Malaysian Pepper in Auckland City Menu

Malaysian Pepper in Auckland City has no menu available, but can choose from many other options such as Old no.7 Jack Daniel's bbq ribs or Fish and chips from Deep Creek Brews & Eats. The Skillet And Fillet offers many options including Mussel and Chips. Four Seasons Bakery includes a wide range like Bacon & Egg Pie or Chicken bacon & mushroom pie. Combo ( 2 Thighs, 2 Drumsticks And Chips) and Snack Box (1 Thigh And Chips) from . Otahuhu Bake House offers Shamiana and CHICKEN WINGS.

Nearby Sample Menus

  • Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
  • Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
  • Broccoletti con sultana - broccoli braised with garlic, anchovy, chilli, sultanas, pine nuts, and breadcrumbs N/A
  • Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A
  • Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
  • Degustazione di dolci - tasting plate for two $32.0
  • Tom Kha Gai (Mild) $10.00
    • Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
  • Satay Gai (4 Skewers) $10.50
    • Grilled skewers of marinated chicken with peanut sauce
  • Drunken Noodle (Hot) $18.00
    • Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
  • Laksa Beef Noodle (Medium hot) $18.00
    • Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
  • Larb Gai (Hot) $18.00
    • Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
  • Red Curry Duck (Medium) $19.00
    • Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
  • Crispy Pork Belly Basil [Hot] $19.00
    • Crispy pork belly with chilli, garlic, vegetables and basil
  • Tofu Garlic (Mild) $15.00
    • Stir fried tofu with vegetable, garlic pepper sauce, crisp garlic and coriander
  • Chicken Noodles $10.50
  • Chicken $9.50
  • Mussels $1.10
  • Sweet and sour fish $8.50
  • Steak burger $4.20
  • Chicken & veges $10.50
  • Seafood $4.50
  • 6 potato fritters $3.50
  • Parmesan and herb crusted pork chop, parsnip and garlic puree, caponata salad w pork reduction $26.0
  • Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
  • House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
  • The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
  • - Creamy garlic and thyme -
  • Garlic bread, lightly toasted $7.5
  • Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
  • - Thai Tom Yum and coconut -
  • Crispy Skin Chicken Wing $1.50 each
  • H=Half / W=Whole
  • Roast Chicken / Roast Pork $8.00
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork Sparerib $18 KG
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Special Chicken Wings (3) $4.00
  • Mushrooms $6.00
  • Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
  • - Bacon $17.80
  • Bacon (1 Rasher) $3.00
  • Albóndidas (Spanish Meat Balls) served with tomato and paprika sauce $12.50
  • Wedges with Sour Cream and Sweet Chilli Sauce $9.00
  • Bread and Dips Small $9.50 / Large $12.00
  • Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
  • Vegetarian $4.00
  • Chicken S $6.50/M $9.50/L $14.00
  • Potato $0.50
  • Pork $5.00
  • Beef S $9.00/M $12.00/L $17.00
  • Pork S $9.00/M $12.00/L $17.00
  • Lamb S $10.00/M $13.00/L $19.00
  • Lamb $6.00
  • Chicken Avocado Roll $4.00
  • Chicken & Egg Sandwich $3.50
  • Steak & Pepper Pie $4.50
  • Chicken, Mushroom & Cheese Pie $4.00
  • Bacon & Egg Bap $4.00
  • Chicken Sandwich $3.50
  • Steak & Cheese Pie $4.50
  • Ham & Cheese Sandwich $3.50
  • Chicken Manchurian $12.00
    • Cooked in special Manchurian sauce
  • Fried Prawn $16.00
    • prawns marinated & fried serve with salad
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Salad With Mayonoes $5.00
    • Extra with chicken combo
  • Dinner Pack $23.00
    • 3 pieces of chicken, thigh or breast, 3 drumsticks, large chips & can drinks
  • Family Pack Fried Chicken Only $40.00
    • 10 pcs of chicken thigh or breast, large chips, & can drinks
  • Fish & chips $5.50
  • Lamb Spinach $13.00
    • boneless lamb cooked with spinach
  • Steak n Mushroom Pie $3.20
  • Mince n Cheese Pie $3.20
  • Steak Mushroom n Cheese Pie $3.60
  • Steak Pie $2.90
  • Bacon n Egg Slice $2.90
  • Pepper Steak Pie $3.20
  • Frankfurter $2.20
  • Sausage Roll $1.50
  • fillings: spinach, ham, mushrooms, onion, bacon, salmon, tomato, cheese
  • Open Ciabatta Sandwich
    • choice of steak/chicken
  • Pizza 3 cheese $16.50
    • brie, feta, spinach, sundried tomato, mushrooms, mozzarella
  • NZ Lamb Burger $18.50
    • homemade patty with greens, cheese, tomato, bacon, egg, mustard aioli and fries
  • Green Salad $6.50
  • Moa's Meat Lovers Pizza $18.50
    • ham, bacon, pepperoni, beef, capsicum, onion, mozzarella
  • Kiwi Classic Fish 'n' Chips $16.50
    • Beer battered NZ fish with fresh salad and fries
  • 3 Egg Omelette $16.00
    • with a choice of 3 fillings served on multi-grain toast
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • Kids fish & chips $12.00
    • Fish of the day
  • Chicken or beef burger $18.00
    • Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
  • Served with salad and aioli
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Seafood Chowder $13.50
    • unique fish pot style
  • Grilled Fillet of Fish $27.50
    • served with a lemon wedge
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Sauteed Calamari $13.50
    • served with a spicy tomato & garlic sauce
  • Pacific oyster served natural or battered $17.90
  • Pan-fried Calamari $13.50
    • served in a garlic butter & parsley sauce
  • Peppered Scotch Fillet (200g) $29.30
    • served with chips or rice
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
  • -Roasted vine tomatoes $4.00
  • Naked with preserves & cream cheese $7.00
  • ·Add on
  • -"Holy" free range bacon $5.00
  • House made mince on toast, poached egg + WW toast $15.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • -"Aorak" smoked salmon $6.00
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • N12 Thai Beef Noodle Soup $12.00
    • RIce vermicelli with sliced beef and braised beef, beef ball, gai-lan, bean sprout, green onion, cilantro and crispy garlic
  • Beef / Chicken / Pork / Tofu $11.00
  • S2 Tom Yum Gai Small $4.50 Large $7.50
    • Thai spicy and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
  • N4 Pad Kee Mao Noodle
    • Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
  • A8 Gai Hor Bai Toey (4 pieces) $9.00
    • Deep fried marinated chicken wrapped in bamboo leaves
  • Beef / Chicken / Pork / Tofu $12.00
  • S5 Poh Tak Large $8.50
    • Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
  • M8 Pad Num Pring Pow
    • Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
Malaysian Pepper

Malaysian Pepper

location

Address

7 Queen Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand

phone

Phone

093681234

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
7 Queen Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
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