Kings Catering in Auckland City Menu

BREAKFAST BREAKFAST
  • Served Until 3:00pm
  • Free Range Eggs $9.50
    • Any Style on Turkish or Five Grain Toast
  • Toasted Bagel $12.50
    • Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
  • Eggs Benedict
  • - On Spinach with Bacon $17.00
  • - House Smoked Salmon $18.00
  • - Mushrooms $17.00
  • Kings Big Breakfast $16.50
    • Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
  • Creamy Mushrooms $17.50
    • with Bacon, Halloumi and Toasted Turkish Bread
  • Omelette $16.50
    • with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
  • Add on:
  • Bacon $4.50
  • Salmon $5.00
  • Eggs $4.00
  • Avocado $4.00
  • Tomato $3.00
  • Mushroom $4.00
  • Salad $4.00
  • Toast $1.50
  • Hash browns $3.50
  • Sausage $4.00
  • or anything else!
LUNCH LUNCH
  • Served Until 3:00pm
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • BLAT $17.50
    • Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Sweetcorn Fritters $17.50
    • Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
  • Chicken and Avocado Salad $16.50
    • Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
  • Fries $5.50
    • served with Tomato Sauce
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Wedges with Bacon $13.90
    • served with Sour Cream and Sweet Chili
  • Toasted Sandwich $6.50
    • with your choice of three fillings
KIDS KIDS
  • Add a Kids Juice for $2
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Spaghetti or Baked Beans on Toast $7.00
  • Pancakes $11.00
    • with Grilled Banana, Bacon and Maple Syrup

Nearby Sample Menus

  • Cheese $1.30
  • Ham $3.80
  • Hot Dog $2.50
  • Sweet corn $3.80
  • Hawaiian Burger $6.60
  • Doughnuts $1.80
  • Crumbed Tarakihi $6.30
  • Won Tons (I/2Doz & sauce) $6.00
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Fried Pastrami $4.50
  • Eggs any style $11.00
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Boiled Egg $3.00
  • Chicken Arito $20.00
    • Grilled Chicken Top Turkish Pitta, Hummus & Green Salad
  • Thai Chicken Salad $20.00
    • Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Corn Fritters $ 18.50
    • Bacon, Avocado Tomato Salsa, Sour Cream
  • Mediterranean Breakfast Platter $16.50
    • Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
  • Urban Big Breakfast $16.50/$20.00
    • Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Savoury Mince $15.50/$18.50
    • Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
  • Spicy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Spicy chicken $5.90
  • Teriyaki Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Beef Deluxe $9.20
  • Box D $14.00
  • Crispy Chicken Katsu On Sushi Rice & Salad $11.00
  • Sweet Chilli Chicken $9.50
    • Capsicum Lettuce. Mayo
  • Curry Chicken Katsu On Sushi Rice & Salad 12.00
  • Egg $2.00
  • 3 Chips, 5 Fish, 3 Sausages, 4 Potato Fritters $18.00
  • Deep Fried Chocolate $2.50
  • Chicken $4.50
  • Cheese $2.40
  • Dimsim $2.00
  • Chicken $4.00
  • 4 Crumbed Prawn Cutlets $5.00
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Fries $6
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • House Bread & Dips $7
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Una Cha $9.00
    • Rice In Fish Broth With Grilled Eel
  • Gyoza Nabe $10.00
    • Pork Dumblings And Vegetables In Soy Sauce
  • Chicken Sauce Katsu $10.00
    • Chicken Cutlet With Special Sauce
  • Trevally $6.5 / $11 / $16.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Buta Kushi $6.00
    • Pork Belly With Garlic Salt
  • Tuna Tataki $12.00
    • Lightly Grilled Tuna Sashimi With Special Onion Dressing
  • Salmon & tuna $8.5 / $15 / $24
    • 5 pcs / 10 pcs/ 15 pcs
  • Oyster Mayo $9.00
    • Oyster With Mayo
  • -w/ cheese & ham $7.50
  • -w/ Toast & Bacon $15.00
  • -w/ Cheese & Onion $10.00
  • Eggs, Eggs, Eggs
  • Toasted Sandwich
  • Side Salad +$3.00
  • -w/ Toast $10.00
  • -w/ cheese & onion $5.00
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Salmon Sashimi medium 18pcs $16.00
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Beef Roll $4.00
  • Satay Chicken Kebab $2.50
  • Hot Chips $2.70
  • Spring Roll $2.00
  • French Stick $4.30
  • Bacon and Egg or Fish Roll $4.00
  • Bacon and Egg Muffin $3.00
  • Thursday and Friday with Sweet and Sour Pork
  • Squid Ring $0.80
  • Sweet & Sour Fish $11.00
  • 6 Mini Spring Rolls $2.70
  • Cheese $3.20
  • Chicken & Egg $4.20
  • Kumara Fritter $1.00
  • Steak $3.70
  • Meat $4.00
  • -"Aorak" smoked salmon $6.00
  • House made mince on toast, poached egg + WW toast $15.00
  • Wild wheat toast & house made preserves $7.00
  • -Roasted vine tomatoes $4.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • -"Holy" free range bacon $5.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • Hot Chocolate $4.5
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
  • Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
  • Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Herbed Kumara Mash $6
  • -Bacon & Hollandaise $16.90
  • -Hollandaise $2.00
  • Bagel / Crumpet / 5 Grains
  • -Salmon & Hollandaise $17.90
  • Adds on
  • -Yoghurt & Milk $7.90
  • -Smoked Salmon / Mushrooms $6.00
  • Cova B.L.T. $16.90
Kings Catering

Kings Catering

location

Address

236 Orakei Road, Orakei, Orakei, Auckland, Auckland, 1050, New Zealand

phone

Phone

095245847

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Bankcard ,  Seating

Location
236 Orakei Road, Orakei, Orakei, Auckland, Auckland, 1050, New Zealand
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