Address
112 Lambton Quay, 112 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
John's Kitchen and Takeaways in Wellington City Menu
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SANDWICHES- Single Filling $1.50
- Double Filling $2.00
- Club Sandwich (Twin Pack) $4.60
- Salad with Corned Seef or Tuna $4.60
- Dagwood - Ham, Chicken, Lamb Or Salami $4.60
- Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
- Chicken & Avocado on Freya's $6.00
- Wraps - Sweet Chilli Chicken $5.00
FILLED BUNS- Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
- MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
- Scone - Date, Cheese or Sultana & spice $3.20
- Muffin - Selection of 6 $3.40
- Baklava $5.00
- Whittaker's Chocolate Bars $1.30-$1.90
- Cookies $2.00
- Soup & bread pinwheel deal $8.00
TOASTED SANDWICHES- Single Filling $5.00
- Double Filling $5.50
- Extra Fillings Available $0.50ea
BREAKFAST 7.00am - 11.00am- Eggs on toast & Coffee Poached, Fried OR Scrambled $8.00
- Toast & Tea/Coffee $4.50
- Bacon Butty & Coffee $5.50
- Bacon & Egg Butty & Coffee $6.00
- Continental Breakfast $8.00
- Bakedbeans / Spagetti,Toast & Coffee $8.00
- Sausages, Eggs,Toast & Coffee $11.50
- Bacon, Eggs,Toast & Coffee $13.50
- Extras $3.50ea
HOT FOOD- Sausage $2.00
- Baked Potato - Vegetarian $4.00
- Bacon & Macaroni Cheese $6.00
- Bacon & Egg Slab $6.00
STUFFED BREAD PINWHEEL- Spinach & Feta Cheese Pinwheel $3.50
- Vegetarian Pinwheel $3.50
- Spinach, Bacon & Garlic Pinwheel $3.50
PASTRIES- J K Mince Savoury $1.50
- Sausage Roll $2.00
- Mince Pie OR Mince & Cheese Pie $4.50
- Steak Pie OR Steak & Cheese Pie $4.50
- Steak & Bacon Pie $4.50
- Steak & Mushroom Pie $4.50
- Butter Chicken Pie $4.50
- Potato Top Pie $4.50
SALADS- Green or Potato Salad $3.00
Nearby Sample Menus
- Crabstick. $1.70
-
Dinner Deal $26.00
- (5 Fish, 2 Scoops Chips)
- Squid Ring (each) $1.20
- Scallops (each) $2.70
- Chicken Nuggets (each) $1.00
- Vegetarian Roll $2.90
- Meat Pattie $3.00
-
Lunch Box $8.20
- (Fish, Hotdog, 1/2 Scoop Chips)
-
Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
-
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
-
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
-
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
-
Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
- Lamb Murtabak $17
- Vegetarian Murtabak (V) $17
-
Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
- Hot & Spicy Fish $6.50
- Chicken (on rice) $11.50
- Shrimps $13.00
- Vegetable Spring Roll $2.40
- Prawns $17.50
- 1/4 Chicken $5.50
- Kumera Chips $5.40
- Chicken $11.00
- FISH $2.60
- BACON $5.00
- BAMI GORENG $10.50
- CURRY ROLL $1.80
- FISH CAKE $1.80
- CHICKEN WING $1.90
-
LEMON CHICKEN $10.80
- with rice
- CHICKEN $5.00
- Apple pie $1.80
- -Beef $4.20
- -BBQ
- Dim sim $1.20
- Drums & chips
- -regular $7.50
- Grilled fish fillet (lemon & oregano)
-
Pita yeeros combo $16.50
- Super Pita Yeeros. Chips and Soft Drink
-
Mussel Curry $9.50
- Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
-
Beef Noodle Soup $9.50
- Egg or rice noodle with beer. bean sprout and season vegetables
-
Veggie Noodle Soup $9.00
- Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
-
Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
-
Bee Hoon Goreng $9.50
- Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
-
Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
-
Nasi Goreng $9.50
- traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
-
Wonton Soup $9.00
- Wonton with season vegetables in clear soup (with BBQ pork $10.00)
- Crispy Chicken $18.90
- Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
- Pan Fried Dumplings $8.50
- Deep Fried Bean Curd(Tofu) with Dips $7.50
- BBQ Fried Noodles $15.90
