Marian Food and Espresso Bar in Wellington City Menu -

Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.

Soup $10.50
- With housem ade ciabatta
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
Friday
- Beer battered market fish with hand cut chips & tartare
Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Fries $6.00
- With aioli

WORKS BURGER $7.00
WEDGES $5.00
Curry fish $14.00
- on noodles or steamed rice
HALF CHIPS $1.70
Sambal Fish $14.00
- on noodles or steamed rice
CHICKEN FRITTER HOMEMADE $3.50
JAM DONUT $2.50
Vegetarian Mee Goreng $9.00
- egg noodles with mushrooms, tomato and fresh vegetables in an Indonesian style sauce

Chicken $15.00
Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
Hummus
- Served on pita bread with tabouli, tomato, gherkins,
Kebby Balls ( each ) $2.50
Iskanders
- Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
Lamb $16.00
Mixed $11.50
Falafel $10.00
- Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.

Oysters
Pack 3 $20.00
- 5 Fish, 2 Chips
Set Menu D $80.00
- Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
Chicken / Beef / Roast Pork / Seafood / Combination / Fried Noodles (thick/thin noodles) (vege, chicken, beef or roast pork $13.00
Chicken / Beef / Roast Pork / Seafood / Combination $13.00
Set Menu A $38.00
- Chicken & Corn Soup, Beef Chop Mein, Sweet & Sour Pork, 6 Won Ton with Sauce, 1 Spring Roll
Wedges / 1/2 doz. Chicken Nuggets / 1/2 doz. Squid Rings / 1/2 doz. Won Tons $5.00
Steak & Egg / Bacon & Egg / Chicken / Fish $5.50

Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Baklawa $4.00
Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste

ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
•tomato, cucumber and feta salad• $8
- add bacon $4.00
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
•home cooked fries with aioli and tomato ketchup• $8

K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
Kimchi $4
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
-1/4 kg $9
S= small / M= Medium / L= Large
S= Single / D= Double
-1/2 kg $17

Chicken Tikka Masala, Boneless pieces of barbecued chicken marinated in spices and yoghurt and cooked in tomato and onion sauce.A Masala favourite $18.50
Lamb Vindaloo, The famous dish from Go, made from boneless lamb pieces and cooked in hot ground Vindaloo paste $18.50
Fish Tikka, Fish fillets marinated in herbs and spices $9.50
Lamb Badam Pasanda, Boneless lamb pieces, sauteed in onions, garlic, ginger and spices with almond gravy. $18.50
Vegetable Samosa, Deep fried pastry filled with spicy potatoes and green peas fried till golden brown $6.00
Mango Chutney $3.50
Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
Achari Tikka, Boneless chicken marinated in yoghurt and pickle spices and cooked in Tandoor oven $9.50

Marian Food and Espresso Bar in Wellington City Menu