KB's Bakery in Christchurch City Menu

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KB's Bakery in Christchurch City has no menu available, but can choose from many other options such as PJ’s Burger or Combo from Pj's Chalet. Village Foods Oxford offers many options including 1/2 Scoop Kumara Wedges and 1 Scoop Kumara Wedges. TweLve includes a wide range like tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup. Crusty Warm Sour Bough Loaf and Minestrone from . Carlton offers Wok On In Cafe and Tom Yam Soup.

Nearby Sample Menus

Eggs your way on sour dough toast with tomato relish $9.50
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Tomato relish $1.50
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Avocado $3.50
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00

Chicken with Cashew Nut & Mushroom $12.00
Hawaiian Fried Rice $12.00
Sliced Pork Chow Mein $10.00
Chicken with Mushroom Chow Mein $10.30
Curry Beef on Fried Rice $10.30
Chilli Chicken $7.00
Chicken Nibbles $0.80
Fish $4.80

Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
King Prawns with Garlic & Chilli S $21.00 / L $34.00
Roast Pork fried Noodles
Pork Lemongrass on Rice Vermicelli (sauce) $11.00
Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
(Tamarind) Sour Fish Soup S $15.00 / L $26.00
Pudding with Ice Cream $6.00
Vegetable Fried Rice Noodle S $13.00 / L $24.00

Chips $2.50
Giant $6.30
Corn Nuggets $2.50
- 6 for
Donut-Chocolate $2.20
Scallop $1.20
Bacon $1.30
Sole-Battered $4.50
Onion Rings $2.50
- 6 for

Mix Platter $25.00
- 2 pieces of the above items served with salad
Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Saag $14.00
- Meat cooked in spices and fresh spinach
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Mango Chutney $4.00
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma

Seafood Basket & Fries $10.50
Homemade Pies $4.00
Tea-Coffee $3.00
Bakery Items $2.50
- Muffins
Basket of Fries $4.80
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Bakery Items $1.60
- Scones
Freshly Made Sandwiches $4.00

Beef Brisket on Noodle Soup $14.00
Ants on the tree Vermicelli with Pork Mince $15.00
Jap sizzling black pepper lamb $20.00
- Sizzling Black Pepper Lamb With Onion
Friendship fry $18.00
Cumin lamb Lamb with Cumin $20.00
-Cooked in 2 Styles $59.00
Deep Fried Garlic Pork Fillet $20.00
Seafood noodles Seafood Fried Noodles $15.00

$42.00 per person without dessert / $47.50 per person with dessert
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Zucchini Fritter Kebab $13.50
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
Add Chips $6.00
Extra meat $2.50
Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal

Falafel Pattie $15.50
- Served w/ chips
-Holly, aioli, pesto, toast $2.00 each
-Add eggs or hash $15.50
● Bagel w/ cream cheese + pesto or butter + jam $9.00
Museli w/ Fresh Fruit. berries & yoghurt $11.00
● Sides
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Polenta Fries $8.50

PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.

Salmon $5.50
Tomatoes $3.00
Bagels and spread $7.50
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Avocado $3.00
House beans $4.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
7am - 2pm / 7 days a week

Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
King Salmon $9.00
- 2 skewers per serving
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce

Salad large $7.50
Plain sausage $2.80
Large $3.00
Seafood Stick $2.30
Bacon & egg Pie
Cheese Rollup $3.00
Bacon & egg $4.80
Sandwiches bacon or chicken $4.70

Pies $4.00
Raspberry Muffin $2.50
Ham & Tomato $4.00
Steak & Cheese
Mince Beef $4.00
Chicken Drumstick $2.50
Ham & Mustard $4.00
Mince

Tom Yum Gai (Chicken) $10.90
Peanut sauce $12.90
- with meat and vegetables with rice
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Cashew nuts $12.90
- with meat and vegetables with rice
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Ginger with meat and vegetables with rice $12.90
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice