KBM Machine Maintenance in Napier Menu

KBM Machine Maintenance in Napier has no menu available, but can choose from many other options such as Sushi & Tempura or -Filling/Topping from Kami Sushi. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Little Blackbird includes a wide range like 7.30am - 2.30pm Mon - Fri or 8am - 2pm - Sat. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers The Cru Bar and PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm).

Nearby Sample Menus

Cafe Anatolia Marewa (sample menu)
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Tiramisu; $5.90
  • Double up; $13.50
  • -Hummus; $8.00/$10.00
  • Cheesecake; $5.50
  • Spanakopita; $12.50
  • Regular; $9.50
  • -Garden salad;Served with salad green and tabbouleh $8.50
Hunger Monger (sample menu)
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • Monger Chip butty $8
    • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
  • Natural oysters, rock or Bluff (seasonal) $4
    • Oysters as natural as they come, just with lemon. Sold each
Thai Chef's Restaurant (sample menu)
  • -Chicken, Pork or Beef $11.50
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
  • GRAVY RICE NOODLE
    • Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
  • PANANG CURRY
    • Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • Deal #2 $16.50
    • Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
  • -Beef $11.50
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
Chantal Shop & Cafe (sample menu)
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Star of India (sample menu)
  • Indian salad $6.00
  • Vegetable korma $14.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>
  • Mango chutney $2.00
  • Naan $2.50
    • Bread made with refi ned fl our
  • Butter lamb $16.00
    • Diced lamb cooked in rich creamy tomato gravy.
  • Aloo mutter $14.00
    • vegetables and peas cooked kashmiri style.
  • Beef curry $16.00
    • Diced beef cooked in a fi ne onion tomato gravy with spices and herbs
  • Fish pakora $13.00
    • Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
Indonesia Restaurant (sample menu)
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • -Semur Ayam Tomat $30.00 Per Person
    • Spiced Chicken Drumstick
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetable
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • -Asam Manis Ikan $30.00 Per Person
    • Sweet & Sour Pan Fried Fish
  • Sateh Ayam $8.00
    • Chicken
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • -Balado Telur $30.00 Per Person
    • Stewed Egg
Flavour of India (sample menu)
  • Kerala Fish $16.00
    • tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
  • Chicken Kadai $15.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
  • Chilli, Cheese & Garlic Naan $5.50
  • Tandori Chicken (half) $12.00
    • Exotic chicken barbecue - Indian style
  • Lamb Madras $16.50
    • south indian curry, cooked coconut cream, can be prepared to suit your palate
  • Mixed Vegetable Pulao $7.50
    • basmati rice cooked with fresh seasonal vegetables & spices
  • Jeera Rice $4.50
    • cumin flavoured rice
  • Chicken Tikka Masala $15.50
    • boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce
Cafe Divine (sample menu)
  • Toasted Muesli $13.50
  • Mexican Nachos $13.50
  • Bacon Egg & Hashbrown $8.00
  • Pasta of the day $16.90
  • Fish & Chips $17.50
  • Bangers Chips salad $8.00
  • Steak Sandwich $17.90
  • Nachos $13.50
Exchange Brasserie at Scenic Hotel Te Pania (sample menu)
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • Takeaway Express Breakfast $12.00
    • Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
  • Marlborough Salmon Rillettes $25.00
    • With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
  • Freedom Farms Crisp Pork Crackling $12.00
    • With apple and cinnamon dipping sauce
  • Warm Cumin Roasted Pumpkin $16.00
    • Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
  • Eggs on Toast $8.50
    • Your choice of fried, poached or scrambled eggs
  • Salad of Heirloom Tomatoes $24.00
    • Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
  • Butter Chicken $16.00
    • Marinated in yogurt cooked in a curry sauce and served with rice
Ma's Food Fish & Fries (sample menu)
  • Venison $10.50
  • Steak $8.00
  • Bacon $7.50
  • Chicken Nuggets $1.20
  • Pineapple Fritter $1.90
  • Steak & Onion $4.90
  • Oyster $3.10
  • Bacon $4.20
The Kitchen (sample menu)
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • fried haloumi $4.00
  • Toasted sour dough $6.00
    • with butter and jam
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • mushroom $4.00
Detroit Pizza Company (sample menu)
  • Onion rings $4.00
  • Gluten free $2.00
  • Cheese mania(V) 9"$13/12"$16/16"$20
    • Feta, cheddar, mozzarella, camembert
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Mozzarella sticks (4) $5.00
  • Mexicana 9"$13/12"$16/16"$20
    • Beef, onions, jalapeños, mexican salsa, sour cream
  • -12 $20.00
  • Quarter pound $7.00
    • Seasoned beef patty, cheese, lettuce, sauce
Deano's Bar & Grill (sample menu)
  • Lunch Steak $17.50
    • Prime scotch covered in pepper, mushroom or garlic gravy
  • Fish of the day $19.50 / $25.50
    • Crumbed fish served with tartare & lemon wedges
  • Mixed Grill $29.50
    • World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Pork 200gram $22.50
    • NZ fresh pork with apple sauce
  • Large Serving $17.50
  • Camembert Wedges $12.00
    • Camembert cheese crumbed & served with apricot sauce
  • Garlic Bread $6.00 / $4.00
    • Toasty bread with homemade garlic butter 4 pieces or 2
Provedore Restaurant (sample menu)
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Groove Kitchen Espresso (sample menu)
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • GK toast x2 $3.50
  • GK hash cake x2 $4.50
  • Crispy bacon x2 $4.50
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
KBM Machine Maintenance

KBM Machine Maintenance

location

Address

12 Wakefield Street, Onekawa, Hawke's Bay, 4110, New Zealand

phone

Phone

068436122

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
12 Wakefield Street, Onekawa, Hawke's Bay, 4110, New Zealand
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