Jade Chinese Takeaway in Christchurch City Menu

CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $9.80
  • Chicken Fried Rice $9.80
  • Chicken on Fried Rice $9.80
  • Chicken Mushroom on Fried Rice $12.00
  • Chicken Curry on Fried Rice $9.80
  • Chicken Foo Young Egg $9.80
  • Chicken Pineapple on Fried Rice $12.00
STEAK DISHES STEAK DISHES
  • Steak Chow Mein $9.80
  • Steak Fried Rice $9.80
  • Steak on Fried Rice $9.80
  • Steak Mushroom on Fried Rice $12.00
  • Steak Curry on Fried Rice $9.80
  • Steak Foo Young Egg $9.80
  • Steak Tomato on Fried Rice $12.00
PORK DISHES PORK DISHES
  • Pork Chow Mein $9.80
  • Pork Fried Rice $9.80
  • Pork on Fried Rice $9.80
  • Pork Mushroom on Fried Rice $12.00
  • Pork Curry on Fried Rice $9.80
  • Pork Foo Young Egg $9.80
  • Pork Tomato on Fried Rice $12.00
  • Pork Pineapple on Fried Rice $12.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Chow Mein $11.00
  • Roast Pork Fried Rice $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Roast Pork Foo Young Egg $11.00
PRAWNS DISHES PRAWNS DISHES
  • Prawn Chow Mein $13.00
  • Prawn Fried Rice $13.00
  • Prawn on Fried Rice $13.00
  • Prawn Curry on Rice $13.00
  • Prawn Foo Young Egg $13.00
SWEET AND SOUR SWEET AND SOUR
  • Sweet & Sour Pork $12.00
  • Sweet & Sour Fish $12.00
  • Sweet & Sour Prawns $13.00
  • Sweet & Sour Wontons $10.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • Prawn Satay Sauce on Fried Rice $13.00
  • Chicken Satay Sauce on Fried Rice $11.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Steak Oyster Sauce $11.00
  • Steak Black Bean Sauce $11.00
  • Chicken with Cashew Nuts $13.00
  • Pork with Cashew Nuts $13.00
  • Combination Fried Rice $11.00
  • Combination Chow Mein $11.00
  • Bami Goreng (Noodles) $11.00
  • Nasi Goreng (Rice) $11.00
  • Lemon Chicken $12.00
  • Jade Special Chicken $12.00
  • Jade Special Chow Mein $12.00
  • Mixed Vegetable Chow Mein $9.80
  • Roast Pork Tomato & Egg on Rice $12.00
  • Sweet & Sour Chicken $12.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • Mushroom $3.00
  • Pineapple $3.00
  • Cashew Nuts $4.00
  • Tomatoes $3.00
  • Shrimp $4.00
  • Chicken $4.00
  • Pork $4.00
  • Steak $4.00
  • Noodles $2.00
  • Rice $2.00
FISH & CHIPS FISH & CHIPS
  • Fish $2.00
  • Chips $2.00
  • Sausage $2.00
  • Meat Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $1.80
  • Hot Dog $2.00
  • Spring Roll $2.50
  • Curry & Rice Roll $2.50
EXTRAS EXTRAS
  • 1/2 Sweet & Sour Wontons $5.00
  • Pottle Fried Noodles $5.00
  • Pottle Fried Rice $5.00
  • 1/2 Dozen Wontons $4.00
  • One Dozen Wontons $8.00
  • Chicken & Sweet Corn Soup $5.00

Nearby Sample Menus

Halswell Fish and Chips (sample menu)
  • Chicken with Mushroom Chow Mein $10.30
  • Fish $2.50
  • Steak $6.00
  • Steak Fried Rice $10.00
  • Sweet & Sour Chicken $12.00
  • Chicken with Tomato on Fried Rice. $10.30
  • Sliced Pork Chow Mein $10.00
  • Roast Pork with Tomato on Fried Rice. $10.30
Majors Takeaways Fish and Chip Burger (sample menu)
  • Mushroom $3.10
  • Squid Rings $0.80 each
  • Family Pack $15.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
  • Kumara Chips $5.00
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Garlic Butter $1.55
  • Sausages / Veges Patties $2.00
Fendalton Takeaways (sample menu)
  • Prawn Makhani $18.00
    • Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
Cosy Cafe (sample menu)
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • PANINI $8.50
    • with your choice of 3 fillings
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
The Preservatory Cafe Delicatessen (sample menu)
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • EGGS ON TOAST (V) $9.50
  • Sausages roll-classic beef and chutney in flaky pastry
  • Shortbread
  • Selection of rolled sandwiches
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Selection of judges and slices
  • Southwestern style BBQ meatballs
Three Cows (sample menu)
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
Fava Cafe (sample menu)
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Netts Wrap (GF/DF) $17.50
    • Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
  • Portobello Mushrooms $4.00
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • - Large $7.00
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Superburger (sample menu)
  • CHICKEN $6.00
  • ONION SAUSAGE $2.20
  • CHICKEN BURGER $6.00
  • NASI GORENG RICE $12.00
  • SWEET & SOUR FISH $10.00
  • WHOLE CHICKEN & CHIPS $16.00
  • CHIPS PER SCOOP $2.40
  • TOMATO $4.00
Little Taipei Restaurant (sample menu)
  • Taiwanese Sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Braised Minced Pork Rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • Deep Fried Spring Roll $4.00
  • Vegetarian Minced Tofu Rice $6.50
  • Handmade Spring Onion Pancake $4.50
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
SuRa Teppan Yaki Restaurant (sample menu)
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Tempura ice cream $15.00
    • Deep fried ice cream with seasonal fruits
  • Beef sirloin 120g/ Chicken 120g $26.00
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
Bahn Thai Restaurant (sample menu)
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Prawn Crackers
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Gai Tord Krob
    • Stir fried crispy chicken wife sweet chilli sauce and vegetables
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Curries
    • Spicy choice of mild, medium or hot
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
Robert Harris Cafe (sample menu)
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Bacon $15.50
Kwik Kiwi Diner (sample menu)
  • Rolls standard $5.30
  • Bacon & egg $4.80
  • Medium $6.50
  • Cheese Rollup $3.00
  • Large $3.00
  • Chicken Cordon Bleu $3.30
  • Breakfast $6.20
  • Medium $2.50
Vanilla Bean (sample menu)
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
The Claddagh (sample menu)
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
Jade Chinese Takeaway

Jade Chinese Takeaway

location

Address

136 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033855618

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
136 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
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