KIRAKU Japanese Restaurant in Auckland City Menu

A LA CARTE A LA CARTE
  • GYOZA $10.50
    • savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
RAMEN NOODLES (with standard toppings: a half boiled egg, BBQ pork, bean sprouts, spring onion and seaweed) RAMEN NOODLES (with standard toppings: a half boiled egg, BBQ pork, bean sprouts, spring onion and seaweed)
  • SHOYU-TONKOTSU $10.50
    • soy sauce and pork flavour soup
  • SHIO $10.50
    • chicken and vegetable flavour soup
  • MISO-TONKOTSU $10.50
    • miso and pork flavour soup
  • SHAYU $10.50
    • soy sauce flavour soup
  • MISO $10.50
    • miso flavour soup
  • TANKOTSU $10.50
    • pork flavour soup
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • LARGE SHOYU RAMEN $12.50
    • double the toppings and 50% extra noodles
  • HUGE SHOYU RAMEN $14.00
    • double the toppings and the noodles
ADD EXTRA ADD EXTRA
  • CORN $1.00
  • BUTTER $1.00
  • HALF BOILED EGG $1.00
  • BBQ PORK $1.50
  • EXTRA HOT $1.50
  • VEGETABLE $2.00
  • EXTRA NOODLE $3.00
  • GYOZA(5 pieces) $6.00
SPECIAL RAMEN NOODLES SPECIAL RAMEN NOODLES
  • UDON NOODLES $12.50
    • low fat and satisfying
  • MISO BUTTER RAMEN $12.00
    • miso ramen with extra corn and butter
  • DYNAMITE RAMEN $12.00
    • spicy ramen(mild version available)
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • VEGE RAMEN $13.00
    • contains pork and egg
  • TERIYAKI CHICKEN RAMEN $13.00
    • shoyu ramen with chicken slices
  • PRAWN RAMEN $18.00
    • shio ramen with prawns
CRAZY RAMEN NOODLES CRAZY RAMEN NOODLES
  • CRAZY SPRING ONION RAMEN $14.00
  • CRAZY EGG RAMEN $14.00
  • CRAZY DYNAMITE RAMEN $14.00
  • CRAZY CHASHU RAMEN $16.00
  • CRAZY VEGETABLE RAMEN $16.00
  • CRAZY TERIYAKI CHICKEN $16.00
  • CRAZY PRAWN RAMEN $21.00

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Insalata di olive - marinated assorted olives with pickles, herbs and chilli $8
  • Ripieno - today’s freshly filled home baked bread $6.5
  • Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
  • Prosciutto d’oca - home made duck proscuitto on toasted ciabatta topped with truffle, fresh parmesan and truffle oil $22.5
  • Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
  • Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
  • Pane Pizza - pizza bread brushed with extra virgin olive oil, rock salt and rosemary $8
  • Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
Red Sun Chinese Takeaways (sample menu)
  • Scallop $2.20
  • Chicken $12.00
  • Chicken $4.00
  • Egg $0.80
  • (snapper) $5.50
  • Prawn $13.00
  • Mushroom $3.50
  • (terakihi) $4.50
Long Room (sample menu)
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Jersey benne potatoes - w’ fresh mint dressing $8.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
Verona Cafe (sample menu)
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Side Verges $6
  • Today's Beef
    • see waiter
  • Side Salad $6
  • Fries $6
  • Seasonal Fish
    • see waiter
  • Pork Belly Bahn Mi Dasndich $18
Chan Takeaways (sample menu)
  • Kumara Chips $5.00
  • Mussels / Won Tons $0.60 each
  • Pork / Fish $10.50
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Seven $8.00
    • One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
  • Pineapple / Kumara $1.00
  • Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
Papa's Wholemeal Pizza Cafe (sample menu)
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
  • POLPETTE SUPREMA $26.00
    • salami, chorizo, meatballs, goats cheese, red onion & rocket
  • VEGETARIANA V $23.00
    • eggplant, artichokes, spinach, kalamata olives & Feta
  • MARGHERITA V $23.00
    • buffalo mozzarella, tomato & fresh basil
  • CHEESE POMODORO $12.00/$18.00
  • FETTUCCINE POLLO PICCANTE $25.00
    • chicken, capsicum, olives, garlic, white wine in a Napoli sauce
  • ROCKET SALAD $8.00
  • PROSCIUTTO AL FUNGl $25.00
    • prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
Teed Street Larder; (sample menu)
  • braised goat, harissa & yoghurt $15.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
Katsubi (sample menu)
  • Any Hot Selection $3.50
  • Tonkotsu Ramen $13.00
  • Miso Ramen $11.50
  • Soy Vege Ramen $13.50
  • Teriyaki Salmon Don $16.50
  • Teriyaki Udon $14.00
  • Soy Ramen $11.50
  • -Grab A Bowl Of Rice
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • BACON
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • SAUSAGE
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
Canteen Corporate Cafe (sample menu)
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • THE CLASSIC BURGER $13.50
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
Herne Bay Bakery (sample menu)
  • Bacon egg pie $3.90
  • Smoked fish pie $4.20
  • Chicken & camembert $4.20
  • Mince & cheese $3.90
  • Sausage roll $2.20
  • Potato top $3.90
  • Mince $3.90
  • Steak & camembert $4.20
Subway - Parnell (sample menu)
  • Pork Riblet N/A
  • Italian B.M.T N/A
  • White Chip Macadamia N/A
  • Natural Swiss N/A
  • Chicken & Bacon Ranch Melt N/A
  • Beetroot N/A
  • Steak and Cheese N/A
  • Turkey & Ham N/A
Ali's Dine In and Takeaway (sample menu)
  • All the mains are served with complementary rice.
  • Chicken Tikka Masala $16.50
  • Chinese Curries $14.00
  • Coffee $3.00
  • Tandoori Chicken Half $14.50
  • Chicken Cashewnut $16.00
  • Onion Bhaji (2Pcs) $4.00
  • Papadum (3Pcs) $2.50
Spill TB Espresso (sample menu)
  • Wholegrain Bread available
  • Salmon & Cream Cheese $8.00
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Three Choice $5.50
  • Two Choice $5.00
  • Avocado & Basil Pesto $5.50
  • Tomato & Cream Cheese $5.50
  • Avocado, Basil Pesto & Cream cheese $6.50
Zyka Indian Cuisine (sample menu)
  • Seekh Kebab $14
  • Tandoori Platter $18
  • Tandoori Prawn $14
  • Chicken 65 $12
  • Onion Bhaji (5 pieces) $6
  • Tandoori Chicken Half $12
  • Vegetable Platter $15
  • Samosa (2 pieces) $5.50
KIRAKU Japanese Restaurant

KIRAKU Japanese Restaurant

location

Address

Mid City Building, Elliot Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

03-8318 6003

clock

Opened hours

11 AM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Mid City Building, Elliot Street, Auckland, Auckland, Auckland, 1010, New Zealand
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