Julia's Bakery in Auckland City Menu

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Julia's Bakery in Auckland City has no menu available, but can choose from many other options such as Steak & Cheese or Smoked Fish from Pigeon Bakery. Ortolana offers many options including Crema fritta, plum, macadamia and Nectarines, yogurt, sunflower seeds. Jing An Shang Hai includes a wide range like Braised gluten with soy sauce or Tofu with preserved eggs. Bacon & Egg and Steak & Mushroom from . Hillpark Bakery offers Easy Roast and Pork.

Nearby Sample Menus

Wontons (6) $4.50
Vegetarian $6.50
Bacon & Egg & Cheese & Pineapple $3.00
Steak & Cheese $7.80
Crumbed Prawn $2.30
Chips $3.00
Onion $0.80
Pineapple Fritter $1.20

0704 Steamed Live Clamps with Garlic & Vermicelli POA
One Glass of House White Wine
0913 Lamb Fillet with Black Pepper Sauce on Hot Plate $32.00
1530 Pea Sprout
0801 Spicy Stir Fried Fresh Squid $23.50
0709 Sizzling Scallops With XO Sauce $32.00
- Prawn, Scallop & Cashew Nuts in a Potato Basket
0606 Sauteed Sliced Fillets of Fresh Fish and Vegetable $28.00

Kumara chips $4.00
Super $5.20
Nasi Goreing $13.50
- with meat prawn veg squid & rice
Steak $3.50
Beef $7.90
Egg $6.90
Special 2 $5.90
- 1 egg burger, 1 hot dog, 1 chips
Ham $2.20

Combination Meat $10.50
Chicken $10.00
Steak Cashew Nuts & Veges $12.00
Prawn $11.00
Chicken & Sweet Corn $8.00
Squid $12.50
Pork $10.50
-Small $19.00

Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00
Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Fish $18.00
Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Chicken, Pork or Beef $14.00

Chicken $8.50
B $12.00
- 5 fish, $3.00 chips
Chicken $8.50
Steak, Mushroom $9.90
Chicken. Mushroom $9.90
Nasi Goreng with meat, vegetables & rice $11.00
Steak Nasi Goreng with meat, vegetables & rice $11.00
Fish cake $1.00

Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.

Roast Potato $0.70 ea
Small $11.50
Served with salad and your choice of meat $8.00
Small: $4.50
Small $12.50
1 Shank $16.00
Gravy $4.00 Small $6.00 Large
Medium $16.00

PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
GAENG DANG Red curry cooked in coconut milk, bamboo shoots, kaffir leaves, basil leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
OCEAN Mildly prepared with your selection of stir fried with oyster sauce and seasonal vegetables served on sizzling hot plate ! Scallops / Mixed Seafood $24.50 $23.50
GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50
PLA MA NAO Steamed whole snapper with spicy chili garlic sauce, lemon juice and vegetables $24.50
PAD SE-EWE Mild! Stir fried wide rice noodles with black soya sauce, egg and vegetables -

Toasted Bagel
Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
-add smoked salmon $15.00
Creamy Mushrooms on Toast $13.50
- W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
C.L.A.T. $13.00
- W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
-w/cream cheese and jam $5.50
Toast and Jam $5.00
- 2 pcs toasted 5 grain with butter & jam
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli

Garlic & Herb Butter w Breadcrumbs
Miso, lime & watercress butter, cheese (GF)
Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
Spicy chicken tenderloin $20.00
- Marinated chicken tenderloin, spiced crumb, paprika aioli, pickled red onion & wild rocket
Apple Cider, Chilli, Ginger & Lime (GF)
warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
Ratatouille $7.50
Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)

CLOUDY BAY SAUVIGNON BLANC Marlborough 2012 - / $65
Steinlager Pure $8.00
Macs Black $7.00
LAWSON’S DRY HILL RESERVE Marlborough 2012 $11.5 / $54
RED SALAD beetroot, chickpeas, tomato, feta, mint, romesco (g) (v) $14
SALUTE Central Otago 2009 $10.5 / $48
CRAGGY RANGE TE KAHU MERLOT/CABERNET Hawkes Bay 2011 $11.5 / $54
Fish of The Day M/P

Salmon & Cream Cheese $8.00
Two Choice $5.00
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Three Choice $5.50
Avocado & Basil Pesto $5.50
Ham, Tomato & Brie Cheese $7.00
Tomato & Basil pesto $5.50

Roasted Museli $10.50
- with yoghurt & berry compote
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise
Avocado OR Guacamole & fresh Tomato $9.50
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
Smoked Salmon $6.00
Salmon Bagel $14.50
- with cream cheese, red onion & capers
Grain, Turkish or White Roast $1.00
- add

Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
Chunky Chips $7.50
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root