KBM Machine Maintenance in Napier Menu

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KBM Machine Maintenance in Napier has no menu available, but can choose from many other options such as Sushi & Tempura or -Filling/Topping from Kami Sushi. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Little Blackbird includes a wide range like 7.30am - 2.30pm Mon - Fri or 8am - 2pm - Sat. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers The Cru Bar and PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm).

Nearby Sample Menus

Hot Dog on Stick $2.50
Chips $3.00
Banana Fritter $1.80
Bluff Oyster $2.80
Scallop $1.50
Chicken Nuggets 1/2 doz $4.80
1/4 Chicken $4.00
Steak Roll $2.80

Seasonal Vegetables $6.00
Lone Star Coleslaw $5.00
Free Range Egg $2.00
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Jalapeños $3.00
Mushrooms $3.00
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Dessert Free
- Lone Star 'Mudslide' ice cream.

Squid Ring $1.00
Oysters (5) $9.90
Garlic Chips $3.7 Scoop / $2.6 Punnet
Pineapple Fritter $2.00
Fishcake $3.00
- Scoop $3.00
Croquettes $16.90
Oysters 1/2 doz $8.90

Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
Classic Ice Cream Sundae $10.00
- your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
Chicken
- char-grilled cajun breast with aioli
Garlic Loaf (serves up to 2)
- oven baked turkish loaf with garlic butter (add cheese $2.00)
Homemade Hashbrown $2.00
Brownie Crunch $12.00
- custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
Chicken Parmigiana
- crumbed chicken breast topped with pomodoro sauce & grilled cheese, served over potato mash

Tempura fish, tartare sauce $14.00
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Lime coconut fresh toast with bacon $21.00
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket

Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Risotto $15.00
- Flavour Changes Weekly
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50

Hawke’s Bay Hohepa cumin Gouda
Shoestring fries with aioli $8.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Single $17.00
Triple $32.00
Parmesan, confit garlic & rosemary pizza bread $11.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00

Salt & Pepper Squid $15.00
- with salad greens & salsa
Eggs on Toast $8.00
- cooked however you like
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Mushrooms $3.00
Mushroom Omelette $16.00
- with spinach & feta
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce

Available from 10pm -6.30am
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
Rustic Fries $8.00
Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
Te Pania Bread Selection $14.00
- With vegetable purees and relish
Wakanui Blue Angus Tenderloin 220gm $38.00
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus

TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
SALMON BENE $18.00
- on toast with hollandaise sauce
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
EGGS BENE $16.00
- with bacon & hollandaise sauce
SAVOURY MINCE $16.00
- on toast with two fried eggs
Smoked salmon $5.00
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce

PICNIC TOAST SLICE $3.50
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50

Soba Noodle Salad $5.00
Four Seasons $14.00 - $24.00
Spicy Salami $12.00 - $19.00
Simply Proscuitto $18.00 - $28.00
Pork Belly Steamed Bun $5.00
Fruits of the Sea $16.00 - $27.00
Salmon $16.00 - $27.00
Dumpling 12 Pack Combo $16.00

Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Scallops $17.50
- Crumbed scallops served With lemon and tartare
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day

Chicken & Sweetcorn $8.00
Scallops, Vegetables & Cashew Nuts $30.50
Vegetable Chow Mein (Eg or R) $19.50
Sweetcom & Ginger $8.00
Chicken Wings, Chips & Salad $21.50
Prawn & Roast Pork $22.00
Spring Rolls $7.00
Beef & Seasonal Vegetables $20.50

Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Raspberry Tiramisu with a twist and summer berries $15
Lemon crush meringue pie, mango sorbet, berry coulis $16