Jane's Bar and Cafe in Christchurch Menu

Jane's Bar and Cafe in Christchurch has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. Indian Heaven offers many options including Roasted Poppadums (two pieces) and Vegetable Samosa (two pieces). Waimairi Chinese Takeaways includes a wide range like Combination Fried Rice or Pottle Fried Noodles. Bowl of fries with sauce and Toasted Sandwich - you choice of 3 fillings from . Shearers Quarters offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

Cashmere Fish & Chips (sample menu)
  • POTATO FRITTER $0.80
  • HASH BROWN $0.80
  • STEAK & ONION PATTY $2.70
  • BATTERED MUSSELS 6 FOR $5.50
  • AKAROA COD CRUMBED $5.20
  • CHEESE & ONION PATTY $2.20
  • DOUBLE MEAT $4.90
  • VEGETARIAN $6.50
Hornby Chinese Takeaways (sample menu)
  • Prawn fried rice / Prawn fried noodle $12.00
  • Jam Rap / Choc Jam Rap $2.10 each
  • Giant (biggest) $7.00
  • Chicken and corn soup $5.00
  • Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
  • Vegetarian egg foo young / Mixed vegetables $9.50
  • Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
Ilex Cafe (sample menu)
  • French fries with garlic aioli $7.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • Fresh fruit salad with granola $8.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Untouched World - Store & Cafe (sample menu)
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Herb, Feta & Spinach Omelette $15.50
  • Small $12.50
  • Daily Creations (check our cabinet)
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Soup of the Day with Artisan Bread $15.50
Grampian Fish & Chips (sample menu)
  • Chicken Nuggets (Dozen) $10.00
  • Steak & Onion Patties $2.60
  • Pineapple Rings $2.00
  • French Fries $3.50
  • Corn Patties $2.50
  • Wontons (Dozen) $10.00
  • Chicken Patties (Crumbed) $2.30
  • Sole Fillets (Crumbed) $5.70
Coriander's Ethnic Indian Restaurant (sample menu)
  • PRAWN JALFREZEE $23.00
    • Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
  • LAMB JALFREZEE $22.00
    • Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • PANEER SHIMALA MIRCH $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
  • KADAI PRAWNS $23.00
    • Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
  • CHICKEN BIRYANI $20.00
    • Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • NAAN $3.50
    • Leavened bread made of refined flour and baked in the Tandoor.
  • FISH TIKKA $15.00
    • Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
  • CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
    • Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
Chang Thai (sample menu)
  • Fresh Ginger
  • Fish Cakes $8.50
    • Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
  • Chicken, Pork or Beef $20.90
  • Rice $3.50
  • Vegetarian $20.90
  • Peanut Sauce (Satay)
    • Stir-fried handmade Thai peanut sauce with seasonal vegetables.
  • For Four $28.00
  • Green Curry
Milton Street Takeaways (sample menu)
  • Fish Bites (each/doz) $ 0.80/$8.00
  • Chicken Cordon Bleu $3.50
  • Mini Samosas (each/doz) $0.50 /$5.00
  • Lasabne Toppa $3.50
  • Sausage $2.20
  • Hash Browns (4) $2.20
  • Bacon $4.50
  • Fish (Crumbed) $3.00
Kims Chinese Meals (sample menu)
  • 1 Dozen Wontons (no sauce) $9.00
  • Sweet and Sour Chicken $10.00
  • Lemon Chicken $10.00
  • Pottle Fried Rice $6.00
  • Nasi Goreng (Rice) $11.00
  • Chicken Mushroom on Rice $10.50
  • Sweet and Sour Wontons $11.00
  • Chicken Foo Young $9.50
Rose and Thistle (sample menu)
  • Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
  • Salmon, Rocket, Dill, and Cream Cheese
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
  • 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Add - Chilli $1.00
Sugarhorse Bar and Eatery (sample menu)
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • ANTIPASTO FOR 2 $30.00
    • cold meats, cheeses, pickles, condiments, toasted breads
  • SIDE SALAD $6.00
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • CHEERIOS
    • tomato sauce
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • SIDE SALAD $6.00
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
Curry Pot Lincoln (sample menu)
  • Chicken Naan $5.00
    • Naan bread stuffed with diced chicken and spices
  • Fish Masala $19.00
    • Boneless fillets of fish cooked in tandoori finished with exotic Indian spices and herbs and garnished with coriander
  • Kadai Paneer $14.00
    • Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
  • Chilli Chicken $16.00
    • Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
  • Tandoori Mushroom - 8 pcs per portion $8.00
    • Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
  • Ganga Jamuna Vegetables - Chef Special $14.00
    • Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
  • Malai Kofta $14.00
    • Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
  • Cheese Pakora - 6 pcs per portion $6.00
    • Indian cheese layered with coriander then lightly dipped in spiced chick pea batter and finished in hot oil
Mother Craythorne's Restaurant (sample menu)
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Fries (GF) $6.00
    • With aioli
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Yu Wah (sample menu)
  • Pineapple $4.40
  • Giant(Bacon, Egg, Cheese, Pineapple) $6.80
  • Bacon & Egg $5.40
  • Potato Fritter $0.90
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Vegetarian Delight on Fried Rice $9.00
  • Steak with Mushroom Chow Mein $11.00
  • Spring Roll or Curry Rice Roll $2.70
Burgers and Beers Inc (sample menu)
  • Deliverance $13.50
    • pork & sage pattie, bacon, lettuce, aioli, fruit relish
  • Sauces/Relishes/Chutneys $1.50
    • Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
  • Pulp Fiction Burger $13.50
    • beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Wine & Dine Combined $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
  • Peal Habour $13.50
    • fresh market fish, wasabi aioli, iceberg lettuce, tomato.
  • Caesar Pleaser $11.00
    • parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
  • Sunday Roast $13.50
    • grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
Jane's Bar and Cafe

Jane's Bar and Cafe

location

Address

271 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033894592

clock

Opened hours

10 AM to 8 PM (Mon), 10 AM to 9 PM (Tue), 10 AM to 11 PM (Wed-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
271 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
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