Maadi Caterers in Wellington City Menu

Eggs $10.00
- Poached, scram bled or fried w ith toast
Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
Fries $6.00
- With aioli
Smoked salmon $7.00
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon

-Add Feta $2.00
Garlic Bread $6.00
Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
-Add Cheese Or Bacon $1.00
Fries $7.00
- Tomato, Bbq. Aioli, Chipotle,
-Add Bacon, Basil $4.00
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
-Add Creamy Mushroom Sauce $3.00

SEAFOOD CHEW KUA TEAW $11.00
- a stir-fried combination of scallops,squid & shrimps , fresh vegetables & mushroom on a bed of stir-fried noodles.
SAMBAL FISH $14.50
- fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
DEEP FRIED ICE-CREAM $6.00
KAI SEE MEIN $12.00
- egg noodles in soya sauce gravy ( DRY ) accompanied with shredded chicken & chinese vegetables , separate soup.
SATAY BURGER ( CHICKEN or BEEF ) $6.00
- grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
LYCHEE & ICE-CREAM $5.00
SAMBAL CHICKEN $13.00
- boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice
VEGETARIAN CHEW KUA TEAW $10.00
- a stir-fried fresh vegetables & mushroom on a bed of stir-fried rice noodles.

SATAY $10.00
- 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
VEGGIE GREEN CURRY $11.00
- season vegetable and tofu cooked with homemade green herb paste, served with rice
LEMON CHICKEN ON RICE $12.00
- deep fried marinated chicken pieces topped with cucumber and lemon sauce, served with rice
Coconut Rice $3.00
THAI LAKSA $12.00
- rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
BBQ PORK ON RICE $11.00
- BBQpork topped with homemade sauce, cucumber and Pak Choy, served with rice
LAMB RENDANG $13.00
- Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice

Bulgogi bab (beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Yangnyeom chicken $20.00
- Fried Chicken with spice
Dakgogi baby (chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Dinner set C
Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Yacho mandu (dumplings) $10.00
- Pan fried vegetable dumplings
Deoji sogeum gui set (pork bbq) $25.00
- Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
-entree
- Pan fried dumplings, pan cake, Korean style sushi

Fresh pappardelle w rich beef ragú & parmigiano $24.00
Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
Chargrilled Sirloin Steak w mustard & rocket $24.00
Build your own breakfast
Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
Panna Cotta with blackberries $9.00
Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00

Maguro $4.20
- Raw tuna on sushi rice. (seasonal)
Tempura Scallop $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
Unadon $22.00
- Grilled eel on rice with sauce.
Karaage $7.50
- Japanese style deep fried chicken. (4 pieces)
Miyabi Combo Plate $28.00
- An assortment of Miyabi cafe's best sushi selection.
Nankotsu $7.50
- Deep fried cartilages. (chicken soft bones)
Oshinko $4.00
- Japanese style marinated turnips.
Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.

Bacon $4.50
Grilled Tomato $3.00
Pulled Pork $22.00
- Pulled Pork w / BBQ Swirl
Spicy Fried Chicken Goujons $15.00
- w/ Hot Sauce Aioli
Mushrooms on Toast $15.00
- Creamy Mushrooms served on Toasted Turkish Bread
Toast $2.50
Wedges $11.00
Fish Cakes $14.00
- Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise

Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
Ramen $8
- Spicy beef stock, carrot, onion, egg
Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
Crab Salad Roll $2.00
Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
Spring Roll $2.50

Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
Smashed banana on toast + peanut butter & chocolate sauce $7.50
Smoked salmon $5.00
Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
Spaghetti + tomato + grated cheddar cheese $7.50
Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar

Nearby Sample Menus