KBM Machine Maintenance in Napier Menu

KBM Machine Maintenance in Napier has no menu available, but can choose from many other options such as Sushi & Tempura or -Filling/Topping from Kami Sushi. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Little Blackbird includes a wide range like 7.30am - 2.30pm Mon - Fri or 8am - 2pm - Sat. Warm Mixed Salad and All dips come with warm Turkish bread from . Turkuaz offers The Cru Bar and PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm).

Nearby Sample Menus

  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • EGG $1.50
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • SAUSAGE $2.00
  • SALAD $3.00
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • GLUTEN FREE OPTIONS:
  • Lamb Khoresh $21.90
    • Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
  • Bacon & Cheese Wedges $12.90
    • with sweet chilli sauce & sour cream
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Korean Beef Kalbi Chim $22.90
    • With shitake mushrooms in a sesame and date reduction.
  • Spicy Butter Chicken $21.90
    • Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
  • Hot Dogs $9.90
  • Lechon Kawali $19.90
    • Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
  • Gravy $1.00
  • Large $9.50
  • Choice of 2 fillings
  • Bacon (2) $4.00
  • Fish & Egg Burger $14.00
    • Fresh battered gurnard served with chips
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Garlic Butter $1.00
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Salt & pepper calamari with aioli (GF) $14
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Garlic Chips $4.00 / $5.00
  • Chicken Croquette (Kroket) $3.00
  • Mussel $4.90
  • Donut $2.50
  • Coleslaw - Large $5.50
  • Kumara Chips $4.70 / $6.00
  • Meat Pattie $3.50
  • Frikandel DeLuxe (Speciaal) $4.90
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
    • Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
  • Garlic bread $10.00
    • Garlic bread Italian style with a side of olives.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
    • Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Panko Crumbed Prawns $15.90
    • 6 Panko crumbed prawns served on Hogslaw with garlic aioli and a lemon wedge. Also available pan-seared in garlic.
  • Chicken, Brie & Bacon Wrap $17.90
    • Panko crumbed chicken, triple cream brie, smoky bacon, rawslaw and tomato chilli jam.
  • Mexicana Tomato Salsa $2.20
  • Mediterranean Pasta Salad $18.90
    • Avocado, cherry tomatoes, mixed olives, sliced egg, rawslaw, rocket leaves, cos lettuce, fusilli pasta and Italian balsamic dressing.
  • Caesar Salad $13.90
    • Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
  • Rocky Road Sundae For One $10.90
    • 2 scoops of vanilla ice cream, 1 scoop of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and a chocolate wafer.
  • What A Catch $29.90
    • Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
  • Mint Sour Cream $2.20
  • Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
  • Origin Earth natural pot set yoghurt $3.00
  • Seasonal house-made soup & toasted focaccia $15.00
  • Daily cooked greens / Duck fast roast potatoes $6.50
  • Half avocado $2.50
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • Za'atar rubbed sirloin $29.00
    • With portobello mushrooms, crispy pancetta, café de paris butter
  • Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
  • Vietnamese Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
  • Paleo Active Greens Wrap $10.90 Salad $12.90
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Early Bird Smoothie Half $8.50 Full $9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Modern Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
  • Nutra Blast Smoothie Half $7.00 Full $7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Lemon Herb Chicken Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
  • Hawaiian 9"$13/12"$16/16"$20
    • Ham, pineapple
  • -9 $28.00
  • BBQ chicken 9"$13/12"$16/16"$20
    • Marinated grilled chicken, red onion, capsicum, BBQ sauce
  • -9 $14.00
  • Sumer BBQ 9"$13/12"$16/16"$20
    • Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
  • -12 $34.00
  • Quarter pound $7.00
    • Seasoned beef patty, cheese, lettuce, sauce
  • Mozzarella sticks (4) $5.00
  • Carnivore $15.00 - $26.00
  • Dumpling 12 Pack Combo $16.00
  • Four Seasons $14.00 - $24.00
  • Pork Belly Steamed Bun $5.00
  • Spicy Salami $12.00 - $19.00
  • Fruits of the Sea $16.00 - $27.00
  • Salmon $16.00 - $27.00
  • Simply Proscuitto $18.00 - $28.00
  • Chicken & Roast Pork $24.00
  • Steamed Vegetable Dumplings $8.00
  • Beef & Satay Sauce $22.00
  • Lamb & Seasonal Vegetables $22.00
  • Duck & Seasonal Vegetables $27.50
  • Beef $8.00
  • Chicken & Prawn $21.00
  • Scallops & Chinese Wine $29.50
  • Grilled banana $3.50
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • GK toast x2 $3.50
  • GK hash cake x2 $4.50
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Steamed seasonal vegetables $ 7
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Crispy pork belly, warmed kumara, braising jus $ 17
  • Cheese trio $ 17
  • Rosemary infused olives $ 6
  • Garlic bread $ 8
KBM Machine Maintenance

KBM Machine Maintenance

location

Address

12 Wakefield Street, Onekawa, Hawke's Bay, 4110, New Zealand

phone

Phone

068436122

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
12 Wakefield Street, Onekawa, Hawke's Bay, 4110, New Zealand
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