Address
10 Murphy Street, Thorndon, Thorndon, Wellington, Wellington, 6011, New Zealand
Le Canard in Wellington City Menu
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Lunch- Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced $19.90
- Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot $35
- Soupe à l’oignon truffée - ‘Gratinée’ homemade duck truffled onion soup $17
- Omelette et salade verte- Omelette with your choice of 2 of the following: bacon, mushrooms, cheese, potatoes or gravlax salmon, served with a green salad $17
- Salade de chèvre chaud- Salad of goat cheese on toast with, walnuts, pear and bacon $17
- Salade au Gravlax de saumon- Salad of gravlax salmon with baked potatoes, capers, shallots, green salad, boiled egg $17
- Brandade de poisson et salade verte- Homemade fish brandade and green salad $18
- Saucisse de Toulouse- Chef’s Toulouse pork sausage with gravy $19
- Roti de porc sauce à la bière- Roasted eye pork filet with Tuatara beer jus $19
- Bavette- Seared beef flank with your choice of butter: Café de Paris, green pepper, blue cheese $20
- Manchons de canard confit- Traditional duck wings confit $20
- Poulet sauté chasseur- Chicken stew with bacon and mushroom $20
Desserts- Crème brûlée $14
- Mousse au chocolat $12
- Café gourmand- Your choice of coffee with daily sweets $12
- Fromage blanc- French style yoghurt with roasted apples $12
Nearby Sample Menus
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
- Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
- Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
- Gratinée à l'oignon - French onion soup, served with French stick $11.50
- Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
- Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
-
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
- Rocket & parmesan salad $8.50
-
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
-
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
-
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
- Mussel fritters with tartare $14.50
-
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
- Garden salad with Astoria dressing $8.50
-
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
-
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-
Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
- Squid Sambal $18
-
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
-
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
-
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
- Masala Dosai (V) $13
-
Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
-
Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
- Chicken in Garlic Sauce $11.00
- Banana Fritter $1.80
- Shrimp with Cashew Nuts $11.00
- Squid in Black Bean Sauce $11.00
- Beef with Mushroom $11.00
- Crab Cheese Onion Dumpling $4.50
- Beef $12.50
- Kumara Chips $4.50
- Quarter Chicken $4.80
- (One Dozen) $17.00
-
FISH DINNER (Tarakihi) $13.80
- Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
- Nasi Goreng (Rice) $10.90
-
11. Mince & Eggs $11.50
- Served on freshly toasted bread
-
10. Mince on Toast $9.50
- Served with fresh toasted bread
- Onion Rings (7) $4.80
- or Black Pudding $2.00
- 1 Fish, 1 crabstick, 2 mussels, 1 potato fritter, chips $9.00
- Pork $10.00
- Crumbed Fillet $6.00
- Scallop $16.00
- Calamari $14.00
- King Prawn with Root Ginger & Spring Onions $16.50
- king Prawn $16.50
- Seafood $12.00
- Meat Patties $2.50
- BBQ Pork $14.00
- Steak $10.00
- (Served with Vegetables & Steamed Rice)
- (Served with Vegetables & Steamed Rice)
- Stuffed Mushroom $1.50
- Steak $11.00
- Pack A: 4 Fish, 3 Hot Dogs or 3 Sausages, 21/2 scoops Chips
-
EGGS BENEDICT $13.00
- ham, spinach or smoked salmon
- CHICKEN $10.00
- FRIES WITH GRAVY $6.50
- VEGETARIAN $10.00
-
DIPPING SOLDIERS $6.00
- with boiled eggs
-
OMELETTE $11.00
- ham, cheese & tomato
- BEEF WITH BBQ SAUCE
- MINCE ON VOGELS WITH POACHED EGGS $10.00
- Oat & Raisin N/A
- Olives N/A
- M&M N/A
- Subway Club N/A
- Turkey & Ham N/A
- Tuna N/A
- Avocado Toasties N/A
- Subway Melt N/A
-
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
- House Made Crispy Chicken Nuggets and Chips $12
- Garlic bread $5
- Garlic butter & parmesan fries w chipotle ketchup $5
-
Porridge $8
- sliced banana, brown sugar and cream
- Boiled Egg and Multigrain Soldiers $4
-
Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
-
Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
- Toast with spread $3.00
-
Egg florentine $14.00
- Spinach
- Bagel $9.00
- Nachos
- Toasted bagel $5.00
- -Feta salad
-
Wedges $11.00
- Bacon - cheese - salsa - sour cream
-
Fish and chips $12.00
- With side salad
-
BIG BROADWAY $18.00
- two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
-
SWEET HOT CAKES $13.00
- fluffy hot cakes served with maple syrup with the following options/berry & banana
-
BEEF BURGER $14.00
- beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
- CURRY(check blackboard for today curry) served with rice & toasted $12.00
-
EGGS ON TOAST $8.00
- two free range eggs with ciabatta or multigrain
-
EGG HOLLANDAISE $16.00
- poached free range eggs on Strathmore bagel with/smoked salmon
-
BACON & EGGS ON TOAST $10.00
- bacon, two free range eggs with ciabatta or multigrain
-
FRENCH TOAST $15.00
- made with ciabatta served with maple syrup with the following options/berry & banana
-
Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
-
Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
- Pork & fennel sausage $5.00
- Smoked salmon $5.00
-
Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
- Streaky bacon + free range+ egg on toast $7.50
- Gluten free bread $2.00
-
Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
Le Canard
Phone
044995252
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , European , Fast Food , Gluten Free , New Zealand , Seafood
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Street Parking , Serves Alcohol , Child-friendly
10 Murphy Street, Thorndon, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington City British Menus
- Wellington City European Menus
- Wellington City Fast Food Menus
- Wellington City Gluten Free Menus
- Wellington City New Zealand Menus
- Wellington City Seafood Menus
- Wellington Region British Menus
- Wellington Region European Menus
- Wellington Region Fast Food Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Seafood Menus