Lucky Star Takeaway in Auckland City Menu

Nearby Sample Menus

SAMBAL EGGPLANT $24.00
- Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
SAMBAL CHICKEN ON RICE $13.00
CURRY CHICKEN ON RICE OR ROTI $13.00
MEE GORENG $13(Regular)/$18(Large)
BUTTERFISH $36.00+
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)

Salad Bar only $16.00
Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
Oysters on steak (1 doz) $25.00
Sauteed onions $6.00
Prawn Cutlets $11.50
Shrimps $11.50
Bread and dips $9.00
Shrimps $11.50

Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
Lamb Curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
Chicken or Lamb Souvlaki Salad $14.00/$18.50
- (Cooked with homemade chilli sauce)
Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
Chicken Salad $13.50/$18.00
Chicken Kebab $11.00/$15.50
Chicken on Rice $14.00/$18.50

Rocket, Blue Cheese, Pear $8.00
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Beer Battered Fries $8.00
- Tomato Sauce & Aioli
Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Gluten Free Buns Available $3.00
- Add
Flagship Burgers N/A
- Served With Fries On A Sesame Bun
Wok Fried Mussels $17.00
- Sake Ginger Butter

Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey

Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Chicken, Pork or Beef $15.00
Vegetarian Curry - Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts. $13.00
Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
Phuket Island - Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrots, baby corn, capsicum, onion & spring onion. $18.00
Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Chicken, Pork or Beef $14.00
Yum Nua - BBQ beef salad with chilli, tomato, onion, spring onion & coriander $14.00
Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00

Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
Prawn Iguru $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
Lamb Palakura $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
All Six of the above $14.95
- with five extra papadams
Mirchi Bhaji Majaka (2 Pcs) $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
Saag Aloo $14.95
- potato cooked w mild spices in a creamy spinach gravy
Palakura Cottage Cheese Curry $15.95
- spinach paneer, popular curry

Bread selection served with an assortment of dips & spreads $9.50
Kumara fries served with sweet chilli & aioli $12
Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
Chunky chips served with sweet chilli & aioli $7
Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
Cheesy garlic pizza bread $8
Sandeman 10 year old Tawny Port $10

CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
B.L.A.T $14.50
- bacon lettuce avocado and tomato
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
THE CLASSIC BURGER $13.50