Lahmajou Co in Christchurch City Menu

Are you the owner? Manage this listing for free.

Lahmajou Co in Christchurch City has no menu available, but can choose from many other options such as tweLve's Chicken Liver Pate w/ Ciabatta Crostini or Seasonal Soup from TweLve. Burger Station offers many options including The local and -Add edam cheese. Roast & Roll includes a wide range like FISH & CHIPS COMBO or PASTA COMBO. Kung - Pao Chicken and Chicken with Cashew Nuts from . Celine's Bar & Restaurant offers Merrin Street Brewery Bar and Served until midday.

Nearby Sample Menus

Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt

Chicken N/A
Potato Top N/A
Steak & Mushroom N/A
Bacon & Egg N/A
Steak, Bacon & Cheese N/A
Chicken & Cranberry N/A
Chicken & Camembert N/A
Steak N/A

Grilled haloumi / bacon / Akaroa salmon $5.00
-with bacon $18.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Salmon, fresh herbs and sour cream omelette $18.50
Toasted sandwiches
Soup of the day See board / $11
-banana, crispy bacon and maple syru $18.00

Chicken Naan $4.99
Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
Palak Paneer $15.99
- Cottage cheese and spinach cooked with spicy gravy.
Vegetable Cocktail Kebab $8.99
- Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
Makki di Roti $4.50
Cumin Rice $5.99
Mango Kulfi $4.99
Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.

Miso Flavoured Salmon Tempura $6.50
Teriyaki Chicken $5.50
Pan Fried Scallop with Creamy Miso $14.00
Deep Fried Squid $6.50
Buffalo Wings - 5pcs (Spicy) $8.50
Tempura Prawn and Scallop $7.50
Baby Whitebait and Tofu Salad $9.00
White Fish in Spicy Garlic Chili Sauce $10.00

Beef Naan (minced beef) $5.00
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Served With Mint Or Tamarind Chutney

Cashew Nuts $3.00
Sweet and Sour Chicken $14.00
Roast Pork Chow Mein $11.50
Steak Black Bean Sauce $12.50
Roast Pork Foo Young Egg $14.00
Prawn Fried Rice $12.50
Meat Pattie $2.20
Roast Pork Chop Suey $12.50

SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.

Salmon $5.50
Hash $4.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Free range bacon $4.50
Pesto $2.00
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Free range eggs (your style)
On organic toast $10.50

Bacon (2) $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Eggs (2) $3.00
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Toast $3.00
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries

Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Fish of the Day $35.00
- Staff will advise on today's special
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus

Diabolo beans – Green beans log wrapped in streaky bacon -
Roulade of Kikorangi blue cheese and spinach crêpes -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
For the sweet tooth! -
Porcini and duck risotto balls with a melting mozzarella heart -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Escargot Snails cooked in their shells with garlic butter -

Rice Tray N/A
Beef yaki udon $11
Seafood yaki udon $13
Half Roll N/A
Udon noodle $10
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice

Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
●Tandoori chicken
- India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Basmati rice $2.50
- Aromatic steamed basmati rice
Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce

Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Chicken Noodle Tom Yum Soup $10.00
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Chicken Noodle Soup $10.00
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Prawns Noodle Tom Yum Soup $13.00
Thai Money Bags (4) $8.50