Love A Duck Restaurant in Auckland City Menu

Love A Duck Restaurant in Auckland City has no menu available, but can choose from many other options such as The India Platter for Two or Onion Bhaji from The India Restaurant & Bar. Kiwi Takeaways offers many options including Meat pattie and Potato fritter. Pavement Bar includes a wide range like Caesar Salad(GF) or Back Bacon & Manchego Croquettes. Eggs on toast and Bacon and Eggs from . Local Cafe offers iMaxx Cafe & Bistro and Caesar salad.

Nearby Sample Menus

  • Hollandaise/Aioli Sauce 1.0
  • Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
  • Chef’s Creation please ask your waiter P.O.A
  • Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
  • Garlic Bread (3) 3.5
  • Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
  • Bowl of Chips served with Melba’s own garlic aioli 7.0
  • Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
  • Vegetarian (homemade) $2.20
  • Cheese and onion $3.90
  • American hot dog
  • Bacon and egg $5.20
  • Crumbed prawn $1.50
  • -Crumbed $4.50
  • Snapper
  • Vegetarian samosa $0.60
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Fresh raw fish ceviche (GF) $10.50
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • 250gm rib eye (60 day aged) $32.00
  • Fish and chips - w’ tartare sauce $24.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Strawberry panna cotta $12.00
  • 450g rib eye (on the bone) $39.00
  • CAJUN CHICKEN $11.50
    • grilled Cajun chicken tenderloin and burger salad
  • CHICKEN SHISH $13.50
  • CHICKEN SATAY $14.50
    • Chicken pieces marinated overnight cooked with satay sauce
  • CHICKEN BREAST $15.00
  • BAKLAVA $3.50
  • CHICKEN FETA $12.00
  • CAMEMBERT BURGER $11.50
    • prime beef pattie camembert cheese and burger salad
  • CHICKEN SATAY $18.50
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Bhel Puri $7.50
  • Plain Dosa $11.50
  • Masala Dosa $12.50
  • Chips $3.70
  • Samosas 3 for $6.50
  • Roti - each $2.00
  • LEMON AND SUGAR $6.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • JAM $7.50
    • ask staff for available flavours)
  • NUTELLA AND BANANA $8.50
  • NUTELLA $7.50
  • APPLE AND CINNAMON $8.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • 9 Mussels Large $1.00
  • 85 Sweet & Sour Chicken $10.50
  • 128 Curry Chicken with Veges $11.00
  • 5. Whole Chicken; 1 Chip $14.00
  • 129 Curry Veges $9.50
  • 4. Half Chicken; 1 Chip $8.00
  • 6. 2 Egg Burger / Cheese Burger; 2 Potato Fritter; 1 Chip $8.00
  • 126 Pork with Plum Sauce $11.00
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • -Tarakihi $3.80
  • Kumara Chips $5.00
  • Cheese & Corn $3.20
  • Crab Stick / Sausage $1.20
  • Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
  • American Hot Dog / Seadog $3.50
  • 1/4 Chicken $4.80
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Hokkien Style Fried Noodles $9.50
  • Fried Noodles with Seafood $11.00
  • Fried Rice Noodle with Prawns $12.00
  • Beef Fried rice Noodles $9.50
  • Rice with Seafood Soup $9.50
  • Fried Rice Noodles with combination meats $8.50
  • Combination fried noodles $9.50
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
  • Deep fried wrapped up Camembert $8.50
  • Chicken Thighs with Spring Onion $5.50
  • Takowasa $5.00
  • Ramen Noodles $12.00
  • Broccoli with sesame mayo $8.00
  • OPEN 7 days 18:00~25:00
  • Yakitori Don $12.00
  • Chicken Wings $6.00
  • Spring Rolls $8.50
    • Thai style spring rolls with vermicelli & vegetables
  • Kari Puffs Vegetables $8.50
    • Vegetables cooked with curry powder, onion and kumara in puff pastry
  • De GRAND Vegetables Soup $9.00
    • Special clear flavoured soup with vermicelli, bean curd and vegetables
  • Larb Thai Salad (Chicken, Beef or Pork) $14.50
    • Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli
  • Basil & Garlic (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh chilli, garlic & sweet basil
  • Panang Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thick Red curry with coconut milk and crushed roasted peanuts.
  • Tom Kha Vegetables $9.00
    • Lightly spiced soup of vegetables bean curd in coconut milk
  • Money Bags $9.00
    • Minced chicken with water chestnut wrapped in pastry
  • SWEET CORN $2.70
  • Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00
  • BATTERED SAUSAGE $1.50
  • STEAK $10.00
  • HOT & SOUR SOUP $6.50
  • VEGE BURGER $4.20
  • PINEAPPLE TOMATO $2.50
  • CRABSTICK $1.50
  • Sausage Roll $1.50
  • Potato Top Pie $3.40
  • Bacon n Egg Pie $3.20
  • Bacon n Egg Slice $2.90
  • Smoked Fish Pie $3.20
  • Steak Curry pie $2.90
  • Chicken Pie $3.20
  • Steak n Cheese Pie $3.20
  • Eggs Benedict $18.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
  • Homemade Muesli $12.00
    • mixed fruit/yoghurt/homemade brioche toast
  • French Fries $7.00
    • tomato sauce/aioli
  • Sausages $5.00
  • Eggs Benedict $16.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown
  • Hot Ham Cheese Croissant $15.00
    • homemade ham/melted cheese/bechamel/green salad
  • Eiffel Breakfast $19.00
    • eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
Love A Duck Restaurant

Love A Duck Restaurant

location

Address

302 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096387528

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
302 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand