Lime in Auckland City Menu

Lime in Auckland City has no menu available, but can choose from many other options such as Savouries or Sausage roll from Bakers Express. Subway offers many options including Ham and Veggie Delite. Aroha Restaurant and Bar includes a wide range like Veges curry on rice (L) or Spicy chicken. Seafood chowder served with ciabatta and Nachos. Your choice of beef, chicken or vegetable (V) from . Tony's Original Steak and Seafood Restaurant offers Trocadero Cafe and Big breakfast.

Nearby Sample Menus

Sunflower Thai Vegetarian Restaurant (sample menu)
  • Fried Rice with Tofu & Vege $14.00
  • Fish Cake (4pc) $9.50
  • Fried Soy fish with Vegetable Sauce $28.00
  • Stir Fried Vege & Tofu & Chilli & Ginger $14.50
  • Soup Noodle with Soy Mince Vege $13.50
  • Rice with Tofu Chicken & Vege $14.00
  • Multi-Grain Rice extra 50 cents
  • Pad Thai Fried Noodle & Tofu & Vege $13.50
Catch a Fish Takeaway (sample menu)
  • Chicken Nuggets (1/2 Doz & sauce) $5.50
  • Bananas $2.80
  • Fresh Tarakihi $5.50
  • Egg $1.00
  • Curry & Rice Roll (Home Made) $3.00
  • Super Burger $10.00
    • Beef Patty Bacon, Egg, cheese, Pineapple, Salad Chutney Sauce & onion
  • Paua, Corn, or Mussel Fritters $3.00
  • Snikers Bars $3.00
NANDOS MT EDEN (sample menu)
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Egg $1.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Corn on the Cob (Regular) $4.50
  • Potato Salad (Large) $6.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Royal Siam (sample menu)
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • Duck Rolls $8.50
    • Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
  • B.B.Q Scallops $9.50
    • Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Yellow Curry
    • Thai yellow curry in coconut milk with onion and potatoes
Kokako Cafe (sample menu)
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
Narm Thong Restaurant (sample menu)
  • TOM KHA $11.00
    • a mild coconut soup with mushrooms, coriander and galingale with prawns
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • KHAO PHAD $9.50
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
  • PHAD SUPPRAROD(mild) $9.50
    • stir fried with honey, pineapple, onions & cashew nuts with chicken
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
Everyday Takeaways (sample menu)
  • Potato Fritters $0.60
  • BBQ Pork Fried Rice $9.50
  • Sccr Top $13.50
  • Any extras $3.00
  • Prawns and Veggies $12.30
  • Cheese $2.80
  • Steak and Soft Noodles $10.50
  • Ham Foo Yung $9.50
Rocket Kebabs (sample menu)
  • Mixed salad $10.50/$13.00
  • Mixed Satay $11.50
  • Lamb Satay $11.00
  • SAUCES
    • BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
  • Seasoned wedges & sour cream $4.50
  • Lamb Souviaki $13.00
    • on Rice & Salad( Spicy)
  • Samosa $4.00
  • Lamb Souvlaki (Spicy) $11.00
Satya South Indian Restaurant (sample menu)
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Curry Thali (Fish) $24.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Rogan Josh $15.95
    • lamb cooked w south indian chillis, ginger, fennel & spices
  • Lamb Thalimpu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
Papa's Wholemeal Pizza Cafe (sample menu)
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • MACARONI CHEESE $12.00
  • THE PIER $25.00
    • Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
  • AL CA POLLO $25.00
    • marinated chicken, bacon, shallots, spinach & fontina
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • SPAGHETTI BOLOGNESE $20.00
    • 100% prime beef w parmesan
  • HAWAIIAN $12.00/$18.00
  • SPAGHETTI POMODORO $12.00
Fine Food Takeaway (sample menu)
  • $11.00 SPECIAL
    • 5 fish, $3.00 chips
  • $22.00 SPECIAL
    • 6 fish, 6 sausages, $6.00 chips, 6 potato fritters
  • Pork & Veggies $9.50
  • Sea Dog $2.50
  • Prawn, Pineapple & veggies $11.50
  • Chips $2.00
  • Sweet & Sour Roast Pork $9.00
  • Hawaiian $3.00
Jones The Grocer (sample menu)
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Soup of the Day $14.50
    • sourdough - ask your server
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
CAC Bar And Eatery (sample menu)
  • FRENCH WISHKEY Chambord, Drambuie & fresh lime $16.50
  • GREEN SALAD cress, cucumber, leaves, lemon & oil (g) (v) (d) $8
  • VAVASOUR SAUVIGNON BLANC Awatere Valley 2012 $11 / $52
  • SALUTE Central Otago 2009 $10.5 / $48
  • FARNESE GRAN SASSO MONTEPULCIANO 2011 (Italy) - / $46
  • DON CAMILLO SANGIOVESE Italy, 2010 - / $52
  • MUSHROOMS grilled w. herbed ricotta (g) (v) $18
  • ON TAP -
Sierra Cafe (sample menu)
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • vegetarian $15.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toast & Bagel Selection
  • Soup of the Day $12.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with preserved & cream cheese $6.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
The Viaduct Grill (sample menu)
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • T-Bone 450g $33.90
  • Open Steak Sandwich $16.90
    • Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
  • Fish & Chips $25.50
    • Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
  • Fish & Chips $16.90
    • Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
  • Add surf N Turf $5.90
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Lime

Lime

location

Address

167 Ponsonby Road, Ponsonby, Ponsonby, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093607167

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Beverages , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Wine Bar ,  Bar ,  Bankcard ,  Seating ,  Cards accepted ,  Full Bar

Location
167 Ponsonby Road, Ponsonby, Ponsonby, Auckland City, Auckland, 1011, New Zealand
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