Landreth and Co in Auckland City Menu

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Toast - 5 grain, ciabatta, bagel or gluten free - With homemade boysenberry jam or grapefruit marmalade. $6.50
Toasted Bagels - CC – Cream cheese with homemade jam. $6.50
Toasted Bagels - Salmon Gravlax - Beetroot & vodka home-cured salmon with cream cheese, capers & fresh dill. $14.50
Fresh Fruit - Seasonal fresh fruit served with yoghurt. $13.50
Bircher Muesli - Homemade muesli soaked with yoghurt and served with grated apple, melon, banana, berries & toasted almonds. $13.50
Gingerbread Pancakes - Buttermilk pancakes served with bacon, pear & anise compote and golden-syrup ice cream. $17.50
Roast Vegetable Hash - Rosemary roasted butternut, parsnip, Swede and beetroot with watercress, toasted sesame seeds, poached egg and Hollandaise sauce. $19.50
Eggs Benedict - Poached free-range eggs with bacon, watercress, toasted bagel and hollandaise sauce. $18.50
Dill Potatoes - Poached free-range eggs with fried dill potatoes, garlic yoghurt, watercress and burnt sage butter. $18.50
Waikanae Crab Omelette - Waikanae crab, paprika and spring onion omelette with fresh lime and toast. $18.50
Big Breakfast - Free-range pork & fennel sausage, fried dill potatoes, grilled tomatoes, creamy mushrooms, bacon, poached eggs and toasted ciabatta. $24.50
Free Range Eggs - Served with toasted ciabatta, 5 Grain, bagel or gluten free Fried or Poached: $11.50, Scrambled: $12.50

Bacon $4.50
Spinach $4.00
Avocado $3.50
Grilled tomato $4.00
Fresh tomato $4.00
Emmental cheese $4.00
Mushrooms with cream $6.50
Smoked Salmon $6.50
Free-range pork & fennel sausages $5.50
Extra egg $3.00
Hollandaise sauce $2.50
Dill seasoned potatoes $4.00
Mixed salad $5.50

Scrambled eggs with bacon and soldiers $8.50
Gingerbread pancakes with banana and maple syrup $8.50
Bircher muesli with strawberries, banana & almonds $8.50
Mixed toast platter with 4 spreads $6.50
Charlie’s orange juice drink pouch $2.50
Charlie’s apple & blackcurrant juice drink pouch $2.50
Fluffy No Charge

Smörgåstårta - Club sandwich with ham, smoked salmon, shrimp, egg mayo, crème fraîche, watercress, dill, chives and cucumber. $15.50
Shaved Pear & Fennel Salad - Shaved pear & fennel salad with red onion, fresh herbs, goat cheese and lemon honey dressing. $16.50
Corn Fritters - Corn, courgette and coriander fritters with grilled tomato, avocado, sour cream and relish. $16.50
Reuben Toastie - Corned beef, Dijon mustard, sauerkraut, gherkin and Gruyere on rye. $14.50
Chicken Salad - Crumbed chicken goujons with cos lettuce, poached egg, Caesar dressing and Parmesan wafer. $19.50
Veal Salad - Pan-fried veal with watercress, Grana Padano, salted capers and lemon. $18.50
Lamb Pidé - Lamb patties, grilled feta and caramalised red onion served with lettuce, mint yoghurt dressing and toasted pidé. $17.50
Fish Croquettes Niçoise - Homemade monkfish and salmon croquettes served with a tomato, olive, potato, boiled egg, caper and green bean salad. $24.50
Lemon & Rocket Risotto - Risotto with oyster mushrooms, wild rocket, lemon zest, Parmesan and crushed amaretti. $18.50
Courgette & Hazelnut Salad - Chargrilled courgette, crushed roasted hazelnuts and purple basil with Parmesan and hazelnut oil. $15.50

Nearby Sample Menus

Latte $4.50
Pacific Oysters $12.50 (1/2 dozen)
Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
Sauteed mushrooms $7.50
Oysters on steak (1 doz) $25.00
Salmon $11.50
Tea $4.00
Prawn Cutlets $11.50

