Malaysian Pepper in Auckland City Menu

Malaysian Pepper in Auckland City has no menu available, but can choose from many other options such as Old no.7 Jack Daniel's bbq ribs or Fish and chips from Deep Creek Brews & Eats. The Skillet And Fillet offers many options including Mussel and Chips. Four Seasons Bakery includes a wide range like Bacon & Egg Pie or Chicken bacon & mushroom pie. Combo ( 2 Thighs, 2 Drumsticks And Chips) and Snack Box (1 Thigh And Chips) from . Otahuhu Bake House offers Shamiana and CHICKEN WINGS.

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • ASSAM PRAWNS $32.00
    • Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber
  • SEAFOOD TOFU $24.00
    • A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
  • K. K SPRING ROLLS $10.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
  • SAMBAL KANG KONG (seasonal) $22.00
    • water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
  • RENDANG BEEF ON RICE $13.00
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • KK SPECIAL EGGPLANT $24.00
    • Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
  • GARLIC KANG KONG (seasonal) $22.00
    • Water spinach stirs fry with garlic sauce and dried shrimps
Long Room (sample menu)
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Smoked mozzarella & potato bombs (V) $11.00
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Fish and chips - w’ tartare sauce $24.00
Mandarin Chinese Takeaways (sample menu)
  • Fish $1.80
  • Fish Cake $1.50
  • Chicken combo $14.00
    • 20 x chicken nibbles $2 chips
  • Chicken cashew nuts vegetable $26.00
  • Special $6.50
    • 10 x chicken nuggets $1 chips
  • Roast Pork $9.00
  • Roast Pork $8.50
  • Egg fu yoong
Queens Kebab (sample menu)
  • Classic beef $10.00/$14.50
  • Turkish delight $0.80
  • Chicken Kebab $11.00/$15.50
  • Felafel Kebab with Rice $13.00/$17.50
  • Hawaiian (pineapples) $11.00/$15.50
  • Hummus Dip (Garlic Pita Bread) $6.00
  • Chicken or Lamb Souvlaki Rice $14.50/$19.00
    • (Cooked with homemade chilli sauce)
  • Garlic Bread $3.00
Tripoli Rd Takeaways (sample menu)
  • Beef $10.00
  • Pork Chow Mein
  • Chicken $10.00
  • Pork $10.00
  • Chicken $10.00
  • Fish $11.00
  • Pork $10.00
  • Sweet Sour Chicken
Verona Cafe (sample menu)
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Seasonal Fish
    • see waiter
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Today's Beef
    • see waiter
  • Side Verges $6
  • Pork Belly Bahn Mi Dasndich $18
Nishiki Japanese Restaurant (sample menu)
  • Pirikara Ika $7.00
    • Marinated Spicy Raw Squid
  • Yukke $9.00
    • Fresh Beef With Garlic Sweet Soy Sauce And Fresh Egg Yolk On Top
  • Sake Kama $9.00
    • Salmon Wing
  • Yasi Ifame $7.00
    • Stir Fried Vegetables
  • Kaihimo $5.00
    • Marinated Scallop Fringe
  • Wasabi 50c
  • Kumara Chips $5.00
    • Kumara Chips With Sweet Sauce And Butter
  • Sake Shio $11.00
    • Salted Blue Mackerel
Subway - Lynfield (sample menu)
  • Subway Seafood Sensation N/A
  • Thousand Island N/A
  • Sweet Onion N/A
  • Western Egg and Cheese N/A
  • Capsicum N/A
  • Cucumber N/A
  • Bacon, Egg and Cheese N/A
  • Roasted Garlic N/A
Clare Inn Irish Pub (sample menu)
  • Soup of the day $9.00
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Chunky chips with curry sauce or aioli $7.50
  • Chunky chips with ketchup $5.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Crispy salt & chilli squid with tartare sauce $11.50
Fine Food Takeaway (sample menu)
  • $12 for 21 OR/20 & $1 chips
  • $22.00 SPECIAL
    • 5 spring rolls, 5 hot dogs, 5 crab sticks, $3.00 chips, 5 potato fritters
  • $19 for 32 OR/30 & $1.50 chips
  • Tomato $2.50
  • Barm Gorang (Meat, veggies & Noodles) $10.90
  • Mushroom $3.00
  • Sweet & Sour Chicken $10.00
  • Banana Fritter $1.00
The Italian Job Restaurant (sample menu)
  • Entree $27.50
  • Large 12" $20
  • Tortellini Alla Panna
    • Chicken filled bundles of pasta made fresh daily served with mushroom and ham in a cream sauce.
  • Fettuccine Carbonara - Ribbons of fettuccine with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine
  • Regular 9" $15
  • Pesce del Giorno
    • Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce
  • Capriciosa
    • Capers, olives and anchovies
  • Main $28.50
Oceanz Seafood Downtown (sample menu)
  • CRAB STICKS $1.50
  • 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
  • Flounder & 1/2 Chips $12.95
  • SAUSAGE $2.00
  • 6 Scallops & 1/2 Chips $14.95
  • POTATO FRITTER $1.00
  • MUSSEL FRITTER $6.90
  • PAUA FRITTER $6.90
Roll N Sushi (sample menu)
  • Salmon & phi lapel pi a $8.90
  • Chicken combo $9.90
  • Karrage chicken $2.50
  • Salmon sashimi (7pieces) $6.40
  • Avocado $7.90
  • Fresh salmon $8.50
  • Takoyaki (octopus ball)(5 pcs) $5.50
  • Tuna $7.90
The Weighbridge Food Stop (sample menu)
  • Croissants $5.00
  • Bacon and egg $4.00
  • Crabsticks $1.50
  • Other combinations on request
  • Curry Iamb
  • Chicken cordon bleu $2.50
  • Steak and Cheese $4.00
  • All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo
The Viaduct Grill (sample menu)
  • Sirloin 250g / 350g $29.50 / $34.50
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
  • The V Grill's Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Garlic Bread $8.90
    • Served with Parmesan and sunflower seeds
  • BBQ Pork Ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
  • Open Steak Sandwich $16.90
    • Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
  • Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Malaysian Pepper

Malaysian Pepper

location

Address

7 Queen Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand

phone

Phone

093681234

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
7 Queen Street, Auckland City Centre, Auckland, Auckland, 1010, New Zealand
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