Address
158 Hussey Road, Northwood, Christchurch, Canterbury, 8051, New Zealand
The Option Bistro and Wines in Canterbury Menu
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LUNCH-
Seafood Chowder Reg $17.90/Lg $21.90
- Premium Seafood served with Garlic Toast
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Flat Bread $9.90
- Garlic/ Sweet Chilli/ Cheddar or Pesto/ Parmesan
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Bruschetta Duo $16.90
- Tomato/ Basil/ Mozzarella/ Mushroom/ Thyme/ Brie
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Sardines Platter $12.90
- Canned Sardines in oil served with Crostini, Olives and Radish
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Liver Pate $13.90
- Served with Crostini, Red Onion, Chutney and Olives
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Antipasto Platter $48.00
- Cheese/ Cured Meats/ Olives/ Pickles/ Crackers/ Vegetables/ Chutney/ Bread/ Fruit
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Salt & Pepper Squid $22.90
- Crispy coated served with a green salad and Chilli Lime Mayo
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Fish of the Day $24.90
- Panfried fish served with Gourmet Potatoes, Green Salad, Dill & Caper Butter
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Steak Caprese $24.90
- Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad
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Chicken Salad $23.90
- Coconut & Chilli marinated tenderloin salad greens and Julien vegetables finished with Mango Dressing & Coconut Chips
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Oriental Pork Belly Salad $23.90
- Crispy marinated pork belly, leafy greens, fresh mint, Coriander, Crushed Peanuts and Oriental Dressing
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Arancini Balls $23.90
- Minted Pea, Lemon & Chorizo Risotto balls coated in panko crumbed served with Green Salad and Aioli
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Kumara & Bacon Salad $22.90
- Roasted kumara and crispy bacon on top of Salad Greens and Aioli and Roasted Cashews
SIDES- Fries with Aioli and Tomato Sauce $7.00
- Wedges with Sour Cream and Chilli Sauce $8.00
- Garden Salad $7.00
- Seasonal Vegetables $7.00
DESSERTS-
Crème Brulee $12.90
- Orange scented crème Brulee with homemade pistachio shortbread
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Jelly Tip Panna Cotta $12.90
- Vanilla Panna Cotta topped with Raspberry Belly and Chocolate Shards
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Lemon Cheesecake $12.90
- served with Blueberry compote and Vanilla bean ice cream
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Chocolate Fudge Sundae $11.90
- Vanilla and Chocolate Mud ice cream with fudge sauce topped with Chartilly cream
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Sorbet Duo $11.90
- Two of our delicious cooking sorbets of the day
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Affogato $11.90
- Espresso coffee, Vanilla ice cream and Biscotti fry with
- Cheese Platter, Crackers, Fruit $17.90
- Strawberries & Cream $7.00
Nearby Sample Menus
- 5atay Chicken vegetable on Rice $9.00
- Lemon Chicken (NO Rice) $15.50
- Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
- Sweet & Sour Chicken on Rice $9.00
- Chicken Nugget (1/2 dozen) $ 4.00
- Beef Fried Noodle $9.00
- Hot & Spicy Beef Fried Noodle $9.00
- Large Spring rolI $3.00
- Veg croquette curry $12.70
- Veg and shrimp tempura udon $13.50
- Ribeye steak & chicken cutlet $29.00
- Baked pudding $4.90
- Kilimanjaro filter coffee $4.20
- Crumbed prawn & prawn cutlet $9.20
- Baked pudding vanilla ice cream sundae $10.00
- French fried $4.90
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Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
- Battered Sausage / Hotdog with Sauce $2.50
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Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
- Double Meat Burger $4.50
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
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Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
- 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
- Crinkle Cut Chips $2.50
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CHILDRENS MEALS ALL $8.50
- Recommended for children 8 years & under
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You Wish Fish P.O.A
- Please checkout our blackboards "wish fish" for the day or ask our friendly staff
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Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
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Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
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Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
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Potato Mash & Gravy $5.00
- Potato Mash & Gravy
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Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
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Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
- HOTDOG BITES each $1.00
- 1 MILK BOX
- 1 HOT GRAVY
- KIDS HOTDOG $1.60
- JAM WRAP $2.60
- CRUMBED $5.00
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SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
- SMALL (1 person) $1.90
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
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Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
- Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
- Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
- Rote Grütze with Vanilla Ice Cream N/A
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Pancakes $14.90
- served with banana, bacon and maple syrup
