Jenny Wilson in Christchurch Menu

Jenny Wilson in Christchurch has no menu available, but can choose from many other options such as Tendon or Grilled Eel Don from Sasuke. Sushi Fusion offers many options including Chicken Teriyaki and Crispy Chicken. London Fish And Chips includes a wide range like Chicken & Cashew nuts or Lemon Chicken. Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. and 3e Traditionals from . Maison de Crepes Ltd offers Mugen and Served on rice with miso soup.

Nearby Sample Menus

  • Lamb Skewers
    • Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • Meat Lovers $18.90
    • Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
  • - Add 2 eggs $18.50
  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • Curry of the Day
    • Served with steamed rice
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
  • Styx Full Breakfast $21.90
    • Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
  • -Molho de BBQ
    • Homemade BBQ sauce
  • -Linguiça
    • Homemade sausage
  • Polenta Frita (DF/V)
    • Polenta Chips
  • Benedict $18.00
    • with crispy bacon
  • Crispy Bacon $4.00
  • Potato Layer Cake $5.00
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Roasted Tomato $3.50
  • Smoked Salmon $4.00
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Sausages $4.00
  • Caramelised Onions $2.00
  • As above but with salmon $17.00
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • Chicken/Bacon $3.00
  • Whipped Cream $1.00
  • Lemon & Sugar $7.00
  • Nutella $8.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • FISH $2.50
  • CHOW CHOW $4.30
  • CASHMERE SPECIAL $8.30
    • extra filling +$0.90/meat, bacon +$ 1.50
  • RIBEYE STEAK $6.90
  • CALAMARI RINGS 6 FOR $5.50
  • MINI VEGE ROLLS 6 FOR $2.50
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • MEAT PATTY $2.20
  • CHIPS $12.00
    • with cheese and bacon.
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • CHEERIOS $5.00
    • with tom sauce.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • CORIANDER'S HOT PICKLE $4.00
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • RAITA $4.00
    • Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • TARKA DAAL $16.00
    • Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
  • CHICKEN BIRYANI $20.00
    • Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • PALAK PANEER $18.00
    • Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
  • TANDOORI CHICKEN WINGS $11.00
    • Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
  • Spiced Peanut Kernel $5.00
  • Rice porridge $2.00
  • Sheep offal $9.00
  • Chicken gristle $1.50
  • Spiced Pork Leg $6.80
  • Potato chips $1.00
  • Dish pickle $0.50 each
  • Side dish $1.00 each
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Shahi Paneer $11.5
    • Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • All Curries are served with Rice and Plain Naan Bread $N/A
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Extra Meat $3.00
  • 7x Tempura Prawns $12.00
  • 5x Curry Puffs $8.00
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • Tom Kha
    • Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • Tom Yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
  • Tofu $3.00
  • Chicken with Cashew Nuts $15.50
  • Fillet Steak with Chinese Style $20.50
  • Curry Chicken with Vegetables $15.50
  • Prawn Crackers $4.00
  • Sweet & Sour Pork $15.50
  • Sweet & Sour Fish $18.50
  • Curry Squid with Vegetables $17.50
  • Vegeables Fried Rice $10.50
  • Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
  • Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
  • Caramelized onion, beet and goat feta tart. V. $28.00
  • Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
  • Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
  • Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
  • Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Add fresh bread $3.00
  • Manuka house-smoked Marlborough salmon $18.00
    • with aioli, toasted bread and watercress
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Garden green salad $7.00
    • green salad leaves with house vinaigrette
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Toum (Garlic dip) $2.50
  • Baba Ghanoush (Eggplant dip) $3.50
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Lamb Kebab $14.00
  • Cucumber Yoghurt $2.50
  • Shish Kebab 1kg $32.00
  • French Fries (M/ L) $3.50/ $5.00
  • Hummus (M/ L) $3.00/ $4.00
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Average Joe Pack $9.00 / $8.50 / $8.00
    • Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Jenny Wilson

Jenny Wilson

location

Address

10 Ilkley Place, Ilam, Canterbury, 8041, New Zealand

phone

Phone

033589222

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
10 Ilkley Place, Ilam, Canterbury, 8041, New Zealand
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