Address
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
Jacks Bar in Auckland City Menu
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Jacks Bar in Auckland City has no menu available, but can choose from many other options such as DRAGON SUSHI or SALMON SASHIMI from Hayashi Japanese Restaurant. Pop In 2 Lunch Bar offers many options including CHICKEN and BACON & EGG. The Pastry Chef Bakery includes a wide range like Boiled Eggs or Chicken Drum. BEEF BRISKET and PIG'S TROTTERS from . The Deli & The Hot Wok Bar offers Romani Cafe and ROMANI BREAKFAST.
Nearby Sample Menus
- Carrot Halva $30.00
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Served with Sambhar & Chutney $8.00
- Plain Dosa
- Cheese/Butter Samosa Pav $6.00
- Khamani
- Cheese Chutney Puri $10.00
- Samosa $150 (each)
- Samosa Chaat $9.00
- Cheese Aloo Paratha $7.00
- Vegetarian Burger veggie pattie, cheese, pineapple $7.60
- Sweet corn $ 4.00
- Big Ollie double meat egg cheese $10.20
- OLLies Giant Banana Split $12.00
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Chicken Nuggets $9.50
- with barbeque or sweet & sour sauce /12 pack
- Tomato $4.00
- Hot Chips $4.00
- Hot Dog on a stick $3.20
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
- White Rice (S)$4.50 /(L) $6.50
- Pork & Veges $13.90
- Or 12 For $8.90
- Roast Pork & Veges $14.90
- Chicken & Veges $13.90
- Bacon $4.00
- Oyster (Large) $2.00
- On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
- Tarakihi $5.00
- Steak $2.50
- Lasagne $3.30
- Cajun Chicken $6.00
- Kumara chips $4.50
- Crabstick $1.50
- Egg $1.00
- Snapper $8.00
- Steamed Vegetable $4.50
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Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
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Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts
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Thai chilli beef (Medium) $18.00
- Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
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Prawns Garlic (Mild) $19.00
- Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
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Soya Pork Noodle (Mild) $17.00
- Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
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Pad Thai (Mild) Chicken $16 Prawns $18
- Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
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Massaman Curry Lamb (Medium) $20.00
- Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
- 6 Wontons $4.00
- Shrimps $14.50
- Squid $14.00
- BBQ pork $11.50
- Hawaiian $3.80
- Combination Meats $13.50
- Ice Cream $1.80
- Singaporean Stir-fried Vermicelli $12.50
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BAGEL $9.50
- cream cheese & salmon
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BACON & EGGS $11.50
- on vogel
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PANCAKES $12.50
- blueberry pancakes with maple syrup & ice cream & fruit
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FRENCH TOAST $14.50
- bacon & banana stack
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CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
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TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
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BLAT $12.50
- on toast with fries
- EGGS ON TOAST $7.50
- (On Fried Rice $1.50 extra)
- 127 Barbecue Pork with Spicy Sauce $11.00
- 78 Steak Fu Yoong $9.50
- 1 Fish $2.50
- 2. 22 Fried Chicken Nibbles; 1 Chip $14.00
- 33 Cheese $3.00
- D. Nasi Gorang (Meat, Pineapple, Rice); Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $3.00 Chips $60.00
- 5. Whole Chicken; 1 Chip $14.00
- Gang Som - Deep fried whole fish topped with hot & sour vegetables soups $25.00
- Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
- Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
- Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
- Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
- Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
- Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
- Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00
- Prawn $12.00
- Sweet & Sour Wonton $8.50
- Carton Sweet & Sour Sauce $3.00
- Steak $8.50
- Chicken. Pineapple $9.90
- Oyster $1.20
- Pineapple $2.00
- Chicken $8.50
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Kari Puffs Vegetables $8.50
- Vegetables cooked with curry powder, onion and kumara in puff pastry
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Panang Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thick Red curry with coconut milk and crushed roasted peanuts.
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Mieng Prawns $12.50
- A traditional finger food of prawns with pager and tamarind sauce
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De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
- Special Yellow curry with potato, shalot and coconut milk.
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Tom Yum Vegetables $9.00
- Spicy vegetable soup with Thai herbs and lime juice
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Larb Vegetables $14.00
- Deep fried tofu and vegetables cooked with lime juice, Thai herbs and chilli
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De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables
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Pad Thai Vegetables $14.00
- Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
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Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
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Bacon and Eggs $12.50
- Served with mixed grain toast
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Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
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Toast $5.00
- With butter and preserves
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Bagel $13.00
- With bacon and egg
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Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
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Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
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Hummus $10.00
- A smooth chickpea dip served with pita bread
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Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
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Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
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Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
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katsu $13.00
- choice of crispy chicken or salad & rice
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Salmon Sashimi $12.00
- small 12pcs
- Salmon Sashimi medium 18pcs $16.00
- Tempura small 9pcs $11.00
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Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
- CHICKEN DRUMSTICKS $4.00
- MEDIUM $11.00
- CHICKEN & MUSHROOM $9.50
- CARROT, APPLE $6.80
- CHICKEN
- LARGE $18.00
- CHOCOLATE ETC $6.80
- VEGETARIAN
Jacks Bar
Phone
096315230
Opened hours
8 AM to 10 PM (Mon-Tue, Sun), 8 AM to 1 AM (Wed-Sat)
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Pool Table , Cash , Nightlife , Bar , Bankcard , Seating , Private Parking , Gaming Area , Live Sports Screening , Outdoor Seating , Full Bar
8-14 Rocklands Avenue, 8-14 Rocklands Ave, Mount Eden, Balmoral, Auckland, 1024, New Zealand
- Auckland City Bar Food Menus
- Auckland City Finger Food Menus
- Auckland Region Bar Food Menus
- Auckland Region Finger Food Menus