- Apple in hot Toffee $9.00
- Fish Steak with Garlic & chilli sauce $22.50
- Fried Squid in chilli Sauce with Peanuts $19.90
- W/ Fresh Fruit $11.00
- Smoked Chicken, Avocado + Mesclun $13.50
- Pesto, Avocado, Tomato $11.80
- Kransky
-
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
- Bacon
- Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
- Avocado
-
PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
-
RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
-
PAD PREW WAN $12.50
- Thai style sweet and sour stir fried with beef, chicken, or pork
-
FRESH SPRING ROLLS CH $6.50
- fresh spring rolls filled with chicken fresh vegetables and herbs
-
GREEN CURRY $12.50
- tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
- TOFU PAD SEE YEW $12.00
-
BASIL CHICKEN, PORK OR BEEF $12.50
- hot Thai chilli stir-fried with onion, and basil
- TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
- Broccolini $8.00
-
Nino's Market Fish $24.00
- changes weekly
-
Burgers, Bagels & Sandwiches N/A
- served with polenta fries
-
Feta & Quinoa Burger $18.00
- roasted portobello, beet relish, smoked blackjack
- Eye Fillet 200g $29.00
-
Pork Ribs $16.00
- 8 hour applewood smoked
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Braised Pork Belly $24.00
- white bean, caramelised apples
-
Fries $8.00
- kumara, polenta, plain
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La Campagnarde $15.00
- Brie, rhubarb puree, orange kumara & salad
-
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
-
Salade Oceane $17.00
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
- -extra fillings $1.00
- All salads can be served gluten-free on request
-
Crepe au Nutella $7.50
- Crepe with Nutella
-
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
-
La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
- Kingsmead sunset blue with apple, watercress & walnut $15.00
- Hot doughboy with lemon curd & blueberry sauce $2.00
- Whitebait sliders with watercress & Japanese mayo $16.00
- Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
- Sicilian olives with citrus & basil $8.00
- Edamame with rosemary salt $6.00
- Hand cut fries with smoked relish & kiwi dip $8.00
- Bresaola $4.00
-
Eggs Florentine $17.00
- Wilted Spinach & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
-
Vegetarian Breakfast $22.00
- Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
- Buffalo Hot or BBQ Sauce 1 Kilo $24.00
-
Margherita $20.00
- Fresh Tomatoes & Mozzarella with Basil Leaves
-
Chicken & Chips $9.00
- Chicken Tenders, House-Cut Chips, Tomato Sauce
-
Parmesan Crumbed Chicken Burger $20.00
- Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
-
Toasted Muesli $10.90
- Greek Style Yoghurt & Berry Coulis
-
Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
- Chicken $13.50
- Vegetable $13.00
- Prawns Korma $15.50
- Cheese Roti $4.00
-
Kadai Dishes (GF) $14.50
- A South Indian medium flavoured dish cooked with capsicum, onion, spices, corriander with a flavour of ground black pepper. Kadai Beef / Lamb / Chicken
- Chicken $13.50
- Chicken Tikka Masala $14.00
- Vegetable / Egg $13.00
- Pickles N/A
- BBQ N/A
- Hot Chilli N/A
- Carrot N/A
- Double Choc Chip N/A
- Flatbread N/A
- Onion N/A
- Tuna N/A
John's Kitchen and Takeaways
Phone
044995200
Opened hours
Monday: 7:00 AM – 2:15 PM, Tuesday: 7:00 AM – 2:15 PM, Wednesday: 7:00 AM – 2:15 PM, Thursday: 7:00 AM – 2:15 PM, Friday: 7:00 AM – 2:15 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , British , Cafe Food , Fast Food
Features
Dine in , EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
112 Lambton Quay, 112 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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