Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Soup of the Day $9.50
Gluten Free toasted muesli $12.00
Served with fresh fruit and yogurt
SPECIAL TUYO PASTA $15.00
Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Breakfast Omelette $12.50
Bacon, Sausage, Tomato and Mushroom served with Toast
Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50