Jane's Bar and Cafe in Christchurch Menu

Jane's Bar and Cafe in Christchurch has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. Indian Heaven offers many options including Roasted Poppadums (two pieces) and Vegetable Samosa (two pieces). Waimairi Chinese Takeaways includes a wide range like Combination Fried Rice or Pottle Fried Noodles. Bowl of fries with sauce and Toasted Sandwich - you choice of 3 fillings from . Shearers Quarters offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

Pomeroy's Old Brewery Inn (sample menu)
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • MARKET FISH pd
    • served with seasonal spring produce
Rangoon Ruby (sample menu)
  • Jetdajo $16.00
    • Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Chang Thai (sample menu)
  • Pad Thai
  • Chicken Noodle Tom Yum Sou $10.00
  • Prawns or Lamb $23.90
  • Gang Kiew Warn (Green Curry)
    • Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
  • Vegetarian $18.90
  • Prawns or Lamb $23.00
  • Cashew Nuts $4.00
  • Fresh Ginger
TEN27 (sample menu)
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Ten27 Bread Board $18.00
    • Selection of fresh & toasted breads with flavoured butter & daily dip selection
  • Ten27 Bread Board $18.00
    • Selection of fresh & toasted breads with flavoured butter & daily dip selection
  • Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
  • Chef's Salad $7.00
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Little India (sample menu)
  • on-Vegetarian Thali $16.00
    • (one non-vegetarian & one vegetarian dish)
  • Chole Bhatura $12.00
  • Tandoori Lamb Salad $14.00
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Chicken Tikka Masala $15.00
  • Lamb Korma $16.00
  • Prawn Malabari $17.00
  • Lunch time dishes served with basmati rice and naan bread.
Cathay's (sample menu)
  • 56. Stir-fried Mixed Vegetables $12.00
  • 9. Cathay's Beef $19.00
    • Stir-fried marinated beef with black pepper
  • 36. Prawn with Mixed Vegetables $18.00
  • 7. Cathay's pork $16.00
    • Deep-fried Cantonese style tender pork ribs served with fresh sauteed garlic and spring onion
  • 8. Cathay's Chicken $16.00
    • Deep fried crumbed chicken breast, served With sweet and sour sauce
  • 20. Beef with Black Bean Sauce $13.00
  • 27. Pork with Mixed Vegetables $13.00
  • 49. Chicken Cashew Nuts with Rice $16.00
Herba Gourmet Ltd (sample menu)
  • HOT CHIPS $6.00
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - SLOW BRAISED HERB & SPICED BEEF
  • - BEETROOT & FETA POWER SALAD
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
Burger Station (sample menu)
  • Shroom bomb $10.50
    • Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
  • Peanut piston $11.90
    • House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
  • The local $8.90
    • Prime nz beef, lettuce, tomato, red onion, aioli & house relish
  • Dessert of the day $4.50
    • Ask at the counter
  • -Small $3.00
  • -Small $3.00
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • Hungry man $13.90
    • Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
Lobby Restaurant - Sudima Hotel (sample menu)
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Brigittes Restaurant and Bar (sample menu)
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Hollandaise $2.00
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Smoked Salmon $7.50
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
The Institution Bar (sample menu)
  • Light Bites $7
    • Olives
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Light Bites $12
    • Cheese & crackers
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Light Bites $3
    • Peanuts
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Ace Wasabi (sample menu)
  • Spicy Salmon Roll $ 16.00
    • Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
  • • King Salmon
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • Ace Bento Set $24.00
    • Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
  • Sashimi Salmon Don $ 15.00
    • Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
  • Soft Shell Crab Tempura Roll $ 22.00
    • spicy crab meat, pickled radish, avocado
  • Petit Kids Set (under 6 years old) $15.00
    • Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
  • Chicken Roll $ 17.00
    • Teriyaki chicken, cucumber, avocado
Taso's Seafood Shop (sample menu)
  • Salmon $6.00
  • Chicken Satay $5.50
  • Sole $5.00
  • Hoki $3.00
  • Plain $3.50
  • Cheese and Pineapple $4.00
  • Vegetarian $5.00
  • Salmon $6.00
Number Eight Kiwi Cafe (sample menu)
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • Kiwi Burger $18.00
    • Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
  • Central Caesar Salad $14.50
    • Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Tramper's Sandwich $8.00
    • With fried bacon, hash brown and barbeque sauce
  • Basket of wedges $6.50
  • No 8 Burger $18.00
    • Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
  • Kauri Breakfast $15.50
    • Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
St George's Cafe (sample menu)
  • Thai Chicken Pie with side Salad $7.50
  • Roast Chicken Wraps, also GF $5.00
  • Egg Sandwiches $3.50
  • Ham cheese Mini Savouries $2.50
  • Steak pie with side Salad $7.50
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Assorted mixed daily Sandwiches $4.00
Jane's Bar and Cafe

Jane's Bar and Cafe

location

Address

271 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033894592

clock

Opened hours

10 AM to 8 PM (Mon), 10 AM to 9 PM (Tue), 10 AM to 11 PM (Wed-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
271 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
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