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
- (A) OR berry compote with cream or yogurt $12.50
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Sashimi Combo
- 15pcs
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Tempura Udon
- Prawn, vegetable tempura
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Salmon
- 10pcs
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Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
- Teriyaki Chicken Salad
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Katsu Don
- Pork cutlet, salad & rice
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
- Buta Wakame Pork belly with sweet miso $10.00
- Maple, sansho and black pepper chicken wings $14.00
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Chefs Special Sushi $14.00
- 6 pieces
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Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
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Goma Wakame $7.00
- Spicy seaweed salad
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Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
- Creamy sesame cabbage salad $7.00
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Seafood Chowder $17.50
- with garlic bread
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Battered Fish Fillet $13.50
- with fries & salad garnish
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Sausages $15.50
- with mash, onions and gravy or eggs and chips
- Basket of Fries $8.00
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Nachos $17.50
- spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
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Minute Steak $13.50
- with gravy, fries & salad garnish
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Pizza $19.00
- Hawiian / Chicken & Cranberry / BBQ Meatlovers
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Burgers $17.50
- Beef, Chicken or Fish with fries
- Fresh Garden Salad $5.50
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Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
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Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
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Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
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Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
- Espresso Coffee and Tea POA
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Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
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Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua
- Garden salad $6.00
- -Half $12.50
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Fish vindaloo $17.90
- A specialty from goa, fish prepared with special vindaloo paste
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Chicken badam pasanda $16.50
- Very rich gravy with chefs special spices, finished with cream and cheese
- Roti $2.50
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Lamb korma $16.90
- Tender lamb cooked in smooth cashew nut rich gravy
- Garlic & cheese naan $4.90
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Lamb vindaloo $16.90
- A specialty from goa, boneless pieces of lamb prepared with special vindaloo paste.
- Sauce $1.50
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Carbonara $24.50
- A Rich Creamy Chicken,Bacon and Mushroom Fettuccini finished with Parmesan Cheese
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Crispy Chicken Salad $22.00
- Crispy Chicken Thigh in a Soy Ginger Glaze Served with Salad Greens, Crispy Noodles, tomato, Red Onion and Crunchy Sprouts
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Arancini $12.50
- A Trio of Cheese and Herb Risotto Crumbed with Polenta and Deep Fried. Served with Basil Pesto and a Roquette and Parmesan Salad
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Braised Lamb Salad $24.50
- Tender Braised Lamb Shoulder served with Salad greens,Tomato, Cucumber and Red Onion finished with Tzatziki and Pita Crisps
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Seafood Chowder $19.00
- A Creamy Seafood and Dill Soup with a Medley of Seasonal Seafood Served with Buttered Toast
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Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
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Pork Belly $28
- Twice Cooked Pork Belly served with Creamy Mash Potato.Seasonal Vcgctablcs.Apple and Fennel Chutney, Cider jus, Shoestring Crackling and finished with Apple Slaw
- Teriyaki R $8 / L $20
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Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
- Vegetarian $5.00
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Lunch Box $8.00
- Sushi and rice box
- Spicy Pork $5.00
- Tuna Mayonnaise $5.00
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Dumplings Combination (30 Pcs) $30.00
- Combination platter
- Tteokboki (Spicy Rice Cake) R $8 / L $20
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Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
- Available 7:30am to 2:30pm
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Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
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Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
- Toast, hash brown, hollandaise, tomato, crumpets $4
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Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
- (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
The Option Bistro and Wines
Phone
033235455
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , Kiwi , New Zealand , Spanish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar