Jade Chinese Takeaway in Christchurch City Menu

CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $9.80
  • Chicken Fried Rice $9.80
  • Chicken on Fried Rice $9.80
  • Chicken Mushroom on Fried Rice $12.00
  • Chicken Curry on Fried Rice $9.80
  • Chicken Foo Young Egg $9.80
  • Chicken Pineapple on Fried Rice $12.00
STEAK DISHES STEAK DISHES
  • Steak Chow Mein $9.80
  • Steak Fried Rice $9.80
  • Steak on Fried Rice $9.80
  • Steak Mushroom on Fried Rice $12.00
  • Steak Curry on Fried Rice $9.80
  • Steak Foo Young Egg $9.80
  • Steak Tomato on Fried Rice $12.00
PORK DISHES PORK DISHES
  • Pork Chow Mein $9.80
  • Pork Fried Rice $9.80
  • Pork on Fried Rice $9.80
  • Pork Mushroom on Fried Rice $12.00
  • Pork Curry on Fried Rice $9.80
  • Pork Foo Young Egg $9.80
  • Pork Tomato on Fried Rice $12.00
  • Pork Pineapple on Fried Rice $12.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Chow Mein $11.00
  • Roast Pork Fried Rice $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Roast Pork Foo Young Egg $11.00
PRAWNS DISHES PRAWNS DISHES
  • Prawn Chow Mein $13.00
  • Prawn Fried Rice $13.00
  • Prawn on Fried Rice $13.00
  • Prawn Curry on Rice $13.00
  • Prawn Foo Young Egg $13.00
SWEET AND SOUR SWEET AND SOUR
  • Sweet & Sour Pork $12.00
  • Sweet & Sour Fish $12.00
  • Sweet & Sour Prawns $13.00
  • Sweet & Sour Wontons $10.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • Prawn Satay Sauce on Fried Rice $13.00
  • Chicken Satay Sauce on Fried Rice $11.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Steak Oyster Sauce $11.00
  • Steak Black Bean Sauce $11.00
  • Chicken with Cashew Nuts $13.00
  • Pork with Cashew Nuts $13.00
  • Combination Fried Rice $11.00
  • Combination Chow Mein $11.00
  • Bami Goreng (Noodles) $11.00
  • Nasi Goreng (Rice) $11.00
  • Lemon Chicken $12.00
  • Jade Special Chicken $12.00
  • Jade Special Chow Mein $12.00
  • Mixed Vegetable Chow Mein $9.80
  • Roast Pork Tomato & Egg on Rice $12.00
  • Sweet & Sour Chicken $12.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • Mushroom $3.00
  • Pineapple $3.00
  • Cashew Nuts $4.00
  • Tomatoes $3.00
  • Shrimp $4.00
  • Chicken $4.00
  • Pork $4.00
  • Steak $4.00
  • Noodles $2.00
  • Rice $2.00
FISH & CHIPS FISH & CHIPS
  • Fish $2.00
  • Chips $2.00
  • Sausage $2.00
  • Meat Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $1.80
  • Hot Dog $2.00
  • Spring Roll $2.50
  • Curry & Rice Roll $2.50
EXTRAS EXTRAS
  • 1/2 Sweet & Sour Wontons $5.00
  • Pottle Fried Noodles $5.00
  • Pottle Fried Rice $5.00
  • 1/2 Dozen Wontons $4.00
  • One Dozen Wontons $8.00
  • Chicken & Sweet Corn Soup $5.00

Nearby Sample Menus

Sydenham Bakery (sample menu)
  • Vension Portbello N/A
  • Mince N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Steak & Mushroom N/A
BASE Woodfired Pizza (sample menu)
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Redwood Fried Foods (sample menu)
  • Cheese $4.10
  • Steak & Onion Patties $2.20
  • Crumbed Tarakihi $4.90
  • Chicken Nuggets dozen $8.00
  • Scallops dozen $17.00
  • Crumbed Deep Sea Cod $4.90
  • Sole Fillets $4.90
  • Bacon & Corn Patties $2.20
Wairakei Chinese Takeaway (sample menu)
  • Chicken Nibbles N/A
  • Chicken Patties $2.40
  • Pork Fried Noodles N/A
  • Pottle Of Fried Noodles N/A
  • Chips N/A
  • Pineapple $2.50
  • Meat N/A
  • Sweet & Sour Fish N/A
Joe's Garage Sumner (sample menu)
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
  • Large chips $9.50
  • Grilled tomatoes $4.00
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00
  • - Add Avocado (Seasonal) $12.80
  • Teddy best ( gfo) $14.80
    • Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
  • Joe's green salad $4.80
  • Jose burrito( vo) $16.80
    • Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
Fendalton Takeaways (sample menu)
  • Eggplant $13.50
    • Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
  • Prawn Masala $18.00
    • Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Jodhpuri $14.50
    • Egg & yoghurt based gravy, garnished with crushed papadoms
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • Lemon Chicken $14.50
    • Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
Claude's Kitchen (sample menu)
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Eggs & Toast w/ Bacon $14
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Eggs & Toast $9
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
Briggston Fish Supply (sample menu)
  • Pork Chilly Sauce on Rice $9.50
  • Chicken Curry on Rice $9.50
  • Steak Spring Onion & Ginger $9.50
  • 1 Dozen Wontons $7.00
  • Briggston Special Fried Rice $11.00
  • Mushroom $3.80
  • Crumbed Hoki $4.20
  • Squid Ring $0.80
Fava Cafe (sample menu)
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • Healthy Option (GF/DF) $17.90
    • Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • -Add cheese $3.00
  • Bacon $4.00
  • -Add cheese $2.00
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • Fish Bites $13.50
    • Served with fries and tartare
Superburger (sample menu)
  • CHICKEN & CORN SOUP $5.00
  • HOT DOGS $2.20
  • VEGETABLE CHOW MEIN $10.00
  • ROAST PORK FRIED RICE $11.00
  • CHICKEN BURGER $6.00
  • SPRING PATTIE $2.20
  • BAMI GORENG NOODLES $12.00
  • CHICKEN MUSHROOM CHOW MEIN $12.00
Alvarados Mexican Cantina (sample menu)
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
Cafe Valentino (sample menu)
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Robert Harris Cafe (sample menu)
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Verge Cafe (sample menu)
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Bacon (2) $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Eggs (2) $3.00
  • Toast $3.00
Sushi Time (sample menu)
  • Chicken Ball N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Rice Tray N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
Jade Chinese Takeaway

Jade Chinese Takeaway

location

Address

136 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033855618

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
136 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand
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