Address
158 Hussey Road, Northwood, Christchurch, Canterbury, 8051, New Zealand
The Option Bistro and Wines in Canterbury Menu
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LUNCH-
Seafood Chowder Reg $17.90/Lg $21.90
- Premium Seafood served with Garlic Toast
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Flat Bread $9.90
- Garlic/ Sweet Chilli/ Cheddar or Pesto/ Parmesan
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Bruschetta Duo $16.90
- Tomato/ Basil/ Mozzarella/ Mushroom/ Thyme/ Brie
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Sardines Platter $12.90
- Canned Sardines in oil served with Crostini, Olives and Radish
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Liver Pate $13.90
- Served with Crostini, Red Onion, Chutney and Olives
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Antipasto Platter $48.00
- Cheese/ Cured Meats/ Olives/ Pickles/ Crackers/ Vegetables/ Chutney/ Bread/ Fruit
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Salt & Pepper Squid $22.90
- Crispy coated served with a green salad and Chilli Lime Mayo
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Fish of the Day $24.90
- Panfried fish served with Gourmet Potatoes, Green Salad, Dill & Caper Butter
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Steak Caprese $24.90
- Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad
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Chicken Salad $23.90
- Coconut & Chilli marinated tenderloin salad greens and Julien vegetables finished with Mango Dressing & Coconut Chips
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Oriental Pork Belly Salad $23.90
- Crispy marinated pork belly, leafy greens, fresh mint, Coriander, Crushed Peanuts and Oriental Dressing
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Arancini Balls $23.90
- Minted Pea, Lemon & Chorizo Risotto balls coated in panko crumbed served with Green Salad and Aioli
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Kumara & Bacon Salad $22.90
- Roasted kumara and crispy bacon on top of Salad Greens and Aioli and Roasted Cashews
SIDES- Fries with Aioli and Tomato Sauce $7.00
- Wedges with Sour Cream and Chilli Sauce $8.00
- Garden Salad $7.00
- Seasonal Vegetables $7.00
DESSERTS-
Crème Brulee $12.90
- Orange scented crème Brulee with homemade pistachio shortbread
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Jelly Tip Panna Cotta $12.90
- Vanilla Panna Cotta topped with Raspberry Belly and Chocolate Shards
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Lemon Cheesecake $12.90
- served with Blueberry compote and Vanilla bean ice cream
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Chocolate Fudge Sundae $11.90
- Vanilla and Chocolate Mud ice cream with fudge sauce topped with Chartilly cream
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Sorbet Duo $11.90
- Two of our delicious cooking sorbets of the day
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Affogato $11.90
- Espresso coffee, Vanilla ice cream and Biscotti fry with
- Cheese Platter, Crackers, Fruit $17.90
- Strawberries & Cream $7.00
Nearby Sample Menus
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Eggs your way $5.00
- Add bacon
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
- Salted Fish Chicken Fried Rice $10.00
- Black Bean Sauce Pork Ribs $4.50
- Squid Balls $4.50
- Hok Gan Noodles $10.00
- Jar Cheong Mein $10.00
- Honeycomb Tripe $5.00
- Congee $4.50
- Hum Shiu Kwok $4.50
- Onion Rings - 1/2 dozen $2.80
- Bacon $4.90
- Corn Nuggets - 1/2 dozen $2.80
- Meat Patties $2.60
- Chicken Satay Kebab $3.20
- Mushroom $4.90
- Pineapple Rings $2.40
- Pacific Oysters - 1/2 dozen $7.20
- Onion Rings x 6 $3.00
- Bacon & Egg $10.00
- Seasoned Wedges $6.50
- Hotdog $3.50
- Fish Of The Day $6.00 - $9.00
- Hawaiian $10.50
- Squid Ring $1.20
- Pineapple Ring $2.00
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Fried Rice $19.00
- Japanese style fried rice with your choice of chicken or vegetarian
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Sake $15.00
- Teppan seared Ora King Salmon served with a ponzu sauce
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Tori Furai $15.00
- Panko crumbed chicken thigh pieces served with a tonkatsu sauce
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Bento 1 $15.00
- Gyouza and Crispy Rice Balls, with dipping sauces, rice and salad
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Pork Gyouza $15.00
- Japanese dumplings filled with pork and ginger
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Tonteki $15.00
- Pork pieces in a Japanese style bbq sauce served on cabbage salad
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Summer Chicken Salad $14.00
- Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
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Karaage $13.00
- Marinated chicken pieces deep fried with dipping sauce
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Cheese &Garlic Naan $6
- Leavened bread stuffed with freshly grated cheese and sprinkled with crushed garlic.
