Le Canard in Wellington City Menu

Lunch Lunch
  • Formule Express - Our meal of the day announced everyday by the Maitre d’, fine, fast and fairly-priced $19.90
  • Formule Complète - One main course of your choice plus a dessert, bread and a glass of Lake Ferry Sauvignon Blanc or Cabernet Merlot $35
  • Soupe à l’oignon truffée - ‘Gratinée’ homemade duck truffled onion soup $17
  • Omelette et salade verte- Omelette with your choice of 2 of the following: bacon, mushrooms, cheese, potatoes or gravlax salmon, served with a green salad $17
  • Salade de chèvre chaud- Salad of goat cheese on toast with, walnuts, pear and bacon $17
  • Salade au Gravlax de saumon- Salad of gravlax salmon with baked potatoes, capers, shallots, green salad, boiled egg $17
  • Brandade de poisson et salade verte- Homemade fish brandade and green salad $18
  • Saucisse de Toulouse- Chef’s Toulouse pork sausage with gravy $19
  • Roti de porc sauce à la bière- Roasted eye pork filet with Tuatara beer jus $19
  • Bavette- Seared beef flank with your choice of butter: Café de Paris, green pepper, blue cheese $20
  • Manchons de canard confit- Traditional duck wings confit $20
  • Poulet sauté chasseur- Chicken stew with bacon and mushroom $20
Desserts Desserts
  • Crème brûlée $14
  • Mousse au chocolat $12
  • Café gourmand- Your choice of coffee with daily sweets $12
  • Fromage blanc- French style yoghurt with roasted apples $12

Nearby Sample Menus

  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • (V*, Vv*) $19.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Fries / Salad $4.50 / $6.00
  • -Vegetarian $15.00
  • -Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00
  • Gaeng Panaeng
  • -Or Made With King Prawns $20.00
  • -Choice Of Pork, Chicken Or Beef With Vegetables And Peanut Sauce $15.00
  • Tom Jeud Pak $6.00
    • Clear soup with mixed vegetables
  • -A Lightly Spicy Chicken Soup With Lemon Grass, Mushroom And Coriander In Coconut Milk $7.00
  • Pla Jien Sa-Ba $17.00
    • Grilled fish fillets with ginger sauce and vegetables
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Avocado and tomato on toast $12.00
  • Gf= Gluten Free
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • -add cream cheese $1.00
  • The works breakfast $20.50
    • Bacon, eggs, sausages, house-made potato rosti, tomato, mushroom + toast
  • Combination Meat $4.50
  • Pork $10.50
  • Lemon Chichen $19.00
  • Bacon & Egg $4.80
  • Meat $3.00
  • Pork Bun(steam) $2.00
  • A3(for 4-5 people) $59.00
    • Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
  • Scallop (each) $1.80
  • FRIES WITH GRAVY $6.50
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • FRIES WITH AIOLI $6.00
  • VEGETARIAN $10.00
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
  • BEEF WITH BBQ SAUCE
  • MINCE ON VOGELS WITH POACHED EGGS $10.00
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Big Breakfast $19.90
    • Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Muesli $9.90
    • With fresh fruit and yoghurt
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • Green or Potato Salad $3.00
  • Bacon & Egg Butty & Coffee $6.00
  • Scone - Date, Cheese or Sultana & spice $3.20
  • Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
  • Spinach, Bacon & Garlic Pinwheel $3.50
  • Muffin - Selection of 6 $3.40
  • Whittaker's Chocolate Bars $1.30-$1.90
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Sirloin Steak $28
    • A 250g sirloin steak served on potato gratin with seasonal veges and jus.
  • Halloumi Burger $17
    • Halloumi, cos lettuce, tomato, mushroom, fresh bun, chunky chips.
  • Banana Split $4.50
    • Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
  • Eggs Benedict $12
    • Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
  • Steak Slammer
    • Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
  • Chicken Tikka $14
    • Chicken pieces with mint yoghurt.
  • Kiwi Burger $17
    • The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.
  • Vege Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Tomato and Hash Brown
  • Lebanese
  • Thyme, olive, tomato and onion pizza $7.50
  • Kebby Kebab $11.00
  • Chicken $15.00
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Lamb $13.50
  • Spinach Parcel $6.50
  • Hummus
    • Served on pita bread with tabouli, tomato, gherkins,
  • Steak, Egg and Cheese N/A
  • Roast Beef N/A
  • Steak and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Bacon, Egg and Cheese N/A
  • Turkey N/A
  • Subway Club N/A
  • Meatball N/A
  • Thai Chilli Stir Fry $15.00
    • Thai Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • Grilled Salmon with Stir Fry Vegetables $16.00
    • Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.
  • Thai Tara Tom Yum Soup $15.00
    • Tom Yum Soup without coconut cream.
  • Deep Fried Fish with Sweet and Sour / Saunce $16.00
    • Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • Roasted Duck Curry $16.00
    • Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
  • Beef Noodle Soup $13.50
    • Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
  • Roti with Satay Sauce $5.00
    • Roli served with Satay peanut sauce.
  • Banana cheese cakes jar $7.00
  • Soup of the day with bread roll $10.00
  • Goats cheese and spinach scone $5.00
  • Lemon meringue pie doughnut $5.00
  • Individual quiches $8.00
  • Something Savoury
  • Something sweet
  • Raspberry and white chocolate muffing $5.00
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • EMERSONS PILSNER (4.9%) $8.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • EMERSONS PILSNER $7
  • SAUVIGNON BLANC $6
  • Chicken cashew on rice $12.90
  • Fish Ball $10.50
  • Japanese Fried Dumplings $10.90
  • Chicken corn soup $5.00
  • 4 choice $10.20
  • EGG FU YUNG $11.90
    • chicken/beef
  • steamed Siu Mai $4.50
    • minced pork and water chestnut wrapped with siu mai pastry
  • SICHUAN (hot & spicy) $11.90
    • chicken/beef
  • Sauteed Shredded Pork with Preserved Vegetable $10.00
  • Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00
  • Fried Dumplings / Dumplings Soup $10.00
  • Sweet & Sour Pork on Rice $10.00
  • Nasi - Goreng (Rice) $10.00
  • House Style Spicy Beef on Rice $10.00
  • BBQ Pork Fried Rice $9.00
  • Beef & Egg on Rice $10.00
Le Canard

Le Canard

location

Address

10 Murphy Street, Thorndon, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995252

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Fast Food , Gluten Free , New Zealand , Seafood

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly

Location
10 Murphy Street, Thorndon, Thorndon, Wellington, Wellington, 6011, New Zealand