Kendal Fish and Chips in Christchurch City Menu

KENDAL FISH & CHIPS KENDAL FISH & CHIPS
  • Prawn Twisters each $0.80
  • Corn Nuggets for 12 $8.00
  • Corn Nuggets for 6 $4.00
  • Corn Nuggets each $0.70
  • Bluff Oyster cooked 1 doz $28.00
  • Bluff Oyster cooked 1/2 doz $14.00
  • Steak and Onion pattie each $2.10
  • Chocolate explosion Doughnut each $3.10
  • Spicy wedges one scoop $3.00
  • Deep Fried mars bar each $3.00
  • Hashbrown 6 for $3.00
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
BURGERS BURGERS
  • bacon $4.50
  • pineapple $4.20
  • Vegetarian $4.50
  • Chow Chow $4.20
  • Chicken $4.50
  • Mushroom $4.20
  • Plain $3.30
  • Cheese $4.20
  • Tomato $4.20
  • Steak $5.20
  • Fish $4.50
  • Double Meat $4.50
  • Bacon & egg $5.50
  • Cheese & pineapple $5.20
  • Chicken & cheese $5.50
  • Hawaiian $5.50
  • Monster Burger double meat egg cheese & pineapple $6.50
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Extras $1.70

Nearby Sample Menus

  • Steak, Bacon & Cheese N/A
  • Lamb & Kumara N/A
  • Potato Top N/A
  • Steak N/A
  • Mince N/A
  • Chicken & Camembert N/A
  • Steak & Kidney N/A
  • Beef Chilli N/A
  • Prawn Egg Foo Young $12.20
  • 6 Deep Fried Chicken Nibble
  • Pottle of Plain Fried Rice or Fried Noodles $6.00
  • Roast Pork Mushrooms (Chow Mein)
  • Roast Pork Fried Rice $11.70
  • Pineapple Fritters $2.00
  • Chicken Corn Soup $6.00
  • Sweet & Sour Chicken $13.70
  • Pork lemongrass and chilli Medium $15.50 Large $25
    • heo xao xa ot
  • Combination on crispy noodles $13.50
    • mi gion
  • B. B.Q pork fried egg noodles $11.50
    • mi xao xa xiu
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • B.B.Q pork and prawn fried rice $12.50
    • com chien tom xa xiu
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
  • Vietnamese sweet and sour beef Medium $15.50 Large $25
    • bo xao Chua
  • Vietnamese sour fish soup $16.00
    • canh chua ca
  • Crispy Skin Chicken $12.50
  • Lemon Fish $10.00
  • Fish $4.20
  • Fried Mussel $0.60
  • Steak Satay on Fried Rice $11.50
  • Whoppa $6.50
  • Steak Curry on Fried Rice $11.00
  • Cheese $4.20
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Bhuna (Chicken or Lamb) $18.00
    • Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Verdure $27.00
    • Eggplant, zucchini, leeks, chilli, basil & tomato sugo
  • Fettuccine Con Polpette $24.50
    • Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Agnello $36.00
    • Braised lamb shank in a chianti vino sauce on a potato mash
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Panzanella $17.00
  • Linguine Pescatore $26.50
    • With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
  • Schiacciata $12.00
    • Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
  • CHOCOLA1E DONUTS $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • CRUMBED TARAKIHI $5.90
  • PINEAPPLE RINGS $2.10
  • PINEAPPLE $4.00
  • TOMATO $4.00
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • MEAT PATTIES HOMEMADE $2.10
  • Eggs on Toast $10.50
  • -Gluten Free $10.50
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • All eggs free range
  • -Add eggs or hash $15.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Spring Roll $2.80
  • Chicken Nibbles 1/2 doz $4.50
  • Donut $2.20
  • Onion Ring (each) $0.50
  • Seafood Chow Mein $12.50
  • Chicken Pattie $2.50
  • Extra servings of Cashewnuts on meal $4.50
  • Extra servings of veges on meal $4.00
  • Seafood Fried Rice $14.50
  • Steak and Cashew Nut $15.00
  • Cashew Nuts $3.50
  • Sausages . $2.10
  • Extra Bacon or Meat $1.00
  • Crab Stick $2.00
  • 1/4 Chicken and Chips $6.70
  • Steak Mushroom on Fried Rice $12.50
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Pineapple $1.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Avocado $1.50
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Halloumi $3.00
  • Bacon $2.50
  • Salad small $4.50
  • Rolls large $6.90
  • Lasagne topper $3.30
  • Calzone
  • Breakfast $6.20
  • Ham, cheese & tomato $4.80
  • Onion sausage $2.80
  • Large $3.00
  • Steak & Mushroom
  • Raspberry Muffin $2.50
  • Fish $3.00
  • Chow Chow Beef $4.00
  • Ham $4.00
  • Sausage Roll $2.50
  • Carrot Cake $3.00
  • Mince & Cheese
  • Ginger with meat and vegetables with rice $12.90
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Tom Yum Po-Tak (Seafood) $12.90
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Tofu/ Extra Vegetables $2.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Ham off the bone and cheese with whole grain mustard
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
  • Bratwurst sausage with onion marmalade
  • Bigi $14.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Roast lamb with apple and mint jelly
  • Midi $10.00
Kendal Fish and Chips

Kendal Fish and Chips

location

Address

4a Charlcott Street, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033583699

clock

Opened hours

Monday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
4a Charlcott Street, Burnside, Christchurch, Canterbury, 8053, New Zealand