Meat $3.90
Spring Roll $2.40
Squid Ring (6 For) $4.50
Sweet & Sour chicken $12.50
Half Chicken $8.00
Curry pork & veges $13.00
Won Ton $10.00
Shrimp $13.00

Scallop $1.80
Steak burger $4.80
- Prime rump steak
Battered sausage $1.40
Paua fritter / corn fritter $2.50
Steak & egg burger $5.40
- Served with prime rump steak & egg
Bacon & egg burger $5.00
- Served with crispy bacon, egg and beef pattie
Mexican burger $4.90
- Quarter pound spicy pattie with chilli to your taste
Veggie burger $4.00
- Served with mayo sauce

Sweet & Sour Sauce (Small) $3.50
Roast Pork $8.50
Donut $1.00
Family Feast $21.00
- 8 Fish $5 Chips sausages
Prawn Mushroom $13.00
Extra Meat $1.50
Sweet and sour pork $24.00
For 4-6 people

Shredded Duck F.R $14.00
BBQ pork/roast pork fried Rice $12.00
Oyster Sauce Lettuce $14.00
Singaporean Vermicelli $14.00
Mixed Meat fried Noodle $13.00
Based Beef Brisket $17.00
Ma Po Tofu $15.00
Soya chicken N.S $10.00

Curry vegetable $10.90
Sausages $1.50
Ginger steak $13.90
Egg F/R $7.00/$11.90
Banana Fritters $2.00
Cashew nuts $4.00
Mushroom $3.50
Cheese $4.50

Combination $12.50
Lemon Chicken $11,00
Steak Chow Mein
Steak Fried Rice
Beef & Cashew Nuts $13.00
Beef $10.00
Beef $11.00
Chicken $10.00

Bean Soup $9.00
Corn Chips $4.00
Tostada (cold) $12.00
- Prawn
Soft Tacos $15.00
- Beef/ Prawn/ Chicken
Guacamole $7.00
Enfri Jolada $15.00
- Chicken/ Vege
Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
Sincronizada $10.00
- Cheese with Chorizo

Ham $2.50
Snapper and egg $6.00
#5 $10.00
-$2 Chips
-2 mussels
Squid ring 4 for $2.00
#1 $10.00
-2 Snapper

Sandwiches
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Free range eggs on your choice of
Baked Beans on toast topped with a fried egg $16.50
Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
Salads (max 2 salads per bowl) $9
Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50

Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
Meze for Two $25.00
- As above for two people
Chicken Kebab $18.50
- Marinated chicken breast.
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
Eggs on Toast $10.00
- Served with mixed grain toast
Meat Meze $20.00
- Meze platter with flame grilled lamb.

Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms

BACON WEDGES $14.00
- Seasoned wedges, bacon, cheese and sour cream
BBQ TENDERLOIN $13.50
- Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
FETA &QUINOA VEGGIE $13.00
- Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
FALAFEL BURGER $13.00
- Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
PRAWN TWISTER $22.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
TENDERLOIN CLASSIC $12.50
- Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
GOLDEN PRAWN CUTLETS 1/2 Doz $12.00
LOVE ME TENDER $15.50
- Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo

Hoegaarden (Belgium) $8.50
Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
Gai Pud Pak Stir fried chicken with mixed vegetables and oyster sauce. $20.90
Tom Kha Gai A delicious spicy coconut soup with chicken. $9.90
Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -
Te Mata Awatea Hawke's Bay Cabernet Merlot Lovely sweet earthy flavours with leather and liquorice and concentrated ripe red fruit infusing into the spicy oak finish where floral violet-like nuances c $11.50 / $57.00
All Main courses served with aromatic steamed jasmine rice. All main courses can be made as vegetarian meals. Extra Cashew Nuts $1.50 -- Extra Rice $1.50 -
Ped Ka Praw Stir fried roasted duck with chilli, mushroom, vegetables and basil leaves. $23.90