Jane's Bar and Cafe in Christchurch Menu

Jane's Bar and Cafe in Christchurch has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. Indian Heaven offers many options including Roasted Poppadums (two pieces) and Vegetable Samosa (two pieces). Waimairi Chinese Takeaways includes a wide range like Combination Fried Rice or Pottle Fried Noodles. Bowl of fries with sauce and Toasted Sandwich - you choice of 3 fillings from . Shearers Quarters offers Shamiana Cuisines of India and CHICKEN WINGS.

Nearby Sample Menus

  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • MARKET FISH pd
    • served with seasonal spring produce
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • Turf
    • 200g Angus rump served with golden fries, green salad and peppercorn jus
  • 1/2 doz $13.40
  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • Green salad $4.50
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • All served with tradition style tomato sauce and mozzarella
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Sides - smoked salmon, bacon, chorizo $5
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Smoked Salmon $4.00
  • Spinach $3.50
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Crispy Bacon $4.00
  • Florentine $17.50
    • with spinach
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • SQUID RING $0.80
  • SPRING ROLL (homemade) $2.80
  • MEAT PATTIE $2.30
  • DONUT $2.20
  • PINEAPPLE RING $1.70
  • FUSH BURGER $4.70
  • LASAGNE TOPPER $3.00
  • JAM EXPLOSION $3.30
  • Sambar $15
    • Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
  • Onion Dosa $10
    • Dosa topped with chopped onion
  • Puttu and Kadala (chickpea) curry or chicken malabari $14
  • Kerala Prawn Malabari $18
    • Prawns cooked with creamy coconut gravy and finished with herbs and spices
  • Kerala Lamb Masala $18
    • Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
  • Chicken Fried Rice $15
    • Stir fried rice with fresh vegetables, egg and chicken
  • Two butter naan with butter chicken $14
  • Spicy Indian Omelette $6.50
    • Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
  • Chicken Vindaloo (Hot) $13.90
  • Chicken Chettinad (Med-Hot) $13.90
  • Chicken Tikka (5pcs) $8.50
  • Lamb Shahjahan Curry (Med) $14.90
  • Adraki Aloo Gobi (Mild) $12.90
  • Butter Shrimp (Med) $14.50
  • Mango Chicken (Mild) $13.90
  • Chicken Jaffrani Briyani (Med) $13.90
  • Quattro Stagioni $24.50 / $34.50
    • Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
  • Bread - Olives
  • Fettuccine Carbonara $19.50 / $26.50
    • Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
  • Arancini Siciliani $14.50
    • We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
  • Di Carne $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
  • Quattro Formaggio $24.50 / $34.50
    • White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
  • Warmed Olive Marinate $10.90
    • Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
  • Funghi Ripieni $16.90
    • Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
  • Fish $3.10
  • Hot Meat Sandwich / Roll $7.50
  • Hot Dog (Small) $2.60
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Sausage Roll $2.00
  • Wedges S $2.40 / L $4.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Mince Savouries $1.80
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • White Chocolate Fudge $4.50
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Fitted Sausage $3.50
    • with Cheese
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • American $3.50
    • Hot Dog
  • - Come With 2 Slices Of Bread $5.00
  • Meat Ball $5.50
    • with Potato Gravy
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • CHICKEN BREAST $6.80
  • 1/2 CHICKEN + FRIES $10.90
  • BBQ CHICKEN $6.80
  • LARGE $9.50
  • SMALL $6.50
  • 1/2 CHICKEN $12.40
  • WHOLE CHICKEN $14.50
  • Bakers dozen (13) $25.00
  • California sunrise $8.20
    • Tuscan mushrooms, cheese, egg, fresh spinach, mayo
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Egg $7.20
  • Pate $5.40
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Roast beef $7.20
  • Ham & cheese $4.30
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Tuk Tuk Salad $12
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Wok Fried Seasonal Vegetables (GR) $13
  • Grilled Bbq Pork Skewers (4) $9
    • Thai Street Style
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Wok Fried Bean Sprouts (GR) $13
  • Creamy mushrooms on toast $13.50
    • Garlic mushrooms on toasted french stick with bacon or spinach
  • Pavlova $12.00
    • With fresh cream, fresh kiwi fruit and candied nuts
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Flat breads (V) $9.00
    • Crispy, thin flatbread with fresh homemade hummus
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Confit pork belly (GF) $29.50
    • Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
  • Crispy chicken burger $19.00
    • With avocado, salsa iceberg lettuce, tomato and bacon
Jane's Bar and Cafe

Jane's Bar and Cafe

location

Address

271 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033894592

clock

Opened hours

10 AM to 8 PM (Mon), 10 AM to 9 PM (Tue), 10 AM to 11 PM (Wed-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
271 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand