
  • 32 Egg $3.00
  • 28 Banana Fritter $1.20
  • 63 Vegetables $8.50
  • 97 Steak with Veges $11.00
  • 5 Potato Fritter $0.50
  • 1.8 Fried Chicken Nibbles; 1 Chip $6.00
  • 52 Mushroom $2.00
  • 55 Cheese $2.00
  • Fish with Five Spices $35.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • Thai Style Tofu / Cold Cucumber $12.00
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
  • Braised Pomfret $18.00
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Steam Fish Fillet in Black Bean Sauce / Stir Fried Fish Fillet with Vegetable $22.00
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Deep fried wrapped up Camembert $8.50
  • Free Cabbage Free!!
  • Grilled rice ball $4.00
  • Salmon Rice $9.50
  • Ramen Noodles $12.00
  • Mixed Sashimi Large $34.00
  • Scallop $6.00
  • Beef Tongue $6.00
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Super Kebab $14.00
    • on Rice & Salad
  • Lamb Satay $13.00
    • on Rice & Salad
  • Chicken Curry $14.00
    • served with nice and salad
  • Felafel 10.50
    • on rice and salad
  • Chicken on rice & salad $12.50
  • SAUCES
    • BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
  • Seasoned wedges & sour cream $4.50
  • Panang Curry Vegetables $14.00
    • Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
  • De GRAND Vegetables Soup $9.00
    • Special clear flavoured soup with vermicelli, bean curd and vegetables
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • Chicken Safay $9.00
    • Strips of grilled marinated chicken in Thai spices with peanut sauce
  • Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
    • Stir fried choice of meat with vegetables topped with peanut sauce
  • Kari Puffs $9.00
    • Minced chicken cooked with curry powder, onion, kumara in puff pastry
  • Thai Fried Rice Vegetables $14.00
    • Thai style stir fried rice with vegetables, egg and tofu
  • Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried flat noodle with soy sauce and mixed vegetables
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Cheesy garlic pizza bread $8
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Deen de Bortoli Botrytis Semillon $8.00 / $30.00
  • Tarakhi $3.30
  • Banana Fritter $1.60
  • Cheese & Onion $3.70
  • Plain Egg Foo Young $8.80
  • Pineapples $2.50
  • 6 Wonton N/A
  • Seafood Fried Rice $13.60
  • Spicy Wedges $3.90
  • Smoked fish pie $4.20
  • Thai curry pie $4.20
  • Steak $3.90
  • Bacon egg pie $3.90
  • Potato top $3.90
  • Small quiche $1.70
  • Steak bacon & cheese $4.20
  • Butter chicken $4.20
  • Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00
  • Chicken Burger $5.00
  • All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo
  • Double Happies $3.80
  • Gourmet Pies $4.20
    • (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
  • Curry Iamb
  • Hot Dogs $2.50
  • Chicken, tomato, avocado, fancy lettuce and satay sauce on soya linseed sandwiches $4.00
Jacks Bar

Jacks Bar

location

Address

8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand

phone

Phone

096315230

clock

Opened hours

8 AM to 10 PM (Mon-Tue, Sun), 8 AM to 1 AM (Wed-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Seating ,  Private Parking ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
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