Jade Chinese Takeaway in Christchurch City Menu

CHICKEN DISHES CHICKEN DISHES
  • Chicken Chow Mein $9.80
  • Chicken Fried Rice $9.80
  • Chicken on Fried Rice $9.80
  • Chicken Mushroom on Fried Rice $12.00
  • Chicken Curry on Fried Rice $9.80
  • Chicken Foo Young Egg $9.80
  • Chicken Pineapple on Fried Rice $12.00
STEAK DISHES STEAK DISHES
  • Steak Chow Mein $9.80
  • Steak Fried Rice $9.80
  • Steak on Fried Rice $9.80
  • Steak Mushroom on Fried Rice $12.00
  • Steak Curry on Fried Rice $9.80
  • Steak Foo Young Egg $9.80
  • Steak Tomato on Fried Rice $12.00
PORK DISHES PORK DISHES
  • Pork Chow Mein $9.80
  • Pork Fried Rice $9.80
  • Pork on Fried Rice $9.80
  • Pork Mushroom on Fried Rice $12.00
  • Pork Curry on Fried Rice $9.80
  • Pork Foo Young Egg $9.80
  • Pork Tomato on Fried Rice $12.00
  • Pork Pineapple on Fried Rice $12.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Chow Mein $11.00
  • Roast Pork Fried Rice $11.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Roast Pork Foo Young Egg $11.00
PRAWNS DISHES PRAWNS DISHES
  • Prawn Chow Mein $13.00
  • Prawn Fried Rice $13.00
  • Prawn on Fried Rice $13.00
  • Prawn Curry on Rice $13.00
  • Prawn Foo Young Egg $13.00
SWEET AND SOUR SWEET AND SOUR
  • Sweet & Sour Pork $12.00
  • Sweet & Sour Fish $12.00
  • Sweet & Sour Prawns $13.00
  • Sweet & Sour Wontons $10.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • Prawn Satay Sauce on Fried Rice $13.00
  • Chicken Satay Sauce on Fried Rice $11.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Steak Oyster Sauce $11.00
  • Steak Black Bean Sauce $11.00
  • Chicken with Cashew Nuts $13.00
  • Pork with Cashew Nuts $13.00
  • Combination Fried Rice $11.00
  • Combination Chow Mein $11.00
  • Bami Goreng (Noodles) $11.00
  • Nasi Goreng (Rice) $11.00
  • Lemon Chicken $12.00
  • Jade Special Chicken $12.00
  • Jade Special Chow Mein $12.00
  • Mixed Vegetable Chow Mein $9.80
  • Roast Pork Tomato & Egg on Rice $12.00
  • Sweet & Sour Chicken $12.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • Mushroom $3.00
  • Pineapple $3.00
  • Cashew Nuts $4.00
  • Tomatoes $3.00
  • Shrimp $4.00
  • Chicken $4.00
  • Pork $4.00
  • Steak $4.00
  • Noodles $2.00
  • Rice $2.00
FISH & CHIPS FISH & CHIPS
  • Fish $2.00
  • Chips $2.00
  • Sausage $2.00
  • Meat Pattie $2.00
  • Pineapple Ring $2.00
  • Donut $2.00
  • Crab Stick $1.80
  • Hot Dog $2.00
  • Spring Roll $2.50
  • Curry & Rice Roll $2.50
EXTRAS EXTRAS
  • 1/2 Sweet & Sour Wontons $5.00
  • Pottle Fried Noodles $5.00
  • Pottle Fried Rice $5.00
  • 1/2 Dozen Wontons $4.00
  • One Dozen Wontons $8.00
  • Chicken & Sweet Corn Soup $5.00

Nearby Sample Menus

  • Sliced Pork Fried rice. $10.00
  • Mushroom $4.80
  • Curry Beef on Fried Rice $10.30
  • Pottle of Fried Rice $5.50
  • Roast Pork with Cashew Nut & Mushroom $12.00
  • Prawn with Cashew Nut & Mushroom $13.00
  • Curry Prawn on Fried Rice $11.80
  • Sliced Pork with Mushroom Chow Mein $10.30
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Focaccia Melt $21.00
    • Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • crispy chicken or nuggets and chips $10.00
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Vegetarian Disk $11.00
  • Combination Foo Young on Fried Rice $14.50
  • Chicken & Cranberry
  • Pork Foo Young $10.00
  • Tomatoes $2.50
  • Chicken Satay on Fried Rice $14.50
  • Chicken & Cashew Nuts $12.80
  • Extra Serving of Meat $4.00
  • -Prawns, Scallop, or Squid $20.00
  • Fish Cakes (5 pcs) $10.00
  • Green Curry
    • Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
  • Mixed Entrée $12.00p.p.
    • One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
  • If you want extra vegetables on the side (e.g. #32) $8.00
  • -Prawns $13.00
  • Aroy Thai chicken Salad $22.00
    • A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
  • Larb (Minced Chicken Salad) $18.00
    • A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Potato Fritters $0.80
  • Kumara Chips (Bog) $4.70
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Hawaiian $5.50
  • Giant $7.00
  • Steak $6.00
  • Curry Rice Roll $3.00
  • Kiwi $6.00
  • -Holly, aioli, pesto, toast $2.00 each
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Eggs on Toast $10.50
  • ● Sides
  • All eggs free range
  • Burger du jour (GF/Vegan available) $11.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Coriander & Lime Mayo $1.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Avocado $1.50
  • Cheddar $1.50
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Salmon $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs (2) $3.00
  • Bacon (2) $3.00
  • Free range egg $2.5
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Change to gluten free toast add $1.0
  • Bacon butty $2.5
    • with fried egg add
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Bundaberg ginger beer $4.0
  • Nutella shake $6.0
  • -Half $12.50
  • Bombay aloo $7.50
    • Potatoes sautéed with cumin seeds, onions and tomatoes
  • Chicken tikka (5pcs) $12.50
    • Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Bombay special tikka (5pcs) $13.00
    • Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Family vegetable quiche $17.90
  • Family ham & asparagus quiche $18.90
  • Family steak & potato pie $14.20
  • Savoury muffins $3.80
  • Chicken, brie & cranberry pie $5.40
  • Savouries $2.50
  • Vegetarian quiche (SM) $5.20
  • Family veal pie $13.80
Jade Chinese Takeaway

Jade Chinese Takeaway

location

Address

136 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033855618

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
136 Marshland Road, Shirley, Christchurch, Canterbury, 8061, New Zealand