Kiwi Takeaways in Marlborough Menu

Kiwi Takeaways in Marlborough has no menu available, but can choose from many other options such as Saturday & sunday till 2pm or Havens big kai time from Haven Cafe. Escape to Picton offers many options including Garlic Bread (enough for two) and Agria Chips. Flaxbourne Tearooms includes a wide range like *The Big Breakfast or Pancakes. Big Rig Breakfast and Bacon & Eggs from . Riverlands Roadhouse offers The Vintners Room and Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha.

Nearby Sample Menus

Bamboo Garden Restaurant (sample menu)
  • LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
  • THAI SPICY HAINANESE CHICKEN $8.00
  • LT20 STIR FRIED VEGE & GINGER
  • LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
  • GOLDEN STICKY PORK DUMPLING (2) $4.50
  • - Chicken / Beef / Tofu $14.00
  • SWEET SESAME BALLS (3) $4.50
  • DUCK FEET IN BLACK BEAN SAUCE $5.00
Gramado's (sample menu)
  • Nachos
  • Assado $25.90
    • A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Vegetarian dishes $P.O.A
    • Please ask the wait staff for today's options and prices.
  • Steak 150g
  • Prawn twisters $14.00
    • Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
  • Fish & chips
  • Bread Selection $17.00
    • A selection of oven-warmed bread served with house dips (serves 1-2 people).
Raupo Cafe (sample menu)
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • -With Smoked Salmon $19
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Salade de Crevettes Pimentée au Citron (GF) $17
    • Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Eggs Benedict a La Raupo (GFA) $19.00
    • Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Akbabas Turkish Kebab and Coffee House (sample menu)
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Chicken Iskender
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
  • Lamb Iskender
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
  • Doner Kebab
    • Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Tzaziki $1.00
  • Large $15.00
  • Large $13.00
  • Vegetarian Fritters One Size $9.00
    • 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
Seabreeze Cafe & Bar (sample menu)
  • Wairau Valley Free Range Eggs $10.90
    • Scrambled, fried or poached, on wholemeal sourdough toast
  • BLT Sandwich $11.90
    • Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
  • Toasted Sandwich $8.50
    • On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
  • Icecream Sundae $8.90
    • With mixed berries, chocolate and cream
  • French Toast $14.90
    • With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
  • Toast and Jam or Marmalade $7.50
    • On wholemeal sourdough toast and butter
  • - Cold Smoked Salmon $6.00
  • Seasonal Soup of the Day $11.90
    • Served with ciabatta
The Mussel Pot (sample menu)
  • Vege Burger $19.00
    • (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
  • Garlic Bread $5.20
    • (garlic, mustard seeds, parsley)
  • Fries $6.00
  • Salad $6.90
  • Mussel Chowder $16.50
    • (Gluten free available)Served with homemade bread.
  • Cheese toastie with fresh fruit.
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Steamed Mussels $21.50
    • Cream, basil and garlic
Jolly Roger Bar and Cafe (sample menu)
  • Bread w Spreads $16.00
    • A selection of bread and spreads for two or more
  • Fish of the Day $28.00
    • Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
  • Seafood Platter $65.00
    • Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
  • Scallops (seasonal) $32.00
    • Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
  • Fish Goujons & Fries $14.00
    • Homemade fish bits w fries and tartare
  • Vegetarian
    • (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
  • Check out our Specials Board for Fish of the Day
  • Affagato $6.50
    • A scoop of ice cream w a double espresso
DA's Barn Restaurant & Bar (sample menu)
  • Hungry Barn Burger $19.00
    • 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Da’s Porridge $9.00
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Garlic Prawn Cutlets $29.00
    • Juicy and panfried in garlic, served with salad and fries
  • Cereal, Fruit and Yoghurt $11.00
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
Portage Hotel and resort (sample menu)
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
Picton RSA (sample menu)
  • Shrimp cocktail $10.00
  • Salad $5.00
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Chicken $20.00
  • Fish / chips $10.00
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Wedges bacon + cheese $10.00
  • Corn nug / chips $10.00
Villa Maria Marlborough Winery (sample menu)
  • Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
  • Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
  • Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
  • Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Maharaja India (sample menu)
  • SAAG(GF) $20.00
    • creamy spinach curry with herbs & oriental spice with chicken
  • VEGETABLES SAMOSA (V) $7.00
    • flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb
  • SINGHA BUTTERFLY (GF) king prawns dipped in gramme flour batter & deep fried $18.00
  • PASANDA(GF) $16.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with paneer
  • POPPADOMS (4PCS)(V) $3.00
  • CHILLI CALAMARI (GF) $12.00
    • squid rings dipped in gramme flour batter & deep fried
  • BUTTER NAAN $3.00
Mondrians Restaurant & Bar (sample menu)
  • Mondrian's Express Breakfast $12.50
    • Croissant with jam and butter along with freshly brewed tea or coffee
  • New Zealand Cheese Board For One: $15.00
    • Selection of New Zealand cheeses, served with a honeycomb and dry fruits
  • Fresh Housemade Soup $13.00
  • Yorkshire Puddings
    • Filled with prawns topped with melon salsa
  • Chef Special Garden Salad $18.00
  • Three Eggs Omelette $19.00
    • Toast and your choice of cheese, ham or vegetarian
  • Carrot Sticks
    • With peanut and honey dip
  • Cinnamon & Popcorn Crumbed Banana
    • Served with peanut butter frozen yoghurt
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Pies
  • French chicken salad
    • Salade française au poulet
  • Beef red wine pie
  • Vege pie
  • Walnut slice
  • Ciabatta roasted beef
  • Caramel slice
  • Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
The Store (sample menu)
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Croissant $8
    • W/ Home Made Preserves
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Eggs Benedict $19
    • W/ Bacon
  • The Store Classic Seafood Chowder $18
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Kiwi Takeaways

Kiwi Takeaways

location

Address

14 Wellington Street, Picton, Picton, Marlborough, 7220, New Zealand

phone

Phone

035735537

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , New Zealand , Seafood , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Dinner ,  Child-friendly

Location
14 Wellington Street, Picton, Picton, Marlborough, 7220, New Zealand
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