Akaroa Fish and Chips in Canterbury Menu

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Hawaiian $10.50
Chicken $10.00
Freshly Battered Fish $10.50
Plain $8.00
Mushroom $9.00
Egg $9.00
Cheese $9.00
Bacon $9.00
Bacon & Egg $10.00
Vegetarian $10.00
Giant $14.00
Extras $1.00

Family Combo $65.00
- 5 Battered Fish, 3 Hot Dog & Sausages, 6 Chicken Nuggets, Squid Rings & Onion Rings, 3 Donuts, 2 Chip
Feast For Four $35.00
- 2 Battered Fish, 2 Hot Dogs, 2 Sausages, 2 Crabsticks, 2 Chips, 1 Coleslaw & 1 Rip n Dip Tomato Sauce
Hot ''Ele'' Combo $12.00
- 1 Battered Fish, 1 Hot Dog, Chips and Tomato Sauce
Kids Combo $7.50
- 1x Fish Bite, 1x Chicken Nuggets, 1x Mini Hotdog, Chips and Tomato Sauce

Bluecod Meal $19.50
- Served with chips, coleslaw & sauces
Fish Of The Day Meal $17.50
- Served with chips, coleslaw & sauces
Grilled Fish Of The Day Meal $18.50
- Served with chips, coleslaw & sauces
Fish Meal $14.50
- 1 battered, 1 crumbed hoki served with chips, coleslaw and sauces
Shellfish Dish $18.50
- 4 prawn cutlets, 4 scallops, 4 mussels served with chips, coleslaw & sauces
Mussel Meal Deal $17.50
- 1kg of steamed mussels served with sweet chilli sauce & lemon
Seafood Mix $18.50
- Oyster, scallop, mussel, crabstick, squid ring, squid curl, fish bite, prawn cutlet, prawn twister served with chips, coleslaw & sauces
Vegetarian Mix $16.50
- Pineapple ring, potato fritter, hash brown, onion rings, cornballs, cocktail spring rolls, cocktail samosa, chips, coleslaw & sauces

Bluecod $10.00
Fresh Fish Grilled $8.50
Fish Of The Day $6.00 - $9.00
Crumbed Sole N/A $7.00 - $9.00
Battered Elephant Fish $4.00
Battered Hoki $3.20
Crumbed Hoki $3.20

Portion Of Chips $3.50
Seasoned Wedges $6.50
Beer Battered Chips $6.50
Kumara Chips $6.50
1/2 Portion Of Wedges, Beer Battered Or Kumara $3.50

Plain Donut $2.80
Chocolate Donut $3.50
Jam Wrap $3.50
Hotdog $3.50
Mini Hotdog $1.20
Plain Sausage $3.00
Battered Sausage $3.50
Meat Pattie $3.50
Chicken Pattie $4.00
Chicken Nugget $1.00
Chicken Nuggets x6 $5.00
Corn Balls x 6 $2.50
Onion Rings x 6 $3.00
Pineapple Ring $2.00
Potato Fritter $1.20
Hash Brown $1.20
Vegetarian / Curry / Spring Roll $3.00
Cocktail Spring Rolls x6 $2.50
Cocktail Samosa x6 $2.50
Crumbed Scallop $2.00
Battered Mussel $1.00
Battered Mussels x6 $5.00
Crabstick $1.50
Prawn Cutlet $1.50
Prawn Twister $1.50
Squid Ring $1.20
Squid Rings x6 $6.00
Squid Curls x6 $6.00
Fish Bite $1.20
Mussel Pattie $4.00
Paua Pattie $6.50
Seafood Chowder $10.00

Nearby Sample Menus

BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
+ Fried egg $2.00
Sour Dough/ Grain / GF Bread
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
+ Aioli $1.00
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote

Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Caesar style salad $18.00
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
Freshly sliced seasonal fruit with sorbet $12.50
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette

Shio ramen $11.80
- sea salt flavor
Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
Avocado and tuna salad $9.80
Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping
Octopus ball $7.50/$9.00
- deep fried octopus ball with sauce (6P/8P)
Teriyaki pork ginger-don $13.00
- our original teriyaki pork ginger on rice
Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
- stir-fried seasonable vegetables in 3 choice of original sauce on rice

STICKY DATE PUDDING $8.00
- served with whipped cream
PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
add chicken $4.00
add fries $3.00
LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese
add fries $3.00
each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
BACON AND MUSHROOM FETTUCINE $15.00
- in a creamy sauce, vegetarian option available

Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
Lamb’s Fry & Bacon Stack $17.90
- Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
-Add grilled, sliced chicken breast or home smoked salmon $6.00
Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
Merrin St Chicken $29.50
- Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
Side of seasonal vegetables $6.00
Side Salad $6.00
mushrooms $6.00

Steak Pineapple on Fried Rice $11.00
Roast Pork Egg Foo Young $11.00
1 Doz Wontons $10.00
Extra Meat $5.00
Mushrooms $4.00
Roast Pork Mushroom on Fried Rice $11.00
Cashew Nuts $5.00
1/2 Dozen Deep fried chicken wings

-Fish, Beef, Pork, Chicken,Salmon $17.00
Supreme
Hawaiian $7.00
- Pineapple, bacon, beef pattie & bbq sauce
7 Thai Green Curry
Sausages eggs-Chips-Salad $14.00
10 Ginger Chicken $18.00
Meat Lovers
-raspberry

Bread slices $7.00
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
Sauteed seasonal vegetables $9.00
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Side salad $9.00
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
With: disaronno amaretto $18.00

Edamame Beans $6.00
- w/ miso butter
Tomato Salad $8.00
- w/ balsamic & house made curd
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Hand Cut Chips $10.00
- w/ aioli
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave

Pancakes $15
- Bacon & Maple, Berries & Cream
Creamy Mushrooms $15
- w/ Spinach & Relish
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Eggs & Toast w/ Bacon $14
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish

SP Grilled Pork balls street style $12.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Wok fried Tofu w/ ginger $14.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
SP "Fat Prawn & Pork Wontons" $12.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00

Sausages (2) $ 1.50
Served without fries $9.00
Green Salad $ 4.00
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Extra Sides
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Egg $ 1.00

Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob

-Aioli / tomato relish / sour cream / sweet chilli $2.00
Pancakes (V)
- Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
Eggs benedict (GF, DF) $19.00
- toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
V= Vegan GF= Gluten free DF= Dairy free available
Fish and chips
- Crumbed dory fillets, served with golden fries and a fresh green side salad. comes with tartare sauce
-Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
Breakfast sides
Lunch specials
- Check out specials board for ever-changing offerings!

Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream

Akaroa Fish and Chips

Canterbury > Akaroa Fish and Chips

Address

59 Beach Road, Akaroa, Canterbury, 7520, New Zealand

Phone

033047464

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:30 PM