Kendal Fish and Chips in Christchurch City Menu

KENDAL FISH & CHIPS KENDAL FISH & CHIPS
  • Prawn Twisters each $0.80
  • Corn Nuggets for 12 $8.00
  • Corn Nuggets for 6 $4.00
  • Corn Nuggets each $0.70
  • Bluff Oyster cooked 1 doz $28.00
  • Bluff Oyster cooked 1/2 doz $14.00
  • Steak and Onion pattie each $2.10
  • Chocolate explosion Doughnut each $3.10
  • Spicy wedges one scoop $3.00
  • Deep Fried mars bar each $3.00
  • Hashbrown 6 for $3.00
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
BURGERS BURGERS
  • bacon $4.50
  • pineapple $4.20
  • Vegetarian $4.50
  • Chow Chow $4.20
  • Chicken $4.50
  • Mushroom $4.20
  • Plain $3.30
  • Cheese $4.20
  • Tomato $4.20
  • Steak $5.20
  • Fish $4.50
  • Double Meat $4.50
  • Bacon & egg $5.50
  • Cheese & pineapple $5.20
  • Chicken & cheese $5.50
  • Hawaiian $5.50
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Extras $1.70

Nearby Sample Menus

  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • Chinese Chives Dumpling $3.80
  • Beef Brisket Noodle Soup $10.00
  • Grass Jelly $3.50
  • Fried Rice Noodles With Beef $10.00
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Chinese Sausage Bun $3.50
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Chinese steamed cake $3.00
  • Rye / Ciabatta $3.50
  • Seared Chicken Breast $25.00
    • Chicken breast with potato salad, corn cob & jus
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
  • Spicy Pork Tacos $15.00
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Wild Pork (Strip-loin organic) $25.00
  • Beef (Eye Fillet) $23.00
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Chicken with Pineapple on Rice $10.50
  • Plain $3.50
  • Hawaiian $4.90
  • Double meat $4.20
  • 3 in 1 (Special A) $11.50
  • Chicken $4.90
  • ¼ Chicken $4.00
  • Prawn Chop Suey $11.00
  • DONUTS $2.10
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • CHEESE $4.00
  • BACON & CORN PATTIES $2.10
  • HOTDOGS WITH SAUCE $2.70
  • CRUMBED TARAKIHI $5.90
  • STEAK PATTIES HOMEMADE $2.10
  • BOWER SPECIAL $7.80
  • - Cream cheese and sweet chilli $8.90
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • West coast omelette $18.90
    • A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
  • Served until midday
  • Smoked salmon $7.00
  • Also available vegetarian option.
  • West Coast Ribs $26.90
    • Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • BAGEL $8.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Beef $8.00/$11.00/$14.00
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Egyptian Smoked chicken $16.00
    • Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • French Fries $3.50
  • Barbosa $3.50
  • Chicken $8.00/$11.00/$14.00
  • Chips —1/2 scoop $1.60
  • Sausage $2.20
  • 1/2 dozen Squid Rings $4.50
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • 100% Meat Pattie $2.20
  • vegetarian $4.50
  • Curry + Rice Roll $2.60
  • Cheese + Onion Pattie $2.20
  • -Pork & Prawn Lotus Salad
  • Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
  • Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
  • -Combination Fried Rice
  • Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • Takeaway Box $1.00
  • -Combination Fried Noodle
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Vegetable korma $14.00
    • Vegetables cooked in a cashew nut creamy sause. Must try
  • Sweet/Salted lassi $3.00
    • Sweet mango lassi and salted lassi made from yoghurt
  • Goan prawn $16.90
    • Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
  • Vegetable samosa $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Chicken madras $15.80
    • A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Chicken club $2.30
  • Family mince pie $13.80
  • Ham & mustard sandwich $2.00
  • Ham & asparagus quiche (SM) $5.20
  • Vegetarian quiche (SM) $5.20
  • Roast beef dagwood $6.60
  • Ham & egg pie $5.00
  • Spinach, feta & mushroom quiche (SM) $5.20
Kendal Fish and Chips

Kendal Fish and Chips

location

Address

4a Charlcott Street, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583699

clock

Opened hours

Monday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
4a Charlcott Street, Burnside, Christchurch, Canterbury, 8053, New Zealand