Kamloon Chinese Takeaways in Christchurch Menu

Kamloon Chinese Takeaways in Christchurch has no menu available, but can choose from many other options such as HOT CHIPS or WEDGES from MacKenzies Hotel and Backpackers. Mish Mash offers many options including Tempura Bread Sticks and Stuffed Portabela Mushrooms. Rocksalt includes a wide range like Bacon & Eggs or Toasted Muesli. Salmon Sashimi (8pcs) and Tuna Sashimi from . KUMO Japanese Cuisine offers Ferry Rd Seafoods and Chicken Nuggets 6 for.

Nearby Sample Menus

One Good Horse (sample menu)
  • O.G.H Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • 250gm Canterbury Angus Rump Steak $28.0
    • served with shoestring fries, red wine jus and summer salad
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Snickers Cheesecake $12.5
    • salted caramel, peanut butter nougat and chocolate
  • Angus Beef Burger $22.0
    • 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Hot Dog ‘ina’ Basket $12.0
    • American hot dog, mustard & ketchup with shoestring fries
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
She Universe Cafe (sample menu)
  • 4 for $10.00
  • Raw Dessert $14.50
    • An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
  • Sweetheart $5.80
    • Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
  • Sticky Date Pudding
  • Superfood Summer Salad - Nourishing Body & Soul! $23.00
    • Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
  • Cookies n Cream
    • Cookie Cacao Vanilla
  • Each $2.90
  • Perigord
    • Walnut Praline Crunch
Bloody Mary's (sample menu)
  • Parpadelle $31.00
    • with eggplant & red pepper ragout w pecorino cheese
  • 200g hereford prime sirloin $36.00
    • hand cut fries, crisp slaw & béarnaise
  • Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
    • aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
  • Full cooked $32.00
    • includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • Classic caesar $7.00
  • Scallops w house made chorizo $22.00
    • spiced orange, saffron & coriander vinaigrette
  • Garlic gratin $7.00
Dubba Dubba (sample menu)
  • Diy Tortilla Kit $8.90
  • Vege Falafel $12.90
  • Shredded Beef $12.40
  • You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
    • Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Shredded Beef $13.40
  • Grilled Vege $11.90
  • Meat & Cheese Tortilla $7.90
  • Falafel $6.50
The Elmwood Trading Company (sample menu)
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Mixed omelet $15.00
    • Three eggs, cheese, bacon, onion, mushrooms & toast
  • Open steak sandwich $15.00
    • 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • Breads & Dips $10.00
    • oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
New York Deli (sample menu)
  • BROOKLYN SHORT RIB $8.90/ $12.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
  • LIBERTY SALAD BOWL $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • PECAN PIE $5.20
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
Belfast Food Bar (sample menu)
  • Squid Rings $9.00
  • Extras $0.90
  • Hotdog with Sauce $2.60
  • Chicken & Cheese $5.70
    • without Meat
  • Cheese $4.20
  • Cheese and onion $5.00
  • Spring Rolls $2.80
  • Chicken & Cheese $6.50
    • with Meat
Cranford Alehouse (sample menu)
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
50 Bistro (sample menu)
  • Teas $4.5
  • Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • Wakanui Beef Fillet $38.0
    • (150-day grain finished & aged 21+ days) 300g  g lf
  • 50 Bistro Beef Burger $24.0
    • with brie cheese & needle mushrooms
  • Kid's anitpasto N/A
  • Seasonal market fresh vegetable $6.0
  • With smoked free range chicken extra  $5.0
    • socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
Monteiths Avonhead (sample menu)
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Merrin St chicken $29.50
  • Side of seasonal vegetables $6.00
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Flintstone ribeye $37.00
    • Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
  • Side salad $6.00
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
Chilli Flakes Indian Restaurant (sample menu)
  • Vegetarian Pakoda (8 pcs) $8.00
    • A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
  • (Ling Fish) Fried Fish $22.00
    • Ling fish coated with spices and deep fried in oil.
  • Popaddoms (5pcs) $2.00
  • Cheese and Garlic Naan $5.00
    • Stuffed naan with aromatic garlic and cheese
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • Gobhi Chilli $14.00
    • Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
  • Garlic Kebab $18.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
Curry Pot Lincoln (sample menu)
  • Steam Rice $2.50
  • Mumbai Chicken $17.50
    • Tandoori chicken cooked with freshly ground spices and herbs
  • Garlic Naan $4.50
    • Naan bread sprinkled with fresh crushed garlic
  • Chicken or Lamb Korma $17.50
    • Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
  • Tandoori Chicken Wings - 5 pcs per portion $12.00
    • Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
  • Chicken or Lamb Vindaloo $17.50
    • Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
  • Malai Kofta $14.00
    • Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
  • Curry Pot Special Kebab - 5 pcs per portion $14.50
    • Chicken marinated in cumin, spices with a touch of wheat flour
Taj Of India (sample menu)
  • Lamb biryani $16.99
  • Chicken chowmein $14.50
  • Lamb rogan josh/lamb/chicken/beef
    • Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir.
  • Dal tadka $14.50
    • Lentils cooked in indian spices.
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
  • Veg chowmein $11.00
  • Mixed pakora $4.99
    • Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
  • Panner tikka mashala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Chop N Wok (sample menu)
  • Large $11.00
  • Beef Brisket Stew
  • Chop n Wok Big Platter $12.50
    • Choice of 4 mains on rice or noodles
  • Combination Tofu
  • Small $8.50
  • Lemon Honey Chicken
  • Large $11.00
  • Small $8.50
Persian Delight (sample menu)
  • Large: $18.00
  • Falafel (vegetarian):
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • Desserts:
  • Large: $15.00
  • Regular: $19.00
  • Regular: $11.00
  • Large: $14.00
Kamloon Chinese Takeaways

Kamloon Chinese Takeaways

location

Address

511 Papanui Road, Papanui, Christchurch, CH, 8053, New Zealand

phone

Phone

033528506

clock

Opened hours

Mon 12 Noon to 2 PM, 5 PM to 9:30 PM Tue Closed Wed 12 Noon to 2 PM, 5 PM to 9:30 PM Thu 12 Noon to 2 PM, 5 PM to 10 PM Fri 12 Noon to 2 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

Dine in ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner

Location
511 Papanui Road, Papanui, Christchurch, CH, 8053, New Zealand
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