Kebab City in Auckland City Menu

Yogurt Garlic, Mayonnaise, Tomato, Hot Chilli, Mild Chilli, Sweet Chilli, BBQ, Turkish Sauce & Mint

Nearby Sample Menus

Conchiglioni con pomodori secchi e scarola - conchiglioni with sundried tomato, cavolo nero, caper and leek $20.0 for entrée, $27.0 for main
Assortito - selection of 3 cheeses with assorted condiments $31
Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
Grissini - bread sticks and dips $6.5
Strudel di mele e pere - apple and pear filo pastry strudel, berry broth and malaga icecream $14.0
Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A

Sauteed Spinach $4.00
Beetroot Salad $15.90
- Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
Feta Salad $15.90
- a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
Soup $12.00
- creamy chicken and mushroom or Sicilian tomato, available winter only
Eggs any style $11.00
Fried Pastrami $4.50
Sausage $4.50
Omelette(veg or pastrami) $18.00
- with sourdough toast

Gyoza
- Fried dumplings
Shoyu Ramen $11.00
- Soy flavoured noodle
Yasai Itame $11.00
- Stir fried vegetable and pork
Menmma (Bamboo Shoots) $2.00
Buta Don $12.00
- Spicy pork and chive on rice
Curry Ramen $12.00
- Soy based noodle with homemade curry
Stamina Ramen $13.00
- Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
Large serving available for noodles, rice bowl fried rice & noodles

Creamy Chip Dip $2.50
Old-style chips (Large) $6.50
PERi-naise Chip Dip $2.50
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Potato Salad (Regular) $4.50
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Corn on the Cob (Regular) $4.50

Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
Yaprak Dolma $10.00
- Stuffed vine leaves
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
Coban salad $12.50
- Fresh green salad with black olives & feta

OMELETTE $15.00
- served with grain toast & chutney
OMELETTE $16.00
- ham cheese tomato
BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
TOASTED BAGELS $7.00
- food store jam & butter
OMELETTE $15.00
- vegetarian spinach cheese tomato
BLT $15.50
- on toasted bread with avocado
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
CIABATTA TOASTED $10.00
- with avocado & tomato & basil