Address
271 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
Jane's Bar and Cafe in Christchurch Menu
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Jane's Bar and Cafe in Christchurch has no menu available, but can choose from many other options such as Bacon BBQ Roadster or Chop Shop Chicken from BurgerFuel. Indian Heaven offers many options including Roasted Poppadums (two pieces) and Vegetable Samosa (two pieces). Waimairi Chinese Takeaways includes a wide range like Combination Fried Rice or Pottle Fried Noodles. Bowl of fries with sauce and Toasted Sandwich - you choice of 3 fillings from . Shearers Quarters offers Shamiana Cuisines of India and CHICKEN WINGS.
Nearby Sample Menus
-
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
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Cheese Tikka $11.99
- Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
- Rita $3.00
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Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
- Butter Naan $3.50
- Kechumber $3.00
-
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
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Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.
- 15. Roast Pork Fried Rice
- 35. Prawn Chow Mein
- 9. Steak Chow Mein
- Pineapples
- 1. Chicken Chow Mein
- Mushrooms
- 26. Vegetable Fried Rice
- 36. Prawn Fried Rice
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Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
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Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
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Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
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Chilli Chicken $14.90
- Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
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Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
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Tandoori Chicken (Half / Whole) $9.00 / $16.95
- Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
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Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots
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Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
- Homemade Mini Pides $7 each
- -Mix $14.50
- Plain Burger $5.00
- -pide $7.00
- -Falafel $13.00
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Extras $1.00
- Cheese
- -With Salad & Rice $12.00
-
Burger Combo Meals $12.00
- Bruger with chips & can of drink
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Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
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Al Funghi S$10/M$15.50/L $27.00
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
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Mexican S $11.50/ M $17.00/ L $28.50
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
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Plain Wedges $8.00
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
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Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
-
Trio Napoli S $11.00/ M $16.50/ L $28.00
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
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Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
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Green Salad $7.00
- Mixed lettuce leaves served with a dressing.
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American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
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Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
- Golden fries with tomato & aioli (gf) (v) $6.00
-
Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
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Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
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Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
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Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
- FISH GOUJON SANDWICH $10.00
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- WE ARE COELIAC FRIENDLY
- ANY SALAD $9.50
- - HERBALISCIOUS GARDEN SALAD
- STEP TWO - CHOOSE YOUR SIDE:
- - SLOW BRAISED HERB & SPICED BEEF
- STEP ONE - CHOOSE YOUR MAIN:
- Dressed pies $5.00
- Hot pork rolls $5.90
- Chips - 1/2 bag $2.50
- Pies $3.80
- Slices + Biscuits $3.60
- Winter warmer n/a
- Sausages $2.80
- Fish + egg n/a
- Mince Pies
- Steak, Cheese
- Steak and Cheese Pies
- Cornish Pastie
- Steak and Cracke
- Mince and Cheese Pies
- Steak and Mushroom
- Chicken and Cranberry
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
- Homemade bread, extra serve $7.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
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Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
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Cheese Naan $4.90
- Naan bread stuffed with cheese and herbs
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Bazarer Goru $18.90
- NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
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Shukta $20.90
- Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
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Badam Chicken or lamb or beef $9.90
- (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
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Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
- Papadom (each) $0.90
- Tea - English breakfast $3.90
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Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
- ALL PIZZAS – $20.00
- Hot Dog & Chips
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Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
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Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
- 500gm – $15.00
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Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
- BITS ‘N’ PIECES
- Mince Savouries $1.50
- Curry Vegetable Pie $4.50
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Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
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Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
- Chicken $4.50
- Chicken Savouries $1.50
- Mini Rice Balls $1.20 / $14.4
- Steak & Cheese $4.50
- Pasta of the day P.O.A
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CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
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AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
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Pacific Oysters
- natural or beer battered
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Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
- Beer battered onion rings with aioli & tomato sauce $9.00
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
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Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
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CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
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SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce
- LEMON PRAWNS NOODLES/RICE $12.80
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HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
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CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
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SPECIAL FRIED RICE $9.80
- fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
- SINGAPORE FRIED RICE $9.80
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BLACK BEAN BEEF $9.80
- Egg noodles with beef and vegetables in black bean sauce
Jane's Bar and Cafe
Phone
033894592
Opened hours
10 AM to 8 PM (Mon), 10 AM to 9 PM (Tue), 10 AM to 11 PM (Wed-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
271 Stanmore Road, Richmond, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Bar Food Menus
- Christchurch Cafe Food Menus
- Christchurch European Menus
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- Canterbury European Menus