Little India Bistro and Tandoor in Auckland City Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • SAMBAL PRAWNS ON RICE $20.00
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • LAK ZHI FISH $36.00+
    • Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
  • WAN TAN HOR $15(Regular)/$18(Large)
  • SAMBAL FISH $36.00+
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
  • MALAYSIA TOM YUM SOUP $12.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
  • CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • TOM YUM LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
China Yum Char Restaurant and Bar (sample menu)
  • 1003 Free Range Chicken Steamed With Ham and Vegetable Whole $88.00
  • 2106 Fresh Fruit Platter $7.50
  • 1805 Beef / BBQ Pork / Roasted Pork / Combination Meats Fried Rice $22.00
  • 2108 Toffee Apple with Ice Cream $5.80
  • - Vegetarian Fried Rice
  • 1704 Chicken Laksa $11.50
  • 0115 All Day Yum Char with Peking Duck Special Set Menu $38.50 per person
  • 0613 Salmon Head Braised in 3 Chinese Wine Sauce $23.00
A J Food Bar (sample menu)
  • With crab stick
  • Potato fritter / chicken nugget $0.60
  • Steak & egg burger $5.40
    • Served with prime rump steak & egg
  • Loaded with cheese, mushroom, onion, sauce and mustard $4.00
  • Beef burger $3.20
    • Large beef pattie
  • Squid rings (5) $3.50
  • Paua fritter / corn fritter $2.50
  • Kumara chips $4.00
    • With garlic sauce
Mexican Specialities (sample menu)
  • Tostada (cold) $15.00
    • Beef
  • Sincronizada $10.00
    • Cheese with Vege
  • Tostada (cold) $12.00
    • Prawn
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Bean Dip $6.00
  • Tostada (cold) $12.00
    • Fish
  • Aztec Pot $10.00
    • Chicken
  • Sincronizada $12.00
    • Cheese with Chicken
Nishiki Japanese Restaurant (sample menu)
  • Chicken Balsamic $10.00
    • Chicken Thigh With Honey Balsamic Sauce
  • Trevally $6.5 / $11 / $16.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Ebi Ten $9.00
    • Prawns
  • Tuna Tataki $12.00
    • Lightly Grilled Tuna Sashimi With Special Onion Dressing
  • Sanma $8.00
    • Pacific Saury
  • Beef Carpaccio $13.00
    • Sliced Fresh Sirloin With Vinegar Soy Sauce
  • Tuna & Avo $10.00
    • Fresh Tuna & Avocado Roll
  • Ebi &Avo Salad $9.00
    • Prawn & Avocado Salad With Onion Dressing
West Roast Takeaways (sample menu)
  • Kumara $0.70
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Pork $5.00
  • Chicken S $6.50/M $9.50/L $14.00
  • Chicken $4.00
  • Beef $5.00
  • Chicken $5.00
  • Lamb S $10.00/M $13.00/L $19.00
The French Cafe (sample menu)
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • Organic rye bread, smoked and cultured butter
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
Twenty Three Cafe (sample menu)
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • Salads (max 2 salads per bowl) $9
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Browns Delicatessen (sample menu)
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • FRENCH TOAST $15.50
  • CHUNKY FRIES & AIOLI $6.50
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • BACON BUTTIE $8.50
Fine Food Takeaway (sample menu)
  • Sweet & Sour Won Ton $9.00
  • won Ton $0.50
  • $18.00 SPECIAL
    • 5 fish, 5 sausages, $5.00 chips
  • Egg $3.00
  • $12 for 21 OR/20 & $1 chips
  • $25 for 44 oR/40 & $2 chips
  • Fish $2.00
  • $13.50 SPECIAL
    • steak & 2 eggs, chips & salad
Penny Lane Bakery (sample menu)
  • Chicken Avocado Sandwich $3.80
  • Chicken Bap $4.00
  • Chicken Avocado Roll $4.00
  • Mince & Cheese Pie $4.50
  • Steak & Vegetable Pie $4.50
  • Butter Chicken Pie $4.50
  • Double Happy $2.80
  • Chicken Roll $3.80
Food King (sample menu)
  • Crab Stick $1.20
  • Special 2
    • 4 chicken thighs & chips
  • Beef $10.50
  • Won Ton $0.50
  • Bacon & Egg $3.50
  • Cheese $3.80
  • Fish $3.50
  • Pineapple Fritter $0.90
Cassette Number Nine (sample menu)
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • -add bacon $3.00
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
  • These days crispy chicken $10.00
    • famously good
Pt England Bakery (sample menu)
  • Steak Pie $ 2.80
  • Chicken Roll $ 3.50
  • Mince Pie $ 2.80
  • Mince Savory $1.00
  • Steak Roll $ 3.50
  • Club Sandwich $ 2.00
  • Ham Sandwich $ 3.00
  • Steak & Cheese Pie $ 3.00
The Fish Pot Cafe (sample menu)
  • Whitebait Fritter $15.50
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • fresh catch of the day served with chips or rice
  • Ice cream & chocolate sauce $4.00
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Battered Fish $27.50
    • in a light crisp batter with homemade tartare sauce
Little India Bistro and Tandoor

Little India Bistro and Tandoor

location

Address

501 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand

phone

Phone

098456484

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 10 PM Tue 11:30 AM to 2 PM, 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
501 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand
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