KB's Bakery in 1066 Colombo Street, Edgeware Menu

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KB's Bakery in Christchurch City has no menu available, but can choose from many other options such as Choice from tonights roast meats (Single Course / Three Course) or Sage & Confit Garlic Chicken Breast from The Carvery. Monteith's Brewery Bar Rangiora offers many options including Chowder and Garlic bread. Wholly Bagels & Pizza includes a wide range like Brooklyn burner or Central park. Spring roll (6pcs) and Vegetarian wonton (6pcs) from . Thai Po Thong Restaurant and Takeaway offers Fine Fare Kitchen and Double cheese burger.

Nearby Sample Menus

Prawn Fu Yong Egg $11.80
Roast Pork with Cashew Nut & Mushroom $12.00
Sauteed Chicken with Chilli (spicy hot) $12.00
Sliced Pork with Cashew Nut & Mushroom $12.00
Chinese $6.00
Chicken with Pineapple on Fried Rice $10.30
Pineapple Ring $2.30
Roast Pork with Pineapple on Fried Rice $10.30

Fish Burger $4.50
Hot Dog $2.30
Pinaeapple Ring $2.30
Vegetarian Burger $5.80
Hot Apple turnover $2.30
Meat Pattie $2.30
Chips $2.40
Potato Fritter $2.30

Hollandaise, extra egg $2.00
FRIES & AIOLI $9.50
Brioche Muffin $19.50
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
(GF bagel available)
+ Side of fries $5.00

Roast Pork Foo Young $10.50
Sliced Beef Fried with Curry Sauce $12.50
Pineapple Rings $2.20
Donuts $2.20
Steak & Mushroom Pie $4.80
Lemon Chicken on Fried Rice $14.50
Prawns Special (C/Nuts) on Fried Rice $16.50
Pork Mushrooms on Rice $11.50

Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
Steak & Egg / Steak & Mushroom $5.50
Donuts $1.90
Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Cheese & Egg / Cheese & Pineapple / Steak $4.80
Steak $3.50
Chicken Patties $2.60

Chicken & Cheese Patties $2.20
Potato Fritters (2) $1.50
Plain $3.30
Meat Patties $2.10
Cheese $3.90
Mussels Patties $2.10
Cheese & Onion Patties $2.10
Chips $2.60

Deep fried Spring Rolls & Samosas & Prawns $10.00
Stir Fried Vegetables $12.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Boiled Dumplings - Dozen $10.00
Chef's cold salad $6.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Stir Fried Chinese Mushroom with Vegetables $14.00
Tofu with preserved Egg $8.00

Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.

Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Miso Soup $2.50
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
King Salmon with Double Avocado $9.00
- 4pcs per serving
Yakitori Platter $18.00
Prawn (3pcs) $12.50
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce

House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy

Pissaladière – caramelized onion and pesto mini pizzas -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Smoked venison fillets thinly sliced, served with crostini and fig -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -

Goong $10.00
- Bread Crumb Prawns
●Starters Great to Share
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
100 Tom Yum Gai (Chicken) $13.00
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Please ask if you would like to try any of our other dishes as a vegetarian option.
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Tod Man Pla $10.00
- Thai Fish Cakes

Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef

Phad Kee MaoTalay $18.00
- Stir fried mixed seafood rice noodles with chilli and basil
Phad Preoh Wahn Goong Thai $19.00
- Mild sweet & sour prawns with veges. tomato & rice
Phad Pet Bai Krapao Nua $15.00
- Spicy hot stir-fried beef with veges, basil, chilli & rice
Phad Mee Lueng $15.00
- Stir fried egg noodles with pork, egg and veges
Khao Phad Kai $15.00
- Mild fried rice with vegetables, egg & cashew nuts
Chilli Garlic Mussel with sweet chilli sauce and rice $19.00
Phad Goong King $19.00
- Stir fried ginger prawns with vegetables & rice
Thai Satay $9.00
- Skewered chicken pieces with peanut sauce

Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Fries $9.50
- Served with tomato sauce