Maadi Caterers in Wellington City Menu

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Maadi Caterers in Wellington City has no menu available, but can choose from many other options such as Bacon & Egg Pie or Chicken bacon & mushroom pie from Nada Bakery. Cafe Ole offers many options including Bacon & Eggs and Sausages & Eggs. The Office Cafe includes a wide range like BACON & EGGS or EGGS BENEDICT. Big Breakfast and Mini Breakfast from . The Great Taste Cafe offers Wadestown Chinese Takeaways and Steak & Egg.

Nearby Sample Menus

Chicken Wings $7.00
- Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
Char Kuey Teow $12.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
Chicken Rendang $12.00
- Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.

La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
Dish of the day (ask our friendly staff) $19.00
Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Croque-Madame (topped with an egg) $19.00
Tarte à l'oignon - Onion tart, served with green salad $13.00
Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00

Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Spaghetti $18.50
- With tomato, fennel, prosciutto & shaved parmesan
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
Smoked salmon $7.00
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta

A variety of house made cakes including
Hot Pork Roll $5.60
Ham and Brie Roll $5.60
Sunflower A Rye Large $7.90
Swiss Apple Tart 17cm $17.90
Lamingtons $4.00
Sourdough Stick $3.60
Torte Slices $5.00

Vegetarian Big Breakfast $19.50
- – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
-Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
Stewed seasonal fruit with yoghurt & toasted granola $10.50
Eggs Benedict with your choice of one of the following
Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
Homemade banana bread with vanilla mascarpone & poached fruit $12.50
Fish n chips $8
-Truffled shoestring fries $9

Prawn Sambal $19
Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
Masala Curry $14
- Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
All Curries served without rice. Rice can be ordered separately for $1.00
Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds

Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)

Roast Pork with Cashew Nuts $12.00
Roast Pork with Vegetables $11.00
Crumbed Chicken Wings (3) $4.90
Hawaiian $4.20
Steam Chicken, King Prawn Scallop and Vegetables $13.00
Beef $12.50
Chicken in Curry Sauce $11.00
Chicken $12.50

BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Porridge $12.00
- Berries and brown sugar.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.

Fried beef with hot and sour sauce $18.50
Crispy Beijing Duck $25.50
Pineapple Fritter and Ice cream $8.00
Crumbed Scallops $11.50
Spicy Duck Wing with Walnuts $10.90
Chicken and corn soup $7.00
Combination Vegetarian on Hot Plate $17.90
Vegetable Fried Rice or Noodles $15.90

SEAFOOD LAKSA $12.00
- fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
SWEET AND SOUR PORK OR CHICKEN $12.00
- marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
SEAFOOD NOODLES SOUP $12.00
- rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
ASAM LAKSA $13.50
- rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
WONTON OR DUMPLING SOUP $10.00
- eight wonton or seven dumplings with Pak Choy in clear soup
GRILL VEGGIE $10.50
- grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
VEGETARIAN NASI PATTAYA $11.00
- fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
SEAFOOD CURRY $13.00
- Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)

Wholemeal Bread $2.60
Egg Sandwich $4.20
French Vegetarian Roll $3.20
Potato Top Pie $3.80
Chicken Pie $4.20
Tuna On Rye $5.00
Farmhouse Cob $3.50
Ham & Egg Sandwich $4.70

Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
Raita $4.50
Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
Fish $19.00
- Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
Soup $9.00
- Soup of the day served with garlic roti
Prawn $18.00
- Prawns cooked with tomatoes, wet spices & chilli - very tasty.
Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)