Le Canard in Wellington City Menu

Lunch Lunch
  • Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced $19.90
  • Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot $35
  • Soupe à l’oignon truffée - ‘Gratinée’ homemade duck truffled onion soup $17
  • Omelette et salade verte- Omelette with your choice of 2 of the following: bacon, mushrooms, cheese, potatoes or gravlax salmon, served with a green salad $17
  • Salade de chèvre chaud- Salad of goat cheese on toast with, walnuts, pear and bacon $17
  • Salade au Gravlax de saumon- Salad of gravlax salmon with baked potatoes, capers, shallots, green salad, boiled egg $17
  • Brandade de poisson et salade verte- Homemade fish brandade and green salad $18
  • Saucisse de Toulouse- Chef’s Toulouse pork sausage with gravy $19
  • Roti de porc sauce à la bière- Roasted eye pork filet with Tuatara beer jus $19
  • Bavette- Seared beef flank with your choice of butter: Café de Paris, green pepper, blue cheese $20
  • Manchons de canard confit- Traditional duck wings confit $20
  • Poulet sauté chasseur- Chicken stew with bacon and mushroom $20
Desserts Desserts
  • Crème brûlée $14
  • Mousse au chocolat $12
  • Café gourmand- Your choice of coffee with daily sweets $12
  • Fromage blanc- French style yoghurt with roasted apples $12

Nearby Sample Menus

  • Grilled Chicken and avocado salad $13.50
  • Pork and prawn crepe pancake $17.50
  • Special combination Noodle Soup $16.00
    • rare beef, cooked beef ball beef triple, ham and a poached egg with thick rice noodles
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
  • Choice of Chicken, beef or tofu pad Thai/SEAFOOD $14.00
  • Corn fritter $3.00
  • Eggplant $2.00
  • Bacon & Egg Fried Rice $11.50
  • Stuffed Mushroom $1.20
  • Hot Dog on a stick $2.20
  • Shrimp Fried Rice $11.00
  • Chicken Burger $4.50
  • Shrimp on Rice $11.50
  • 1/2 Chicken $10.00
  • Roast Pork Chow Mein $8.50
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Combination $11.50
  • Curry Roll (homemade) $2.50
  • (Served with Vegetables & Steamed Rice)
  • Chicken $12.00
  • Potato Fritter $0.80
  • (Served with Steamed Rice)
  • BBQ Pork Fried Rice
  • Combination $11.00
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • Pesto $1.00
  • Pesto, Avocado, Tomato $11.80
  • Big Breakfast: $20.50
    • eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
  • Mushroom
  • Pineapple $0.50
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Tomato $1.00
  • Deli museli $10.50
    • w yoghurt & fruit
  • Pancakes or French toast $17.50
    • w bacon, banana & maple OR fruit cream & maple
  • Eggs Benedict $17.50
    • w ham or bacon
  • Grilled chicken salad $18.00
  • Gourmet open sammie $16.00
    • w ham or chicken
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Chicken bacon bagel burger $16.00
    • w potato on side
  • Corn fritters $16.00
    • w bacon & salad
  • Breakfast Burger $21.50
    • Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
  • Potato Roesti (Each) $5.50
  • Black And/Or White Pudding (Two) $5.00
  • S. Joyce'S Scotch Fillet (GF) $33.00
    • Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
  • Shaved Pecorino $3.00
  • Benedicts
    • Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
  • D. Seymour'S Breads (V) $13.50
    • Toasted artisan breads, changing spreads & dips
  • Seared Calamari w potato Crush $16.50
    • served w sweet soy
  • Roast Beef
  • Onion
  • DRESSING
    • Thai/Balsamic/Caesar/Mayo
  • Toasted muesli $7.00
    • w fresh fruit & yogurt
  • Beetroot
  • Ham
  • Roast Chicken
  • White Bread N/A
  • Old English N/A
  • Sweet Chilli N/A
  • Chipotle N/A
  • Thinly Cut Ready Salted N/A
  • Veggie Delite N/A
  • White Chip Macadamia N/A
  • Beetroot N/A
  • Fish $3.50
  • Small Chips $2.00
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Bacon Egg burger $4.50
  • Chicken Vege Spring roll $2.50
  • Mega Box $8.50
    • 2 big pieces & chips
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • -Vegetarian $10.00
  • Cordon bleu $13.50
    • With salad
  • Raisin toast $4.00
  • Colinial breakfast $19.50
  • -Ham tomato + cheese
  • Fish and chips $12.00
    • With side salad
  • -Feta salad
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • •fresh beans with sweet onion marmalade• $8
  • - add grilled chicken $4.00
  • •home cooked fries with aioli and tomato ketchup• $8
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • - add bacon $4.00
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • Gluten Free toasted muesli $12.00
    • Served with fresh fruit and yogurt
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • Mee Goreng $12.00
  • Chicken & Bacon Sandwich
  • JUICY PULLED PORK BURGER
    • pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.
  • Homemade Spaghetti Bolognese
  • Eggs on Toast $8.50
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • CHICKEN CURRY RICE(SPICY) $10.50
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • 8 WONTONS $4.40
  • 6 CHICKEN NUGGETS $4.50
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • Mussels $17.00
    • Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
  • Paleo Herb Crusted Salmon $25.00
    • Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
  • Side Salad $6.50
  • Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • Israeli Cous Cous Salad 29.00
    • With Dukkah Crusted Lamb
  • Add a Prawn Skewer to any Stonegrill 8.00
  • The Grill $26.00
    • A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Le Canard

Le Canard

location

Address

10 Murphy Street, Thorndon, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995252

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Fast Food , Gluten Free , New Zealand , Seafood

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly

Location
10 Murphy Street, Thorndon, Thorndon, Wellington, Wellington, 6011, New Zealand