Lime in Auckland City Menu

Lime in Auckland City has no menu available, but can choose from many other options such as Savouries or Sausage roll from Bakers Express. Subway offers many options including Ham and Veggie Delite. Aroha Restaurant and Bar includes a wide range like Veges curry on rice (L) or Spicy chicken. Seafood chowder served with ciabatta and Nachos. Your choice of beef, chicken or vegetable (V) from . Tony's Original Steak and Seafood Restaurant offers Trocadero Cafe and Big breakfast.

Nearby Sample Menus

Bill Fish Cafe (sample menu)
  • Sautéed garlic tiger prawns
  • Fresh Fish bites, tartare, lemon
  • Nz Whitebait $ 22.50 / $ 38.50
    • South Island whitebait in a light egg omelette on garden salad w miso mayo
  • Fresh scallops sautéed in Garlic butter $18.50
  • -Or With Chips And Salad $32.50
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • -6 $22.50
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
Point Taken Takeaways (sample menu)
  • Sea Food Pack 16.9
    • 2 Hoki (Battered) , 2 Oysters , 2 Mussels , 2 Crab Sticks And $2.00 Chips / Upgrade To Crumbed Hoki For $1.00
  • Cajun Style Fish Burger $7.00
    • Grilled Spicy Fish Of The Day , Fried Onion, Fresh Salad And Tartare Sauce
  • Pineapple & Cheese $3.90
  • Bacon & Burger $6.60
  • Pineapple Ring(2 Pcs) $1.90
  • Tomato & Cheese $3.90
  • Gourmet Burger $7.90
    • Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
  • Kid Fish (Hoki) $2.00
Mutiara Malaysian Restaurant (sample menu)
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Kampung Noodles $11.50 Prawn only $12.5
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…
  • Roti Canai (2 pcs) $11.00 / $10.00
    • with curry gravy. Chicken or Beef / Vegetarian
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Char Ho-Fun $11.50 Prawn only $12.5
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Royal Kebab (sample menu)
  • Beef Kebab - Marinated Ground Beef, Hummus, Sauces & SaladPita Bread. $9.90
  • Lamb Savalaki on Rice - Marinated Spicy Lamb Strip, Rice, Hummus. Sauces & Salad $13.50
  • Lamb Savalaki - Marinated Spicey Lamb Strips, Hummus, Sauces & Salad Pita Bread. $10.00
  • Long Black $3.00
  • Beef Salad $12.90
  • Lamb Burger $9.90
  • Cajun Chicken Salad $12.90
  • Hawai $10.90
Long Rainbow Takeaway (sample menu)
  • Wonton Noodle soup $7.50
  • Combination Meats $11.00
  • Roast Pork $8.50
  • Combination Meats $11.00
  • A $14.00
    • 5 fish, $3.00 chips, 3 sausages
  • Bacon $2.50
  • Combination Sweet & Sour $8.90
  • Seafood $13.00
McDonald's Restaurants (New Zealand) (sample menu)
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
Fine Food Takeaway (sample menu)
  • Mushroom $2.50
  • Combination Black Bean Sauce & Veggies $11.50
  • Sweet & Sour Fish $9.00
  • Steak & Pineapple Gorang (veggies & Rice) $10.90
  • Chicken & Veggies $9.50
  • $8.00 SPECIAL
    • 3 Fish, $3.00 chips
  • Roast Pork Black Bean Sauce & Veggies $10.80
  • $28 for 50/$56 for 100
iMaxx Cafe & Bistro (sample menu)
  • Mini burger & chips $10.50
    • Beef/chicken
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Bow of fries $5.00
    • Served with tomato sauce and aioli
  • Served with salad and aioli
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
Station Road Lunch Bar (sample menu)
  • STEAK BURGER $4.50
  • ENGLISH MUFFIN $4.50
  • STEAK EGG $4.50
  • HAMBURGER $4.00
  • CHICKEN & AVOCADO $3.70
  • BANANA CAKE $2.60
  • BUTTER CHICKEN $6.50
  • HAM & EGG CHEESE TOASTED $4.70
Gourmet Burger & Brew Kitchen (sample menu)
  • CHILLI CHICKEN $14.50
    • Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • TENDERLOIN CLASSIC $12.50
    • Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • OSTRICH BURGER $16.00
    • Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Seasoned wedges $6.50
  • PRAWN TWISTER $12.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
  • SNAPPER BURGER $15.00
    • Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • TEXAS BBQ $12.50
    • 200g Chargrilled Angus beef pattie, smoky BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Pt England Bakery (sample menu)
  • Chicken Sandwich $ 3.00
  • Ham Sandwich $ 3.00
  • Steak & Cheese Pie $ 3.00
  • Steak Pie $ 2.80
  • Mince Savory $1.00
  • Club Sandwich $ 2.00
  • Chicken Roll $ 3.50
  • Beef Roll $3.50
Graft'n Cafe (sample menu)
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • -"Holy" free range bacon $5.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • -Avocado $4.00
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • -"Aorak" smoked salmon $6.00
  • Poached, coddled or fried eggs on WW sourdough $10.50
Te Whau Vineyard (sample menu)
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • DAILY CHOICES $15
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
Christensen Estate (sample menu)
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • - Glass / Bottle
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
  • Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
Raviz Indian Cuisine (sample menu)
  • Beef Curry $14.50
    • Chunks of beef cooked in exotic herb in the traditional North Indian Style
  • Green Salad $5.50
    • Seasonal green salad with of lemon juice and finished with chat masala
  • Chicken Hakka Noodles $14.50
    • Very unfair to disclose, if I do, chef is going to kill me
  • Royal Chicken $14.50
    • Chicken tikka cooked with green peas, beans & cauli in a cashew & almond based sauce
  • Mango Chutney $2.00
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Mixed Vegetables $12.50
    • Fresh seasonal vegetables cooked to perfection
  • Prawn Saagwala $18.00
    • A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
Lime

Lime

location

Address

167 Ponsonby Road, Ponsonby, Ponsonby, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093607167

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Beverages , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Wine Bar ,  Bar ,  Bankcard ,  Seating ,  Cards accepted ,  Full Bar

Location
167 Ponsonby Road, Ponsonby, Ponsonby, Auckland City, Auckland, 1011, New Zealand
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