Kings Catering in Auckland City Menu

BREAKFAST BREAKFAST
  • Served Until 3:00pm
  • Free Range Eggs $9.50
    • Any Style on Turkish or Five Grain Toast
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • Eggs Benedict
  • - On Spinach with Bacon $17.00
  • - House Smoked Salmon $18.00
  • - Mushrooms $17.00
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • Creamy Mushrooms $17.50
    • with Bacon, Halloumi and Toasted Turkish Bread
  • Omelette $16.50
    • with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
  • Add on:
  • Bacon $4.50
  • Salmon $5.00
  • Eggs $4.00
  • Avocado $4.00
  • Tomato $3.00
  • Mushroom $4.00
  • Salad $4.00
  • Toast $1.50
  • Hash browns $3.50
  • Sausage $4.00
  • or anything else!
LUNCH LUNCH
  • Served Until 3:00pm
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Sweetcorn Fritters $17.50
    • Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Fries $5.50
    • served with Tomato Sauce
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • Toasted Sandwich $6.50
    • with your choice of three fillings
KIDS KIDS
  • Add a Kids Juice for $2
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Spaghetti or Baked Beans on Toast $7.00
  • Pancakes $11.00
    • with Grilled Banana, Bacon and Maple Syrup

Nearby Sample Menus

  • Side Rice $4
  • Toast $11.5
    • with fresh tomato, basil & cream cheese  add avocado +$3  add bacon  +$5
  • Hummus $10.5
    • served with fresh tomato salsa, tahini sauce and warm pita bread
  • Garlic Bread $6.5
  • Caesar Salad $19.5
    • cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg   add grilled chicken  +7
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Feta Cheese $10.5
    • drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
  • -battered $3.90
  • Hash brown $1.00
  • Crumbed prawn $1.50
  • Mussel $1.00
  • Mussel ( home made) $2.20
  • Bacon and egg $5.20
  • Pineapple $0.80
  • Cheese $1.50
  • Squid Rings $1.30
  • Lunch Pack $7.70
    • 1 fish of the day, 1 sausage, 1 potato fritters, chips
  • Crumbed Snapper $7.80
  • Egg $1.00
  • Snikers Bars $3.00
  • Super Burger $10.00
    • Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
  • Mussels $1.70
  • Pineapple Rings $1.30
  • Chilly Vegetable $7.99
  • Veg Manchurian $7.99
  • Bhelpuri $5.99
  • Veg. Sandwich $4.99
  • Raj Kachori $5.99
  • Aloo Tikki $5.99
  • Makki ki Roti + Sarson ka Saag $8.99
  • Punjabi Thali $10.99
    • (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
  • Pra Ram
    • Stir fried mixed vefetagles topped with peanut sauce
  • Red Curry
    • Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
  • -Prawns $11.50
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Pad Thai
    • Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
  • Mixed Vegetable
    • Stir fried mixed vegetables in light oyster sauce
  • -Chicken, Beef, Pork $9.50
  • Corn Cakes $7.50
    • Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
  • Cheese $4.20
  • Hapuka $5.30
  • Pineapple Fritter $1.60
  • Steak $6.00
  • Bacon $6.00
  • Tarakihi $5.30
  • Cheese & Pineapple $5.20
  • Fish $4.00
  • Falafel Salad $12.50/ $17.00
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Samosa with Salad $8.00
  • Falafel Kebab $10.00/$14.50
  • Works Kebab $12.00/$16.50
    • (Choice of chicken or Lamb mixed with falafel, hummus, cheeses, salad and sauce)
  • Hummus Dip (Garlic Pita Bread) $6.00
  • Lamb Salad $13.50/$18.00
  • Mixed Salad $14.00/$18.50
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Seasonal Fish
    • see waiter
  • Side Salad $6
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Fries $6
  • House Bread & Dips $7
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Chicken $8.90
  • Small $9.00
  • Beef $7.90
  • Chicken Sweet Corn Soup $6.50
  • BBQ Pork $8.90
  • Prawn $12.00
  • Large $47.00
  • Beef $8.90
  • Teriyaki tofu donburi $10.00
  • Curry pork katsu donburi $11.00
  • Prawn cha han $13.50
  • Stir-fried pork yakisoba $12.50
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Curry chicken katsu donburi $11.00
  • Stir-fried beef cha han $12.50
  • Stir-fried beef yakisoba $12.50
  • PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
  • GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
  • CHICKEN, BEEF OR PORK $19.50
  • PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
  • NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
  • PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Chicken Wings $1.50
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Dinner Pack $23.00
    • 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
  • Lamb Masala $13.00
    • boneless lamb cooked with traditional style
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • Yu can sul $47.00
    • Braised seafoods, shredded pork with veges
  • Tang su youk S $23 / M $33 / L $43
    • Sweet & sour pork
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Jam bong $12.00
    • Spicy seafood noodle soup
  • Jap chae $25.00
    • Vermicelli noodles with shredded pork, veges
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Bok um bab $13.00
    • Fried rice with pork & soup
  • With Soy Milk $0.5
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
  • Lentil & Chickpea - w grilled haloumi, free range egg & red pepper relish handcut chunky chips $19.5
  • 300g Angus Sirloin $29.5
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Red Bull $6
  • Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Grain, Turkish or White Roast $1.00
    • add
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
  • Eggs Benedict $17.50
    • with aioli & hollandaise - Bacon OR Ham
Kings Catering

Kings Catering

location

Address

236 Orakei Road, Orakei, Orakei, Auckland, Auckland, 1050, New Zealand

phone

Phone

095245847

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Bankcard ,  Seating

Location
236 Orakei Road, Orakei, Orakei, Auckland, Auckland, 1050, New Zealand
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