Jordan Cafe in Christchurch City Menu

Jordan Cafe in Christchurch City has no menu available, but can choose from many other options such as Oven Baked mini Ciabattas or Warmed Spicy GF from The Last Post Cafe and Bar. Copper Road Cafe & Restaurant offers many options including Cheesy garlic bread and Copper loaf. Amici's includes a wide range like Scone Toastie Combo or Bacon Egg Toastie Combo. Ham and Veggie Delite from . Subway offers Corner House Restaurant and Curry Pork.

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
Under The Red Verandah (sample menu)
  • French toast $22
    • With bacon, banana and maple syrup
  • Oaty pancakes $21
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -And you can add an egg! $24
  • Soup of the Day POA
    • Served with toasted focaccia
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Fruit Salad $15
    • Served with yoghurt
A1 Seafood (sample menu)
  • Blue Cod $6.50
  • Bacon and Egg Burger $5.20
  • Cheese & Pineapple Burger $5.20
  • Meat Pattie $2.30
  • Chow Chow Burger $4.20
  • Chocolate Explosion Doughnut $3.80
  • Chicken Nibbles 6 for $5.50
  • Vegetarian Spring Roll $2.80
Russley Fish Supply (sample menu)
  • Steak and Egg $5.50
  • Pineapple Rings $2.20
  • Squid Rings (Dozen) $8.50
  • Steak, Egg and Chips $9.00
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Mix Grill $10.00
  • Seafood Sticks $2.20
  • Fish $5.10
Dragon Garden Chinese Restaurant (sample menu)
  • Hot Spicy Chicken Feet $6.00
  • Deep Fried Combination Dumplings $3.50
  • Combination Fried Noodle $10.00
  • Turnip cake $3.50
  • Stir Fried vegetables (hot) $8.00
  • Deep Fried Steamed Bun (4 pieces) $4.50
  • Roast Duck (hot) $10.00
  • Roast Duck Noodle Soup $10.00
Tandoori Palace (sample menu)
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
The Preservatory Cafe Delicatessen (sample menu)
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Truffles GF DF available
  • Plus daily changing seasonal selection(please enquire)
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Blini w pastrami, cream cheese and red pepper jelly
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • Smoked salmon, dill and caper mousse Violette
Fish 'n' Chick'n (sample menu)
  • CORN ON COB 2 for $2.10
  • CHICKEN PATTIE $2.80
  • ITALIANO $9.99
    • olives capsicum pepperoni salami & tomato
  • KIWI $9.99
    • bacon mushroom tomato & onion
  • CHEESE $9.99
    • mozzarella & mild cheese
  • CRUMBED MUSSELS 1 DOZ $9.60
  • CHIPS 1 SCOOP $2.50
  • WHOLE CHICKEN $17.00
Robert Harris Cafe (sample menu)
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
Chilli Kiwi (sample menu)
  • Spring Roll $2.00
  • Malay Mild Chilli Sambal
  • Chicken, Beef or Pork $12.50
  • Pad See Ew
  • Money Bag $1.20
  • - Egg
  • Prawn, Seafood or Combination $16.00
  • Prawn, Seafood or Combination $14.50
Opawa Bakery and Cafe (sample menu)
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Filo Of The Day $14.50
    • served with a side salad of your choice
Tudors on Papanui (sample menu)
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Spicy Wedges with Sour Cream $7.00
  • Truffle Mash $7.00
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • - Ham $17.50
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Tandoori Palace Papanui Rd (sample menu)
  • ●Tandoori chicken
    • India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
  • Vegetable platter $12.00
    • 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Mango lassi $3.50
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
Sala Thai Restaurant (sample menu)
  • Phad Mee Lueng $18.00
    • Stir fried egg noodles, eggs, seafood and veges
  • Phad Prik Pao Nua $16.00
    • Stir fried veges with beef and soya bean oil chilli paste and cashew nuts
  • Phad Prik Pao Goong $20.00
    • Stir fried veges with prawns and soya bean oil chilli paste and cashew nuts
  • Kai Yat Sai Mu $16.00
    • Mild omelette with pork, vegetables and rice
  • Phad Nua Peanut Sauce $16.00
    • Beef vegetables, peanut sauce, mushrooms & rice
  • Phad Phong Garee $16.00
    • Beef Stir-fried curry paste powder with egg and vegetables
  • Phad Thai Nua $15.00
    • Stir fried rice noodles, with egg, bean sprout, veges and peanuts
  • Phad Mee Lueng $14.00
    • Stir fried egg noodles with egg and veges
Phu Thai Restaurant and Takeaway (sample menu)
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Red or Green Vegetable Curry $15.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Sweet & Sour Pork $16.00
  • Curry Puff (4) Vegetarian $8.00
Jordan Cafe

Jordan Cafe

location

Address

Shop 3, Addingtown Mall, 300 Lincoln Road, Christchurch City, CA, 8024, New Zealand

phone

Phone

033382882

email

Email

chef.simo@xtra.co.nz

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 9 PM Sat 11 AM to 9 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean , Moroccan , Peruvian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
Shop 3, Addingtown Mall, 300 Lincoln Road, Christchurch City, CA, 8024, New Zealand
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