Address
112 Lambton Quay, 112 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
John's Kitchen and Takeaways in Wellington City Menu
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SANDWICHES- Single Filling $1.50
- Double Filling $2.00
- Club Sandwich (Twin Pack) $4.60
- Salad with Corned Seef or Tuna $4.60
- Dagwood - Ham, Chicken, Lamb Or Salami $4.60
- Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
- Chicken & Avocado on Freya's $6.00
- Wraps - Sweet Chilli Chicken $5.00
FILLED BUNS- Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
- MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
- Scone - Date, Cheese or Sultana & spice $3.20
- Muffin - Selection of 6 $3.40
- Baklava $5.00
- Whittaker's Chocolate Bars $1.30-$1.90
- Cookies $2.00
- Soup & bread pinwheel deal $8.00
TOASTED SANDWICHES- Single Filling $5.00
- Double Filling $5.50
- Extra Fillings Available $0.50ea
BREAKFAST 7.00am - 11.00am- Eggs on toast & Coffee Poached, Fried OR Scrambled $8.00
- Toast & Tea/Coffee $4.50
- Bacon Butty & Coffee $5.50
- Bacon & Egg Butty & Coffee $6.00
- Continental Breakfast $8.00
- Bakedbeans / Spagetti,Toast & Coffee $8.00
- Sausages, Eggs,Toast & Coffee $11.50
- Bacon, Eggs,Toast & Coffee $13.50
- Extras $3.50ea
HOT FOOD- Sausage $2.00
- Baked Potato - Vegetarian $4.00
- Bacon & Macaroni Cheese $6.00
- Bacon & Egg Slab $6.00
STUFFED BREAD PINWHEEL- Spinach & Feta Cheese Pinwheel $3.50
- Vegetarian Pinwheel $3.50
- Spinach, Bacon & Garlic Pinwheel $3.50
PASTRIES- J K Mince Savoury $1.50
- Sausage Roll $2.00
- Mince Pie OR Mince & Cheese Pie $4.50
- Steak Pie OR Steak & Cheese Pie $4.50
- Steak & Bacon Pie $4.50
- Steak & Mushroom Pie $4.50
- Butter Chicken Pie $4.50
- Potato Top Pie $4.50
SALADS- Green or Potato Salad $3.00
Nearby Sample Menus
- Your choice of one main and a Vanilla ice-cream for Dessert
-
Guacamole $14.00
- Made fresh daily, served w corn chips.
-
Quesadillas $23.00
- A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad.Quesadilla de Hongos: Mushrooms, epazote, cheese $21
-
Cajeta Cheesecake $12.00
- Baked with Goat's milk caramel (cajeta) w tequila laced berries & ice cream.
- Includes a starter - A bowl of cheeses corn chips
-
Chilli Con Queso $16.00
- Sizzling spicy cheese dip served w corn chips.
-
Ensalada Caesar $20.00
- Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
-
Tacos al Pastor
- braised pork topped w smoked pineapple salsa, Chicharron slaw.
- CHEESE $3.80
- COMBINATION $9.80
- CHICKEN & PINEAPPLE $9.00
- CHICKEN & CORN $5.00
- KUMARA CHIPS $4.00
- EGG $1.50
- COMBINATION $10.50
-
HOT N SPICY CHICKEN $11.00
- with cashew nuts
- Bacon & Egg Panini with Hollandaise Sauce $8.50
- Bacon, Tomato, Mushroom & Spinach Filo $7.50
- Bacon, Zucchini Slice $7.50
- BBQ Bacon Tortilla Stack $9.50
- Chicken, Brie & Cranberry Sauce Panini $8.50
- Ham Mini Quiche $2.00
- Spinach, Pine nut & Feta Filo $7.50
- Neenish Tart $3.50
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Soup $9.50
- Served with toasted bread
-
Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
- -Add fries and salad $4.00
- Panni $8.50
-
Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
- -Chicken $14.00
-
-Bacon
- With tomato, onion and cheese
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Fish n' chips $15.00
- With salad
- King Prawn meat $12.50
- Chicken $10.00
- 1/2 Chicken ,Chips $10.60
- Mee Goreng (with noodles) $12.50
- Lasagne Square $3.00
- Fish Cake $1.70
- Calamri Ring $1.10
- King Prawn $16.50
- Fried Venison with vegetables $25.50
- Hot & Spicy minced Roasted Duck meat served with fresh Lettuce $28.50
- Combination Vegetarian on Hot Plate $17.90
- Sweet & Sour Wontons $7.50
- Crispy Pork with sweet & sour sauce $18.50
- Crispy Mushrooms With Dips $8.50
- Squid with black bean sauce $19.90
- Stir-fried Chicken with vegetables (bone in) $18.50
-
KUNG BO CHICKEN/SQUID $12.00/$13.50
- chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
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CRISPY NOODLE $12.00
- deep fried thin egg noodles topped with prawns, squids, fishcake, chicken pieces and egg gravy
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WONTON LAKSA $12.00
- fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
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SWEET AND SOUR PORK OR CHICKEN $12.00
- marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
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SEAFOOD SAMBAL $15.00
- prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
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KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
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VEGGIE TOM YUM NOODLE SOUP $11.00
- rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
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SEAFOOD LAKSA $12.00
- fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
- Cheese & Bacon Vienna $3.60
- Bacon & Egg Sandwich $4.10
- Pork & Egg Turnover $3.50
- Vegetarian Sandwich $3.20
- White Bread $2.60
- Steak & Cheese Pie $4.20
- Chicken Pie $4.20
- Chicken Salad Sandwhich $4.70
- Subway Club N/A
- Herb & Garlic Toasties N/A
- Chicken Classic N/A
- Ham N/A
- Sweet Chilli N/A
- Chicken Teriyaki N/A
- Avocado Toasties N/A
- Honey Oat N/A
- Ciabatta garlic bread $6.50
- Chicken and bacon salad, with avocado and our passion fruit dressing* $15.00
- Creamy mushrooms on five grain toast with bacon $16.00
- - beef $4.00
- -Small $15.00
- Chicken and mushroom filo parcel topped with our creamy basil sauce, served with salad $15.00
- -Large $18.00
- -Large $20.00
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Temaki (Hand Roll) $3.50
- Avocado, salmon, cucumber with mayonnaise and sushi rice.
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Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
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Yakiudon (V) $13.50
- Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
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Croquette $8.50
- Deep fried crumbed minced pork and mashed potato. (5 pieces)
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Zaru Udon/Soba (V) $13.50
- Chilled udon or soba noodle served with special dipping soup, ginger, wasabi and spring onion.
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Yakisoba (V) $13.50
- Pan fried beef with thin egg noodles, combined with a variety of seasonal vegetables.
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Kaki $8.00
- Raw oyster with seaweed wrapped around sushi rice.
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Inari $4.20
- Sushi rice wrapped in a piece of sweet bean curd.
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1/2 Dozen Falafel $14.00
- w salad & tahini
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Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
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Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
- Baklawa $4.00
-
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
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Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
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Super Falafel - Super Sized $10.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
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Fatayer $6.00
- vege baked pies, spinach or feta
- SAUVIGNON BLANC $6
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- EMERSONS PILSNER $7
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
- STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- •fresh beans with sweet onion marmalade• $8
- SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
- Chicken and pistachio little sandwiches -
- Avocado and roast corn salsa on a polenta fritter -
- Pegasus Bay sauvignon/semillon 2008 Waipara 55.00 bottle
- Lamb and preserved lemon burger with green olive tapenade, roast tomato and iceberg lettuce. Served with fries. 18.50
- Lemon, parmesan and thyme risotto cakes with MOF tomato chilli relish 10.00
- Available from 3pm -
- Te Mata cabernet/merlot 2010 Hawkes Bay 9.00 / 40.00
- Goldwater pinot gris 2010 Wairau Valley 9.50 / 42.00
John's Kitchen and Takeaways
Phone
044995200
Opened hours
Monday: 7:00 AM – 2:15 PM, Tuesday: 7:00 AM – 2:15 PM, Wednesday: 7:00 AM – 2:15 PM, Thursday: 7:00 AM – 2:15 PM, Friday: 7:00 AM – 2:15 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , British , Cafe Food , Fast Food
Features
Dine in , EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
112 Lambton Quay, 112 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Bakery Menus
- Wellington City British Menus
- Wellington City Cafe Food Menus
- Wellington City Fast Food Menus
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- Wellington Region British Menus
- Wellington Region Cafe Food Menus
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