Jimmy's Bakery in Auckland City Menu

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Jimmy's Bakery in Auckland City has no menu available, but can choose from many other options such as Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird from Habitual Fix . Bon Ga Ne offers many options including Kimchi jjigae and Dejang jjigae. Nando's includes a wide range like Whole Chicken or - On its own. Samosas-Veg, Chicken, Lamb and Bhajiya from . Taste of Fiji Ltd offers Bamboo Kitchen and - with Crispy Noodles.

Nearby Sample Menus

Egg $3.50
Cajun Chicken $6.00
Tomato $1.00
Chips $3.00
Lasagne $3.30
Steak $2.50
Chicken Nuggets (6) $3.50
Hawaiian $5.00

SNAPPER BURGER $6.00
BATTERED SAUSAGE $1.50
HAM & CHEESE $3.50
CURRY ROLL $1.80
CHICKEN BURGER $4.50
CHEESE & PINEAPPLE $3.00
MUSSEL FRITTER $2.20
CHEESE & ONION $3.20

Corn fritters on rocket $16.00
Smoked chicken salad w Thai peanut sauce and crispy noodles
Ham, pineapple & cheese
Meat lovers
Chicken, cranberry & brie
Free range eggs on toast $12.00
Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
Bacon, lettuce, avocado & tomato toasted sandwich w fries

Fish $5.80
Won Ton
Crumbed Prawn $1.50
Crab Stick $1.70
Banana Fritter $2.30
Ham $4.50
Fish Cake $4.00
Curry & Rice Roll $3.00

Kana Moo Grob - Stir fried Chinese broccoli with crispy pork & garlic. $16.00
Garee Gai - Curry made with coconut milk, Yellow Curry paste, chicken, potatoes & onion. $16.00
Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Chicken, Pork or Beef $16.00
Kadukmod Tod - Deep fried pork spare ribs served with sweet & sour chilli sauce. $11.00
Pla Rad Prik - Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander. $25.00
Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
Kana Prik - Stir fried Chinese broccoli with chilli & garlic $13.00

MINI CAKES FROM $5.00
- ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
MINI QUICHES SAVOURIES $4.00
- SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON

Large $18.00
$9.00 1/2
Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
Served with salad and your choice of meat $6.50
Medium $11.50
Medium $14.50
Large $19.00
Roast Kumara $0.80 ea

Turkey & Ham N/A
Roasted Garlic N/A
Flatbread N/A
Tuna N/A
Choc Chip N/A
Aioli N/A
Roast Beef N/A
Double Choc Chip N/A

-extra: mushroom, cheese, spinach, tomato +$2.50
-w/ Bacon or Salmon $15.00
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
-w/ cheese & onion $5.00
available only instore
Omelettes
Eggs, Eggs, Eggs
-w/ cheese & ham $7.50

BBQ PORK $10.00
CHICKEN NUGGET $0.90
PORK $10.00
EGG/CHEESE $1.00
BANANA FRITTER $1.50
CHEESE & ONION $3.30
CASHEW NUTS $4.00
SQUID $11.50

Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard

Caesar salad $18.50
- Imaxx take on a classic caesar salad
Served with chef's garden salad and roasted potato
Fish & chips $18.00
- Fish of the day with tartare & garden salad
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
B.L.T $12.00
- Bacon, lettuce and slices of tomatoes with pesto and aioli
Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Pancakes $8.99
- Served with plain banana, maple & melted butter

These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Crispy squid $8.00
- with wasabi dipping sauce
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Polenta chips $8.00
- with chipotle mayonnaise
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives