Kendal Fish and Chips in Christchurch City Menu

KENDAL FISH & CHIPS KENDAL FISH & CHIPS
  • Prawn Twisters each $0.80
  • Corn Nuggets for 12 $8.00
  • Corn Nuggets for 6 $4.00
  • Corn Nuggets each $0.70
  • Bluff Oyster cooked 1 doz $28.00
  • Bluff Oyster cooked 1/2 doz $14.00
  • Steak and Onion pattie each $2.10
  • Chocolate explosion Doughnut each $3.10
  • Spicy wedges one scoop $3.00
  • Deep Fried mars bar each $3.00
  • Hashbrown 6 for $3.00
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
BURGERS BURGERS
  • bacon $4.50
  • pineapple $4.20
  • Vegetarian $4.50
  • Chow Chow $4.20
  • Chicken $4.50
  • Mushroom $4.20
  • Plain $3.30
  • Cheese $4.20
  • Tomato $4.20
  • Steak $5.20
  • Fish $4.50
  • Double Meat $4.50
  • Bacon & egg $5.50
  • Cheese & pineapple $5.20
  • Chicken & cheese $5.50
  • Hawaiian $5.50
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Extras $1.70

Nearby Sample Menus

Gentle Giant (sample menu)
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
BASE Woodfired Pizza (sample menu)
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Islington Fish and Chips (sample menu)
  • Kebab Chicken $3.20
  • Onion Rings $2.50
    • 6 for
  • Fish $2.50
  • Bacon $4.80
  • Double meat $4.80
  • Vegetarian Roll $2.70
  • Cod-Battered $4.20
  • Donut-Chocolate $2.20
Farrington Chinese Takeaway (sample menu)
  • Steak Tomato on Fried Rice $11.00
  • Sweet and Sour Sauce $1.00
  • Extra Toppings $1.00
  • Bacon $4.20
  • Yong Chow Fried Rice $13.00
  • Steak Mushroom Chow Mein $11.00
  • Sliced Steak and Seasonal Vegetables $12.50
  • Chicken Tomato on Fried Rice $11.00
Staveley Fish Supply and Hamburger Bar (sample menu)
  • Cheese $4.00
  • Tarakihi $5.00
  • Plain Donut $2.20
  • Apple Turnover $2.00
  • Extra Filling $1
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Flounder $5.00
  • Chicken Satay $5.00
Foo Sing Chinese Takeway (sample menu)
  • Bacon Pattie $1.30
  • Donut $2.00
  • Pork Fried Rice $10.50
  • Chicken with charred Red Pepper $12.00
  • Steak Mushroom on Rice $11.00
  • Plain Sausage $2.40
  • Chicken Satay on Rice $11.00
  • Prawn Mushroom on Rice $16.50
Subway - Christchurch (sample menu)
  • Steak, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Choc Chip N/A
  • Roast Beef N/A
  • Pork Riblet N/A
  • Bacon, Egg and Cheese N/A
  • Cucumber N/A
  • Thousand Island N/A
The Shroom Room (sample menu)
  • - + Eggs or Hash $21.50
  • ● Sides
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Burger du jour (GF/Vegan available) $11.00
  • Falafel Pattie $15.50
    • Served w/ chips
  • Polenta Fries $8.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Burger King, Addington (sample menu)
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
Three Cows (sample menu)
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
Coach Corner Takeaways (sample menu)
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • MUSSELS 1 DOZ $11.90
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • DONUT & PINEAPPLE $4.50
    • Hot cinnamon donut with a ring of pineapple in the centre
The Lotus-Heart Cafe (sample menu)
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
Bills Bar and Bistro (sample menu)
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
  • Cheesecake of the day
  • Mini hot Dogs & chips
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Nachos $13.50
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
Kwik Kiwi Diner (sample menu)
  • Cheese Rollup $3.00
  • Bacon & egg $4.80
  • Pork Riblets
  • Savouries $2.10
  • Spring/Curry Roll $3.10
  • Sausages Eggs Chips $9.00
  • Seafood Stick $2.30
  • Quiche
Il Magro Espresso Bar (sample menu)
  • Sandwich style $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain $2.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
Kendal Fish and Chips

Kendal Fish and Chips

location

Address

4a Charlcott Street, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583699

clock

Opened hours

Monday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
4a Charlcott Street, Burnside, Christchurch, Canterbury, 8053, New Zealand
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