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Lamb Saag $19
- Cooked with freshly pureed leafy spinach and spices blended to perfection.Best enjoyed with Garlic naan.
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Butter Chicken $18
- A famous Indian delicacy half cooked the tandoori way and the other half finished the curry way with sashew nuts paste,cream and spices in tomato flavoured gravy.
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Paneer Butter Masala $16.50
- Soft succulent cottage cheese cubes cooked in a creamy tomato based gravy.
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Butter Naan $4
- Traditional Idian leavened bread topped with Butter.
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Mango Chicken $18
- Succulent Chicken cooked in the tandoor and finished in our mouth watering fragrant Mango sauce..Best enjoyed with Kashmiri Naan(or)Chocolate Naan.
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Gulabjamun $5
- Milk Dumplings served in sugar syrup
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Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.Best enjoyed with Garlic naan.
- -Combo $12.00
- Chicken & Vege
- -With Salad & Rice $12.00
- -Medium $6.50
- -Medium $8
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Deal 1 $9.00
- Small kebab with chips & pop tops drinks
- -2 Shish kebabs with Riice $10.00
- -Small $7
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BB Pancakes $8.70
- Served with banana, bacon and maple syrup
- Kids fries $4.00
- -Add Bacon $2.00
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Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
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Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
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Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
- -Add sausage $2.00
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
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Lamb $39.5
- 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -
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Scallops $23
- atlantic scallops, homemade blackpudding, ham crisp, pea puree
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Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
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Oyster $4.5
- clevedon organic oysters , lemon vinaigrette caviar -
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Chocolate $16
- chocolate ganache, canterbury saffron ice cream, chocolate soil
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Souffle $16.5
- twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
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Clams $18
- otago littleneck clams, canterbury saffron cream
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Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
- Spicy Tuna Cutlet Roll $ 5.50
- Teka Maki $ 6.00
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Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
- Magic $ 6.50
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Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
- Pork Satay / Chicken Satay / Steak Satay $5.90
- 1/2 Dozen Crumbed Mushrooms $4.50
- 1 Dozen Chicken Nuggets $9.00
- Hawaiian $6.20
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Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
- Chicken Patties / Paua Patties $2.40
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Chai Latte $4
- Earl Grey $4
- Whisky Cured Akaroa Salmon thinly sliced with roasted beets, horseradish mascarpone, watercress and toasted pinenuts. $16
- Parmesan and Herb Risotto Balls filled with buffalo mozzarella, on caramelized onions and a red pepper jam and fresh basil. $15
- Canterbury Cheese Plate with fresh and poached fruits, spiced nuts homemade chutney, and served with bread and crackers $18
- Latte $4
- Duck Rillette with cornichons, cherry relish, and pistachio toast. $16
- Steinlager Pure $8
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Bulgogi Sandwich $9.00
- Korean Beef Bbq With Sweet Chilli Sauce, Vegetables With Sesame Oil
- Vegetable Bento $9.00
- Big Combo $20.00
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Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable
- Combination $10.00
- Adamame $5.00
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Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
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Vegetarian Sandwich $8.00
- Variety Of Veges With Salt & Pepper
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Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
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Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
- - Small $12.00
- - Small $10.50
- - Large $24.50
- - Large $28.50
- - Small $10.00
- - Small $12.00
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Little Italy $29.50
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
The Option Bistro and Wines
Phone
033235455
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , Kiwi , New Zealand , Spanish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar