Kiss Bar in Auckland City Menu

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Kiss Bar in Auckland City has no menu available, but can choose from many other options such as Seasonal/Half or Tasty Porridge (V) from The Esplanade. bb's Cafe offers many options including Classic breakfast and Kids breakfast. 21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour includes a wide range like Toast selection and preserves or Granola. Kids cheese burger and Selection of bread and dips from . The Portland Public House offers Spice Magic and Sri Lankan style dry chicken curry.

Nearby Sample Menus

Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
Peperoni ripieni - capsicum filled with fried eggplant, capers, anchovy and olives, gratinated with aromatic breadcrumbs N/A
Contorni $9.50 per portion
Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
Funghi alla trapanese - pan fried mushrooms with tomato, paprika, anchovy and breadcrumbs N/A
Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5

Combination Meats $14.90
Chicken Wing $2.00
Steak $12.90
Singapore Noodles $14.90
- (Cooked With Egg, Lettuce, Combination Meats, Curry)
Chicken & Veges $13.90
Paua Fritter $2.80
Chicken & Veges $13.90
Seafood $14.90

SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
NUTELLA AND BANANA $8.50
CHICKEN, COURGETTE AND CHEESE $13.50
3 CHEESE, APPLE AND WALNUT $14.50
CHESNUT (add a scoop of ice cream) $1.50
APPLE AND CINNAMON $8.50
NUTELLA $7.50
JAM $7.50
- ask staff for available flavours)

Sausages $1.20
Seafood $15.00
- scallops, prawn, crabstick, mussel, squid
Curry Roll $2.50
Chicken $13.50
BBQ pork $10.50
Mussel $1.20
FISH & CHIPS SPECIALS $25.00
- 5 fish, 5 hot dogs, 5 crabsticks, 12 mini spring rolls, 10 potato fritters, $3.00
Ice Cream $1.80

For 4-6 people
Sweet and sour pork $24.00
Steak Pineapple $12.00
Egg fu yoong
Chicken Mushroom $12.00
Pineapple $2.00
Ham BBQ Pork $2.80
Combination Meat $12.50

Curry Laksa $13.00
Steam Fish Fillet in Black Bean Sauce / Stir Fried Fish Fillet with Vegetable $22.00
BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
Pepper Salt Prawn (Boiled/Maggi) $28.00
Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
BBQ Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice $13.00
Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
Spicy Duck Chin $17.00

Seasonal Fish
- see waiter
Baby Cos, Parmesan, Tomato & Anchovy Salad $11
Today's Beef
- see waiter
Side Verges $6
Pork Belly Bahn Mi Dasndich $18
Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
Side Salad $6
Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19

Chicken NibbIes(5 pieces) $3.50
Prawn $12.00
Chicken $8.90
Tomato $1.60
Kumara $0.60
9 15 Fish Nuggets & 1 Chips $11.00
Large $47.00
Spring Roll $1.20

Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
Satya Special Chicken Curry $21.95
- soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
Butter Prawn $19.95
- prawns in a rich, creamy, aromatic tomato gravy
Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatics
Mirchi Bhaji Majaka (2 Pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
Onion Tomato Uthappam $12.95
- south indian rice & lentil based pizza w onion, tomato & spices
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices

-w/ Toast & Bacon $15.00
-w/ Toast $10.00
-extra: mushroom, spinach +$2.50
Side Salad +$3.00
available only instore
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
-w/ cheese & ham $7.50

Mushroom $4.00
Chicken Breast $22.00
- bacon/camembert/prune/sundried tomato/linguini/creamy white wine sauce
Salt & Pepper Calamari $11.00
- aioli
Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
Croque-Monsieur $16.00
- homemade ham/melted cheese/bechamel/green salad/roasted potato
Terrine Plate $13.00
- terrine or chicken liver mousse/gherkins/olives/fresh baguette
Spicy & Cumin Roasted Potato $10.00
- basil pesto/aioli
Country Platter $24.00
- ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette

HAM BURGER $4.00
CHEESE ONION TOASTED $3.80
ALL FILLED ROLL (CHICKEN/HAM/BEEF) $5.00
HAM & EGG TOASTED $4.20
- extra filling $0.50/extra meat $1.00
CHICKEN & MAYO $3.70
ROAST BEEF& PICKLE $3.70
HAM&TOMATO $3.70
BOILED EGG $1.00

CHOCOLATE BROWNIE $5.00
SWEET CORN & BACON $8.50
SALMON
LOUISE SLICE $5.00
CHICKEN $9.90
BACON & EGG $9.20
EXTRA LARGE $26.00
CHICKEN (S/M/L) $8.00/$14.00/$23.00

Potato top mince $3.80
Bacon & Egg $3.50
Mince Savouries $1.60
Steak $3.50
Smoked Fish $3.80
Chicken & Vegetables $3.80
Steak & Pepper $3.80
Sausage Roll $1.80

Grilled Salmon Fillet $25.90
- Flame grilled medium rare, served with roasted baby potato & house salad
Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
Caesar Salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
Eye Fillet 220g $31.90
Fresh New Zealand Oysters (market price)
- Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
Add grilled chicken strips for $5.90
Shrimp Cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus